The article addresses the results of effective water losses prevention in public water supply systems, focusing on procedures for monitoring hidden leaks as the main part of losses and as the first step to control and...The article addresses the results of effective water losses prevention in public water supply systems, focusing on procedures for monitoring hidden leaks as the main part of losses and as the first step to control and prevent them. The described methodology has been applied based on a cross-border cooperation between twin capital cities Vienna and Bratislava in the Central Europe Region within the project deWaloP （Developing Water Loss Prevention） and adopted in Bratislava Water Company （BVS） in the Slovak Republic. The paper provides a complex of simple and easily available practices for analyses of water distribution measurements bringing essential information as to the necessity to use advanced procedures to actively reduce leakage. These practices involve minimum night flows analyses, hydrodynamic pressures analyses, pinpointing of water leakages by working with valves in the water network, the methodology of setting alarm limits for measured data, as well as use of advanced practices to obtain missing topologic data. As the water infrastructure in former socialistic countries are in bad technical condition and the lack of pertinent operational data is a significant obstacle to the application of a more sophisticated methodology based on GIS and other information systems, the procedures focus on using the most simple way to evaluate and control water losses. Finally, the introduction of described methodology in Bratislava Water Company after many years of unsuccessful effort even with expensive sophisticated leakage equipment brought positive outputs and the graph line of water losses level is finally going down. The use of expensive multi-correlating equipment together with human resources on the basis of implementing the above described leakage monitoring will subsequently become more effective, as it shall pinpoint major leakages, disclosure and removal of that shall significantly contribute to the effective reduction of water losses.展开更多
Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the o...Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the optimal negative pressure water supply conditions for growth of C. annuum L. were screened out to achieve the goals of water conservation, high yield and high quality, thus providing theoretical foundation for its field production. The pot experiment within the greenhouse was utilized; the continuous negative pressure water supply was adopted; the four treatments, artificial watering（CK）, –5 k Pa（T1）, –10 k Pa（T2）, and –15 k Pa（T3） were set; and the daily water consumption, yield, as well as the biomass, nitrate reductase, root activity, vitamin C, capsaicin, and nutrient uptakes of nitrogen（N）, phosphorus（P） and potassium（K） during various stages of its growth were determined. Compared with CK, when the water supply pressure was controlled at –5 to –15 k Pa in the experiment, the total water consumption of C. annuum L. reduced by 53.42 to 67.75%, the total water consumption intensity reduced by 54.29 to 67.14%, and the water use efficiency increased by 12.66 to 124.67%. The N accumulation in a single strain of C. annuum L. from the color turning stage to the red ripe stage increased by 15.99 to 100.55%, respectively, compared with that of CK; the P accumulation increased by 20.47 to 154.00% relative to that of CK, and the K accumulation increased by 64.92 to 144.9% compared with that of CK. Compared with CK, C. annuum L. yield was remarkably improved by 13.79% at T1, and contents of vitamin C, capsaicin as well as carotenoids at all growth stages were enhanced by 13.42–147.01%, 11.54–71.01%, and 41.1–568.06%, respectively. Nitrate reductase activity, root activity and chlorophyll（a＋b） were markedly increased by 335.78–500%, 79.6–140.68% and 114.95–676.19%, respectively, from immature stage to full ripe stage. Adopting the continuous negative pressure water supply for C. annuum L. has a significant water-saving effect, and the water supply pressure being stable at –5 k Pa contributes to its growth and development, improves yield, enhances root activity, promotes nutrient uptake, and improves its quality, thus achieving the effects of water conservation, high yield, high quality and high efficiency.展开更多
Secondary water supply systems(SWSSs)are important components of the water supply infrastructure that ensure residents’drinking water safety.SWSSs are characterized by long detention time,warm temperature,and unreaso...Secondary water supply systems(SWSSs)are important components of the water supply infrastructure that ensure residents’drinking water safety.SWSSs are characterized by long detention time,warm temperature,and unreasonable management,which may trigger the deterioration of water quality and increase risks.In this study,drinking water quality index(DWQI)and health risk assessment(HRA)were selected and modified to quantitatively assess the water quality and health risks of SWSSs in residential neighborhoods.In total,121 seasonal water samples were selected.It was observed that the water quality was excellent with the DWQI of 0.14±0.04,excluding one sample,which was extremely poor owing to its excessive total bacterial count.The HRA results revealed that the health risks were low:negligible non-carcinogenic risk for any population;negligible and acceptable carcinogenic risk for children aged 6–17 and adults.However,samples revealed higher carcinogenic risk(7.63×10−5±3.29×10−6)for children aged 0–5,and arsenic was the major substance.Summer samples had poor water quality and higher health risks,which called for attention.To further investigate the water quality and health risks of SWSSs,monthly sampling was conducted during summer.All 24 water samples were qualified in Chinese standard(GB 5749-2022)and characterized as excellent quality.Their HRA results were consistent with the seasonal samples’and the health risks were mainly concentrated in May.Overall,our study provides a suitable framework for water quality security,advice for managers,and references for administrators in other cities.展开更多
文摘The article addresses the results of effective water losses prevention in public water supply systems, focusing on procedures for monitoring hidden leaks as the main part of losses and as the first step to control and prevent them. The described methodology has been applied based on a cross-border cooperation between twin capital cities Vienna and Bratislava in the Central Europe Region within the project deWaloP （Developing Water Loss Prevention） and adopted in Bratislava Water Company （BVS） in the Slovak Republic. The paper provides a complex of simple and easily available practices for analyses of water distribution measurements bringing essential information as to the necessity to use advanced procedures to actively reduce leakage. These practices involve minimum night flows analyses, hydrodynamic pressures analyses, pinpointing of water leakages by working with valves in the water network, the methodology of setting alarm limits for measured data, as well as use of advanced practices to obtain missing topologic data. As the water infrastructure in former socialistic countries are in bad technical condition and the lack of pertinent operational data is a significant obstacle to the application of a more sophisticated methodology based on GIS and other information systems, the procedures focus on using the most simple way to evaluate and control water losses. Finally, the introduction of described methodology in Bratislava Water Company after many years of unsuccessful effort even with expensive sophisticated leakage equipment brought positive outputs and the graph line of water losses level is finally going down. The use of expensive multi-correlating equipment together with human resources on the basis of implementing the above described leakage monitoring will subsequently become more effective, as it shall pinpoint major leakages, disclosure and removal of that shall significantly contribute to the effective reduction of water losses.
基金supported by the National High-Technology Research and Development Program of China (863 Program, 2013AA102900-3)
文摘Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the optimal negative pressure water supply conditions for growth of C. annuum L. were screened out to achieve the goals of water conservation, high yield and high quality, thus providing theoretical foundation for its field production. The pot experiment within the greenhouse was utilized; the continuous negative pressure water supply was adopted; the four treatments, artificial watering（CK）, –5 k Pa（T1）, –10 k Pa（T2）, and –15 k Pa（T3） were set; and the daily water consumption, yield, as well as the biomass, nitrate reductase, root activity, vitamin C, capsaicin, and nutrient uptakes of nitrogen（N）, phosphorus（P） and potassium（K） during various stages of its growth were determined. Compared with CK, when the water supply pressure was controlled at –5 to –15 k Pa in the experiment, the total water consumption of C. annuum L. reduced by 53.42 to 67.75%, the total water consumption intensity reduced by 54.29 to 67.14%, and the water use efficiency increased by 12.66 to 124.67%. The N accumulation in a single strain of C. annuum L. from the color turning stage to the red ripe stage increased by 15.99 to 100.55%, respectively, compared with that of CK; the P accumulation increased by 20.47 to 154.00% relative to that of CK, and the K accumulation increased by 64.92 to 144.9% compared with that of CK. Compared with CK, C. annuum L. yield was remarkably improved by 13.79% at T1, and contents of vitamin C, capsaicin as well as carotenoids at all growth stages were enhanced by 13.42–147.01%, 11.54–71.01%, and 41.1–568.06%, respectively. Nitrate reductase activity, root activity and chlorophyll（a＋b） were markedly increased by 335.78–500%, 79.6–140.68% and 114.95–676.19%, respectively, from immature stage to full ripe stage. Adopting the continuous negative pressure water supply for C. annuum L. has a significant water-saving effect, and the water supply pressure being stable at –5 k Pa contributes to its growth and development, improves yield, enhances root activity, promotes nutrient uptake, and improves its quality, thus achieving the effects of water conservation, high yield, high quality and high efficiency.
基金supported by the National Natural Science Foundation of China(No.U2005206)the Xiamen Municipal Bureau of Science and Technology(China)(No.YDZX20203502000003).
文摘Secondary water supply systems(SWSSs)are important components of the water supply infrastructure that ensure residents’drinking water safety.SWSSs are characterized by long detention time,warm temperature,and unreasonable management,which may trigger the deterioration of water quality and increase risks.In this study,drinking water quality index(DWQI)and health risk assessment(HRA)were selected and modified to quantitatively assess the water quality and health risks of SWSSs in residential neighborhoods.In total,121 seasonal water samples were selected.It was observed that the water quality was excellent with the DWQI of 0.14±0.04,excluding one sample,which was extremely poor owing to its excessive total bacterial count.The HRA results revealed that the health risks were low:negligible non-carcinogenic risk for any population;negligible and acceptable carcinogenic risk for children aged 6–17 and adults.However,samples revealed higher carcinogenic risk(7.63×10−5±3.29×10−6)for children aged 0–5,and arsenic was the major substance.Summer samples had poor water quality and higher health risks,which called for attention.To further investigate the water quality and health risks of SWSSs,monthly sampling was conducted during summer.All 24 water samples were qualified in Chinese standard(GB 5749-2022)and characterized as excellent quality.Their HRA results were consistent with the seasonal samples’and the health risks were mainly concentrated in May.Overall,our study provides a suitable framework for water quality security,advice for managers,and references for administrators in other cities.
