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Stable Control of Influence Factor during Two-phase Anaerobic Digestion for Agricultural Organic Waste
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作者 尹芳 张无敌 +1 位作者 柳静 杨红 《Agricultural Science & Technology》 CAS 2014年第8期1422-1423,1427,共3页
Two-phase anaerobic digestion process is influenced by acid control for hydrogen production, reaction temperature, substrate detention time, sludge activity, and granular formation. Al of these technological parameter... Two-phase anaerobic digestion process is influenced by acid control for hydrogen production, reaction temperature, substrate detention time, sludge activity, and granular formation. Al of these technological parameters are directly related to success or failure of the system operation and treatment effect. 展开更多
关键词 Agricultural organic waste two-phase anaerobic digestion Stable con-trol
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Characteristics of high-sulfate wastewater treatment by two-phase anaerobic digestion process with Jet-loop anaerobic fluidized bed 被引量:24
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作者 WEI Chao-hai, WANG Wen-xiang, DENG Zhi-yi, WU Chao-fei School of Environmental Science and Engineering, South China University of Technology, Guangzhou 510640, China. 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2007年第3期264-270,共7页
A new anaerobic reactor, Jet-loop anaerobic fluidized bed (JLAFB), was designed for treating high-sulfate wastewater. The treatment characteristics, including the effect of influent COD/SO42 ratio and alkalinity and... A new anaerobic reactor, Jet-loop anaerobic fluidized bed (JLAFB), was designed for treating high-sulfate wastewater. The treatment characteristics, including the effect of influent COD/SO42 ratio and alkalinity and sulfide inhibition in reactors, were discussed for a JLAFB and a general anaerobic fiuidized bed (AFB) reactor used as sulfate-reducing phase and methane-producing phase, respectively, in two-phase anaerobic digestion process. The formation of granules in the two reactors was also examined. The results indicated that COD and sulfate removal had different demand of influent COD/SO4^2- ratios. When total COD removal was up to 85%, the ratio was only required up to 1.2, whereas, total sulfate removal up to 95% required it exceeding 3.0. The alkalinity in the two reactors increased linearly with the growth of influent alkalinity. Moreover, the change of influent alkalinity had no significant effect on pH and volatile fatty acids (VFA) in the two reactors. Influent alkalinity kept at 400-500 mg/L could meet the requirement of the treating process. The JLAFB reactor had great advantage in avoiding sulfide and free-H2S accumulation and toxicity inhibition on microorganisms. When sulfate loading rate was up to 8. 1 kg/(m^3.d), the sulfide and free-H2S concentrations in JLAFB reactor were 58.6 and 49.7 mg/L, respectively. Furthermore, the granules, with offwhite color, ellipse shape and diameters of 1.0-3.0 mm, could be developed in JLAFB reactor. In granules, different groups of bacteria were distributed in different layers, and some inorganic metal compounds such as Fe, Ca, Mg etc. were found. 展开更多
关键词 Jet-loop anaerobic fluidized bed reactor sulfate wastewater two-phase anaerobic digestion process granule sludge
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Evaluating Anaerobic Digestion Technology in Reducing the Quantity of Solid Waste: Case of Kigali Dumpsite
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作者 Nikuze Marie Joselyne Muthumbi Waweru +2 位作者 Ayub N. Gitau Uliho Alphonse Munyensanga Patrick 《Journal of Geoscience and Environment Protection》 2020年第5期204-220,共17页
Biodegradable organic matter constitutes a great portion of Municipal solid waste and comprises organic material which can be broken down by bacteria like paper, card, green waste, food waste, miscellaneous items with... Biodegradable organic matter constitutes a great portion of Municipal solid waste and comprises organic material which can be broken down by bacteria like paper, card, green waste, food waste, miscellaneous items with an organic element and fine materials. This paper mainly evaluated the potential of anaerobic digestion technology in reducing the quantity of solid waste destined to the dumpsite in Kigali city. The paper evaluates the viability of using biodegradable waste meant to the land where the biogas is produced and undertaking its cost & benefit analysis for chemical, physical and biological characteristics of municipal solids waste on anaerobic digestion technology. The quantity of municipal waste generated in Kigali city was used for designing the biodigester required. The paper indicates that the organic waste in Kigali city produces 457 L/kg DM of methane and the overall assessed value of methane was 51,384,375 L with the electricity derived from the methane of 180,873 KWh which is 54% of the daily demand in Kigali city. The volume of the biodigester was found to be 58,065 m3. Based on the energy recovered, revealed that cities will benefit this research for the population demand for the increased electricity. 展开更多
关键词 ANAEROBIC digestion technology Biodegradable WASTE Kigali Dumpsite Mu-nicipal Solid WASTE WASTE to Energy
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Advances in Sludge Treatment Technology
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作者 Xu Fuyin Chen Xiang +1 位作者 Hu Yanyan Bao Bing 《Meteorological and Environmental Research》 CAS 2018年第3期83-85,91,共4页
In recent years,sewage treatment has become a common concern of cities,and proper sewage treatment will directly benefit cities by facilitating their healthy and fast development. In this study,the principles of sludg... In recent years,sewage treatment has become a common concern of cities,and proper sewage treatment will directly benefit cities by facilitating their healthy and fast development. In this study,the principles of sludge treatment and disposal such as reduction,stabilization,harmlessness,resource utilization,and low carbonization were introduced. Afterwards,the advantages and disadvantages of ways to dispose sewage were analyzed,and some new techniques were also introduced. In a word,it was advisable to treat sewage properly based on actual conditions. 展开更多
关键词 Sludge treatment Land use LANDFILL INCINERATION Sludge digestion Emerging technology
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Recent Progress in JAXA Project of Boiling Two-Phase Flow Experiment onboard ISS
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作者 Kiyosumi Fujii Masato Komasaki +8 位作者 Takashi Kurimoto Haruo Kawasaki Kenichiro Sawada Koichi Suzuki Hitoshi Asano Osamu Kawanami Ryoji Imai Yasuhisa Shinmoto Haruhiko Ohta 《Journal of Physical Science and Application》 2012年第4期71-79,共9页
The amount of waste heat in a space facility became larger, because of increase in the space platform size and its power consumption. It requires development of high-performance space thermal management systems handli... The amount of waste heat in a space facility became larger, because of increase in the space platform size and its power consumption. It requires development of high-performance space thermal management systems handling a large amount of waste. Boiling two-phase flow could become powerful means for this system because a boiling and condensation system is one of the most efficient modes of heat transfer due to phase change (liquid-vapor). However, gravity effects on boiling two-phase flow phenomena and the corresponding heat transfer characteristics are not clear. Therefore, we prepare the experiments of boiling two-phase flow utilizing a long-term microgravity environment onboard a Japanese Experimental Module "KIBO" in the International Space Station (ISS) as one of the JAXA official projects. In this paper, recent progress of the preparation for the project is reported. 展开更多
关键词 Boiling two-phase flow space science space technology ISS experiment microgravity.
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Pelleting and particle size reduction of corn increase net energy and digestibility of fiber,protein,and fat in corn-soybean meal diets fed to group-housed pigs
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作者 Su A Lee Diego A.Rodriguez +1 位作者 Chad B.Paulk Hans H.Stein 《Journal of Animal Science and Biotechnology》 SCIE CAS CSCD 2024年第4期1751-1760,共10页
Background Reduction of the particle size of corn increases energy digestibility and concentrations of digestible and metabolizable energy.Pelleting may also reduce particle size of grain,but it is not known if there ... Background Reduction of the particle size of corn increases energy digestibility and concentrations of digestible and metabolizable energy.Pelleting may also reduce particle size of grain,but it is not known if there are interactions between particle size reduction and pelleting.The objective of this experiment was to test the hypothesis that particle size reduction and pelleting,separately or in combination,increase N balance,apparent total tract digestibility(ATTD)of fiber and fat,and net energy(NE)in corn-soybean meal diets fed to group-housed pigs.Methods Six corn-soybean meal-based diets were used in a 3×2 factorial design with 3 particle sizes of corn(i.e.,700,500,or 300μm)and 2 diet forms(i.e.,meal or pelleted).Pigs were allowed ad libitum access to feed and water.Twenty-four castrated male pigs(initial weight:29.52 kg;standard diviation:1.40)were allotted to the 6 diets using a 6×6 Latin square design with 6 calorimeter chambers(i.e.,4 pigs/chamber)and 6 periods.Oxygen consumption and CO_(2)and CH_(4)productions were measured during fed and fasting states and fecal and urine samples were collected.Results Regardless of particle size of corn,the ATTD of gross energy(GE),N,and acid-hydrolyzed ether extract(AEE),and the concentration of NE were greater(P<0.05)in pelleted diets than in meal diets.Regardless of diet form,the ATTD of GE,N,and AEE,and the concentration of NE were increased(linear;P<0.05)by reducing the particle size of corn,but the increase was greater in meal diets than in pelleted diets(interaction;P<0.05).Conclusions Both pelleting and reduction of corn particle size increased nutrient digestibility and NE,but increases were greater in meal diets than in pelleted diets. 展开更多
关键词 CORN digestIBILITY Feed technology Net energy Particle size PELLETING
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全谷物糙米的消化特性及其影响因素研究进展
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作者 王丹 翟小童 +2 位作者 张娜 吴娜娜 谭斌 《粮油食品科技》 北大核心 2025年第1期80-86,共7页
大力发展全谷物产业是我国贯彻落实《粮食安全保障法》与“健康中国”战略,践行大食物观的重要举措。稻米是我国居民重要的主食来源,在日常膳食中,用部分糙米替代精白米食用是摄入全谷物的有效途径之一。研究表明,全谷物糙米具有血糖血... 大力发展全谷物产业是我国贯彻落实《粮食安全保障法》与“健康中国”战略,践行大食物观的重要举措。稻米是我国居民重要的主食来源,在日常膳食中,用部分糙米替代精白米食用是摄入全谷物的有效途径之一。研究表明,全谷物糙米具有血糖血脂调节、体重控制等营养健康作用,一方面得益于糙米中富含的膳食纤维、多种微量营养素及生物活性物质,另一方面是通过上述营养活性物质改变碳水化合物、蛋白质等相关膳食营养素的消化与吸收效率实现的。食物消化过程是关联上述影响的关键环节,当前表征糙米消化过程的研究方法主要包括体外静态模拟、体外动态模拟及体内消化等。本文系统综述了稻米宏量及微量营养组分、生物活性物质,不同加工精度及糙米加工技术对稻米淀粉消化特性的影响及其可能机制,以期为全谷物糙米的研发与加工技术选择提供参考依据。 展开更多
关键词 糙米 消化特性 品种 营养物质 加工精度 加工技术
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Progress and industrialization development trends of the anaerobic digestion technologies for bio-natural gas
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作者 Hongguang Zhu Fulu Lu Fanghui Pan 《International Journal of Agricultural and Biological Engineering》 SCIE 2024年第4期1-12,共12页
The production of bio-natural gas through anaerobic digestion not only realize the resource utilization and harmless treatment of urban and rural organic wastes,but also reduce the emission of methane and carbon dioxi... The production of bio-natural gas through anaerobic digestion not only realize the resource utilization and harmless treatment of urban and rural organic wastes,but also reduce the emission of methane and carbon dioxide.However,as an independently industry,bio-natural gas has some prominent challenges compared to household biogas and small-scale biogas projects.For the healthy development of the bio-natural gas industry,system analysis and planning have become particularly important.This study reviews the current development status of the bio-natural gas industry and innovatively analyzes the development direction of industry from a multidimensional perspective.Leading opinions are provided based on system analysis.Three major technological breakthroughs that have supported the success of regional bio-natural gas industry are revealed.The completeness of industrial technology,the objectivity of industrial regional development and the inevitability of the comprehensive benefits of the industrial chain are the major development direction of the bio-natural gas.Finally,according to the three major demands of new energy fuel,electricity and energy storage,two new energy systems based on bio-natural gas and the synergistic development of multiple new energy sources are proposed.This study provides theoretical and practical guidance for the bio-natural gas industry. 展开更多
关键词 bio-natural gas anaerobic digestion technological progress INDUSTRIALIZATION sustainable development
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Improving biomethane yield by strengthening acidification of maize stover in two-phase anaerobic digestion 被引量:2
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作者 Huan Tong Baoyu Zhou +3 位作者 Chunmei Liu Akiber Chufo Wachemo Xiujin Li Xiaoyu Zuo 《International Journal of Agricultural and Biological Engineering》 SCIE EI CAS 2020年第4期226-231,共6页
In this study,the acidification and two-phase anaerobic digestion(AD)were conducted in batch and continuous stirred tank reactors,respectively,to determine the effect of acidification on methane production in AD.The r... In this study,the acidification and two-phase anaerobic digestion(AD)were conducted in batch and continuous stirred tank reactors,respectively,to determine the effect of acidification on methane production in AD.The results showed that two-phase AD achieved an observable enhancement in the methane production under optimal acidification conditions(organic loading rate of 60 g TS/L,the ratio of raw material to inoculum(based on dry weight)of 2:1,the temperature of 45℃,urea concentration of 4%,and time of 6 d).Under these conditions,the daily biogas and biomethane productions were 0.48 L/g TS and 0.30 L/g TS,respectively,which were 26.32%and 57.89%higher than those of the untreated group,respectively.The ammonia nitrogen(AN),alkalinity,and pH value of the methanogenic phase of C4 continued to increase up to 956 mg/L,5680 mg/L,and 7.41,respectively,after 60 d,which might have destroyed the stability of the system.Therefore,for the purpose of reusing the nitrogen source,reducing AN,and maintaining the stability of the reaction system,another set of acidification and two-phase AD with water pretreatment using the discharge of the methanogenic phase of C4 as the inoculum was subsequently conducted.The results showed that the daily biogas productions of single-phase and two-phase AD were 5.26%and 15.79%higher than that of the untreated group,respectively;similarly,their daily methane yields were 10.42%and 21.05%higher than that of the untreated group. 展开更多
关键词 alkaline pretreatment two-phase anaerobic digestion strengthening acidification maize stover REACTOR BIOGAS biomethane production
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Effect of nitrite on hydrolysis-acidification, biogas production and microbial community in semi-continuous two-phase anaerobic digestion of sewage sludge 被引量:1
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作者 Qian Sheng Yiqing Lu +4 位作者 Shijie Yuan Xiaowei Li Xiaohu Dai Yali Guo Bin Dong 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2023年第4期434-444,共11页
Previous study found that the pre-treatment of sewage sludge with nitrite improves the biogas production during the mono/two-phase anaerobic digestion (AD) using batch biochemical methane potential tests.In this study... Previous study found that the pre-treatment of sewage sludge with nitrite improves the biogas production during the mono/two-phase anaerobic digestion (AD) using batch biochemical methane potential tests.In this study,the effects of nitrite on hydrolysisacidification,biogas production,volatile solids destruction and microbial composition in semi-continuous two-phase AD of sewage sludge were investigated.The addition of nitrite promotes sludge organic matter solubilization (+484%) and VFAs production (+98.9%),and causes an increase in the VS degradation rate during the AD process (+8.7%).The comparison of biogas production from the acidogenic and methanogenic reactors with or without the addition of nitrite implies that the nitrite has no significant effect on the overall biogas production of two-phase sludge AD process.High-throughput sequencing analysis shows that the microbial communities of bacteria and archaea in two-phase AD reactors significantly changes after the addition of nitrite.Vulcanibacillus (bacteria) and Candidatus Methanofastidiosum (archaea) become the dominant genera in the acidogenic and methanogenic reactors with the nitrite respectively.These findings provide new insights about using nitrite to promote the organic matter degradation of sewage sludge in a semicontinuous two-phase AD system. 展开更多
关键词 Sewage sludge BIOENERGY Methane production NITRITE Semi-continuous two-phase anaerobic digestion
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Two-phase anaerobic co-digestion of dairy manure with swine manure 被引量:1
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作者 Guan Zhengjun Sun Xianli +3 位作者 Bi Lanping Li Wenzhe Zhang Ying Wang Zhigang 《International Journal of Agricultural and Biological Engineering》 SCIE EI CAS 2016年第2期146-152,共7页
In order to solve the problems associated with high fiber content,and the ensuing lower biogas volume yield in anaerobic digestion of dairy manure,a study of the co-digestion of separated liquids from dairy manure com... In order to solve the problems associated with high fiber content,and the ensuing lower biogas volume yield in anaerobic digestion of dairy manure,a study of the co-digestion of separated liquids from dairy manure combined with swine manure using a two-phase anaerobic digestion process was conducted.The influence of level of total solids(TS)and hydraulic retention time(HRT)of the mixed liquor on the specific methane production were studied.Three TS levels 8%,10%and 12%were investigated.Analysis of the results show that a maximum specific methane yield of 132.99 L/kg volatile solids(VS),can be obtained with a TS of 9%,an inoculation rate of 30%,the duration of hydrolytic acidification phase of 5 d,and an HRT of the methanogenic phase of 10 d.These findings could provide directions for improving the biogas production by performing the co-digestion of dairy manure with swine manure. 展开更多
关键词 CO-digestion two-phase anaerobic digestion dairy manure swine manure BIOGAS
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生物电化学厌氧消化的应用现状与研究进展
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作者 李蕾 罗思晗 +4 位作者 叶文杰 孙惠 陈颜子云 王小铭 彭绪亚 《中国环境科学》 EI CAS CSCD 北大核心 2024年第5期2568-2579,共12页
调研了近年来报道的生物电化学厌氧消化经典案例,梳理了该系统的构型及工作原理;讨论了其解抑增效潜能及机理;分析了外加电压、电极材料及布置间距等对系统强化效果的影响.目前,生物电化学厌氧消化系统通常可将厌氧消化甲烷产率产量提高... 调研了近年来报道的生物电化学厌氧消化经典案例,梳理了该系统的构型及工作原理;讨论了其解抑增效潜能及机理;分析了外加电压、电极材料及布置间距等对系统强化效果的影响.目前,生物电化学厌氧消化系统通常可将厌氧消化甲烷产率产量提高0.15~8.6倍,提升沼气中的甲烷含量至原来的1.2~1.6倍.外加电极及电压造成的功能微生物富集和电子高效传递是系统性能强化的主要原因.有鉴于此,电压和电极材料是系统效能的主要影响因素.该系统的规模化运行受到经济性制约,后期探索间歇供电、新能源供电、峰谷电等用电策略或形式;研发利于微生物富集但不易结垢的电极材料,创新电极组件摆放或嵌入型式等可能对该系统的工程化应用具有重要促进作用. 展开更多
关键词 生物电化学厌氧消化 技术原理 系统效能 强化机理 影响因素
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新型辅助加工技术提高肉制品消化特性的研究进展 被引量:2
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作者 姚文晶 张风雪 +2 位作者 曹传爱 孔保华 刘骞 《食品安全质量检测学报》 CAS 2024年第2期168-176,共9页
随着国民生活质量的提高,人们对肉制品的需求也不再仅仅局限于感官质量和卫生质量等基本特性。肉制品中蛋白质含量高达10%~20%,是人体不可缺少的营养物质。近年来,如何提高肉制品的消化率这一问题受到了广泛的关注。目前,改善肉制品中... 随着国民生活质量的提高,人们对肉制品的需求也不再仅仅局限于感官质量和卫生质量等基本特性。肉制品中蛋白质含量高达10%~20%,是人体不可缺少的营养物质。近年来,如何提高肉制品的消化率这一问题受到了广泛的关注。目前,改善肉制品中蛋白质的结构和功能特性是提高消化率的主要可行性途径。在传统蒸煮、烘烤等加工方式的前提下,肉制品的制作过程中辅以新型加工技术(如超声波、超高压、脉冲电场、真空低温烹饪、酶解技术等),可以达到改变蛋白质结构、提高蛋白水解酶活性的目的,从而提高肉制品的消化率。本文系统综述新型辅助加工技术在提高肉制品消化特性方面的研究进展,旨在探求更经济有效的加工方法,为提高肉制品的消化特性提供理论基础。 展开更多
关键词 肉制品 消化特性 新型加工技术 蛋白结构
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超声处理对糯米粉消化特性的影响及降低糯米粉血糖生成指数工艺优化
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作者 郭宇 杨玉婵 +3 位作者 桂祎雯 王东旭 郭元新 邓静 《食品工业科技》 CAS 北大核心 2024年第20期215-222,共8页
目的:为研究超声波处理对糯米粉消化特性及血糖生成指数(Glycemic index,GI)的影响。方法:以GI值为指标,通过单因素实验和响应面法研究糯米粉乳液浓度、超声功率、超声时间、干燥温度4个因素对糯米粉消化性的影响。研究表明,超声作用可... 目的:为研究超声波处理对糯米粉消化特性及血糖生成指数(Glycemic index,GI)的影响。方法:以GI值为指标,通过单因素实验和响应面法研究糯米粉乳液浓度、超声功率、超声时间、干燥温度4个因素对糯米粉消化性的影响。研究表明,超声作用可以使淀粉间组分相互转化,提高抗性淀粉含量,并显著(P<0.05)降低糯米粉的GI值。糯米粉乳液浓度30%、超声功率400 W、超声时间4 min、干燥时间49℃,糯米粉的GI值降低至76.31(比普通糯米粉降低14.22%),与响应面回归方程预测值(76.28)相近,表明该回归模型可用于优化糯米粉超声处理工艺。且超声处理并未改变糯米粉的晶型。结论:该法可以提高糯米粉的抗消化性,可为进一步开发低GI糯米粉提供实验思路。 展开更多
关键词 糯米粉 超声技术 血糖指数 响应面 体外消化特性
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黑水处理与资源化利用技术研究进展
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作者 曾明骁 王众 +4 位作者 刘希平 李站峰 夏训峰 刘雪瑜 刘勇丽 《环境污染与防治》 CAS CSCD 北大核心 2024年第11期1669-1678,共10页
黑水作为生活污水中有机物、氮磷等营养物质和病原体的主要提供者,未经过适当处理而排放会导致严重的环境和健康问题。在过去的20多年里,越来越多的学者参与到黑水处理技术的研发中,并注意到黑水资源化利用的巨大潜力。采用可视化软件... 黑水作为生活污水中有机物、氮磷等营养物质和病原体的主要提供者,未经过适当处理而排放会导致严重的环境和健康问题。在过去的20多年里,越来越多的学者参与到黑水处理技术的研发中,并注意到黑水资源化利用的巨大潜力。采用可视化软件分析黑水处理及资源化的发展趋势,重点概括黑水处理技术(物化和生物技术)与黑水资源化利用(磷、氮、碳回收)的研究进展,最后总结黑水处理及资源化面临的挑战及研究潜力,为黑水处理及资源化利用的发展提供科学和实践依据。 展开更多
关键词 黑水 处理技术 资源化利用 厌氧消化 氮磷回收 甲烷收集
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基于餐厨沼液的液态肥料利用现状与展望
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作者 范贝贝 韩国荣 +3 位作者 潘成杰 崔永 魏雨泉 慕康国 《浙江农业科学》 2024年第9期2219-2223,共5页
厌氧发酵技术是我国餐厨垃圾主要的处理方式。餐厨垃圾厌氧发酵过程中可以产生清洁能源沼气,同时产生大量的沼液,沼液的处理利用制约着餐厨垃圾行业的快速发展。餐厨沼液含有大量对植物生长有利的营养成分和活性物质,具有较高的肥料化... 厌氧发酵技术是我国餐厨垃圾主要的处理方式。餐厨垃圾厌氧发酵过程中可以产生清洁能源沼气,同时产生大量的沼液,沼液的处理利用制约着餐厨垃圾行业的快速发展。餐厨沼液含有大量对植物生长有利的营养成分和活性物质,具有较高的肥料化利用价值。文章基于已发表的文献,梳理了餐厨沼液及其增值化产品的利用现状,并对餐厨沼液的肥料化利用提出了展望及建议。 展开更多
关键词 厌氧发酵技术 餐厨沼液 肥料化
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内部结构设计对3D打印全麦曲奇饼干品质的影响
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作者 石振兴 柴浩浩 +2 位作者 仵华君 朱莹莹 么杨 《轻工学报》 CAS 北大核心 2024年第6期9-17,共9页
采用3D打印技术,以全麦粉为主要原料,设计3种不同内部结构(4孔、9孔和16孔)的3D打印全麦曲奇饼干,考查内部结构设计对物料打印特性及产品感官品质、质构特性和消化特性的影响。结果表明:4孔结构全麦曲奇饼干面糊的打印流畅性最好;16孔结... 采用3D打印技术,以全麦粉为主要原料,设计3种不同内部结构(4孔、9孔和16孔)的3D打印全麦曲奇饼干,考查内部结构设计对物料打印特性及产品感官品质、质构特性和消化特性的影响。结果表明:4孔结构全麦曲奇饼干面糊的打印流畅性最好;16孔结构3D打印全麦曲奇饼干坯的内部和表观结构打印精度及烘焙后的表观结构稳定性均最高;9孔结构3D打印全麦曲奇饼干的综合感官评分((90.00±1.25)分)显著高于4孔((73.00±2.63)分)和16孔((72.00±1.70)分)结构3D打印全麦曲奇饼干(P<0.05);16孔结构3D打印全麦曲奇饼干的硬度((1355.90±197.74)g)和脆度((1152.50±49.67)g)均较低(P<0.05),淀粉体外消化率(57.61%)和糊化度((35.11±1.83)%)均最低。综上,当内部结构设计为16孔时,有利于生产打印精度较高、稳定性较好、感官品质较佳、消化率较低且适合糖尿病患者食用的3D打印全麦曲奇饼干。 展开更多
关键词 内部结构设计 3D打印技术 全麦曲奇饼干 打印特性 感官品质 消化特性
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人脐带间充质干细胞制备工艺研究 被引量:1
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作者 毕薇薇 刘建雷 +2 位作者 余俊健 张雨璐 曾赤佳 《长春工业大学学报》 CAS 2024年第2期182-192,共11页
建立人脐带间充质干细胞标准化的制备工艺。比较不同培养基、消化液及消化时间处理人脐带间充质干细胞的增殖水平、表型、分化功能;设计不同细胞接种密度及汇合度进行培养,观察细胞生长状态并计算细胞倍增时间。人脐带间充质干细胞在MSC... 建立人脐带间充质干细胞标准化的制备工艺。比较不同培养基、消化液及消化时间处理人脐带间充质干细胞的增殖水平、表型、分化功能;设计不同细胞接种密度及汇合度进行培养,观察细胞生长状态并计算细胞倍增时间。人脐带间充质干细胞在MSC-T4培养基中,CTS消化酶消化3 min表现出更佳的增殖水平、间充质干细胞表型、成骨、成脂的能力;10000 cells/cm^(2)和8000 cells/cm^(2)的细胞接种密度分别是最合适的人脐带间充质干细胞复苏接种密度和传代接种密度;90%~95%汇合度为人脐带间充质干细胞传代最佳汇合度。 展开更多
关键词 人脐带间充质干细胞 制备工艺 培养基 消化液 接种密度
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提升猪饲料氨基酸消化率的加工工艺研究进展
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作者 许安其 范志勇 +1 位作者 王丽 李平 《动物营养学报》 CAS CSCD 北大核心 2024年第4期2091-2103,共13页
氨基酸是猪必需的营养物质,也是饲料原料中含量少和易缺乏的成分之一,对动物健康生长和饲料成本起着决定性作用。饲料中的抗营养因子、纤维以及蛋白质自身结构等都会影响氨基酸消化率,而不同加工工艺可以消除或减弱这些因素的影响,从而... 氨基酸是猪必需的营养物质,也是饲料原料中含量少和易缺乏的成分之一,对动物健康生长和饲料成本起着决定性作用。饲料中的抗营养因子、纤维以及蛋白质自身结构等都会影响氨基酸消化率,而不同加工工艺可以消除或减弱这些因素的影响,从而改善氨基酸在猪胃肠道的消化率。本文主要综述了粉碎、挤压膨化、制粒、酶解、发酵、菌酶协同和加热等加工工艺对猪饲料氨基酸消化率的影响。 展开更多
关键词 加工工艺 氨基酸 消化率 研究进展
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基于猪体外仿生消化技术研究高粱与玉米养分降解效率的差异
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作者 刘晓英 张凯 +3 位作者 张梦瑶 杨向科 朱伟云 潘龙 《动物营养学报》 CAS CSCD 北大核心 2024年第6期3995-4002,共8页
本试验旨在解析高粱和玉米养分降解效率的差异,探究不同类型高粱替代玉米的潜力。以国产黄玉米、进口美国高粱、国产低单宁高粱和高单宁高粱为研究对象,通过体外仿生消化技术模拟高粱和玉米在猪前肠道中化学酶消化和后肠道中微生物发酵... 本试验旨在解析高粱和玉米养分降解效率的差异,探究不同类型高粱替代玉米的潜力。以国产黄玉米、进口美国高粱、国产低单宁高粱和高单宁高粱为研究对象,通过体外仿生消化技术模拟高粱和玉米在猪前肠道中化学酶消化和后肠道中微生物发酵过程,解析高粱和玉米养分在猪前、后肠道的消化差异,每个处理分别设置5个重复和3个空白对照。结果表明:1)在胃蛋白酶作用下,国产低单宁高粱的养分消失率与国产黄玉米和进口美国高粱没有显著差异(P>0.05),而国产高单宁高粱的养分消失率显著低于国产黄玉米、进口美国高粱和国产低单宁高粱(P<0.05)。2)无论在胃蛋白酶-胰液素还是在胃蛋白酶-胰液素-微生物发酵作用下,国产低单宁高粱的养分消失率与进口美国高粱没有显著差异(P>0.05),但是显著低于国产黄玉米养分消失率(P<0.05),且显著高于国产高单宁高粱的养分消失率(P<0.05)。3)与其他处理相比,国产高单宁高粱的猪胃蛋白酶-胰液素酶解残渣的微生物发酵产气量在36和48 h显著降低(P<0.05),且发酵液中的总挥发性脂肪酸含量显著降低(P<0.05),pH显著升高(P<0.05)。综上所述,基于体外模拟猪的化学酶和微生物降解2种消化方式,国产低单宁高粱的养分消失率与进口美国高粱没有显著差异,而国产高单宁高粱的养分消失率较低。因此,尽管国产低单宁高粱比高单宁高粱更适合替代国产黄玉米用作猪能量饲料原料,但是仍不能忽略高粱养分消化率低的产业难题。 展开更多
关键词 高粱 玉米 体外仿生消化技术 养分消失率 微生物发酵
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