The higher grain production, the more social deprivation? A case study of Henan province in traditional agricultural areas of China

This paper examines the spatial-temporal dynamics of inequality from the perspective of social deprivation in the context of continuous growth of grain production using national census data from 2000 and 2010 for Henan province,China.Our analytical results show an overall level of social deprivation that is high and a widening social deprivation gap at the county level.The social deprivation shows great spatiotemporal heterogeneity,the higher deprived counties are mainly distributed in central and eastern Henan province,while counties with lower social deprivation are clustered in northwestern regions,formed a belt-shape spatial differential between the south(higher deprived counties clustered)and northwest(low deprived counties clustered)Henan in 2000,and changed toward a core-periphery semi annular spatial structure in 2010,the low deprived counties surrounded by high deprived counties.The social deprivation shows a"west low and east high"spatial pattern,similar to the grain production in Henan province.Socioeconomic development level was low in most counties in Yudong plain despite of keeping the continuous increase of grain production,meaning the higher grain output did not result in the more social development expected in Chinese traditional agricultural areas,and the regional disparity is expected to increase in the near future if development conditions are not changed,which could inspire more targeted rural governance options.

Locating Power and Decision-Making： Social Production of Space in Juiz de Fora, Brazil

This paper aims to discuss how the shaping of a city, Juiz de Fora, in Brazil, has resulted from the power of location of some social agents and from their disputes on the production of space. First, it introduces the concept of social production of space, emphasizing the role of social agents in urban processes. Then, it presents specific aspects of the history of Juiz de Fora＂ its origins and how social agents and forces have played a significant role in shaping the built environment of the city--specially represented by main streets of the city. The paper studies how the social agents, with their different visions and goals, have influenced the process of formation and development of the city. This demonstrates the complexity of the existing relationships between the built environment and the social context that is specific to the city. Different urban forces fight for city spaces, construct and modify its territory so that their needs are fulfilled. Their strength, their experiences and efforts, and their ideas of a city are inscribed in urban landscapes; in similar ways, these are revealed by the city paths we follow here.

British Education for White People:Educational Assimilation,Social Production,Genders,and Research Basis

More and more UK-based researches begin to focus on the British White population,as they are the main ethic group in UK society that leads and influences the development of UK education and society.According to the UK government figures in 2018,statistics show that“the employment rate of British White stood at 75%,with the overall employment rate in the UK stood at 74%”(UK Government,2018).At the GCSE level in 2018,it is demonstrated that“there are more than 63%of British White pupils who achieved A*to C levels in English and Mathematics exams”(UK Government,2018),higher than the excellence rate of Mixed(30%),Black Caribbean(51%),and Pakistani(58%).It is obvious that British White people are highly prioritized in UK society,especially in educational fields due to the unequal distribution of educational resources between British Whites and other ethnic groups in UK society.However,there are also some of the inequalities that exist among British Whites,as their differences gender,regions,and socio-economic status.This paper aims to have an exploration on the British White education in a further step in terms of how the inequalities exist in their education,primarily from the lens of international education as assimilation,social reproduction,and gender issues.

A Cost-benefit Measuring Model of Green Products in Manufacturing Industry

The paper builds up a cost-benefit measuring model of green products in manufacturing industry throughout its full life cycle, which can quantify green products＇ cost and benefit completely and correctly under the circumstance of satisfying enterprise, customer, environment and society. It also puts forth an operable method to estimate social benefit by opportunity cost and establishes a profit maximization-programming model. The model can be applied to justify whether some kinds of green products should be developed and produced.

Two centuries of April-July temperature change in southeastern China and its influence on grain productivity

China is a traditional agriculture based country and one main region for crop production is southeastern China where temperature is a dominant climate variable affecting agriculture. Temperature and social disturbances both influence crop production, yet distinguishing their relative impacts is difficult due to a lack of reliable, high-resolution historical climatic records before the very recent period. Here we present the first tree-ring based warm-season temperature reconstruction for southeastern China, a core region of the East Asian monsoon, for the past 227 years. The reconstruction target was April-July mean temperature, and our model explained 60.6% of the observed temperature variance during 1953–2012.Spatial correlation analysis showed that the reconstruction is representative of April-July temperature change over most of eastern China. The reconstructed temperature series agrees well with China-scale(heavily weighted in eastern China) agricultural production index values quite well at decadal timescales.The impacts of social upheavals on food production, such as those in the period 1920–1949, were confirmed after climatic influences were excluded. Our study should help distinguish the influence of social disturbance and warm-season temperature on grain productivity in the core agricultural region of China during the past two centuries.