[Objectives] This study was conducted to analyze the differences in procyanidine content in grapes caused by different producing areas. [Methods]With Muscat Hamburg grape from different producing areas as an experimen...[Objectives] This study was conducted to analyze the differences in procyanidine content in grapes caused by different producing areas. [Methods]With Muscat Hamburg grape from different producing areas as an experimental material,procyanidine content was determined by n-butanol-hydrochloric acid colorimetry. [Results] The procyanidins contents in different parts of the same variety ranked as grape seed > grape skin > grape flesh. The procyanidins contents in grapes from different producing areas were in order of Changli County,Hebei Province > Dazeshan Town,Shandong Province > Hangu District,Tianjin City.[Conclusions]The procyanidins contents in Muscat Hamburg grapes from different producing areas differ to a certain degree.展开更多
To study the effects of different soil conditions on winter nutrient storage of Muscat Hamburg branches,this study compared the soil texture,bulk density,total salt content and soil K,Ca,Na,Mg and total Fe contents of...To study the effects of different soil conditions on winter nutrient storage of Muscat Hamburg branches,this study compared the soil texture,bulk density,total salt content and soil K,Ca,Na,Mg and total Fe contents of Muscat Hamburg vineyards in Ninghe District and Hangu District,Binhai New Area of Tianjin and analyzed the soluble sugar and soluble protein contents in one-year-old vine branches. The results showed that the soil p H was lower,and the soil K,Ca and total salt( 0. 445%) contents were higher in the vineyard of Ninghe District than those in the vineyard of Hangu District. There were no significant differences in the soil Mg,Fe and Na contents between the vineyards in the two regions. The soil of the vineyard in Ninghe District is medium loam,and that in Hangu District is heavy loam. In short,all the soil indicators of the vineyard in Ninghe District were better than those in Hangu District except the indicator of soil salt content. The soluble sugar and soluble protein contents of one-year-old vine branches differed significantly between the two regions.展开更多
基金Supported by the Key Research and Development Foundation of Tianjin City(17YFXTZC00040)Agriculture Product Quality and Security Detection Foundation of Ministery of Agriculture(181821301092362005)Tianjin Science and Technology Program(17JCYBJC29800,16PTZSTG00020)
文摘[Objectives] This study was conducted to analyze the differences in procyanidine content in grapes caused by different producing areas. [Methods]With Muscat Hamburg grape from different producing areas as an experimental material,procyanidine content was determined by n-butanol-hydrochloric acid colorimetry. [Results] The procyanidins contents in different parts of the same variety ranked as grape seed > grape skin > grape flesh. The procyanidins contents in grapes from different producing areas were in order of Changli County,Hebei Province > Dazeshan Town,Shandong Province > Hangu District,Tianjin City.[Conclusions]The procyanidins contents in Muscat Hamburg grapes from different producing areas differ to a certain degree.
基金Supported by Major Agricultural Technology Extension Project of Tianjin City(2017CK0184)Tianjin Agricultural and Rural Affairs Committee(ITTHRS2018002)Special Commissioner Project of Tianjin Science and Technology Commission(17ZXBFNC0031)
文摘To study the effects of different soil conditions on winter nutrient storage of Muscat Hamburg branches,this study compared the soil texture,bulk density,total salt content and soil K,Ca,Na,Mg and total Fe contents of Muscat Hamburg vineyards in Ninghe District and Hangu District,Binhai New Area of Tianjin and analyzed the soluble sugar and soluble protein contents in one-year-old vine branches. The results showed that the soil p H was lower,and the soil K,Ca and total salt( 0. 445%) contents were higher in the vineyard of Ninghe District than those in the vineyard of Hangu District. There were no significant differences in the soil Mg,Fe and Na contents between the vineyards in the two regions. The soil of the vineyard in Ninghe District is medium loam,and that in Hangu District is heavy loam. In short,all the soil indicators of the vineyard in Ninghe District were better than those in Hangu District except the indicator of soil salt content. The soluble sugar and soluble protein contents of one-year-old vine branches differed significantly between the two regions.
