Aim: This study evaluates the impact of Enhanced Recovery After Surgery (ERAS) nursing on postoperative complications and quality of life in patients undergoing robot-assisted minimally invasive esophagectomy (RAMIE)....Aim: This study evaluates the impact of Enhanced Recovery After Surgery (ERAS) nursing on postoperative complications and quality of life in patients undergoing robot-assisted minimally invasive esophagectomy (RAMIE). Methods: A total of 150 patients who underwent RAMIE from January 2020 to January 2022 at our hospital were randomly assigned to either the observation group or the control group, with 75 patients in each. The control group received standard perioperative management and nursing care, while the observation group was treated with ERAS nursing strategies. Interventions continued until discharge, and outcomes such as postoperative complications, quality of life, and nutritional status were compared between the groups. Results: The observation group exhibited a significantly lower incidence of postoperative adverse reactions compared to the control group (P ionally, all dimension scores of the Short-Form 36 Health Survey (SF-36), including the total score, were higher in the observation group (P < 0.05). Furthermore, the Nutritional Risk Screening (NRS) scores for impaired nutritional status and disease severity, along with the total NRS score, were significantly lower in the observation group compared to the control group (P Conclusion: Implementing ERAS nursing in the perioperative care of patients undergoing RAMIE is associated with reduced postoperative complications and enhanced postoperative quality of life and nutritional status. .展开更多
为快速评价郫县豆瓣酱发酵过程中香气物质的差异性,利用流过式介质电离质谱(soft ionization by chemical reaction in transfer-mass spectrometry,SICRIT-MS)技术结合多元统计方法,对不同发酵时期的郫县豆瓣酱的香气物质进行了代谢组...为快速评价郫县豆瓣酱发酵过程中香气物质的差异性,利用流过式介质电离质谱(soft ionization by chemical reaction in transfer-mass spectrometry,SICRIT-MS)技术结合多元统计方法,对不同发酵时期的郫县豆瓣酱的香气物质进行了代谢组学研究。结果显示,SICRIT-MS完成单次检测仅需要1~3 s。此外,在质谱正离子模式下筛选了18个差异成分,负离子模式下11个差异成分。这些成分可以作为潜在的鉴别不同发酵时期豆瓣酱样品的特征标记成分。SICRIT-MS结合代谢组学技术为实现郫县豆瓣酱快速分级提供理论和技术支撑。展开更多
目的探讨基于快速康复理念下耳穴贴压应用于糖尿病足患者围术期中的干预效果。方法选取2022年11月—2023年10月于山东第一医科大学第二附属医院足踝外科接受手术治疗的90例糖尿病足患者为研究对象,按照护理方法的不同分为观察组、对照组...目的探讨基于快速康复理念下耳穴贴压应用于糖尿病足患者围术期中的干预效果。方法选取2022年11月—2023年10月于山东第一医科大学第二附属医院足踝外科接受手术治疗的90例糖尿病足患者为研究对象,按照护理方法的不同分为观察组、对照组,每组45例。对照组给予常规护理干预,观察组在对照组基础上给予基于快速康复理念下耳穴贴压,干预后对比两组患者的护理效果。结果干预后,两组糖尿病患者生存质量特异性量表(Quality of Life Scale for Patients with Type 2 Diabetes Mellitus,DMQLS)中的疾病维度、生理维度、心理维度、社会维度以及满意度维度评分较干预前均有改善,其中观察组评分低于对照组,差异有统计学意义(P均<0.05)。观察组自护能力中健康知识、自我概念、自护责任感、自护技能评分以及总分均高于对照组,差异有统计学意义(P均<0.05)。结论在糖尿病足患者围术期实施基于快速康复理念下耳穴贴压,能够有效改善患者日常生活质量及自护能力,积极协助改善患者的临床症状。展开更多
文摘Aim: This study evaluates the impact of Enhanced Recovery After Surgery (ERAS) nursing on postoperative complications and quality of life in patients undergoing robot-assisted minimally invasive esophagectomy (RAMIE). Methods: A total of 150 patients who underwent RAMIE from January 2020 to January 2022 at our hospital were randomly assigned to either the observation group or the control group, with 75 patients in each. The control group received standard perioperative management and nursing care, while the observation group was treated with ERAS nursing strategies. Interventions continued until discharge, and outcomes such as postoperative complications, quality of life, and nutritional status were compared between the groups. Results: The observation group exhibited a significantly lower incidence of postoperative adverse reactions compared to the control group (P ionally, all dimension scores of the Short-Form 36 Health Survey (SF-36), including the total score, were higher in the observation group (P < 0.05). Furthermore, the Nutritional Risk Screening (NRS) scores for impaired nutritional status and disease severity, along with the total NRS score, were significantly lower in the observation group compared to the control group (P Conclusion: Implementing ERAS nursing in the perioperative care of patients undergoing RAMIE is associated with reduced postoperative complications and enhanced postoperative quality of life and nutritional status. .
文摘为快速评价郫县豆瓣酱发酵过程中香气物质的差异性,利用流过式介质电离质谱(soft ionization by chemical reaction in transfer-mass spectrometry,SICRIT-MS)技术结合多元统计方法,对不同发酵时期的郫县豆瓣酱的香气物质进行了代谢组学研究。结果显示,SICRIT-MS完成单次检测仅需要1~3 s。此外,在质谱正离子模式下筛选了18个差异成分,负离子模式下11个差异成分。这些成分可以作为潜在的鉴别不同发酵时期豆瓣酱样品的特征标记成分。SICRIT-MS结合代谢组学技术为实现郫县豆瓣酱快速分级提供理论和技术支撑。
文摘目的探讨基于快速康复理念下耳穴贴压应用于糖尿病足患者围术期中的干预效果。方法选取2022年11月—2023年10月于山东第一医科大学第二附属医院足踝外科接受手术治疗的90例糖尿病足患者为研究对象,按照护理方法的不同分为观察组、对照组,每组45例。对照组给予常规护理干预,观察组在对照组基础上给予基于快速康复理念下耳穴贴压,干预后对比两组患者的护理效果。结果干预后,两组糖尿病患者生存质量特异性量表(Quality of Life Scale for Patients with Type 2 Diabetes Mellitus,DMQLS)中的疾病维度、生理维度、心理维度、社会维度以及满意度维度评分较干预前均有改善,其中观察组评分低于对照组,差异有统计学意义(P均<0.05)。观察组自护能力中健康知识、自我概念、自护责任感、自护技能评分以及总分均高于对照组,差异有统计学意义(P均<0.05)。结论在糖尿病足患者围术期实施基于快速康复理念下耳穴贴压,能够有效改善患者日常生活质量及自护能力,积极协助改善患者的临床症状。