The Ratio of Flesh to Body and Analysis on Biochemical Composition of Muscle in Pachyhynobius Shangchengensis

[Objective] The ratio of flesh content and biochemical compositions in muscles of Pachyhynobius shangchengensis were researched in this experiment to provide basic referrences for studying nutritive physiological ecology of Pachyhynobius shangchengensis. [Method] The biochemical analytic method was used to detect the ratio of flesh content and biochemical compositions in muscle of Pachyhynobius shangchengensis. [Result] The ratio of flesh contents of female and male Pachyhynobius shangchengensis were 54.93% and 55.84% respectively. The contents of protein, total saccharides and fatty acid of female Pachyhynobius shangchengensis were 15.44% ,1.70% and 0.68% respectively,while the same contents of male Pachyhynobius shangchengensis were 15.67%, 1.89% and 0.53% respectively. The total content of 18 kinds of amino acids was 12.72% （the proportion in fresh weight）, among which the content of 8 kinds of essential amino acids was 4.68%. The essential amino acids index（EAAI） was 72.68 and limiting amino acids was valine. There were 11 kinds of fatty acids in muscles of Pachyhynobius shangchengensis, among which the content of unsaturated fatty acids （80.02%） was higher than that of saturated fatty acids（ 19.98% ）. [ Conclusion] Pachyhynobius shangchengensis was a kind of valuable natural resource belonging to the nutritious type of low fat content and high protein content.

Biochemical Composition and Nutritional Value of Different Shell Color Strains of Pacific Oyster Crassostrea gigas

The shell color of Pacific oyster(Crassostrea gigas) is a desirable trait; but the nutritional studies on C. gigas with different shell colors have not been conducted. Through successive selective breeding, five shell color strains of black(B), purple(P), orange(O), golden(G) and white(W) C. gigas have been developed. The aim of this study was to evaluate the chemical composition and nutritional value of five shell color strains and one commercial population with a common color. The biochemical composition including moisture, total protein, glycogen, ash, total fat, fatty acids(FA), amino acids and minerals was detected. The results indicated that the protein(50.76%–56.57%) was the major component. The content of glycogen showed a significant difference between orange shell and golden shell strains, as well as between commercial population and golden shell strain. In addition, all shell color strains contained a large amount of essential amino acids(12.20–14.15 g(100 g)^(-1)), of them leucine(2.81–3.29 g(100 g)^(-1)) and lysine(2.79–3.28 g(100 g)^(-1)) were predominant. The oysters were rich in polyunsaturated fatty acids(42.26%–45.24% of total fatty acid) with high levels of DHA(18.53%–21.16% of total fatty acid) and EPA(17.23%–18.68% of total fatty acid). Significant differences of mineral contents(Mg, Zn, Fe and Cu) were identified among the six populations. These results indicated that C. gigas with different shell colors presented rich nutritional value with high protein, glycogen, essential amino acids and polyunsaturated fatty acids. The biochemical composition obtained in this study is useful for selective breeding of C. gigas with different shell colors.

Effects of nutrients and light intensity on the growth and biochemical composition of a marine microalga Odontella aurita

Algal biotechnology has advanced greatly in the past three decades. Many microalgae are now cultivated to produce bioactive substances. Odontella aurita is a marine diatom industrially cultured in outdoor open ponds and used for human nutrition. For the first time, we have systematically investigated the effects of culture conditions in cylindrical glass columns and fiat-plate photobioreactors, including nutrients （nitrogen, phosphorus, silicon, and sulfur）, light intensity and light path, on O. aurita cell growth and biochemical composition （protein, carbohydrate, β-1,3-glucan, lipids, and ash）. The optimal medium for photoautotrophic cultivation of O. aurita contained 17.65 mmol/L nitrogen, 1.09 mmol/L phosphorus, 0.42 mmol/L silicon, and 24.51 mmol/L sulfur, yielding a maximum biomass production of 6.1-6.8 g/L and 6.7-7.8 g/L under low and high light, respectively. Scale-up experiments were conducted with fiat-plate photobioreactors using different light-paths, indicating that a short light path was more suitable for biomass production of O. aurita. Analyses of biochemical composition showed that protein content decreased while carbohydrate （mainly composed of 15-1,3-glucan） increased remarkably to about 50% of dry weight during the entire culture period. The highest lipid content （19.7% of dry weight） was obtained under 0.11 mmol/L silicon and high light conditions at harvest time. Fatty acid profiles revealed that 80% were Cx4, C^6, and C20, while arachidonic acid and eicosapentaenoic acid （EPA） accounted for 1.6%-5.6% and 9%-20% of total fatty acids, respectively. High biomass production and characteristic biochemical composition profiles make O. aurita a promising microalga for the production ofbioactive components, such as EPA and D-1,3-glucan.

Seasonal Changes of Reproductive Activity and Biochemical Composition of Pen Shell Atrina pectinata Linnaeus,1767 in Bohai Sea,China

Seasonal variations in the biochemical composition and the reproductive cycle of pen shell Atrina pectinata in Bohai Sea were investigated from May 2013 to April 2014. Histological analysis indicated that the reproductive cycle of A. pectinata can be divided into two phases, inactive stage and gametogenesis, which were equally and significantly influenced by seawater temperature and food availability. Gametogenesis began in late autumn(October), and completed in June and July. Spawning took place in August, coinciding with the highest water temperature and the richest phytoplankton. The significantly high glycogen content in adductor muscles sustained throughout the late active and ripeness stages, but plummeted during spawning and inactive stages. The protein content in female gonads exhibited a synchronous increase along with oocyte diameter and lipid content, suggesting that the female gonads could accumulate protein and lipid for vitelline in A. pectinata. Furthermore, the RNA/DNA ratio was found to be a useful index to indicate the level of gonad maturation in both males and females. The findings of the present study provided a foundation for the fishery resource administration and the aquaculture development of this species.

Study of the Biochemical Composition of Senegalese Mango Varieties Intended for Export and Local Consumation

Biochemical characterization was carried out on five mango varieties grown in Senegal, two of which are intended for export (Kent and Keitt) and three to local consumption, on the one hand, and to national marketing, on the other. It can be seen that the flavanols composition is between “0.74 ± 0.03 mg/100 g” to “4.70 ± 0.33 mg/100 g” and the total polyphenols composition is “265.83 ± 33.70 mg gallic acid/100 g” to “834.29 ± 25.78 mg gallic acid/100 g”. This analysis shows that the variety Bk is richer in polyphenols followed by the variety Dr then Knt and finally the lowest proportions are noted with the varieties Kt and SL. The analysis of antioxidant activity shows us percentages ranging from “4.16% ± 2.68% inhibition” to “50.21% ± 3.91% inhibition”. It was noted that the SL and Knt varieties give the highest inhibition percentages of “50.21 ± 3.91” and “33.97 ± 0.36” respectively. Variety Bk gives the lowest percentage followed by variety Kt. The Dr variety is the richest in flavonoids “11.75 ± 0.27” followed by the SL variety “11.27 ± 0.10” and the lowest composition is noted in the Knt variety “1.91 ± 0.04”. For total sugars, the most important contents are found in the varieties: Bk “12.71 ± 0.32 mg/100 g” followed by Dr “11.5 ± 0.33 mg/100 g” and SL “9.86 ± 0.06 mg/100 g”. This time the variety Kt stands out with also important proportions. For quantification, there is a slight difference in the values obtained for the different varieties studied. However, the highest values are observed in local varieties: “0.36 ± 0.06 g/100 g” for Bk and Dr followed by SL “0.31 ± 0.01 g/100 g”. The study of the mineral composition shows that the local varieties are the richest and the Knt variety is the poorest. The difference in composition noted within the same variety can be explained by the fact that some varieties have an advanced maturity compared to others.

EFFECT OF Cu, Cd AND Cu:Cd MIXTURE ON THE BIOCHEMICAL COMPOSITION OF TWO PENAEID SHRIMP POSTLARVAE

In two penaeid shrimp (Penaeus monodon and Penaeus penicillatus)postlarvae exposed to 10, 50, 500μg/L Cu, Cd and CuLCd(1:1) mixture respectively,the total carbohydrate(CHO), ash, lipid and moisturegradually decreased to a little less than that in the controls without exposure to the twe metals asconcentration increased; but the protein amount gradually increased to a little above that in the controls.Cu caused more reduction in CHO, ash, and lipid as compared to Cd. In contrast, reduction in total constituents was not notable in the case of exposure. to 1:1 mixture of both metals.There were negligiblechanges in all components at 10 μg/L exposure of each metal. Cu, like Zn, probably induced synthesis of specific metal binding proteins (metallothionine) causing increase in synthesis of proteins.In mixture,Cd had antagonistic effects on total composition of constituents in postlarvae.

Biochemical composition and photosynthetic activity of Pongamia pinnata（L.） Pierre in response to acute 60Co γ-irradiation

To elucidate the potential and sensitivity of cirradiation in Pongamia pinnata,the present study has been done by irradiating the air-dried seeds to differentγ-irradiation doses(100 Gy,200 Gy,400 Gy and 600 Gy),using 60Co source.Significant increase(p≤0.05)in the germination,growth,and vigor was recorded under the100 Gy treatment than the control set.The chlorophylla and total chlorophyll content(mgg-1 FW)in the leaves of P.pinnata showed a significant decrease under the higher irradiation treatments(200 Gy,400 Gy and 600 Gy).In contrast,chlorophyllb showed a radio-resistance up to 200 Gy dose,and above which its concentration declined significantly(p≤0.05).Photosynthetic rate,stomatal conductance,intercellular CO2 concentration,and transpiration rate were stimulated by 100 Gy irradiation treatment and the higher doses inhibited these parameters.Antioxidant activity in the leaves of P.pinnata tended to increase after irradiation in a dose-dependent manner.All the plants under different treatments ofγ-irradiation showed stimulation in production of proline,flavonoid,and phenolic content in comparision to the control.The findings of the present study showed thatγ-irradiation treatment stimulates the secondary metabolite production(proline,flavonoid and phenolic)and favours faster growth of P.pinnata.

Study of effects of environmental factors on biochemical compositions of four species of marine single-celled algae

Photosynthetic rates (PR ) of four species of marine single- celled algae were determined by means of 14C-tracer method under the experimental modelling conditions. The effects of environmental factors, such as light, temperature and nutrients, on the biochemical compositions of the algae were studied. The results indicate that the suitable light intensities for the growth of Phaeodactylum tricorntum, Dunaliella spp, Skeletonema costatum and Isochrysis galbana are in the range from 5. 8 X 103 to 15 x 103 lx, showing an increasing trend of photosynthetic rates with the heightened light intensities. The irradiance response of Dunaliella spp. and Isochrysis galbana is significant. The contents of carbohydrate increase, but those of protein decrease, and the contents of lipids change very little. The optimum temperatures for the growth of the four species of algae are 14, 26, 21 and 26t respectively, characterized by the maxima of PR and the contents of carbohydrate, protein and lipid as well as their variations. The apparent activation energies in the photosynthesis process of Phaeodactylum tricornutum, Dunaliella spp., Skeletonema costatum and Isochrysis galbana are 23. 2, 38. 5, 22. 4 and 61. 7 kJ/mol respectively, and the temperature coefficients for the four algae are 1. 74, 1. 74, 1. 38 and 1. 69 respectively. The peaks of PR appeared in some culture media (N/P = 16 ) of Phaeodactylum tricornutum and Skeletonema costatum, and in other media (N/P = 28) of Dunaliella spp. and Isochurysis galbana. The contents and their variations of carbohydrate, protein and lipid of the four species of algae are all maximum when N/P is equal to 16 in culture media.

Effects of Drying on the Biochemical Composition of <i>Atherina boyeri</i>from the Tunisian Coast

The effects of solar and experimental drying on the protein concentration and total fatty acid (TFA) content of the muscles of Atherina boyeri (sand smelt) were studied. The percentage of protein was 18.3% for fresh fish and 14.2% for sun-dried fish, while TFA content was 4.9 g/100g and 0.5 g/100g. After the drying experiment, the percentage of protein was 23% and the fatty acid (FA) content was 2.8 g/100g. The results show that natural or experimental drying favors saturated fatty acids. The n-3 polyunsaturated fatty acids (PUFAs) are less sensitive to heat than the n-6 PUFAs. From a nutritional point of view, it seems that the drying conditions, where parameters are T = 50℃, moisture = 30% and air speed = 2 m/s, would be the most beneficial for the preservation of sand smelt.

STUDIES ON THE BIOCHEMICAL COMPOSITION,ENERGETICS AND ESSENTIAL AMINO ACIDS OF THREE MUDSKIPPERS IN XIAMEN HARBOUR

Measurements were made on the contents of protein, lipid, glycogen (PLG) and water, and on caloric values and amino acids, in muscle of three mudskippers Periophthalmis cantonensis, Scarteiaos viridis and Boleophthalmus pectinirostris collected from Haicang, Xiamen. The essential amino acids (EAA) for these fishes were also studied with radioisotopic trace method. The results showed: (1) The content of each component in tested fish muscles differed slightly, and protein was the most important component making up from 6.685% to 9.891% of the wet weight (about 44.21%-50.45% of dry weight); (2) Energy calculated from the sum of protein, lipid and glycogen in wet muscle was low (<4.3kJ/g) in these fishes, especially in B. pectinirostris (<3.1 kJ/g); the ratios of energy to protein content (E/P) also were low (<39.873 -45.535kJ/g); (3) Seventeen amino acids were determined in these three fishes. The content of the same amino acid (among the seventeen) tested in different species and sexes varied slightly. The amounts of methionine, phenylalanine lysine, arginme, histidine, threonine isoleucine and leucine which are indispensable for the needs of human beings and animals were relative-ly high, accounting for 47.35%-48.06% of the total amino acid content. (4) Leucine, isoleucine, arginme, lysine, phenylalanine, tryptophan, methionine, histidine, threonine, and valine, are essential in the diet of the three mudskippers as the radioisotopic trace method using D-[U-^(14) C]-glucose showed little or no radioactivity was incorporated into these ten amino acids.

Chlorella across latitudes: investigating biochemical composition and antioxidant activities for biotechnological applications

With the present day rise of interest in acquiring sustainability in the pharmaceutical industry,there has been an emphasis on finding natural resources to replace the use of synthetic compounds used in products.Microalgae have garnered significant attention owing to their natural and sustainable capability to produce a diverse array of bioactive compounds.Therefore,this study aims to evaluate the biochemical composition and antioxidant properties of Chlorella strains from a tropical region(Chlorella UMACC 051 and Chlorella UMACC 038)and a polar region(Chlorella UMACC 250 and Chlorella UMACC 234).The cultures were grown for 10 d.At the end of the experiment,the specific growth rate,chlorophyll-a content,carotenoid content,biomass,and biochemical composition such as carbohydrate,protein and lipid content were determined.In addition,the phytochemical properties were determined using a total phenolic assay while the antioxidant activities were determined using 2,2-diphenyl-1-picrylhydrazyl(DPPH).Of all Chlorella strains tested,the tropical Chlorella UMACC 051 showed the fastest growth rate and biomass while the polar Chlorella UMACC 234 contained the highest pigment content and tropical Chlorella UMACC 038 has the highest total phenolic content.The biochemical composition analysis showed all strains have a high lipid content ranging from 45.36%to 60.30%dry weight.All Chlorella strains exhibited a small amount of antioxidant activity(15.42%to 30.15%)and total phenolic content ranging from 1.91±0.04 to 4.43±0.10 mg GAE·g–1 dry weight.The results indicated that polar Chlorella UMACC 234 has the most potential in containing significant amounts of bioactive compounds.

Investigation of Biochemical Properties and Fractional Composition of Amaranth Oil

The aim of the study is to conduct comprehensive experiments and developments of innovative technologies to produce the oil extract of amaranth for their application as food additives in the food industry. To achieve the aim, the following tasks were identified： （I） study the physicochemical, biochemical properties and the composition of amaranth seeds; （2） improving the methods for producing the oil extract of amaranth. This article is devoted to complex research of processes of manufacture of vegetable oils. Authors have developed scientific bases of improvement and an intensification of technological processes for production of oil from amaranth seeds. The authors have developed a new technology for extracting of oil from amaranth seeds using hexane as a solvent. The proposed method provides to obtain oil without great technical effort and keeps it all the nutrients that promote the highest taste of the product and with little labor and time costs.

The study of fluorescence characteristics and biochemical composition of a marine diatom Thalassiosira pseudonana 3H in light and dark cyclesI. The effects of nutrients

The effects of nutrients on the fluorescence characteristics and biochemical composition of marine diatom Thalassiosira pseudonana 3H in light and dark cycles were investigated with continuous culture. The results show that with the increase of nutrient deficiency, the ratio of enhanced fluorescence to fluorescence (Fd/F), cellular chloropyll-a and protein content of the algae decline, but the fluorescence yield (F/Chl) , DCMU enhanced fluorescence yield (Fd/Chl) , cellular carbohydrate content, carbohydrate/Chl, protein/Chl, carbohydrate/protein increase. The changing amplitude of each parameter is different at different nutrition status, sampling time and different light intensity.

Evaluation of Nutritional Composition of Two Fonio Ecotypes Grown in Casamance (Sénégal)

In order to better understand the cultural route, biochemical and nutritional composition of two ecotypes of fonio, a study was carried out in village of Tambananing located approximately 7 km from Sédhiou. The objective of studies was to determine nutritional composition of two ecotypes of fonio: the first called momo in short-cycle mandinka (75 - 90 days) and the other called medium-cycle dibong (90 - 110 days). For this, samples of two ecotypes were collected in an experimental field which was split into two equal parts, one sown with the momo ecotype and the other with the dibong ecotype. The nutritional composition (sugars, fats, proteins, minerals, ash, etc.) and the physicochemical properties (pH, humidity, water activity, color, etc.) of fonio’s were determined by appropriate physicochemical methods. The two ecotypes exhibited quite similar physicochemical properties. The levels of biochemical compounds were relatively close with protein contents of 7.05 ± 0.06 mg/100g for the momo ecotype and of 8.02 ± 0.04 mg/100g for the dibong ecotype, in carbohydrates (76.37 ± 1.2 mg/100g for momo and 78.7 ± 1.5 mg/100g for dibong) and in fat (2.92 ± 0.05 mg/100g for momo and 3.14 ± 0.004 mg/100g for dibong). Identical mineral element contents were found except for iron, an element for which the contents were 10.80 ± 0.008 mg/100g for the momo ecotype and 99.59 ± 0.005 mg/100g for the dibong ecotype. Thus, two ecotypes of fonio present a fairly interesting nutritional composition and their consumption deserves to be popularized and could contribute effectively to fight against the problems of malnutrition of certain vulnerable groups.

Effects of NS Series Composite Lactobacillus Prepa-ration on Performance,Plasma Biochemical Indexes and Immunity of Sows

[Objective] The study was aimed to investigate the effects of NS series composite lactobacillus preparation on production performance and some immune indexes of sows. [Method] The sows were fed on the diets supplemented with the NS series composite lactobacillus prepara- tion, and the changes of production performance, plasma biochemical indexes, levels of IgG, IgA and IgM in serum and colostrum, and T lympho- cyte subpopulations were detected. [ Result] When the NS series composite lactobacillus preparation was supplemented to the sow diet at a propor- tion of 0.2%, the average weaning litter weight at 21 days old was significantly increased. The serum contents of total protein and glucose as well as the serum activities of aspartate aminotransferase （AST）, alkaline phosphatase （ALP） and superoxide dismutase （SOD） were significantly in- creased after 30 d post delivery. Moreover, the levels of IgG, IgA and IgM in serum and colostrum of sows were significantly increased at the time of delivery and after 30 d post delivery. The antibodies in colostrum could be maintained at high levels. The percentage of CD3 ＊ and CD4~ ｜ympho- cyte subpopulations was also increased after supplementation with the NS series composite lactobacillus preparation at a proportion of 0.2%. [ （Con- des＇ion] The NS series composite lactobacillus preparation can improve performance, promote growth and metabolism, and enhance humoral and cellular immunity in sows.

Studies on the seasonal variations in the proximate composition of ascidians from the Palk Bay,Southeast coast of India

Objective:To investigate the seasonal fluctuations of the proximate composition of the ascidians muscle.Methods:The moisture content was estimated by drying 1 g of fresh tissue at a constant temperature at 105(?)for 24 h.The loss of weight was taken as moisture content.The total protein was estimated using the Biuret method.The total carbohydrate in dried sample was estimated spectrophotometrically following the phenol-sulphuric acid method.The lipid in the dried sample tissue was gravimetrically estimated following the chloroform-methanol mixture method.Ash content was determined gravimetrically by incinerating 1 g dried sample in muffle furnace at about 550℃for 6 h and results are expressed in percentage.Results:It was found very difficult to compare the monthly variations,as all the ten species,exhibited wide fluctuations in their proximate compositions.For the sake of convenience,average seasonal values were calculated by summing the monthly values.Conclusions:The proximate composition of the 10 commonly available ascidians showed high nutritive value and hence these groups especially solitary ascidians can be recommended for human consumption in terms of pickles,soup,curry and others after ensuring the safety of consumers.

Seasonal Variation of Biochemical Components in Clam (Saxidomuspurpuratus Sowerby 1852) in Relation to Its Reproductive Cycle and the Environmental Condition of Sanggou Bay, China

Seasonal variation of biochemical components in clam(Saxidomus purpuratus Sowerby 1852) was investigated from March 2012 to February 2013 in relation to environmental condition of Sanggou Bay and the reproductive cycle of clam.According to the histological analysis,the reproductive cycle of S.purpuratus includes two distinctive phases:a total spent and inactive stage from November to January,and a gametogenesis stage,including ripeness and spawning,during the rest of the year.Gametes were generated at a low temperature(2.1℃) in February.Spawning took place once a year from June to October.The massive spawning occurred in August when the highest water temperature and chlorophyll a level could be observed.The key biochemical components(glycogen,protein and lipid) in five tissues(gonad,foot,mantle,siphon and adductor muscle) were analyzed.The glycogen content was high before gametogenesis,and decreased significantly during the gonad development in the gonad,mantle and foot of both females and males,suggesting that glycogen was an important energy source for gonad development.The protein and lipid contents increased in the ovary during the gonad development,demonstrating that they are the major organic components of oocytes.The lipid and protein contents decreased in the testis,implying that they can provide energy and material for spermatogenesis.The results also showed that protein stored in the mantle and foot could support the reproduction after the glycogen was depleted.

Starvation on changes in growth and fatty acid composition of juvenile red swamp crawfish, Procambarus clarkii

The effect of starvation on physiological and biochemical indicators of body, muscle and hepatopancreas were investigated for juvenile red swamp crawfish （Procambarus clarkii）, and the results showed the effect was obvious. In a 70-day starvation experiment, mean body weight, exuvial rate, abdominal muscle ratio and hepatosomatic index decreased significantly. The percentage of protein, fat, ash and moisture were also significantly affected. The protein content decreased sharply at Day 30 onward and the percentage of fat decreased rapidly from Day 50 and on. The percentages of ash and moisture started to increase significantly at Day 40 and 30 respectively. After the starvation experiment, the hepatopancreatic total and neutral lipid content decreased slightly from 23.90% to 20.39% and 73.75% to 70.35%, while the hepatopancreatic polar lipid content increased from 23.81% to 27.32%. On the other hand, all the muscular total, neutral and polar lipid contents, and the muscular fatty acid compositions did not change significantly except for the hepatopancreatic fatty acid composition. The relative percentages of 14：0, 16：0, 16：1n-7 and 18：1n-9 were decreased by 55.17%, 11.11%, 8.5% and 6.70% from the initial values, and the relative percentages of 18：2n-6, 18：3n-3, 20：4n-6, 20：5n-3 and 22：6n-3 increased obviously from 5.2%, 3.9%,4, 2.4%, 10.6%, and 13.7% to 7.1%, 5.0%, 2.8%, 11.5%, and 14.4% respectively. Preference of utilization of fatty acids from hepatopancreas during starvation was as follows： 14：0〉16：0〉16：1n-7〉18：1n-9, and the conservation of highly unsaturated fatty acids was in the order of： 18：2n-6 〉18：3n-3〉20：4n-6〉20：5n-3〉22：6n-3.

A selected population study reveals the biochemical mechanism of intramuscular fat deposition in chicken meat

Background:Increasing intramuscular fat(IMF)is an important strategy to improve meat quality,but the regulation mechanism of IMF deposition needs to be systematically clarified.Results:A total of 520 chickens from a selected line with improved IMF content and a control line were used to investigate the biochemical mechanism of IMF deposition in chickens.The results showed that the increased IMF would improve the flavor and tenderness quality of chicken meat.IMF content was mainly determined both by measuring triglyceride(TG)and phospholipid(PLIP)in muscle tissue,but only TG content was found to be decisive for IMF deposition.Furthermore,the increase in major fatty acid(FA)components in IMF is mainly derived from TGs(including C16:0,C16:1,C18:1n9c,and C18:2n6c,etc.),and the inhibition of certain very-long-chain FAs would help to IMF/TG deposition.Conclusions:Our study elucidated the underlying biochemical mechanism of IMF deposition in chicken:Prevalent accumulation of long-chain FAs and inhibitions of medium-chain FAs and very long chain FA would jointly result in the increase of TGs with the FA biosynthesis and cellular uptake ways.Our findings will guide the production of high-quality chicken meat.

Comparisons of Salinity Adaptation in Terms of Growth, Body Composition, and Energy Budget in Juveniles of Rainbow and Steelhead Trouts (Oncorhynchus mykiss)

This study examined the effect of different salinities(0, 5, 10, 15, 20, 25 and 30) on the growth performance and energy budget of juveniles of two different ecotypes of Oncorhynchus mykiss, landlocked rainbow trout and anadromous steelhead trout. In the 42 d experiment, fish were cultured in three replicate tanks per salinity treatment(eight fish per tank). At the end of the experiment, the growth of rainbow and steelhead trouts was significantly higher at salinities of 5 and 10, respectively, than at all other salinities. The protein, lipid and energy content of both ecotypes declined with the increase of salinity. Based on their energy budgets, the percentage of energy consumed for growth by rainbow and steelhead trouts were significantly higher at salinities of 5(34.00% ±1.69%) and 10(43.76% ± 1.29%), respectively, than at all other salinities. The percentage of energy consumed for respiration by rainbow and steelhead trouts was lower at salinities of 5(54.90% ± 1.77%) and 10(46.73% ± 0.62%), respectively, than at all other salinities. Our results indicated that the salinity adaptation ability of juvenile steelhead trout was slightly better than that of juvenile rainbow trout, and salinities of 10 and 5, respectively, were most suitable for growth of these two fishes.