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A Review of Study of Yellow Water Disease in Tibetan Medicine Theory
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作者 Han XIAO Lili HE 《Medicinal Plant》 CAS 2023年第5期106-109,共4页
Based on the Tibetan medical theory,the relevant information and diagnosis and treatment ideas of yellow water disease are discussed,and Mongolian medicine also takes its own basic medical theory as the starting point... Based on the Tibetan medical theory,the relevant information and diagnosis and treatment ideas of yellow water disease are discussed,and Mongolian medicine also takes its own basic medical theory as the starting point to discuss and explain,while traditional Chinese medicine has made less theoretical description of this disease,but there are also some understandings and treatment guidelines.This paper mainly discusses the cognitive aspects of this disease,starting from the essence,analyzes the relationship between this disease and traditional Chinese medicine diseases as well as modern medicine,and makes a theoretical description for a better understanding of the yellow water disease. 展开更多
关键词 yellow water disease Tibetan medicine Traditional Chinese medicine disease Modern medicine
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Preparation of Liquor Flavoring from Yellow Water Based on Water Absorbent Resin 被引量:2
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作者 Xinqiang TANG Fenghua ZUO +1 位作者 Xinlu TANG Hong WANG 《Agricultural Biotechnology》 CAS 2017年第6期60-66,共7页
[Objective] This study was conducted to extract the scarce natural liquor flavorings desired by many liquor factories from yellow water. [Method] Strong water absorbent resin was used to absorb moisture from the yello... [Objective] This study was conducted to extract the scarce natural liquor flavorings desired by many liquor factories from yellow water. [Method] Strong water absorbent resin was used to absorb moisture from the yellow water in order to concentrate it into dense yellow water at first, followed by azcotropic dis- tillation of the previously concentrated yellow water, and then, catalytic esterification was performed to the remaining liquid after the distillation. [ Results] The 7. 066 7 fractions of concentrated yellow water with 56.7% ethanol could be obtained after the treatment of 100 fractions of yellow water with strong water absorbent resin. Azeotrope of 0.432 8 fraction of natural acetaldehyde, 0. 269 4 fraction of ethyl formate and methyl alcohol, 0. 975 0 fraction of ethyl acetate and methyl alco- hol could be obtained after the azeotropic distillation per 100 fractions of concentrated yellow water. After the addition of CaC12, O. 220 7 fraction of ethyl formate and 0. 514 2 fraction of ethyl acetate could be obtained after distillation of the azeotrope. Finally, 92. 094 8 fractions of esterification liquid with 38 kinds of flavor- ing compound could be obtained after catalytic esterification of 100 fractions of concentrated yellow water, and the content of ethyl acetate, ethyl propionate, ethyl- butyrate, ethyl valerate, ethyl lactate and ethyl bexanoate were as much as 142.9, 22.2, 54.2, 3.3,75.4 and 158.9 g/L, respectively. [ Conclusion] Top-grade Luzhou-flavor liquor could be made by mixing 6.5 fractions of common liquor with acetaldehyde, ethyl formate, ethyl acetate and esterification liquid which were ob- tained from 1 fraction of yellow water. Therefore, the yellow water has a great recycling value, and it tells us that the technique of extracting liquor flavorings from yellow water has tremendous market value. 展开更多
关键词 yellow water Azeotropic distillation Strong water absorbent resin ESTERIFICATION Liquor flavoring
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Approach of Obtaining Liquor Flavoring from Yellow Water Based on Electro-adsorption
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作者 Xinqiang TANG Fenghua ZUO Hong WANG 《Agricultural Biotechnology》 CAS 2018年第5期97-104,共8页
This study was conducted to extract scarce natural liquor flavorings desired by many liquor factories from yellow water. Five straight-chain saturated fatty acids were firstly extracted from 15 fractions of yellow wat... This study was conducted to extract scarce natural liquor flavorings desired by many liquor factories from yellow water. Five straight-chain saturated fatty acids were firstly extracted from 15 fractions of yellow water, forming 1 fraction of the ethanol solution composed of the mixture of the five straight-chain saturated fatty acids. Then, 100 fractions of the ethanol solution could produce 94.857 6 fractions of esterification liquid through catalytic esterification at 80 ℃. The esterification liquid contains five esters: ethyl acetate, ethyl propionate, ethyl butyrate, ethyl valerate and ethyl caproate, with contents of 17.68%, 2.58%, 6.32%, 0.06% and 19.40%, respectively. The esterification liquid prepared from 1 fraction of yellow water could blend 10.54 fractions of white liquor into top-grade Luzhou-flavor liquor after esterification. It indicates that yellow water has very good recycling and utilization value. 展开更多
关键词 yellow water Electro-adsorption Ethyl hexanoate Esterification liquid Liquor flavoring
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Analysis of Yellow Water in Liquor Fermentation with Sensor Array 被引量:1
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作者 Bo Chen Yi Yao Haijiao Luo 《Journal of Sensor Technology》 2019年第1期1-11,共11页
Yellow water is a by-product of liquor in the solid state fermentation process, and contains a large amount of nutrients, such as acids, esters, alcohols and aldehydes produced by fermentation. The components in the y... Yellow water is a by-product of liquor in the solid state fermentation process, and contains a large amount of nutrients, such as acids, esters, alcohols and aldehydes produced by fermentation. The components in the yellow water reflect the fermentation information to a certain extent, so the fermentation process can be monitored by detecting the yellow water component online. A sensor array detection device is designed for detecting yellow water. In addition, chemical titration is used to obtain data such as acidity, reducing sugar and starch of yellow water. Principal component analysis and discriminant function analysis were performed on the data;and a multivariate linear regression was used to establish a prediction model for the data. The results showed that the prediction bias for acidity and alcohol was small, 0.39 and 0.43, respectively. 展开更多
关键词 yellow water SENSOR ARRAY PCA Multiple LINEAR Regression LIQUOR
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Approach of Obtaining Liquor Flavoring From Yellow Water Based on Azeotropic Distillation
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作者 Fenghua ZUO Xinqiang TANG Hong WANG 《Agricultural Biotechnology》 CAS 2018年第6期163-169,共7页
In order to extract the scarce natural liquor flavoring which is the dream of many liquor factories from yellow water,this research first added a proper amount of food-grade entrainer ethanol into yellow water,to form... In order to extract the scarce natural liquor flavoring which is the dream of many liquor factories from yellow water,this research first added a proper amount of food-grade entrainer ethanol into yellow water,to form yellow water containing high content of ethanol.Then,the yellow water was subjected to azeotropic distillation and catalytic esterification,obtaining natural acetaldehyde,ethyl formate,ethyl acetate and esterification liquid containing various compounds that can influence the flavor of liquor.In the esterification liquid,the contents of ethyl propionate,ethyl butyrate,ethyl valerate,ethyl lactate and ethyl hexanoate are as higher as 19.0,46.5,1.5,39.8 and 137.1 g/L,respectively.The esterification liquid prepared by one fraction of yellow water can blend 9.14 fractions of common liquor into top-grade Luzhou-flavor liquor.Therefore,yellow water has great recycling value. 展开更多
关键词 yellow water AZEOTROPIC DISTILLATION Reaction DISTILLATION ETHYL caproate ESTERIFICATION liquid LIQUOR FLAVORING
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Seasonal variability of the zooplankton community in the southwest of the Huanghai Sea (Yellow Sea) Cold Water Mass 被引量:8
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作者 LIU Ping SONG Hongjun +3 位作者 WANG Xiao WANG Zongling PU Xinming ZHU Mingyuan 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2012年第4期127-139,共13页
Samples were collected with a plankton net in the four seasonal cruises during 2006-2007 to study the seasonal variability of the zooplankton community in the southwest part of Huanghai Sea Cold Water Mass (HSCWM, Ye... Samples were collected with a plankton net in the four seasonal cruises during 2006-2007 to study the seasonal variability of the zooplankton community in the southwest part of Huanghai Sea Cold Water Mass (HSCWM, Yellow Sea Cold Water Mass). The spatial and temporal variations of zooplankton species composition, biomass, abundance and biodiversity were examined. A total of 122 zooplankton species and 30 pelagic larvae were identified in the four cruises. Calanus sinicus and Aidanosagitta crassa were the most dominant species, and Themisto gaudichaudi and Euphau- sia pacifica were widely distributed in the HSCWM area. The spatial patterns of non-gelatinous zooplankton (removing the high water content groups) were similar to those of the total zooplank- ton biomass in autumn, but different significantly in the other three seasons. The seasonal means of zooplankton biomass in spring and summer were much higher than that in autumn and win- ter. The total zooplankton abundance averaged 283.5 ind./m3 in spring (highest), 192.5 ind./m3 in summer, 165.5 ind./m3 in autumn and 65.9 ind./m3 in winter (lowest), and the non-gelatinous groups contributed the most total abundance. Correlation analysis suggests that the non-gelatinous zooplankton biomass and abundance had a significant positive correlation in the whole year, but the relationship was insignificant between the total zooplankton biomass and abundance in spring and summer. The diversity index HI of zooplankton community averaged 1.88 in this study, which was somewhat higher than historical results. Relatively low diversity in summer was related to the high dominance of Calanus sinicus, probably due to the strongest effect of the HSCWM in this season. 展开更多
关键词 ZOOPLANKTON Huanghai Sea Cold water Mass yellow Sea Cold water Mass) seasonalvariability community structure southern Huanghai Sea yellow Sea)
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Chemicohydrographic characteristics of the Yellow Sea Cold Water Mass 被引量:10
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作者 XIN Ming MA Deyi WANG Baodong 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2015年第6期5-11,共7页
Based on the field data obtained during summer cruises in 2006, the overall perspective of chemical and hydrographic characteristics of the Yellow Sea Cold Water Mass (YSCWM) are discussed through the cross- YSCWM t... Based on the field data obtained during summer cruises in 2006, the overall perspective of chemical and hydrographic characteristics of the Yellow Sea Cold Water Mass (YSCWM) are discussed through the cross- YSCWM transect profiles and horizontal distributions of hydrological and chemical variables, with emphasis on the differences between the northern Yellow Sea Cold Water Mass (NYSCWM) and the southern Yellow Sea Cold Water Mass (SYSCWM). The results show that YSCWM is characterized by low temperature (〈10℃) and dissolved oxygen (DO) concentration, high salinity (〉32.0) and nutrient concentrations. Compared to the SYSCWM, the NYSCWM possesses lower values of temperature, salinity and nutrient concentrations but higher values of DO. Also its smaller variation ranges of variables (except for temperature) demonstrate that NYSCWM is more uniform than that of SYSCWM. In addition, thermocline is more intensive in the SYSCWM than that of NYSCWM. Furthermore, DO and Chl a maxima appear at the depth of 30 m in the SYSCWM, while these phenomena are not obvious in the NYSCWM. 展开更多
关键词 yellow Sea Cold water Mass (YSCWM) horizontal distribution vertical profile chemicohydrographic characteristics
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The temporal and spatial variability of the Yellow Sea Cold Water Mass in the southeastern Yellow Sea, 2009–2011 被引量:7
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作者 OH Kyung-Hee LEE Seok +2 位作者 SONG Kyu-Min LIE Heung-Jae KIM Young-Taeg 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2013年第9期1-10,共10页
The Yellow Sea Cold Water Mass (YSCWM) is one of the important water mass in the Yellow Sea (YS). It is distributed in the lower layer in the Yellow Sea central trough with the temperature less than 10℃ and the s... The Yellow Sea Cold Water Mass (YSCWM) is one of the important water mass in the Yellow Sea (YS). It is distributed in the lower layer in the Yellow Sea central trough with the temperature less than 10℃ and the salinity lower than 33.0. To understand the variability of the YSCWM, the hydrographic data obtained in April and August during 2009-2011 are analyzed in the southeastern Yellow Sea. In August 2011, relatively warm and saline water compared with that in 2009 and 2010 was detected in the lower layer in the Yellow Sea central area. Although the typhoon passed before the cruise, the salinity in the Yellow Sea central trough is much higher than the previous season. It means that the saline event cannot be explained by the typhoon but only by the intrusion of saline water during the previous winter. In April 2011, actually, warm and saline water (T 〉 10~C, S 〉34) was observed in the deepest water depth of the southeastern area of the Yellow Sea. The wind data show that the northerly wind in 2011 winter is stronger than in 2009 and 2010 winter season. The strong northerly wind can trigger the intrusion of warm and saline Yellow Sea Warm Current. Therefore, it is proposed that the strong northerly wind in winter season leads to the intrusion of the Yellow Sea Warm Current into the Yellow Sea central trough and influenced a variability of the YSCWM in summer. 展开更多
关键词 yellow Sea Cold water Mass interannual variation saline event atmosphere variability yellow Sea
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Response of delta sedimentary system to variation of water and sediment in the Yellow River over past six decades 被引量:7
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作者 PENG Jun CHEN Shenliang 《Journal of Geographical Sciences》 SCIE CSCD 2010年第4期613-627,共15页
In order to find out the variation process of water-sediment and its effect on the Yellow River Delta, the water discharge and sediment load at Lijin from 1950 to 2007 and the decrease of water discharge and sediment ... In order to find out the variation process of water-sediment and its effect on the Yellow River Delta, the water discharge and sediment load at Lijin from 1950 to 2007 and the decrease of water discharge and sediment load in the Yellow River Basin caused by human disturbances were analyzed by means of statistics. It was shown that the water discharge and sediment load into the sea were decreasing from 1950 to 2007 with serious fluctuation. The human activities were the main cause for decrease of water discharge and sediment load into the sea. From 1950 to 2005, the average annual reduction of water discharge and sediment load by means of water-soil conservation practices were 2.02×10^9 m^3 and 3.41×10^8 t respectively, and the average annual volume by water abstraction for industry and agriculture were 2.52×10^10 m^3 and 2.42×10^8 t respectively. The average sediment trapped by Sanmenxia Reservoir was 1.45×10^8 t from 1960 to 2007, and the average sediment retention of Xiaolangdi Reservoir was 2.398×10^8t from 1997 to 2007. Compared to the data records at Huanyuankou, the water discharge and sediment load into the sea decreased with siltation in the lower reaches and increased with scouring in the lower reaches. The coastline near river mouth extended and the delta area increased when the ratio of accumulative sediment load and accumulative water discharge into the sea (SSCT) is 25.4-26.0 kg/m^3 in different time periods. However, the sharp decrease of water discharge and sediment load into the sea in recent years, especially the Yellow River into the sea at Qing 8, the entire Yellow River Delta has turned into erosion from siltation, and the time for a reversal of the state was about 1997. 展开更多
关键词 yellow River water discharge sediment load human activities DELTA
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Seasonal variations of phytoplankton phosphorus stress in the Yellow Sea Cold Water Mass 被引量:5
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作者 WANG Dan HUANG Bangqin +2 位作者 LIU Xin LIU Guimei WANG Hui 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2014年第10期124-135,共12页
The Yellow Sea is located between the China Mainland and the Korean Peninsula, representing a typical shallow epicontinental sea. The Yellow Sea Cold Water Mass(YSCWM) is one of the most important physical features ... The Yellow Sea is located between the China Mainland and the Korean Peninsula, representing a typical shallow epicontinental sea. The Yellow Sea Cold Water Mass(YSCWM) is one of the most important physical features in the Yellow Sea. The characteristics of vertical profiles and seasonal variations of biogenic elements in the YSCWM may lead the variations of nutrient availability(e.g., phosphorus) and phosphorus stress of phytoplankton. In this study, the authors surveyed the seasonal variations of phytoplankton phosphorus stress with emphasis on the effect of the YSCWM during the four cruises in April and October 2006, March and August 2007. Using both bulk and single-cell alkaline phosphatase activity(APA) assays, this study evaluated phosphorus status of phytoplankton community, succession of phytoplankton community and ecophysiological responses of phytoplankton to phosphorus in the typical region of the YSCWM. With the occurrence of the YSCWM, especially the variations of concentration of dissolved inorganic phosphorus(DIP), the results of bulk APA appeared corresponding seasonal variations. Along Transects A and B, the mean APA in August was the highest, and that in March was the lowest. According to the ELF-labeled assay's results, seasonal variations of the ELF-labeled percentages within dominant species indicated that diatoms were dominant in March, April and October, while dinoflagellates were dominant in August. During the four cruises, the ELF-labeled percentages of diatoms except Paralia sulcata showed that diatoms were not phosphorus deficient in April 2006 at all, but suffered from severe phosphorus stress in August 2007. In comparison, the ELF-labeled percentages of dinoflagellates were all above 50% during the four time series, which meant dinoflagellates such as Alexandrium and Scrippsiella, sustained perennial phosphorus stress. 展开更多
关键词 alkaline phosphatase phosphorus stress phytoplankton yellow Sea Cold water Mass yellow Sea
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Effect of Water and Sediment Regulation on Lower Yellow River 被引量:2
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作者 徐国宾 司春棣 《Transactions of Tianjin University》 EI CAS 2009年第2期113-120,共8页
According to the results of the water and sediment regulations of the Yellow River in year 2002—2007,the effect of erosion and deposition on the lower reaches,the amount and distribution of erosion and deposition in ... According to the results of the water and sediment regulations of the Yellow River in year 2002—2007,the effect of erosion and deposition on the lower reaches,the amount and distribution of erosion and deposition in the river mouth area,the adjustment of river regime,the effect of river regulation projects and changes of flowing capacity of the channel are analyzed.It is revealed that the water and sediment regulation is efficient to reduce deposition and improve the flowing capacity and the conditions of sediment transport. 展开更多
关键词 调水调沙 黄河下游 沉积物 河口地区 河道整治 和分布 侵蚀 流动
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Influence of the northern Yellow Sea Cold Water Mass on picoplankton distribution around the Zhangzi Island,northern Yellow Sea 被引量:2
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作者 ZHAO Li ZHAO Yanchu +6 位作者 DONG Yi ZHAO Yuan ZHANG Wuchang XU Jianhong YU Ying ZHANG Guangtao XIAO Tian 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2018年第5期96-106,共11页
Picoplankton distribution around the Zhangzi Island(northern Yellow Sea)was investigated by monthly observation from July 2009 to June 2010.Three picoplankton populations were discriminated by flow cytometry,namely ... Picoplankton distribution around the Zhangzi Island(northern Yellow Sea)was investigated by monthly observation from July 2009 to June 2010.Three picoplankton populations were discriminated by flow cytometry,namely Synechococcus,picoeukaryotes and heterotrophic prokaryotes.In summer(from July to September),the edge of the northern Yellow Sea Cold Water Mass(NYSCWM)resulting from water column stratification was observed.In the NYSCWM,picoplankton(including Synechococcus,picoeukaryotes and heterotrophic prokaryotes)distributed synchronically with extremely high abundance in the thermocline(20 m)in July and August(especially in August),whereas in the bottom zone of the NYSCWM(below 30 m),picoplankton abundance was quite low.Synechococcus,picoeukaryotes and heterotrophic prokaryotes showed similar response to the NYSCWM,indicating they had similar regulating mechanism under the influence of NYSCWM.Whereas in the non-NYSCWM,Synechococcus,picoeukaryotes and heterotrophic prokaryotes exhibited different distribution patterns,suggesting they had different controlling mechanisms.Statistical analysis indicated that temperature,nutrients(NO3^and PO4^3-)and ciliate were important factors in regulating picoplankton distribution.The results in this study suggested that the physical event NYSCWM,had strong influence on picoplankton distribution around the Zhangzi Island in the northern Yellow Sea. 展开更多
关键词 picoplankton northern yellow Sea Cold water Mass thermocline Zhangzi Island
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Diel vertical migration of the copepod Calanus sinicus before and during formation of the Yellow Sea Cold Bottom Water in the Yellow Sea 被引量:1
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作者 KANG Jung-Hoon SEO MinHo +1 位作者 KWON Oh Youn KIM Woong-Seo 《Acta Oceanologica Sinica》 SCIE CAS CSCD 2013年第9期99-106,共8页
To understand the effects of the Yellow Sea Cold Bottom Water (YSCBW) on the diel vertical migration (D- VM) of the copepod Calanus sinicus, we surveyed vertical distribution of C. sinicus at a fixed station in th... To understand the effects of the Yellow Sea Cold Bottom Water (YSCBW) on the diel vertical migration (D- VM) of the copepod Calanus sinicus, we surveyed vertical distribution of C. sinicus at a fixed station in the Yellow Sea before (spring) and during (summer) formation of the YSCBW. Cold water (〈10℃) was observed in the bottom layer when the water column was thermally stratified in summer, but the water column was thermally well-mixed in spring 2010. Samples were collected from five different layers at 3-h intervals using an opening-closing net. Adult females (1-155 ind./m3) showed a clear normal DVM pattern throughout the entire water column in spring, whereas adult males did not migrate. DVM of copepodite V (CV) individuals was not clear, but the maximum abundance of CI-CIV occurred consistently in the upper 10-20 m layer, where there was a high concentration of chlorophyll-a (Chl-a) (0.49-1.19μg/L). In summer, weak DVM was limited to cold waters beneath the thermocline for adult females (〈30 ind./m3), but not for adult males. The maximum abundance of CI-CIV also occurred consistently in the subsurface layer (20-40 m) together with high concentrations of Chl-a (0.81-2.36 μg/L). CV individuals (1-272 ind./m3) moved slightly upward noc- turnally to the near-surface layer (10-20 m), where the average temperature was 25.74℃, but they were not found in the surface layer (0-10 m; 28.31℃). These results indicate that the existence of the YSBCW affected food availability at depth and the vertical temperature distribution, leading to variation in the amplitude and shape of stage-specific vertical distributions (CI to adults) in C. sinicus before and during the formation of cold waters in the Yellow Sea during the study period. 展开更多
关键词 yellow Sea Cold Bottom water (YSCBW) copepod Calanus sinicus developmental stages diel vertical migration (DVM)
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Responses of Yellow Sea Cold Water Mass to Typhoon Bolaven 被引量:3
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作者 LI Jianchao LI Guangxue +4 位作者 XU Jishang QIAO Lulu MA Yanyan DING Dong LIU Shidong 《Journal of Ocean University of China》 SCIE CAS CSCD 2019年第1期31-42,共12页
A two-month seabed-mounted observation(YSG1 area) was carried out in the western Yellow Sea Cold Water Mass(YSCWM) using an RDI-300 K acoustic Doppler current profiler(ADCP) placed at a water depth of 38 m in late sum... A two-month seabed-mounted observation(YSG1 area) was carried out in the western Yellow Sea Cold Water Mass(YSCWM) using an RDI-300 K acoustic Doppler current profiler(ADCP) placed at a water depth of 38 m in late summer, 2012. On August 2012, Typhoon Bolaven passed east of YSG1 with a maximum wind speed of 20 m s-1. The water depth, bottom temperature, and profile current velocities(including u, v and w components) were measured, and the results showed that the typhoon could induce horizontal current with speed greater than 70 cm s-1 in the water column, which is especially rare at below 20 meters above bottom(mab). The deepening velocity shear layer had an intense shear velocity of around 10 cm s-1 m-1, which indicated the deepening of the upper mixed layer. In the upper water column(above 20 mab), westward de-tide current with velocity greater than 30 cm s-1 was generated with the typhoon's onshore surge, and the direction of current movement shifted to become southward. In the lower water column, a possible pattern of eastward compensation current and delayed typhoon-driven current was demonstrated. During the typhoon, bottom temperature variation was changed into diurnal pattern because of the combined influence of typhoon and tidal current. The passage of Bolaven greatly intensified local sediment resuspension in the bottom layer. In addition, low-density particles constituted the suspended particulate matter(SPM) around 10 mab, which may be transported from the central South Yellow Sea by the typhoon. Overall, the intensive external force of the Typhoon Bolaven did not completely destroy the local thermocline, and most re-suspended sediments during the typhoon were restricted within the YSCWM. 展开更多
关键词 yellow Sea Cold water Mass TYPHOON typhoon-driven current THERMOCLINE suspended PARTICULATE MATTER
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A Numerical Study on the Density Driven Circulation in the Yellow Sea Cold Water Mass 被引量:2
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作者 ZHOU Chunyan DONG Ping LI Guangxue 《Journal of Ocean University of China》 SCIE CAS 2015年第3期457-463,共7页
The circulation of Yellow Sea Cold Water Mass(YSCWM) in the Southern Yellow Sea is investigated using a diagnostic 2D MITgcm model. The resolution of the computational grid is 900 m in the horizontal and 2 m in the ve... The circulation of Yellow Sea Cold Water Mass(YSCWM) in the Southern Yellow Sea is investigated using a diagnostic 2D MITgcm model. The resolution of the computational grid is 900 m in the horizontal and 2 m in the vertical where an initial temperature distribution corresponding to a typical measured Yellow Sea Cold Water Mass was applied. The existence of YSCWM that causes fluid density difference, is shown to produce counter-rotating cyclonic horizontal eddies in the surface layer: the inner one is anti-cyclonic(clockwise) and relatively weaker(8–10 cm s-1) while the outer one is cyclonic(anti-clockwise) and much stronger(15–20 cm s-1). This result is consistent with the surface pattern observed by Pang et al.(2004), who has shown that a mesoscale anti-cyclonic eddy(clockwise) exists in the upper layer of central southern Yellow Sea, and a basin-scale cyclonic(anticlockwise) gyre lies outside of the anti-cyclonic eddy, based on the trajectories and drifting velocities of 23 drifters. Below the thermocline, there is an anti-cyclonic(clockwise) circulation. This complex current eddy system is considered to be capable of trapping suspended sediments and depositing them near the front between YSCWM and the coastal waters off the Subei coast, providing an explanation on the sediment depth and size distribution of mud patches in the Southern Yellow Sea. Moreover, sensitive test scenarios indicate that variations of bottom friction do not substantially change the main features of the circulation structure, but will reduce the bottom current velocity, increase the surface current velocity and weaken the upwelling around the frontal area. 展开更多
关键词 黄海冷水团 密度差 数值研究 环流 循环使用 漂流速度 gcm模型 顺时针
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Impact of Water-Sediment Regulation on Variations of Amino Acids in the Middle-Lower Yellow River, China 被引量:1
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作者 ZHANG Kun ZOU Li +3 位作者 DAI Qunying WANG Jian JIANG Xueyan LIANG Shengkang 《Journal of Ocean University of China》 SCIE CAS CSCD 2020年第2期369-376,共8页
In order to examine the impacts of water-sediment regulation on regional carbon cycling,we collected water,particulate and sediment samples from the middle-lower Yellow River in late June and early July,2015 and analy... In order to examine the impacts of water-sediment regulation on regional carbon cycling,we collected water,particulate and sediment samples from the middle-lower Yellow River in late June and early July,2015 and analyzed their specific amino acids(AA),DOC,POC,and bacteria abundance.Summarized by 14 specific AA,the total hydrolysable AA(THAA),particulate AA(PAA),and sediment AA(SAA)varied in ranges of 2.29-9.05μmol L^-1,5.22-22.96μmol L^-1,and 81.7-137.19μg g^-1 dry weight.After the regulation,dissolved free AA(DFAA)decreased by 29%while DCAA increased by 72%.These variations suggested that DFAA were further degraded,while DCAA molecules were further activated.Meanwhile,PAA increased almost 4 times as many as those before regulation,and SAA increased as well.After regulation,the amounts of bioactive amino acids(Asp,Glu and Gly)increased in THAA but decreased in PAA,with little changes in SAA.The ratios of Asp/Gly in different phases increased after regulation,indicating the AA contributions were promoted by calcareous organisms rather than by siliceous organisms.Multiple correlation analysis showed that PAA was primary representatives of AA and organic carbon,followed by DCAA and POC.Moreover,bacterial reproduction played a key role in shaping the AA compositions and properties,followed by the redox condition and acid-base balance.The results of this study provided a clear evidence for the effects of water-sediment regulation on regional biogeochemistry of organic carbon in the middle-lower Yellow River. 展开更多
关键词 the middle-lower yellow River water-sediment regulation amino acids organic carbon
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Study of the Optimization and Adjustment ofthe IndustrialStructure Subjected to Water Resource in the Drainage Area of the Yellow River 被引量:1
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作者 Wang Haiying, Fan Zhenjun, Hou Xiaoli, Dong SuochengInstitute of Geographical Sciences and Natural Resources Research, CAS, Beijing 100101, China 《Chinese Journal of Population,Resources and Environment》 2004年第1期48-53,共6页
Since the 1990s, the Yellow River stream has been temporarily interrupted for several years, which affects the development of society, the economy and human life, limits the economic potential of the drainage areas, a... Since the 1990s, the Yellow River stream has been temporarily interrupted for several years, which affects the development of society, the economy and human life, limits the economic potential of the drainage areas, and especially causes great harm to regions on the lower reaches. Based on the analysis of the relationship between the development of society and economy and water scarcity, the author thinks it is necessary to optimize and adjust the industrial structure that has extravagantly consumed enormous amounts of water, and to develop ecological agriculture, industry and tourism which are balanced with the ecological environment. Finally, the author puts forward several pieces of advice and countermeasures about how to build the economic systems by which water can be used economically. 展开更多
关键词 drainage areas of the yellow River water scarcity industrial structure optimize and adjust
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The Evaporation Effect on the Isotopes in the Yellow River Water 被引量:1
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作者 SU Xiaosi, LIN Xueyu and LIAO Zisheng (College of Environment and Resources, Jilin University, Changchun 130026, P.R.China) WANG Jinsheng (Beijing Normal University, Beijing, 100873, P. R. China) 《Global Geology》 2001年第2期178-184,共7页
Based on the isotope analysis result of water samples in the 18 sections of the Yellow River, the variation of δ 18 O and δD have been analyzed. From near the source to the entrance to the sea, the Yellow River has ... Based on the isotope analysis result of water samples in the 18 sections of the Yellow River, the variation of δ 18 O and δD have been analyzed. From near the source to the entrance to the sea, the Yellow River has a general trend that the ratios of the stable isotope increase progressively; The main factors affecting the isotopes in the river water are mixing of external water bodies,evaporation and others; In the river segment between Lanzhou and Baotou and in lower reaches, the extent of the evaporation effect on the isotope fractionation from the river water surface is limited but the evaporation from the irrigated river water and the return flow is one of the main factors affecting the isotopes in river water. 展开更多
关键词 The yellow River water Isotope HYDROLOGICAL CYCLE
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Simulation of coupled pelagic-benthic ecosystem of the Yellow Sea Cold Water Mass 被引量:2
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作者 万小芳 吴增茂 +1 位作者 张志南 李杰 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2005年第4期393-399,共7页
A one-dimensional coupled pelagic-benthic box model for the Yellow Sea Cold Water Mass (YSCWM) is developed. The model is divided into three boxes vertically according to the depths of thermocline and euphotic layer. ... A one-dimensional coupled pelagic-benthic box model for the Yellow Sea Cold Water Mass (YSCWM) is developed. The model is divided into three boxes vertically according to the depths of thermocline and euphotic layer. It simulates well the oligotrophic shelf ecosystem of the YSCWM considering effects of nu- trients deposition and microbial loop. Main features of vertical structure of various variables in ecosystem of the YSCWM were captured and seasonal variability of the ecosystem was well reconstructed. Calculation shows that the contribution of microbial loop to the zooplankton can reach up to 60%. Besides, input of inorganic nutrients from atmospheric deposition is an important mechanism of production in upper layer of the YSCWM when stratified. 展开更多
关键词 海洋 深海 生态系统 生态环境 黄河 动力学 微生物
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Annual variation in Calanus sinicus abundance and population structure in the northern boundary area of the Yellow Sea Cold Water Mass 被引量:2
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作者 尹洁慧 张光涛 +2 位作者 赵增霞 王世伟 万艾勇 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2013年第6期1284-1294,共11页
The Yellow Sea Cold Water Mass(YSCWM) was suggested as an over-summering site of the dominant copepod species Calanus sinicus in coastal Chinese seas.Population abundance and structure were investigated by monthly sam... The Yellow Sea Cold Water Mass(YSCWM) was suggested as an over-summering site of the dominant copepod species Calanus sinicus in coastal Chinese seas.Population abundance and structure were investigated by monthly sampling along three transects across the northern boundary of the YSCWM during 2009–2010.Results show that thermal stratification existed from June to October and that the vertical thermal difference increased with depth.Generally,total abundance was lowest in October and highest in June,and the female/male sex ratio was highest in February and lowest in August.Evident spatial differences in abundance were observed during the existence of the YSCWM.In June,total abundance averaged 158.8 ind/m3at well-stratified stations,and 532.1 ind/m3at other stations.Similarly,high abundances of 322.0 and 324.4 ind/m3were recorded from July to August inside the YSCWM,while the abundance decreased from 50.4 to 1.9 ind/m3outside the water mass.C.sinicus distribution tended to even out over the study area in September when the YSCWM disappeared.We believe that the YSCWM may retard population recruitment in spring and preserve abundant cohorts in summer.The summer population was transported to neritic waters in autumn.In addition to low temperatures,stable vertical structure was also an essential condition for preservation of the summer population.C.sinicus can survive the summer in marginal areas in high abundance,but the population structure is completely different in terms of C5 proportion and sex ratio. 展开更多
关键词 中华哲水蚤 黄海冷水团 种群结构 丰度 周年变化 边界 垂直结构 人口结构
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