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Elaboration and Characterization of Composite Materials Reinforced by Papaya Trunk Fibers (<i>Carica papaya</i>) and Particles of the Hulls of the Kernels of the Winged Fruits (<i>Canarium schweinfurthii</i>) with Polyester Matrix 被引量:1
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作者 Ze Eric Parfait Noah Pierre Marcel +4 位作者 Nnomo Elobi Didine Nfor Clins Wiryikfu Betene Ebanda Fabien Ngahiyi Abbé Claude Valery Atangana Ateba 《Journal of Minerals and Materials Characterization and Engineering》 2020年第5期341-352,共12页
In this work we determine the physical and mechanical properties of local composites reinforced with papaya trunk fibers (FTP) on one hand and particles of the hulls of the kernels of the garlic (PCNFA) in the other h... In this work we determine the physical and mechanical properties of local composites reinforced with papaya trunk fibers (FTP) on one hand and particles of the hulls of the kernels of the garlic (PCNFA) in the other hand. The samples are produced according to BSI 2782 standards;by combining fibers and untreated to polyester matrix following the contact molding method. We notice that the long fibers of papaya trunks improve the tensile/compression characteristics of composites by 45.44% compared to pure polyester;while the short fibers improve the flexural strength of composites by 62.30% compared to pure polyester. Furthermore, adding fibers decreases the density of the final composite material and the rate of water absorption increases with the size of the fibers. As regards composite materials with particle reinforcement from the cores of the winged fruits, the particle size (fine ≤ 800 μm and large ≤ 1.6 mm) has no influence on the Young’s modulus and on the rate of water absorption. On the other hand, fine particles improve the flexural strength of composite materials by 53.08% compared to pure polyester;fine particles increase the density by 19% compared to the density of pure polyester. 展开更多
关键词 Physical and Mechanical characterization Composite Fibers Papaya Tree Trunk PARTICLES Shells KERNELS Garlic Fruits
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Determination of microcapsule physicochemical, structural, and mechanical properties 被引量:6
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作者 Andrew Gray Stefan Egan +1 位作者 Serafim Bakalis Zhibing Zhang 《Particuology》 SCIE EI CAS CSCD 2016年第1期32-43,共12页
Research into the fundamental properties of microcapsules and use of the results to develop a wide variety of products in industries such as printing, fast-moving consumer goods, construction, pharmaceuticals, and agr... Research into the fundamental properties of microcapsules and use of the results to develop a wide variety of products in industries such as printing, fast-moving consumer goods, construction, pharmaceuticals, and agrochemicals is a dynamic and ever-progressing field of study. For microcapsules to be effective in providing protection from harsh environments or delivering large payloads, it is essential to have a good understanding of their properties to enable quality control during formulation, storage, and applications. This review aims to outline the commonly used techniques for determining the physicochemical, struc- tural, and mechanical properties of microcapsules, and highlights the interlinked nature of these three areas with respect to the end-use industrial application. This review provides information on techniques that are well supported in the literature, and also examines microcapsule analytical techniques that will become more prevalent as a result of new technological developments or extensions from other areas of study. 展开更多
关键词 characterization Chemical composition Experimental technique Mechanical properties Microcapsule Physical structure
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