Development Potentials and Benefit Analysis of Efficient Water-saving Irrigation in Lixin County

On the basis of analyzing water resources,crop planning structure,and irrigation mode in Lixin County,potentials and benefits of developing efficient water-saving irrigation in the county were explored to provide references for its future water-saving irrigation.

Spatio-temporal variation and relationship between agricultural efficiency and irrigation intensity in a semi-arid region of India

A surging population in Karnataka State,a semi-arid region in India,poses a threat to both food security and livelihood sustainability,necessitating a concentrated effort to bolster agricultural efficiency and achieve United Naton’s Sustainable Development Goal 2(zero hunger).Therefore,in order to address the pressing issue of food scarcity in Karnataka,this study meticulously examined the spatio-temporal variation of agricultural efficiency and irrigation intensity in Karnataka,uncovering its significant dependence of agricultural efficiency on irrigation intensity.Specifically,this study used a one-way analysis of variance(ANOVA)to ascertain significant differences in the means of agricultural efficiency and irrigation intensity during 2004-2005 and 2018-2019.This study showed that the maximum improvement in agricultural efficiency index was recorded in Belgaum(40.24),Gulbarga(24.77),and Yadgir districts(22.92)between 2004-2005 and 2018-2019,which indicated the progressing trend and better scope for agriculture extension.On the contrary,some districts expressed threat(a decline of above 20.00 of agricultural efficiency index)and needed special care for the improvement of agricultural efficiency in four northern districts(Bagalkot,Bidar,Raichur,and Bijapur),three southern districts(Chitradurga,Chikballapur and Hassan),and two southern districts(Koppal and Gadag)in Karnataka.During 2004-2005,irrigation intensity varied from 3.19%to 56.39%,with the lowest irrigation intensity in Kodagu District and the highest irrigation intensity in Shimoga District.During 2018-2019,irrigation intensity changed from 0.77%to 72.77%,with the lowest irrigation intensity in Kodagu District and the highest in Dakshin Kannad District.Moreover,the research scrutinized the complex relationship between agricultural efficiency and irrigation intensity,with the correlation coefficient increased from 0.162 during 2004-2005 to 0.255 during 2018-2019.It implies that in both periods,a low positive correlation existed between these two variables.Over time,several factors(high-yield seeds and chemical fertilizers)other than irrigation intensity gradually became essential for agricultural efficiency.This research offers a wealth of valuable insights for regional planners and policy-makers contending with comparable challenges in various regions of India and other developing countries.

Using irrigation intervals to optimize water-use efficiency and maize yield in Xinjiang,northwest China

Worldwide, scarce water resources and substantial food demands require efficient water use and high yield.This study investigated whether irrigation frequency can be used to adjust soil moisture to increase grain yield and water use efficiency(WUE) of high-yield maize under conditions of mulching and drip irrigation.A field experiment was conducted using three irrigation intervals in 2016: 6, 9, and 12 days(labeled D6, D9, and D12) and five irrigation intervals in 2017: 3, 6, 9, 12, and 15 days(D3, D6, D9, D12, and D15).In Xinjiang, an optimal irrigation quota is 540 mm for high-yield maize.The D3, D6, D9, D12, and D15 irrigation intervals gave grain yields of 19.7, 19.1–21.0, 18.8–20.0, 18.2–19.2, and 17.2 Mg ha^-1 and a WUE of 2.48, 2.53–2.80, 2.47–2.63, 2.34–2.45, and 2.08 kg m-3, respectively.Treatment D6 led to the highest soil water storage, but evapotranspiration and soil-water evaporation were lower than other treatments.These results show that irrigation interval D6 can help maintain a favorable soil-moisture environment in the upper-60-cm soil layer, reduce soilwater evaporation and evapotranspiration, and produce the highest yield and WUE.In this arid region and in other regions with similar soil and climate conditions, a similar irrigation interval would thus be beneficial for adjusting soil moisture to increase maize yield and WUE under conditions of mulching and drip irrigation.

Technologies for Efficient Use of Irrigation Water and Energy in China

While the shortage of water and energy is a well-recognized worldwide natural resources issue, little attention has been given to irrigation energy efficiency. In this paper, we examine the potential energy savings that can be achieved by implementing improved irrigation technologies in China. The use of improved irrigation management measures such as a flow meter, irrigation scheduling, and/or regular maintenance and upgrades, typically reduces the amount of water pumped over the course of a growing season. The total energy saved by applying these improved measures could reach 20%, as compared with traditional irrigation methods. Two methods of irrigation water conveyance by traditional earth canal and low pressure pipeline irrigation （LPPI） were also evaluated. Our study indicated that LPPI could save 6.48x 109 kWh yr1 when applied to 11 Chinese provinces. Also, the COz emission was reduced by 6.72 metric tons per year. Among these 11 surveyed provinces, the energy saving potential for two provinces, Hebei and Shandong, could reach 1.45 x 109 kWh yr^-1. Using LPPI, potential energy saved and CO2 emissions reduced in the other 20 Chinese provinces were estimated at about 2.97×109 kWh yr-1 and 2.69 metric tons per year, respectively. The energy saving potential for Heilongjiang, a major agriculture province, could reach 1.77× 109 kWh yr-1, which is the largest in all provinces. If LPPI is applied to the entire country, average annual energy saving of more than 9 billion kWh and average annual CO2 emission reduction of more than 9.0 metric tons could be realized. Rice is one of the largest users of the world＇s fresh water resources. Compared with continuous flooding irrigation, intermittent irrigation （ITI） can improve yield and water-use efficiency in paddy fields. The total increments of net output energy and yield by ITI in paddy fields across China could reach 2.5× 1016 calories and l07 tons, respectively. So far only a small part of agricultural land in China has adopted water and energy saving technologies. Therefore, potential water and energy savings in China by adapting improved irrigation technology could be significant and should be carefully studied and applied.

Effects of Different Irrigation Amounts on Water Consumption and Water Use Efficiency of Greenhouse Cucumber

[Objective] This study was to investigate the effects of different irrigation amount on water consumption and water use efficiency of greenhouse cucumber.[Method]Under the condition of drip irrigation with different water amounts in sunlight greenhouse of the arid areas in Ningxia,the soil water was measured and the water consumption of crop was calculated.[Result]When irrigation amount was 563 mm,the water consumption as a whole gradually increased with the delay of growth period,reached peak during the thriving stage of fruit setting,and then gradually declined;in each treatment,the daily water consumption increased with the increasing of irrigation amount during each growth period.However,the consumption of soil moisture reduced with the significant increase of irrigation.563 mm of irrigation amount could meet the water requirements of cucumber and began to add water to soil,and water utilization efficiency could reach 33.4 kg/m3.[Conclusion]The research had provided theoretical basis for water management in the production process of greenhouse cucumber.

Effects of Different Irrigation Amounts on Water Consumption and Water Use Efficiency of Dripirrigated Celery

This study aimed to investigate the effects of different irrigation amounts on water consumption and water use efficiency of celery under the condition of drip irrigation, so as to provide a scientific basis for high-yielding, high-quality and highefficiency cultivation and water-saving irrigation of greenhouse celery. Total five irrigation amounts were designed, 117.5 （T1）, 160.0 （T2）, 202.5 （T3）, 245.0 （T4） and 287.5 （CK） mm/hm2, and the effects of different irrigation amounts on yield, water consumption and water use efficiency of celery were studied by plot experiment. The results showed that at the soil depth of 0-40 cm, the soil water storages of different treatments ranked as T3＇s〉T4＇s〉CK＇s〉T2＇s〉T1＇s, and the celery water consumptions ranked as CK＇s〉T4＇s〉T3＇s〉T2＇s〉T1＇s. At the same time, the soil water storage in different treatment group declined with the growth of celery, and finally increased at the harvest period. Among different irrigation amounts, the water use effi- ciency and irrigation water use efficiency all ranked as T1＇s〉T2＇s〉T3＇s〉T4＇s〉CK＇s. The water consumption of celery was positively related to irrigation amount （P〈 0.01）, and was negatively related to water use efficiency （P〈0.01） and irrigation water use efficiency （P〈0.05）. When the irrigation amount was below 253 mm/hm2, the celery yield was positively related to irrigation amount （P〈0.01）. There was also a positive correlation between celery output and irrigation amount. Compared with those of CK, the benefit of the T4 treatment group was equal, and the water consumption was reduced by 14.78%. In high-efficiency solar greenhouse, the irrigation amount of drip-irrigated celery is recommended as 245 mm/hm2.

Response of yield,quality,water and nitrogen use efficiency of tomato to different levels of water and nitrogen under drip irrigation in Northwestern China

The objective of this study was to investigate the effects of applying different amounts of water and nitrogen on yield, fruit quality, water use efficiency （WUE）, irrigation water use efficiency （IWUE） and nitrogen use efficiency （NUE） of drip-irrigated greenhouse tomatoes in northwestern China. The plants were irrigated every seven days at various proportions of 20-cm pan evaporation （Ep）. The experiment consisted of three irrigation levels （11, 50% Ep; 12, 75% Ep; and 13, 100% Ep） and three N application levels （N1, 150 kg N ha^-1; N2, 250 kg N ha^-1;and N3, 350 kg N ha^-1）. Tomato yield increased with the amount of applied irrigation water in 12 and then decreased in 13. WUE and IWUE were the highest in Ii. WUE was 16.5% lower in 12 than that in I1, but yield was 26.6% higher in 12 than that in I1. Tomato yield, WUE, and IWUE were significantly higher in N2 than that in N1 and N3. NUIE decreased with increasing N levels but NUE increased with increase the amount of water applied. Increasing both water and N levels increased the foliar net photosynthetic rate. I1 and 12 treatments significantly increased the contents of total soluble solids （TSS）, vitamin C （VC）, lycopene, soluble sugars （SS）, and organic acids （OA） and the sugar：acid ratio in the fruit and decreased the nitrate content. TSS, VC, lycopene, and SS contents were the highest in N2. The harvest index （HI） was the highest in 12N2. 12N2 provided the optimal combination of tomato yield, fruit quality, and WUE. The irrigation and fertilisation regime of 75% Ep and 250 kg N ha^-1 was the best strategy of water and N management for the production of drip-irrigated greenhouse tomato.

Irrigation Water Use Efficiency of Farmers and Its Determinants: Evidence from a Survey in Northwestern China

Irrigation water shortage is becoming an increasingly serious problem in agricultural production. In this case, it is very important for policy makers to take measures to improve irrigation water use efficiency, especially in the water-scarce areas. In this paper, the data envelopment analysis （DEA） techniques, based on the concept of input-specific technical efficiency were used to develop farm-level technical efficiency measures and sub-vector efficiencies for irrigation water use. The Tobit regression technique was then adopted to identify the factors that influence irrigation water efficiency differentials under the shortage of water resources. Based on a sample data of 432 wheat farmers in northwestern China, our experimental results of the DEA analysis showed the average technical efficiency of 0.6151. It suggested that wheat farmers could increase their production by as much as 38.49% by using inputs more efficiently. Further, the mean irrigation water efficiency of 0.3065, suggested that wheat farmers could produce the same quantity of wheat using the same quantity of inputs but with 69.35% less water. The results of the Tobit regression analysis showed that the farmer＇s age, income, education level, and the farm size tended to affect the degree of irrigation water efficiency positively, and the channel conditions and different irrigation methods made a significant impact on irrigation water use efficiency. Furthermore, the arrangements of exclusive water property rights and competitive water price mechanism have effectively encouraged the water saving behavior of farmers. These results are valuable for policy makers since it could help to guide policies towards high irrigation water use efficiency.

What determines irrigation efficiency when farmers face extreme weather events? A field survey of the major wheat producing regions in China

Water availability is a major constraint on grain production in China, therefore, improving irrigation efficiency is particularly important when agriculture faces extreme weather events. This paper first calculates irrigation efficiency with a translog stochastic frontier production function and then investigates what happens when extreme weather events occur via a Tobit model. The estimated results reveal several important features of irrigation practices: i) irrigation efficiency is lower when extreme weather events occur; ii) large variations in irrigation efficiency occur across irrigation facilities; iii) the farm plots exhibit an extreme distribution across efficiency levels; and iv) water-saving techniques, technology adoption, and the maintenance of farmers’ economic resilience are major determinants of irrigation efficiency. Based on these results we propose the following recommendations: i) farmers should balance crop yield and water use; undertake relevant training programs and adopt water-saving techniques; ii) local governments and researchers should help farmers to find the optimal level of irrigation water use based on their own circumstances and provide better water-saving techniques and training programs rather than simply encouraging farmers to invest in irrigation facilities in the most extreme weather years; and iii) the income level of farm households should be increased so as to improve their resilience to natural disasters.

Alternate Furrow Irrigation: A Practical Way to Improve Grape Quality and Water Use Efficiency in Arid Northwest China

Field experiments were conducted for two years to investigate the benefits of alternate furrow irrigation on fruit yield, quality and water use efficiency of grape （Vitis vinifera L. cv. Rizamat） in the arid region of Northwest China. Two irrigation treatments were included, i.e., conventional furrow irrigation （CFI, two root-zones were simultaneously irrigated during the consecutive irrigation） and alternate partial root-zone furrow irrigation （AFI, two root-zones were alternatively irrigated during the consecutive irrigation）. Results indicate that AFI maintained similar photosynthetic rate （Pn） but with a reduced transpiration rate when compared to CFI. As a consequence, AFI improved water use efficiency based on evapotranspiration （WUEEr, fruit yield over water consumed） and irrigation （WUE~, fruit yield over water irrigated） by 30.0 and 34.5%, respectively in 2005, and by 12.7 and 17.7%, respectively in 2006. AFI also increased the edible percentage of berry by 2.91-4.79% significantly in both years. Vitamin C （Vc） content content of berry was increased by 25.6-37.5%, and tritrated acidity （TA） was reduced by 9.5-18.1% in AFI. This resulted in an increased total soluble solid content （TSS） to TA ratio （TSS/TA） by 11.5-16.7% when compared to CFI in both years. Our results indicate that alternate furrow irrigation is a practical way to improve grape fruit quality and water use efficiency for irrigated crops in arid areas.

Drip irrigation incorporating water conservation measures:Effects on soil water-nitrogen utilization,root traits and grain production of spring maize in semi-arid areas

The Northeast Plain is the largest maize production area in China,and drip irrigation has recently been proposed to cope with the effects of frequent droughts and to improve water use efficiency(WUE).In order to develop an efficient and environmentally friendly irrigation system,drip irrigation experiments were conducted in 2016-2018 incorporating different soil water conservation measures as follows:(1)drip irrigation under plastic film mulch(PI),(2)drip irrigation under biodegradable film mulch(BI),(3)drip irrigation incorporating straw returning(SI),and(4)drip irrigation with the tape buried at a shallow soil depth(OI);with furrow irrigation(FI)used as the control.The results showed that PI and Bl gave the highest maize yield,as well as the highest WUE and nitrogen use efficiency(NUE)because of the higher root length density(RLD)and better heat conditions during the vegetative stage.But compared with BI,PI consumed more soil water in the 20-60 and 60-100 cm soil layers,and accelerated the progress of root and leaf senescence due to a larger root system in the top 0-20 cm soil layer and a higher soil temperature during the reproductive stage.SI was effective in improving soil water and nitrate contents,and promoted RLD in deeper soil layers,thereby maintaining higher physiological activity during the reproductive stage.FI resulted in higher nitrate levels in the deep 60-100 cm soil layer,which increased the risk of nitrogen losses by leaching compared with the drip irrigation treatments.RLD in the 0-20 cm soil layer was highly positively correlated with yield,WUE and NUE(P<0.001),but it was negatively correlated with root nitrogen use efficiency(NRE)(P<0.05),and the correlation was weaker in deeper soil layers.We concluded that Bl had advantages in water-nitrogen utilization and yield stability response to drought stress,and thus is recommended for environmentally friendly and sustainable maize production in Northeast China.

Exogenous application of glycine betaine improved water use efficiency in winter wheat(Triticum aestivum L.) via modulating photosynthetic efficiency and antioxidative capacity under conventional and limited irrigation conditions

Improving water use efficiency(WUE)is an important subject in agricultural irrigation for alleviating the scarcity of water resources in semiarid regions of the North China Plain.Moreover,glycine betaine(GB)is one of the most effective compatible solutes synthesized naturally in plants for enhancing stress tolerance under abiotic stress,but little information is available on the involvement of GB in regulating crop WUE under field conditions.This study was conducted to explore the role of exogenously applied GB in improving WUE and plant physiological and biochemical responses inwinterwheat subjected to conventional or limited irrigation during the 2015–2016 and 2016–2017 growing seasons.Exogenous application of GB significantly enhanced antioxidant enzyme activities and reduced the accumulation ofmalondialdehyde and hydrogen peroxide under limited irrigation conditions.Furthermore,GB-treated plantsmaintained higher leaf relative water content andmembrane stability,which led to higher chlorophyll content and gas exchange attributes for better intrinsic and instantaneouswater use efficiencies compared to control plants under limited irrigation conditions.GB-treated plants had higher indole-acetic acid and zeatin riboside levels but lower ABA levels compared to control plants under conventional and limited irrigation conditions.Additionally,GB enhanced the grain filling rate and duration,grain number per spike,and final grainweight,which resulted in higher grain yield compared to the control.Interestingly,GB significantly improved the integrative and photosynthetic WUE under conventional and limited irrigation conditions,although GB treatment did not markedly affect total water consumption.These results suggest the involvement of GB in improving WUEs in winter wheat by modulating hormonal balance,membrane stability,photosynthetic performance and antioxidant systems to maintain higher grain yield under conventional and limited irrigation conditions.

Water-saving Potential in aeolian sand soil under straight tube and surface drip irrigation in Taklimakan Desert in Northwest China

Evaporation loss from the saturated soil beneath drip irrigation emitters highly influences the irrigation efficiency of drip krigation （D1]. Subsurface drip irrigation （SDI） is one good approach to curb this inefficiency, but in a new irrigation method, straight tube irrigation （STI）, the irrigation tubes do not need to be buried and thus STI is recommended to increase the irrigation efficiency under normal surface-applied DI. STI consists of only connectors and water-transference tubes that can directly transfer irrigation water from the lateral emitters in the drip line to the root zone of plants. Five-month field experiments were carried out in aeolian sand soil in the forest-belts of the Taklimakan Desert, which have poor water storage capacity, to compare the potential water saving between STI and DI. The preliminary results showed that, compared with DI, STI （1） improved the soil water content in soil depths from 40 to 100 cm under the soil surface; （2） achieved the same irrigation effects in relatively shorter irrigation durations; （3） had very little water loss due to deep seepage; and （4） formed a layer of dry sand about 10 to 30 cm thick immediately below the soil surface, which lessened evaporation loss of soil water beneath the emitters on the soil surface. This demonstrates that STI can maximize the water-saving potential of DI through the reduction of wetted soil perimeters on the soil surface. This is valuable information for water-saving engineering applications and projects with STI in arid and semiarid regions.

Effects of arrangement of surge-root irrigation emitters on growth,yield and water use efficiency of apple trees

Six-year old apple trees were selected for field experiment.The objective of this study was to obtain the reasonable arrangement of surge-root irrigation emitters in apple orchards.There were three factors:the buried depth H(25,40,55 cm),the horizontal distance L(30,40,60 cm)between the emitters and the trunk of the experimental tree,and the number of the irrigation emitters N(1,2,4).The effect of the arrangement of surge-root irrigation emitters on the growth,yield and irrigation water use efficiency(IWUE)of apple trees were studied in Northern Shaanxi where the irrigation quota takes 60%-75%of the field water capacity.The results showed that the arrangement of emitters for surge-root irrigation had a significant effect on apple tree yield and IWUE,especially,the yield and IWUE reached 28388.17 kg/hm2 and 16.83 kg/m3 in treatment T3,respectively.At the same L and N levels(T1,T2,and T3),the yield and IWUE in treatment T3 were the highest,and the yields in treatments T1 and T2 were decreased by 26.22%and 31.48%,while IWUE is reduced by14.02%and 18.12%compared with T3,respectively.At the same H and N levels(T3,T4,and T5),the yield and IWUE of apple trees were decreased with increasing L level.Especially,when L was 30 cm(T3),the yield and IWUE were the highest.The same L and H levels(T3,T6,and T7)could promote the growth of apple trees when N was 2(T3).Compared with treatment T3,it was found that the increment of new shoots was decreased by 8.07%-18.71%,and the fruit diameter was decreased by 5.41%-9.11%.Therefore,two emitters should be arranged symmetrically on both sides of an apple tree,each was buried at a 40 cm depth and 30 cm away from the trunk of the tree to effectively improve the yield and IWUE of the apple tree in mountainous areas in Northern Shaanxi.

The water-saving potential of using micro-sprinkling irrigation for winter wheat production on the North China Plain

The shortage of groundwater resources is a considerable challenge for winter wheat production on the North China Plain.Water-saving technologies and procedures are thus urgently required.To determine the water-saving potential of using micro-sprinkling irrigation(MSI)for winter wheat production,field experiments were conducted from 2012 to 2015.Compared to traditional flooding irrigation(TFI),micro-sprinkling thrice with 90 mm water(MSI1)and micro-sprinkling four times with 120 mm water(MSI2)increased the water use efficiency by 22.5 and 16.2%,respectively,while reducing evapotranspiration by 17.6 and 10.8%.Regardless of the rainfall pattern,MSI(i.e.,MSI1 or MSI2)either stabilized or significantly increased the grain yield,while reducing irrigation water volumes by 20–40%,compared to TFI.Applying the same volumes of irrigation water,MSI(i.e.,MSI3,micro-sprinkling five times with 150 mm water)increased the grain yield and water use efficiency of winter wheat by 4.6 and 11.7%,respectively,compared to TFI.Because MSI could supply irrigation water more frequently in smaller amounts each time,it reduced soil layer compaction,and may have also resulted in a soil water deficit that promoted the spread of roots into the deep soil layer,which is beneficial to photosynthetic production in the critical period.In conclusion,MSI1 or MSI2 either stabilized or significantly increased grain yield while reducing irrigation water volumes by 20–40%compared to TFI,and should provide water-saving technological support in winter wheat production for smallholders on the North China Plain.

Irrigation Methods and Scheduling in the Delta Region of Mississippi: Current Status and Strategies to Improve Irrigation Efficiency

Even though annual rainfall is high in the Delta region of Mississippi, only 30% occurs during the months in which the major crops are produced, making irrigation often necessary to meet crop water needs and to avoid risk of yield and profitability loss. Approximately, 65% of the farmland in this region is irrigated. The shallow Mississippi River Valley Alluvial Aquifer is the major source of water for irrigation and for aquaculture in the predominant catfish industry. This groundwater is being heavily used as row-crop irrigation has increased tremendously. Water level in this aquifer has declined significantly over the past twenty five years, with overdraft of approximately 370 million cubic meters of water per year. Moreover, the common irrigation practices in the Delta re-gion of Mississippi do not use water efficiently, further depleting the ground water and making ir-rigation more expensive to producers due to increasing energy prices. Irrigation experts in the re-gion have tested and verified various methods and tools that increase irrigation efficiency. This article presents a review of the current status of the irrigation practices in the Delta region of Mis-sissippi, and the improved methods and tools that are available to increase irrigation efficiency and to reduce energy costs for producers in the region as well as to stop the overdraft of the declining aquifer, ensuring its sustainable use.

Ridge-furrow rainwater harvesting with supplemental irrigation to improve seed yield and water use efficiency of winter oilseed rape(Brassica napus L.)

Ridge-furrow rainwater harvesting （RFRH） planting pattern can lessen the effect of water deficits throughout all crop growth stages, but water shortage would remain unavoidable during some stages of crop growth in arid and semiarid areas. Supplemental irrigation would still be needed to achieve a higher production. Field experiments were conducted for two growing seasons （2012-2013 and 2013-2014）to determine an appropriate amount of supplemental irrigation to be applied to winter oilseed rape at the stem-elongation stage with RFRH planting pattern. Four treatments, including supplemental irrigation amount of 0 （I1）, 60 mm （I2） and 120 mm （I3） with RFRH planting pattern and a control （CK） irrigated with 120 mm with flat planting pattern, were set up to evaluate the effects of supplemental irrigation on aboveground dry matter （ADM）, nitrogen nutrition index （NNI）, radiation use efficiency （RUE）, water use efficiency （WUE）, and seed yield and oil content of the oilseed rape. Results showed that supplemental irrigation improved NNI, RUE, seed yield and oil content, and WUE. However, the NNI, RUE, seed yield and oil content, and WUE did not increase significantly or even showed a downward trend with excessive irrigation. Seed yield was the highest in 13 for both growing seasons. Seed yield and WUE in 13 averaged 3235 kg ha^-1 and 8.85 kg ha^-1 mm-1, respectively. The highest WUE was occurred in 12 for both growing seasons. Seed yield and WUE in 12 averaged 3089 kg ha^-1 and 9.63 kg ha^-1 mm^-1, respectively. Compared to 13, 12 used 60 mm less irrigation amount, had an 8.9% higher WUE, but only 4.5 and 0.4% lower seed yield and oil content, respectively. 12 saved water without substantially sacrificing yield or oil content, so it is recommended as an appropriate cultivation and irrigation schedule for winter oilseed rape at the stem-elongation stage.

Field performance of alternate wetting and drying furrow irrigation on tomato crop growth, yield, water use efficiency, quality and profitability

Sustainable irrigation method is now essential for adaptation and adoption in the areas where water resources are limited. Therefore, a field experiment was conducted to test the performance of alternate wetting and drying furrow irrigation（AWDFI） on crop growth, yield, water use efficiency（WUE）, fruit quality and profitability analysis of tomato. The experiment was laid out in randomized complete block design with six treatments replicated thrice during the dry seasons of 2013-2014 and 2014-2015. Irrigation water was applied through three ways of furrow： AWDFI, fixed wetting and drying furrow irrigation（FWDFI） and traditional（every） furrow irrigation（TFI）. Each irrigation method was divided into two levels： irrigation up to 100 and 80% field capacity（FC）. Results showed that plant biomass（dry matter） and marketable fruit yield of tomato did not differ significantly between the treatments of AWDFI and TFI, but significant difference was observed in AWDFI and in TFI compared to FWDFI at same irrigation level. AWDFI saved irrigation water by 35 to 38% for the irrigation levels up to 80 and 100% FC, compared to the TFI, respectively. AWDFI improved WUE by around 37 to 40% compared to TFI when irrigated with 100 and 80% FC, respectively. Fruit quality（total soluble solids and pulp） was found greater in AWDFI than in TFI. Net return from AWDFI technique was found nearly similar compared to TFI and more than FWDFI. The benefit cost ratio was viewed higher in AWDFI than in TFI and FWDFI by 2.8, 8.7 and 11, 10.4% when irrigation water was applied up to 100 and 80% FC, respectively. Unit production cost was obtained lower in AWDFI compared to TFI and FWDFI. However, AWDFI is a useful water-saving furrow irrigation technique which may resolve as an alternative choice compared with TFI in the areas where available water and supply methods are limited to irrigation.

Study on Intermittent Irrigation for Paddy Rice: I. Water Use Efficiency

A field experiment was conducted in a well-puddled paddy field developed on the Tama River alluvial soil in the Farm of Tokyo University of Agriculture and Technology, Japan, to study the effect of intermittent irrigation on water use efficiency of paddy rice. Four treatments were arranged with 2 replicates: continuous flooding irrigation treatments (CFI), and three intermittent irrigation treatments Ⅱ-0, Ⅱ-1 and Ⅱ-2, in which plants were re-irrigated when the soil water potential fell below 0, -10, and -20 kPa, respectively, at soil depth of about 5 cm. Water consumption was lower in treatment Ⅱ-0 than in treatment CFI because the percolation rate was reduced by the reduction in the hydraulic head of ponded water. Intermittent irrigation led to soil repeated shrinking and swelling in Ⅱ-1 and Ⅱ-2 plots and, therefore, soil cracks developed rapidly. Since they became the major routes of water percolation, the soil cracks increased water consumption in treatments Ⅱ-1 and Ⅱ-2. There were no significant differences in dry matter production and grain yields between treatment Ⅱ-0 and treatment CFI, but the dry matter production and grain yields in treatments Ⅱ-0 and CFI were significantly higher than those in treatments Ⅱ-1 and Ⅱ-2. Therefore, the water use efficiency in the treatments was in the order of Ⅱ-0 > CFI > Ⅱ- 2 > Ⅱ- 1.

Determination of Irrigation Supply Efficiency in Challenging Environment Case Study of Bal’ad District, Middle Shabelle Region in Somalia

The paper aims to determine the irrigation water supply efficiency of different irrigation methods used in the challenging environment of Bal’ad district in Somalia. Data was collected from the literature, field visits using field records and scheduled interviews, GPS coordinates and from ancillary information, such as remote sensing images and existing national maps. A comparison was done by use of secondary sources, such as academic journals using information from authorities on irrigation and water loss. Sampling was done by use of Snow balling. The results highlighted response rate for farmers being 80% while that of NGO employees is 75.76%. According to the results, the main ways through which irrigation water is lost is through: evaporation;seepage through the canal bunds;overtopping the bunds;overflow losses and overwatering with the average field application efficiency of 25% and conveyance efficiency of 30%. These generated a scheme irrigation efficiency of 7.5% which is poor for surface irrigation prevalent in the study area. The loss of irrigation water was found to be reduced by the following: daily supervision;proper maintenance;water allocation to farmers;good management;lining of canals;management of irrigation methods;ongoing evaluation;good land preparation;and training farmers.