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Dietary xanthophyll improved growth,antioxidant,pigmentation and meat quality in the southern catfish(Silurus soldatovi meridionalis Chen)
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作者 Chaoqun He Haoyu Geng +4 位作者 Yawen Qin Peng Yang Wenqiang Wang Kangsen Mai Fei Song 《Animal Nutrition》 SCIE CAS CSCD 2023年第2期101-115,共15页
Xanthophyll has multiple physiological functions to improve the quality of farmed animals.The present study aimed to investigate the effects of xanthophyll on the growth performance,antioxidation,immunity,pigmentation... Xanthophyll has multiple physiological functions to improve the quality of farmed animals.The present study aimed to investigate the effects of xanthophyll on the growth performance,antioxidation,immunity,pigmentation and meat quality of southern catfish(Silurus soldatovi meridionalis Chen).Juvenile southern catfish(18.35±0.04 g)were randomly allocated into 24 cages(30 juveniles per cage),and fed diets with different dietary xanthophyll levels(at 14,42,80,108,126 and 152 mg/kg,dry matter of diet)twice daily for 8 weeks.Results indicated that the diet with 80 mg/kg xanthophyll induced a higher specific growth rate(SGR),feed efficiency ratio and protein productive value.Moreover,the 80 mg/kg xanthophyll diet also increased complement 3,immunoglobulin M(IgM)and lysozyme content more than the other groups.The mRNA expression level of inflammation-related genes and antioxidant enzyme activities further confirmed the effects of 80 mg/kg dietary xanthophyll on improving immune response.The present study also found that the 126 mg/kg xanthophyll diet significantly enhanced the content of total carotenoids and xanthophyll,hydroxyproline,collagen and amino acid in muscle.The diet with 126 mg/kg xanthophylls also induced lower drip loss,thawing loss,centrifugal loss,cooking loss and higher muscle adhesiveness,cohesiveness,springiness,gumminess and chewiness than the other treatments.In conclusion,quadratic regression model analysis based on SGR and IgM revealed that the optimum xanthophyll level in the diet was 86.78 and 84.63 mg/kg,respectively.Moreover,broken line regression analysis based on xanthophyll content in dorsal skin and chewiness in muscle demonstrated that the optimal xanthophyll level was between 89.73 and 108.66 mg/kg in the diet of southern catfish(S.soldatovi meridionalis Chen). 展开更多
关键词 XANTHOPHYLL Growth performance Antioxidant capacity Fish quality southern catfish(silurus soldatovi meridionalis Chen)
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南方鲇幼鱼和成鱼血液指标的比较 被引量:17
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作者 赵海涛 张其中 +1 位作者 赵海鹏 刘强平 《动物学杂志》 CAS CSCD 北大核心 2006年第1期94-99,共6页
测定了南方鲇(Silurus meridionalis)幼鱼和成鱼部分血液生理及生化指标,结果表明,南方鲇幼鱼和成鱼血液中红细胞数量(RBC)、白细胞数量(WBC)、白细胞分类计数(DLC)、血红蛋白(Hb)、血糖(GLU)、总蛋白(TP)、胆固醇(CHOL)及甘油三酯(TG)... 测定了南方鲇(Silurus meridionalis)幼鱼和成鱼部分血液生理及生化指标,结果表明,南方鲇幼鱼和成鱼血液中红细胞数量(RBC)、白细胞数量(WBC)、白细胞分类计数(DLC)、血红蛋白(Hb)、血糖(GLU)、总蛋白(TP)、胆固醇(CHOL)及甘油三酯(TG)二者差异不显著,在对幼鱼与成鱼做血液诊断时这些指标可以用同一个标准。成鱼血液中谷草转氨酶(GOT)活性显著高于幼鱼,而幼鱼血液中谷丙转氨酶(GPT)、碱性磷酸酶(AKP)活性显著高于成鱼,幼鱼血液中氯离子(Cl-)浓度极显著高于成鱼,在对南方鲇幼鱼和成鱼做血液学诊断时需要设定不同标准。 展开更多
关键词 南方鲇 成鱼 幼鱼 血液指标
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水体镉暴露对南方鲇仔鱼存活率的影响 被引量:1
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作者 张玄可 程卫东 +1 位作者 梁敏 袁伦强 《西南大学学报(自然科学版)》 CAS CSCD 北大核心 2015年第11期57-62,共6页
以南方鲇Silurus meridionalis Chen初孵仔鱼、10日龄仔鱼为对象,采用水体染毒法进行急性镉暴露实验,研究了南方鲇仔鱼对镉暴露的耐受程度.初孵仔鱼实验设置一个对照组和5个镉处理组(0.04 mg/L,0.08 mg/L,0.16mg/L,0.32mg/L,0.64mg/L);1... 以南方鲇Silurus meridionalis Chen初孵仔鱼、10日龄仔鱼为对象,采用水体染毒法进行急性镉暴露实验,研究了南方鲇仔鱼对镉暴露的耐受程度.初孵仔鱼实验设置一个对照组和5个镉处理组(0.04 mg/L,0.08 mg/L,0.16mg/L,0.32mg/L,0.64mg/L);10日龄仔鱼实验设置一个对照组和5个镉处理组(0.075mg/L,0.15mg/L,0.3mg/L,0.6mg/L,1.2mg/L).结果表明:随镉暴露质量浓度升高,初孵仔鱼存活率在暴露24h各组间差异不具有统计学意义(p>0.05);暴露48h存活率仅在0.64mg/L组显著低于其余各组(p<0.05);暴露72h,96h存活率在0.16mg/L,0.32mg/L和0.64mg/L组显著低于其余各组(p<0.05).初孵仔鱼96hLC50为0.104mg/L,10日龄仔鱼96hLC50为0.039mg/L.镉暴露对10日龄仔鱼存活率的影响呈剂量依赖效应和时间依赖效应.与文献报道的多数鱼类相比,南方鲇仔鱼对镉暴露相对较敏感;而10日龄仔鱼对镉暴露的敏感程度高于初孵仔鱼.10日龄可能是南方鲇仔鱼发育受水体镉污染影响的瓶颈期,因此南方鲇生境水质保护工作应重点考虑到10日龄仔鱼的发育. 展开更多
关键词 南方鲇仔鱼 安全体积质量分数
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