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The Structural Stability of Alpha-Helix Determined by the Preference of Amino Acids
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作者 谢潇潇 李军委 +7 位作者 肖少英 刘玉芝 柳辉 耿金鹏 张素花 于慧 展永 安海龙 《Chinese Physics Letters》 SCIE CAS CSCD 2016年第2期145-148,共4页
To accomplish their functions, proteins have to achieve different conformations accompanied by conformational transitions. However, the relationship between the preference of amino acids and the stability of the secon... To accomplish their functions, proteins have to achieve different conformations accompanied by conformational transitions. However, the relationship between the preference of amino acids and the stability of the secondary structure is still unclear. Here we perform molecular simulations on a series of helical structures. Our data show that the dissociation energy of the helical structure is related to the preference of amino acids, and the electrostatic repulsion of the residue i and i + 3/4 with the same sign of charge destabilizes the alpha helix. 展开更多
关键词 of in on SHOW IS The Structural stability of Alpha-Helix Determined by the Preference of amino acids by
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A COMPARISON OF THE DETERMINATION OF STABILITY CONSTANTS OF COMPLEXES OF Cd(Ⅱ)WITH AMINO ACIDS AND SIMPLE PEPTIDES USING MICRO—pH—METRIC TITRATIONS AND CYCLIC VOLTAMMETRY
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作者 Ai Ru LU Department of Chemistry,Northwest University,Lanzhou,730070Leslie D.PETTIT Gareth BERNARD Jan E.GREGOR School of Chemistry,The University of Leeds,Leeds,LS2,9JT,U.K. 《Chinese Chemical Letters》 SCIE CAS CSCD 1993年第10期933-934,共2页
This paper reports the determination of stability constants for complexes of Cd(Ⅱ)with Gly, Ala,Val,Asp,Gly—Asp,Asp Gly,Gly—Gly and Gly—Gly—Gly using both micro—pH—metric titra- tions and the application of con... This paper reports the determination of stability constants for complexes of Cd(Ⅱ)with Gly, Ala,Val,Asp,Gly—Asp,Asp Gly,Gly—Gly and Gly—Gly—Gly using both micro—pH—metric titra- tions and the application of convolution—deconvolution cyclic voltammetry at 25℃ and I=0.10 mol· dm^(-3)(KNO_3).Stability constants were calculated from pH—metric data using the SUPERQUAD com- puter program and cyclic voltammograms were collected,stored and manipulated using the EG and G CONDECON 300 software.A considerably larger ligand:metal ratio(e,g.50:1)was possible using voltammetry.Evaluation of results from the two techniques suggests that stability constants for the species[CdL_2]and[CdL_3]are reliable when calculated fromvoltammetry while those for[CdL]are more reliable when determined by pH-metric titration. 展开更多
关键词 A COMPARISON OF THE DETERMINATION OF stability CONSTANTS OF COMPLEXES OF Cd METRIC TITRATIONS AND CYCLIC VOLTAMMETRY WITH amino acids AND SIMPLE PEPTIDES USING MICRO pH
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A comparison of the determination of stability constants of complexes of Pb(II) with amino acids using micro-pH-metric titrations and cyclic voltammetry 被引量:1
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作者 LU Ai-Ru PETTIT Leslie +1 位作者 D.BERNARD Gareth GREGOR Jan E. 《Chinese Journal of Chemistry》 SCIE CAS CSCD 1991年第6期493-498,共0页
This paper reports the determination of stability constants for complexes of Pb(Ⅱ) with Gly, Ala, Asp and Gly-Gly using both micro-pH-metric titrations and the application of convolution-de- convolution cyclic voltam... This paper reports the determination of stability constants for complexes of Pb(Ⅱ) with Gly, Ala, Asp and Gly-Gly using both micro-pH-metric titrations and the application of convolution-de- convolution cyclic voltammetry at 25℃ and I = 0.10 mol.dm^(-3)(KNO_3). Stability constants were calculated from pH-metric data using the SUPERQUAD computer program and cyclic voltammograms were collected, stored and manipulated using the E G and G CONDECON 300 software. A consider- ably larger ligand: metal ratio (e.g. 50:1) was possible using voltammetry. Under these conditions, hydroxy complex formation was minimised and the formation of bis-complexes optimised. Computer based calculations were carried out on PC-compatible microcomputers fitted with mathematics co- processors. Evaluation of results from the two techniques suggests that stability constants for the species [PbL_2] are reliable when calculated from voltammetry while those for [PbL] are mote reliable when determined by pH-metric titration. 展开更多
关键词 A comparison of the determination of stability constants of complexes of Pb with amino acids using micro-pH-metric titrations and cyclic voltammetry pH II
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Production and stability study of a hospital parenteral nutrition solution for neonates
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作者 Anne-Laure Yailian Céline Serre +7 位作者 Justine Fayard Marina Faucon Patrick Thomaré Samira Filali Christine Pivot Florence Vételé Fabrice Pirot Emmanuelle Olivier 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2019年第2期83-90,共8页
Standard parenteral nutrition solutions are mixtures comprising interacting components that may degrade themselves over time. The objective of this study was to investigate the physicochemical and microbiological stab... Standard parenteral nutrition solutions are mixtures comprising interacting components that may degrade themselves over time. The objective of this study was to investigate the physicochemical and microbiological stability of a hospital preparation for parenteral nutrition in neonatology. The analyses were performed throughout the storage of the preparations at 2–8 °C(up to 4 months). The extent of stability was based on the determination of amino acids dosage, visual and physicochemical properties(glucose and electrolytes concentrations, pH and osmolality measurements, particle counting) and microbiological analysis(sterility test). A thermal degradation of ascorbic acid was conducted to evaluate the antioxidant properties of the parenteral mixture. Physicochemical and microbiological controls were found to comply with the specifications. Amino acids showed a good stability throughout the 4 months storage except for cysteine, which was progressively degraded to cystine, conferring a yellow coloration to parenteral solutions. Parenteral nutrition standards solutions remain stable for 4 months at 2–8 °C,ensuring safe administration in preterm infants. 展开更多
关键词 stability-INDICATING method study PARENTERAL nutrition NEONATOLOGY amino acids High-performance liquid CHROMATOGRAPHIC
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The instability of a stable metal-organic framework in amino acid solutions
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作者 Yiran Wang Jinglin Yin +2 位作者 Weicheng Cao Yao Fu Xueqian Kong 《Nano Research》 SCIE EI CSCD 2022年第7期6607-6612,共6页
Metal–organic frameworks(MOFs)are being investigated as the potential materials for future drug delivery and gene therapy systems thanks to their tunable functionality and biocompatibility.However,the structure of MO... Metal–organic frameworks(MOFs)are being investigated as the potential materials for future drug delivery and gene therapy systems thanks to their tunable functionality and biocompatibility.However,the structure of MOFs could be altered in a biological environment or in a buffer solution.It is of great importance to evaluate the stability of MOFs and understand the degradation processes for the sake of the biomedical applications.In this work,we investigate the stability of UiO-66,a generally-perceived stable MOF,in different amino acid solutions.We find that UiO-66 loses crystallinity in relatively mild basic conditions(when pH≥9)in the presence of amino acids.The instability is more pronounced in the lysine and arginine solutions which have stronger basicity.It can be attributed to the accelerated ligand exchange of UiO-66 under basic conditions.With a combination of techniques,we show that the amino acids can replace the organic linkers and form zirconium-amino acid complexes.Our research reveals one possible mechanism of MOF degradation in biological environment,yet such degradability could be also an important designable property for MOFs in biomedical applications. 展开更多
关键词 metal-organic frameworks stability amino acids solid-state nuclear magnetic resonance(NMR) biomedical applications
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Stabilizing perovskite precursors with the reductive natural amino acid for printable mesoscopic perovskite solar cells
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作者 Wenjing Hu Jian Yang +9 位作者 Chuang Yang Xufeng Xiao Chaoyang Wang Zhaozhen Cui Qiaojiao Gao Jianhang Qi Minghao Xia Yaqiong Su Anyi Mei Hongwei Han 《Journal of Energy Chemistry》 SCIE EI CAS CSCD 2024年第3期32-39,I0003,共9页
Solution processability significantly advances the development of highly-efficient perovskite solar cells.However,the precursor solution tends to undergo irreversible degradation reactions,impairing the device perform... Solution processability significantly advances the development of highly-efficient perovskite solar cells.However,the precursor solution tends to undergo irreversible degradation reactions,impairing the device performance and reproducibility.Here,we utilize a reductive natural amino acid,Nacetylcysteine(NALC),to stabilize the precursor solution for printable carbon-based hole-conductorfree mesoscopic perovskite solar cells.We find that I_(2) can be generated in the aged solution containing methylammonium iodide(MI) in an inert atmosphere and speed up the MA-FA^(+)(formamidinium) reaction which produces large-size cations and hinders the formation of perovskite phase.NALC effectively stabilizes the precursor via its sulfhydryl group which reduces I_(2) back to I^(-)and provides H^(+).The NALC-stabilized precursor which is aged for 1440 h leads to devices with a power conversion efficiency equivalent to 98% of that for devices prepared with the fresh precursor.Furthermore,NALC improves the device power conversion efficiency from 16.16% to 18.41% along with enhanced stability under atmospheric conditions by modifying grain boundaries in perovskite films and reducing associated defects. 展开更多
关键词 Perovskite solar cells Perovskite precursor Degradation STABILIZATION Reductive natural amino acid
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Complex Bilding Behavior of 2 ((4-Methyl-5-Nitro-6- (Pyrolidine-1-yl)Pyrimidine-2-yl)Amino)Propionic Acid in Aqueous Solution
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作者 S. A. A. Sajadi G. Bagherzadeh +1 位作者 M. Kermane M. Khaleghian 《Open Journal of Inorganic Non》 2013年第1期6-9,共4页
The acidity constants of MNPPAP1 were determined by potentiometric pH titration. The stability constants of the 1:1 complexes formed between M2+: Ca2+, Mg2+, Mn2+, Co2+, Ni2+, Cu2+ or Zn2+ and MNPPAP2-, were determine... The acidity constants of MNPPAP1 were determined by potentiometric pH titration. The stability constants of the 1:1 complexes formed between M2+: Ca2+, Mg2+, Mn2+, Co2+, Ni2+, Cu2+ or Zn2+ and MNPPAP2-, were determined by potentiometric pH titration in aqueous solution (I =0.1 M, NaNO3, 25℃). The order of the stability constants was reported. It is shown that the stability of the binary M(MNPPAP) complexes is determined by the basicity of the carboxyl or amino group. All the stability constants reported in this work show the usual trend. The obtained order is Ca2+ 2+ > Mn2+ Co2+ Ni2+ Cu2+ > Zn2+. The observed stability order for MNPPAP follows approximately the Irving-Williams sequence. It is shown that regarding to M ion-binding properties vital differences on complex bilding were considered. It is demonstrated, that in M-MNPPAP complexes, M ion is coordinated to the carboxyl group, M ion is also able to bild macrochelate over pyrimidine group. The up mentioned results demonstrate that for M-MNPPAP complex the stability constants is also largely determined by the affinity of M2+ for carboxyl group. It is shown that MNPPAP can exert a direct influence on reaction mechanism through different kinds of metal ions and donor groups of MNPPAP. 展开更多
关键词 MNPPAP amino acids DIVALENT Metal Ions POTENTIOMETRIC Titration Acidity stability Constants
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脂肪乳氨基酸(17)葡萄糖(11%)注射液稳定性研究
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作者 杨培培 张丽雯 +1 位作者 程钢 黄赵刚 《中国药业》 CAS 2024年第2期60-62,共3页
目的为临床合理使用脂肪乳氨基酸(17)葡萄糖(11%)注射液(商品名卡文)提供依据。方法将卡文3个腔室液体混匀(样品S1);再分别添加电解质(氯化钾和氯化钠,样品S2),维生素(水溶性维生素及脂溶性维生素,样品S3),多种微量元素(样品S4),以及上... 目的为临床合理使用脂肪乳氨基酸(17)葡萄糖(11%)注射液(商品名卡文)提供依据。方法将卡文3个腔室液体混匀(样品S1);再分别添加电解质(氯化钾和氯化钠,样品S2),维生素(水溶性维生素及脂溶性维生素,样品S3),多种微量元素(样品S4),以及上述所有成分(样品S5)。分别于室温下放置0,4,8,12 h时测定混合液的pH、渗透压、不溶性微粒数,并考察乳剂粒径分布情况。结果样品S1-S5室温下放置12 h内外观无明显变化,pH为5.51~5.59;渗透压,S2为934~972 mOsmol/kg,S3为816~831 mOsmol/kg,S4为810~835 mOsmol/kg,S5为934~957 mOsmol/kg;不溶性微粒变化不明显;乳剂粒径分布集中在1~10 nm。结论在卡文中添加规定限度内的电解质、维生素和多种微量元素,对其pH、不溶性微粒、乳剂粒径等影响较小,但电解质对渗透压影响较大,应予以重视。 展开更多
关键词 脂肪乳氨基酸(17)葡萄糖(11%)注射液 电解质 维生素 配伍 稳定性
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Exploring Ester Prodrugs: A Comprehensive Review of Approaches, Applications, and Methods
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作者 Guangyang Zhou 《Pharmacology & Pharmacy》 2024年第8期269-284,共16页
The review provides an overview of the approaches, applications, and methods for ester prodrugs. Ester prodrugs are pharmacologically inactive compounds in their original form but become active drugs on biotransformat... The review provides an overview of the approaches, applications, and methods for ester prodrugs. Ester prodrugs are pharmacologically inactive compounds in their original form but become active drugs on biotransformation within the body, which offers advantages concerning the solubility, stability, and targeted delivery of the active drug. Several approaches of ester prodrugs have been reviewed in this review, including simple ester prodrugs, amino acid ester prodrugs, sugar ester prodrugs, lipid ester prodrugs, and polymeric ester prodrugs. This review incorporates in vitro and in vivo methods as well as the characterization of physical and chemical properties for ester prodrugs, cell culture systems, enzymatic assays, and animal models—all of these having a very important bearing on the evaluation of stability, bioavailability, and efficacy for ester prodrugs. While the benefits of using ester prodrugs are significant, there are also disadvantages like instability, poor or variable enzymatic hydrolysis, and toxicity from released promoieties or by-products. This review discusses solutions to the various limitations that include enhancing stability with ionizable promoieties and using physiologically-based pharmacokinetic modeling. The review also highlights the application of ester prodrugs in neurological disorders, such as Parkinson’s disease, and the ongoing efforts to address the critical limitations in treatment efficacy. Future prodrug strategies are poised to advance significantly by harnessing diverse transport mechanisms across the blood-brain barrier and integrating nanotechnology. 展开更多
关键词 Ester Prodrugs Solubility BIOAVAILABILITY stability Ester Prodrug Approaches Simple Ester Prodrugs amino Acid Ester Prodrugs Sugar Ester Prodrugs Lipid Ester Prodrugs Polymeric Ester Prodrugs Esterase-Responsive Nanoparticles Hydrolysis Cancer Treatment Cardiovascular Diseases Neurological Disorders
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中华鳖粉胶原蛋白不同提取方式的比较与理化表征 被引量:2
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作者 黄可承 包建强 +3 位作者 张星高 郑稳 庄文静 宫萱 《食品与发酵工业》 CAS CSCD 北大核心 2024年第4期204-210,共7页
为减少水产品资源流失,提高鳖类产品附加值,该文以中华鳖粉为原料,分别采用柠檬酸、胃蛋白酶、酸性蛋白酶、风味蛋白酶、木瓜蛋白酶等方法提取酸溶性胶原和酶溶性胶原,探究鳖源胶原蛋白原料的应用价值。使用氨基酸自动分析仪、扫描电子... 为减少水产品资源流失,提高鳖类产品附加值,该文以中华鳖粉为原料,分别采用柠檬酸、胃蛋白酶、酸性蛋白酶、风味蛋白酶、木瓜蛋白酶等方法提取酸溶性胶原和酶溶性胶原,探究鳖源胶原蛋白原料的应用价值。使用氨基酸自动分析仪、扫描电子显微镜、SDS-PAGE凝胶电泳、傅里叶红外光谱仪、气相-质谱联用仪、差式量热扫描仪对胶原蛋白的氨基酸、二级结构、挥发性物质、热稳定性等理化指标进行测定。结果表明,5种胶原蛋白均具有I型胶原特征,且纯度较高,但不同方法间提取效率存在差异。其中,胃蛋白酶溶性胶原蛋白具有较高的提取率与热稳定性,具有亚氨基酸含量高、蛋白交联程度好、气味物质少等优势,在食品与医药领域具有较好的应用前景,为后续鳖源胶原的提取与应用提供了理论基础。 展开更多
关键词 中华鳖粉 胶原蛋白 氨基酸 挥发性物质 热稳定性
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花青素加工稳定性及其研究进展 被引量:1
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作者 崔海鹏 郭健龙 +1 位作者 王大全 杨剑婷 《食品与发酵工业》 CAS CSCD 北大核心 2024年第13期388-397,共10页
花青素是许多植物果实中的重要次级代谢物质,是一种良好的天然色素,具有很强的生物功能活性。然而,花青素易受环境因素和加工因素的影响,导致其贮藏及加工稳定性较差。因此,深入研究花青素的加工稳定性,拓宽其应用领域,已成为国内外关... 花青素是许多植物果实中的重要次级代谢物质,是一种良好的天然色素,具有很强的生物功能活性。然而,花青素易受环境因素和加工因素的影响,导致其贮藏及加工稳定性较差。因此,深入研究花青素的加工稳定性,拓宽其应用领域,已成为国内外关注的热点问题。该文阐述了花青素的组成和结构,对其在食品中的稳定性研究进行归纳,并对国内外关于提高其稳定性的研究进展进行综述,旨在为花青素的开发与应用提供理论依据。 展开更多
关键词 花青素 稳定性 氨基酸 复合物
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红曲橙色素的提取及其稳定性研究 被引量:9
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作者 张慧娟 沈良俊 +1 位作者 许赣荣 陈蕴 《食品与发酵工业》 CAS CSCD 北大核心 2005年第12期129-133,共5页
以固态发酵生产的红曲色素为材料,从色素的提取方法、稳定性测试及与氨基酸反应3方面进行研究。结果表明,用板层析方法可分离、制备较纯的橙色素。该色素的热稳定性良好,光稳定性差;酸性条件下较稳定,pH>5.7时色素可能发生变化,导致... 以固态发酵生产的红曲色素为材料,从色素的提取方法、稳定性测试及与氨基酸反应3方面进行研究。结果表明,用板层析方法可分离、制备较纯的橙色素。该色素的热稳定性良好,光稳定性差;酸性条件下较稳定,pH>5.7时色素可能发生变化,导致吸光值下降,最大吸收峰对应波长发生位移;Na2SO3与H2O2对橙色素有一定的破坏作用,NaCl与蔗糖没有太大影响;不同氨基酸与橙色素会发生不同程度的反应,文中对谷氨酸和橙色素反应生成的衍生物进行了分析,确定出其分子量和结构。 展开更多
关键词 红曲橙色素 提取 稳定性 氨基酸 衍生物
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铜-氨基酸络合物的紫外光谱性质及其应用──络合物组成及稳定常数的测定 被引量:17
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作者 林秀丽 主沉浮 邹时复 《分析化学》 SCIE EI CAS CSCD 北大核心 1996年第2期175-179,共5页
本文从研究铜(Ⅱ)、9种有代表性的氨基酸及其络合物的紫外光谱性质着手,探讨了络合物的组成,用计算校正的方法获得了络合物的吸光度,并进一步测定了络合物的组成比及稳定常数。
关键词 氨基酸 稳定常数 配合物 光度法
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牦牛乳脂肪球膜组成分析及蛋白热稳定性 被引量:12
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作者 何胜华 马莺 +2 位作者 崔艳华 李海梅 董爱军 《哈尔滨工业大学学报》 EI CAS CSCD 北大核心 2012年第10期104-108,共5页
为分析牦牛奶脂肪球膜(MFGM)的组成及探讨其蛋白的热稳定性,采用物理方法从牦牛奶脂肪中提取分离MFGM.结果发现在分离过程中KCl溶液洗涤次数较关键,洗涤3次较适宜.牦牛MFGM主要由蛋白质(26.93%)和脂类(70.34%)两大物质组成,还含有少量... 为分析牦牛奶脂肪球膜(MFGM)的组成及探讨其蛋白的热稳定性,采用物理方法从牦牛奶脂肪中提取分离MFGM.结果发现在分离过程中KCl溶液洗涤次数较关键,洗涤3次较适宜.牦牛MFGM主要由蛋白质(26.93%)和脂类(70.34%)两大物质组成,还含有少量的己糖、唾液酸和灰分.牦牛MFGM蛋白的主要氨基酸是谷氨酸、亮氨酸、丝氨酸和赖氨酸,其中必需氨基酸占整个氨基酸的49.48%.当加热温度达60℃时,MFGM蛋白特别是黄嘌呤氧化酶(XO)、过碘酸稀夫6(PAS6)和过碘酸稀夫7(PAS7)损失较大.而β-乳球蛋白和α-乳白蛋白在此温度下与牦牛MFGM开始发生结合,MFGM蛋白属于热不稳定蛋白。 展开更多
关键词 牦牛奶 脂肪球膜 蛋白热稳定性 氨基酸
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氨基酸及溶剂环境对牛骨胶原热稳定性的影响 被引量:5
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作者 刘丽莉 尹光俊 +2 位作者 康怀彬 李丹 王焕 《河南科技大学学报(自然科学版)》 CAS 北大核心 2016年第3期73-77,8-9,共5页
以牛骨为原料提取酸溶胶原蛋白(acid soluble collagen,ASC)和酶溶胶原蛋白(pepsin soluble collagen,PSC),分别测定其热变性温度并分析其氨基酸组成与分布。再以牛骨PSC为对象,研究了胶原所处溶剂环境(含水量、离子强度和p H值)对胶原... 以牛骨为原料提取酸溶胶原蛋白(acid soluble collagen,ASC)和酶溶胶原蛋白(pepsin soluble collagen,PSC),分别测定其热变性温度并分析其氨基酸组成与分布。再以牛骨PSC为对象,研究了胶原所处溶剂环境(含水量、离子强度和p H值)对胶原热稳定性的影响。研究结果表明:牛骨ASC和PSC的热变性温度分别为70.30℃和69.93℃,均接近标准品,且在氨基酸组成与分布上相似。胶原蛋白中的亚氨酸和碱性氨基酸质量分数越高,胶原的热稳定性越强。在一定范围内,随着胶原含水量的增加,其热稳定性降低。在离子强度较低的体系范围内,胶原的热变性温度随着离子强度的增加而降低。当溶剂体系p H值为6.0时,胶原热稳定性最强。随着p H值继续升高或降低,热稳定性均降低。当p H值过高或过低时,热变性峰呈变小甚至消失趋势,胶原发生变性。 展开更多
关键词 氨基酸 胶原蛋白 热稳定性 离子强度
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氨基酸镧在PVC中的热稳定性能 被引量:8
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作者 张宁 张青 +1 位作者 张红霞 李泽龙 《塑料》 CAS CSCD 北大核心 2017年第1期58-60,78,共4页
合成了8种氨基酸镧热稳定剂,并将其应用于PVC中。采用刚果红法、热老化烘箱法、电导率法测试了氨基酸镧的热稳定性,并与常见热稳定剂进行复配实验。结果表明:色氨酸镧的热稳定性较好,与硬脂酸钙、季戊四醇按份数比2/1/1复配后能更大程... 合成了8种氨基酸镧热稳定剂,并将其应用于PVC中。采用刚果红法、热老化烘箱法、电导率法测试了氨基酸镧的热稳定性,并与常见热稳定剂进行复配实验。结果表明:色氨酸镧的热稳定性较好,与硬脂酸钙、季戊四醇按份数比2/1/1复配后能更大程度地延长PVC的热稳定时间,改善试样初期着色,热降解活化能比市售钙锌稳定剂提高了2.83 kJ/mol,表现出更优的热稳定性能。 展开更多
关键词 聚氯乙烯 氨基酸 活化能 热稳定剂
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钯(Ⅱ)三元配合物稳定性及其与DNA作用研究 被引量:6
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作者 高恩君 丁丽娜 +1 位作者 刘祁涛 孙亚光 《物理化学学报》 SCIE CAS CSCD 北大核心 2005年第10期1091-1095,共5页
合成了[Pd(bipy)(DL-gly)]Cl·2H2O(1)和[Pd(bipy)(L-lys)]C·lH2O(2)两个钯三元配合物.配合物1和2的稳定常数对数值lgβ分别为13.81和13.71,表征常数驻lgK、lgX高于统计值,表明在配合物分子内存在d-pπ电子协同效应.紫外光谱... 合成了[Pd(bipy)(DL-gly)]Cl·2H2O(1)和[Pd(bipy)(L-lys)]C·lH2O(2)两个钯三元配合物.配合物1和2的稳定常数对数值lgβ分别为13.81和13.71,表征常数驻lgK、lgX高于统计值,表明在配合物分子内存在d-pπ电子协同效应.紫外光谱、荧光光谱结果表明,配合物1和2与鱼精DNA主要以插入方式键合,键合常数分别为2.37×106(1)和4.57×106(2).CD光谱图也显示,配合物与DNA分子之间发生了作用.质粒pBR322DNA的凝胶电泳图表明,配合物浓度在3.00×10-3~7.50×10-4mol·L-1范围内对DNA分子有切割作用,配合物浓度低于3.75×10-4mol·L-1时则主要以插入方式与DNA键合. 展开更多
关键词 钯(Ⅱ)三元配合物 稳定性 联吡啶 氨基酸 DNA 插入作用
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氨基酸在吐温80-乙醇-甘油-水微乳化妆水中的稳定性 被引量:4
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作者 郭静 张龙 +1 位作者 汤瑶 刘天晴 《扬州大学学报(自然科学版)》 CAS 北大核心 2014年第3期32-35,共4页
通过负染-透射电镜、光散射、紫外-可见吸收光谱、红外光谱等检测方法,研究了甘氨酸、L-谷氨酸、L-半胱氨酸以及L-色氨酸等4种氨基酸在吐温80-乙醇-甘油-水微乳化妆水体系中的结构及稳定性.结果表明:1加入各氨基酸后微乳化妆水的表面张... 通过负染-透射电镜、光散射、紫外-可见吸收光谱、红外光谱等检测方法,研究了甘氨酸、L-谷氨酸、L-半胱氨酸以及L-色氨酸等4种氨基酸在吐温80-乙醇-甘油-水微乳化妆水体系中的结构及稳定性.结果表明:1加入各氨基酸后微乳化妆水的表面张力较小,液滴粒径主要分布在10nm左右;2该微乳体系能够保持氨基酸的结构与性质,并可显著提高氨基酸的稳定性. 展开更多
关键词 氨基酸 吐温80 微乳化妆水 稳定性
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胶原蛋白结构和稳定性关系研究 被引量:40
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作者 李卫林 曹健 +2 位作者 汤克勇 左锦静 王岩 《中国皮革》 CAS 北大核心 2005年第23期14-16,共3页
胶原蛋白由重复出现的Gly-X-Y三肽段构成,X位和Y位的氨基酸序列以及Gly在肽链中的重复出现,都是导致胶原蛋白高稳定性的原因。某些特殊氨基酸以及氨基酸的空间构象和各种分子间力,也起着共同维持胶原蛋白稳定性的作用。从胶原结构上探... 胶原蛋白由重复出现的Gly-X-Y三肽段构成,X位和Y位的氨基酸序列以及Gly在肽链中的重复出现,都是导致胶原蛋白高稳定性的原因。某些特殊氨基酸以及氨基酸的空间构象和各种分子间力,也起着共同维持胶原蛋白稳定性的作用。从胶原结构上探讨了氨基酸排列对胶原蛋白稳定性的影响。 展开更多
关键词 胶原蛋白 Gly—X—Y三肽段 氨基酸序列 分子间力 稳定性
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半整数生成函数法测定中性氨基酸的稳定常数 被引量:5
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作者 张云 王越 +1 位作者 房淑宁 顾丽凤 《分析科学学报》 CAS CSCD 北大核心 2013年第1期113-116,共4页
用电位滴定法作为实验手段,半整数生成函数法作为数据处理方法,分别采用氢氧化钠溶液和盐酸溶液直接滴定、氢氧化钠溶液返滴定、盐酸溶液返滴定等3种形式,对苏氨酸、甘氨酸、丙氨酸、丝氨酸、缬氨酸、苯丙氨酸、亮氨酸及异亮氨酸8种中... 用电位滴定法作为实验手段,半整数生成函数法作为数据处理方法,分别采用氢氧化钠溶液和盐酸溶液直接滴定、氢氧化钠溶液返滴定、盐酸溶液返滴定等3种形式,对苏氨酸、甘氨酸、丙氨酸、丝氨酸、缬氨酸、苯丙氨酸、亮氨酸及异亮氨酸8种中性氨基酸的各级条件稳定常数进行了测定,所得结果与文献值吻合。 展开更多
关键词 生成函数 中性氨基酸 稳定常数
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