Tourism industry has already become an important part of national economy,which not only played a positive role in the development of the economy,but promoted the adjustment and optimization of industrial structure.Th...Tourism industry has already become an important part of national economy,which not only played a positive role in the development of the economy,but promoted the adjustment and optimization of industrial structure.The paper analyzes the correlation between the tourism industry and the other industry through changes of the Xingwen County tourism industrial output value in the past seven years.With the Gray Model,the correlation degree among the tourism industry and agriculture,industry,transport,wholesale and retail trade,postal and telecommunications industries is measured.The analysis result indicates that the order of the corresponding correlation degree:catering accommodation is 0.691> wholesale and retail is 0.617 > agriculture is 0.616 > Postal and telecommunications industry is 0.610> Transport is 0.602> Industry is 0.537.In accordance with the actual conditions of the industry in Xingwen,the industrial development policies and measures are put forward,which help the tourism industry Xingwen their rapid,coordinated and highly efficient operation.展开更多
[Objectives]This study aimed to investigate the differences in nutritional properties of nuts from different Torreya grandis cultivars.[Methods]Seven T.grandis cultivars were selected to analyze the protein,soluble ca...[Objectives]This study aimed to investigate the differences in nutritional properties of nuts from different Torreya grandis cultivars.[Methods]Seven T.grandis cultivars were selected to analyze the protein,soluble carbohydrate,vitamin E,amino acids and fatty acid composition,and evaluate nutritional value of T.grandis nuts from different cultivars using gray correlation analysis.[Results]The kernels of T.grandis contained 9.47%-13.3% protein,1.92%-2.36% soluble carbohydrate,0.16-0.22 mg/g vitamin E,8.40%-11.55% amino acids,and 42.09%-49.29% fatty acid including 35.14%-40.14% oleic acid.And the coefficient of variation ranged from 5.02% to 18.9% among different cultivars.Meanwhile,the average contents of essential amino acids(E),nonessential amino acids(N)and children essential amino acids(C)were 3.88%,6.07% and 0.99%,respectively.The ratios of E/T and E/N were quite stable and in fully compliance with the recommendation standards of amino acids composition from WHO/FAO.[Conclusions]Overall,the nutritional value of tested seven cultivars could be ranked in the following decreasing order using gray correlation analysis:T.grandis cv.Dong No.2>T.grandis cv.Longfeng>T.grandis cv.Dingshan>T.grandis cv.Merrilli>T.grandis cv.Dong No.3>T.grandis cv.Dong No.1>T.grandis cv.Zhuyan.展开更多
Global climate change is one of the major environmental issues faced by humans.Existing evidence indicates that the anthropogenic push for a rise in the atmospheric concentration of greenhouse gases(GHGs)(particularly...Global climate change is one of the major environmental issues faced by humans.Existing evidence indicates that the anthropogenic push for a rise in the atmospheric concentration of greenhouse gases(GHGs)(particularly CO_2) has been a primary cause for global warming.Aside from economic and teclinological factors,demographic dynamics(including human consumption in a broad demographic sense) has been a major driver for CO_2 emissions.In this paper,we performed both nonlinear regression analysis(based on the STIRPAT model) and gray correlation degree analysis(based on gray system theory) on the impact of demographic dynamics on CO_2 emissions.Our results reveal that CO_2 emissions are positively correlated with population size and GDP per capita and negatively correlated with energy intensity.We also show that gray con-elation degree with CO_2 emissions for five variables(i.e.,household consumption,urbanization rate,household size,population aging rate,population size) varies substantially:household consumption > urbanization rate >household size > population aging rate > population size,with household consumption being the highest,and population size the lowest.To mitigate the impact of demographic dynamics on CO_2 emissions,it is of vital significance to nurture people's awareness of sustainable consumption and to adhere to current population control policies.展开更多
The economy of China has turned to the stage of high-quality development. In this sense,the connotation of regional innovation capacity should reflect more aspects, such as better economic effectiveness, people-center...The economy of China has turned to the stage of high-quality development. In this sense,the connotation of regional innovation capacity should reflect more aspects, such as better economic effectiveness, people-centered philosophy of development and better living conditions. This study aims at establishing the evaluation index system of regional innovation capacity under high-quality perspective.Then the dynamic evaluation method based on gray correlation degree and TOPSIS is improved. And the improved method is applied to evaluate the regional innovation capacity under high-quality development perspective. The results show that: 1) The regional innovation capacity of Jiangsu, Zhejiang,Shanghai and Guangdong under high-quality development perspective is better than other regions,while the regional innovation capacity of Beijing-Tianjin-Hebei is imbalanced. Regional innovation capability of Fujian, Shandong, and Hainan from a high-quality perspective is at the middle and lower levels. 2) From the perspective of development trends, the gap of regional innovation capacity between Beijing, Jiangsu, Zhejiang, Shanghai, Guangdong and Fujian, Hebei, Shandong is gradually narrowing.3) An in-depth analysis of the regional innovation capability of the eastern provinces and cities from the perspective of high-quality development through different dimensions shows that Beijing, Guangdong, Jiangsu perform well in all dimensions, while Fujian and Hainan need to pay more attention to innovation input and the creation of a better innovation environment to enhance innovation output and promote innovation effectiveness. At last, based on above analysis, relevant policy recommendations are proposed.展开更多
文摘Tourism industry has already become an important part of national economy,which not only played a positive role in the development of the economy,but promoted the adjustment and optimization of industrial structure.The paper analyzes the correlation between the tourism industry and the other industry through changes of the Xingwen County tourism industrial output value in the past seven years.With the Gray Model,the correlation degree among the tourism industry and agriculture,industry,transport,wholesale and retail trade,postal and telecommunications industries is measured.The analysis result indicates that the order of the corresponding correlation degree:catering accommodation is 0.691> wholesale and retail is 0.617 > agriculture is 0.616 > Postal and telecommunications industry is 0.610> Transport is 0.602> Industry is 0.537.In accordance with the actual conditions of the industry in Xingwen,the industrial development policies and measures are put forward,which help the tourism industry Xingwen their rapid,coordinated and highly efficient operation.
基金Supported by Zhejiang Science and Technology Major Program on Agricultural New Variety Breeding(2016C02052-12).
文摘[Objectives]This study aimed to investigate the differences in nutritional properties of nuts from different Torreya grandis cultivars.[Methods]Seven T.grandis cultivars were selected to analyze the protein,soluble carbohydrate,vitamin E,amino acids and fatty acid composition,and evaluate nutritional value of T.grandis nuts from different cultivars using gray correlation analysis.[Results]The kernels of T.grandis contained 9.47%-13.3% protein,1.92%-2.36% soluble carbohydrate,0.16-0.22 mg/g vitamin E,8.40%-11.55% amino acids,and 42.09%-49.29% fatty acid including 35.14%-40.14% oleic acid.And the coefficient of variation ranged from 5.02% to 18.9% among different cultivars.Meanwhile,the average contents of essential amino acids(E),nonessential amino acids(N)and children essential amino acids(C)were 3.88%,6.07% and 0.99%,respectively.The ratios of E/T and E/N were quite stable and in fully compliance with the recommendation standards of amino acids composition from WHO/FAO.[Conclusions]Overall,the nutritional value of tested seven cultivars could be ranked in the following decreasing order using gray correlation analysis:T.grandis cv.Dong No.2>T.grandis cv.Longfeng>T.grandis cv.Dingshan>T.grandis cv.Merrilli>T.grandis cv.Dong No.3>T.grandis cv.Dong No.1>T.grandis cv.Zhuyan.
基金supported by the China National Fund for Social Sciences[grant number 11 BRK001]the Sichuan University National Special Fund for Researches in Institutions of Higher Learning[grant number SKX201031]
文摘Global climate change is one of the major environmental issues faced by humans.Existing evidence indicates that the anthropogenic push for a rise in the atmospheric concentration of greenhouse gases(GHGs)(particularly CO_2) has been a primary cause for global warming.Aside from economic and teclinological factors,demographic dynamics(including human consumption in a broad demographic sense) has been a major driver for CO_2 emissions.In this paper,we performed both nonlinear regression analysis(based on the STIRPAT model) and gray correlation degree analysis(based on gray system theory) on the impact of demographic dynamics on CO_2 emissions.Our results reveal that CO_2 emissions are positively correlated with population size and GDP per capita and negatively correlated with energy intensity.We also show that gray con-elation degree with CO_2 emissions for five variables(i.e.,household consumption,urbanization rate,household size,population aging rate,population size) varies substantially:household consumption > urbanization rate >household size > population aging rate > population size,with household consumption being the highest,and population size the lowest.To mitigate the impact of demographic dynamics on CO_2 emissions,it is of vital significance to nurture people's awareness of sustainable consumption and to adhere to current population control policies.
基金Supported by the National Science Foundation of China (71872047)Innovation Strategy Research Plan of Fujian Province (2021R0077)。
文摘The economy of China has turned to the stage of high-quality development. In this sense,the connotation of regional innovation capacity should reflect more aspects, such as better economic effectiveness, people-centered philosophy of development and better living conditions. This study aims at establishing the evaluation index system of regional innovation capacity under high-quality perspective.Then the dynamic evaluation method based on gray correlation degree and TOPSIS is improved. And the improved method is applied to evaluate the regional innovation capacity under high-quality development perspective. The results show that: 1) The regional innovation capacity of Jiangsu, Zhejiang,Shanghai and Guangdong under high-quality development perspective is better than other regions,while the regional innovation capacity of Beijing-Tianjin-Hebei is imbalanced. Regional innovation capability of Fujian, Shandong, and Hainan from a high-quality perspective is at the middle and lower levels. 2) From the perspective of development trends, the gap of regional innovation capacity between Beijing, Jiangsu, Zhejiang, Shanghai, Guangdong and Fujian, Hebei, Shandong is gradually narrowing.3) An in-depth analysis of the regional innovation capability of the eastern provinces and cities from the perspective of high-quality development through different dimensions shows that Beijing, Guangdong, Jiangsu perform well in all dimensions, while Fujian and Hainan need to pay more attention to innovation input and the creation of a better innovation environment to enhance innovation output and promote innovation effectiveness. At last, based on above analysis, relevant policy recommendations are proposed.