空肠弯曲菌是一种重要的革兰氏阴性致病菌,可以产生几种肠毒素能侵袭小肠和大肠黏膜引起急性肠炎,据统计其导致肠炎比例是沙门氏菌的3倍。该菌污染肉类食品后,经冷冻等环境的变化会进入活的非可培养状态(viable but non-culturable stat...空肠弯曲菌是一种重要的革兰氏阴性致病菌,可以产生几种肠毒素能侵袭小肠和大肠黏膜引起急性肠炎,据统计其导致肠炎比例是沙门氏菌的3倍。该菌污染肉类食品后,经冷冻等环境的变化会进入活的非可培养状态(viable but non-culturable state,VBNC),不能用常规方法检测到。空肠弯曲菌在pH值、湿度、温度、营养成分等条件发生极端改变的情况下可以进入VBNC状态。本研究更深入地了解空肠弯曲菌是如何抵御外力影响的,防范食品安全的潜在危害。展开更多
细胞膜是控制细菌细胞进行物质交换的屏障。在逆境条件下,细菌通过改变细胞膜脂肪酸的组分和含量,以调整适当的膜流动性和适应性,保护细胞膜免受不利和多变逆境条件的影响。有些细菌在逆境胁迫的条件下会进入活的但不可培养的(Viable bu...细胞膜是控制细菌细胞进行物质交换的屏障。在逆境条件下,细菌通过改变细胞膜脂肪酸的组分和含量,以调整适当的膜流动性和适应性,保护细胞膜免受不利和多变逆境条件的影响。有些细菌在逆境胁迫的条件下会进入活的但不可培养的(Viable but non-culturable, VBNC)状态。总结了细菌几种逆境胁迫及其诱导因子,并论述了细菌和部分具有VBNC态细菌在逆境胁迫下膜脂肪酸的种类及含量的变化、以及脂肪酸检测方法的研究进展,为进一步解析细菌逆境胁迫机制提供参考。展开更多
在环境胁迫下,部分食源性微生物(大肠杆菌、沙门氏菌、金黄色葡萄球菌、乳酸菌和酵母等)会进入活的非可培养状态(Viable but non-culturable,VBNC)得以存活。进入VBNC状态的微生物在细胞形态、代谢活性以及致病性等方面发生了变化,并且...在环境胁迫下,部分食源性微生物(大肠杆菌、沙门氏菌、金黄色葡萄球菌、乳酸菌和酵母等)会进入活的非可培养状态(Viable but non-culturable,VBNC)得以存活。进入VBNC状态的微生物在细胞形态、代谢活性以及致病性等方面发生了变化,并且不能用常规的方法将其检出,因此给食品质量与安全带来了极大的挑战。本文总结了食源性微生物VBNC状态的发展趋势;简单介绍了食源性微生物VBNC状态的各种环境诱导因素、生理生化特性和复苏条件;着重论述了应用于食源性微生物VBNC状态的分子检测技术和噬菌体检测法,并讨论了方法的优缺点及优化方案。此外,本文还总结了分离和纯化VBNC状态微生物的方法并分析了方法的可行性,以期为进一步探究食源性微生物VBNC状态的生理特性,研发更加快速、简便和高效的检测分离方法提供参考。展开更多
Water-borne pathogenic bacteria are always the top priority to be removed through disinfection process in water treatment due to their threat to human health. It was necessary to develop novel disinfection methods sin...Water-borne pathogenic bacteria are always the top priority to be removed through disinfection process in water treatment due to their threat to human health. It was necessary to develop novel disinfection methods since the conventional chlorine disinfection was inefficient in inactivating chlorine-resistant bacteria, inducing the viable but non-culturable(VBNC) bacteria and forming disinfection by-products(DBPs). In this study, the inactivation of four model strains including Gram-negative(G), Gram-positive(G) and environmental samples by atmospheric-pressure air-liquid discharge plasma(ALDP) was assessed systematically. The results showed that ALDP was superior in inactivating all of the samples compared with chlorination. During 10 min ALDP treatment, the Gbacteria were completely inactivated, and the Gone was inactivated by more than 4.61 logs. The inactivation of bacteria from a campus lake and a wastewater treatment plant effluent exceeded 99.82% and 97.78%, respectively. For G-bacteria, ALDP resulted in a much lower(10~2~10~3 times) levels of VBNC cells than chlorination. ALDP could effectively remove the chlorine-resistant bacteria. More than 96.41% of the intracellular DNA and 99.99% of the extracellular DNA were removed, whereas it was only 56.35% and 12.82% for chlorination. ALDP had a stronger ability to destroy cell structure than chlorination, presumably due to the existence of ROS( ·OH, ~1Oand O). GC-MS analysis showed that ALDP produced less DBPs than chlorination. These findings provided new insights for the application of discharge plasma in water disinfection, which could be complemental or alternative to the conventional disinfection methods.展开更多
文摘空肠弯曲菌是一种重要的革兰氏阴性致病菌,可以产生几种肠毒素能侵袭小肠和大肠黏膜引起急性肠炎,据统计其导致肠炎比例是沙门氏菌的3倍。该菌污染肉类食品后,经冷冻等环境的变化会进入活的非可培养状态(viable but non-culturable state,VBNC),不能用常规方法检测到。空肠弯曲菌在pH值、湿度、温度、营养成分等条件发生极端改变的情况下可以进入VBNC状态。本研究更深入地了解空肠弯曲菌是如何抵御外力影响的,防范食品安全的潜在危害。
文摘细胞膜是控制细菌细胞进行物质交换的屏障。在逆境条件下,细菌通过改变细胞膜脂肪酸的组分和含量,以调整适当的膜流动性和适应性,保护细胞膜免受不利和多变逆境条件的影响。有些细菌在逆境胁迫的条件下会进入活的但不可培养的(Viable but non-culturable, VBNC)状态。总结了细菌几种逆境胁迫及其诱导因子,并论述了细菌和部分具有VBNC态细菌在逆境胁迫下膜脂肪酸的种类及含量的变化、以及脂肪酸检测方法的研究进展,为进一步解析细菌逆境胁迫机制提供参考。
文摘在环境胁迫下,部分食源性微生物(大肠杆菌、沙门氏菌、金黄色葡萄球菌、乳酸菌和酵母等)会进入活的非可培养状态(Viable but non-culturable,VBNC)得以存活。进入VBNC状态的微生物在细胞形态、代谢活性以及致病性等方面发生了变化,并且不能用常规的方法将其检出,因此给食品质量与安全带来了极大的挑战。本文总结了食源性微生物VBNC状态的发展趋势;简单介绍了食源性微生物VBNC状态的各种环境诱导因素、生理生化特性和复苏条件;着重论述了应用于食源性微生物VBNC状态的分子检测技术和噬菌体检测法,并讨论了方法的优缺点及优化方案。此外,本文还总结了分离和纯化VBNC状态微生物的方法并分析了方法的可行性,以期为进一步探究食源性微生物VBNC状态的生理特性,研发更加快速、简便和高效的检测分离方法提供参考。
基金supported by the Natural Science Foundation of China (Nos. 41861144023 and U2005206)the Natural and Science Guiding Project of Fujian Province (No. 2019H0036)the Xiamen Municipal Bureau of Science and Technology (No. YDZX20203502000003)。
文摘Water-borne pathogenic bacteria are always the top priority to be removed through disinfection process in water treatment due to their threat to human health. It was necessary to develop novel disinfection methods since the conventional chlorine disinfection was inefficient in inactivating chlorine-resistant bacteria, inducing the viable but non-culturable(VBNC) bacteria and forming disinfection by-products(DBPs). In this study, the inactivation of four model strains including Gram-negative(G), Gram-positive(G) and environmental samples by atmospheric-pressure air-liquid discharge plasma(ALDP) was assessed systematically. The results showed that ALDP was superior in inactivating all of the samples compared with chlorination. During 10 min ALDP treatment, the Gbacteria were completely inactivated, and the Gone was inactivated by more than 4.61 logs. The inactivation of bacteria from a campus lake and a wastewater treatment plant effluent exceeded 99.82% and 97.78%, respectively. For G-bacteria, ALDP resulted in a much lower(10~2~10~3 times) levels of VBNC cells than chlorination. ALDP could effectively remove the chlorine-resistant bacteria. More than 96.41% of the intracellular DNA and 99.99% of the extracellular DNA were removed, whereas it was only 56.35% and 12.82% for chlorination. ALDP had a stronger ability to destroy cell structure than chlorination, presumably due to the existence of ROS( ·OH, ~1Oand O). GC-MS analysis showed that ALDP produced less DBPs than chlorination. These findings provided new insights for the application of discharge plasma in water disinfection, which could be complemental or alternative to the conventional disinfection methods.