We compared chemical and biological properties of soils in organically and conventionally fertilized apple orchards in Nagano Prefecture (one of the major apple producing regions in Japan). Five apple orchards with di...We compared chemical and biological properties of soils in organically and conventionally fertilized apple orchards in Nagano Prefecture (one of the major apple producing regions in Japan). Five apple orchards with different fertilizer management systems were used for this study. The total carbon and total nitrogen contents were higher in the organically fertilized orchard, while the total phosphorus and total potassium were at similar levels in both organically and conventionally fertilized orchards. The bacterial biomass did not differ between the two orchards, but the N circulation activity was clearly higher in the organically fertilized orchard from April to December. Total carbon from 50,000 to 60,000 mg/kg, total nitrogen at about 3000 to 4000 mg/kg, and a C/N ratio of 15 - 20 were suggested to be suitable conditions for a high level of apple production under an organic fertilizer management system.展开更多
The effective utilization of steel slag, a byproduct produced in large quantities from the steel refining process, is an important issue. Because steel slag contains abundant mineral components, the effects of steel s...The effective utilization of steel slag, a byproduct produced in large quantities from the steel refining process, is an important issue. Because steel slag contains abundant mineral components, the effects of steel slag on soil bacterial biomass and plant mineral uptake were analyzed in this study. The soil pH increased in proportion to the amount of steel slag added. A lower concentration (0.2% to 1%) of steel slag addition did not change the bacterial biomass. However, a higher concentration of steel slag (above 1%) had a negative effect on bacterial biomass. A lower amount of steel slag (0.2% to 1%) addition in soil leads to increased mineral (Ca, Mg, and Fe) uptake and plant growth in Brassica rapa var. periviridis and Spinacia oleracea L. However, mineral uptake by the plants decreased when a large amount of steel slag (above 1%) was added to the soil. Low concentrations of steel slag (0.2% to 1%) in soil had positive effects on plant growth, mineral uptake of plants, and bacterial biomass.展开更多
文摘We compared chemical and biological properties of soils in organically and conventionally fertilized apple orchards in Nagano Prefecture (one of the major apple producing regions in Japan). Five apple orchards with different fertilizer management systems were used for this study. The total carbon and total nitrogen contents were higher in the organically fertilized orchard, while the total phosphorus and total potassium were at similar levels in both organically and conventionally fertilized orchards. The bacterial biomass did not differ between the two orchards, but the N circulation activity was clearly higher in the organically fertilized orchard from April to December. Total carbon from 50,000 to 60,000 mg/kg, total nitrogen at about 3000 to 4000 mg/kg, and a C/N ratio of 15 - 20 were suggested to be suitable conditions for a high level of apple production under an organic fertilizer management system.
文摘The effective utilization of steel slag, a byproduct produced in large quantities from the steel refining process, is an important issue. Because steel slag contains abundant mineral components, the effects of steel slag on soil bacterial biomass and plant mineral uptake were analyzed in this study. The soil pH increased in proportion to the amount of steel slag added. A lower concentration (0.2% to 1%) of steel slag addition did not change the bacterial biomass. However, a higher concentration of steel slag (above 1%) had a negative effect on bacterial biomass. A lower amount of steel slag (0.2% to 1%) addition in soil leads to increased mineral (Ca, Mg, and Fe) uptake and plant growth in Brassica rapa var. periviridis and Spinacia oleracea L. However, mineral uptake by the plants decreased when a large amount of steel slag (above 1%) was added to the soil. Low concentrations of steel slag (0.2% to 1%) in soil had positive effects on plant growth, mineral uptake of plants, and bacterial biomass.
