Regulation of 2-acetyl-1-pyrroline and grain quality in early-season indica fragrant rice by nitrogen and silicon fertilization under different plantation methods

Fragrant rice has a high market value,and it is a popular rice type among consumers owing to its pleasant flavor.Plantation methods,nitrogen(N)fertilizers,and silicon(Si)fertilizers can affect the grain yield and fragrance of fragrant rice.However,the core commercial rice production attributes,namely the head rice yield(HRY)and 2-acetyl-1-pyrroline(2-AP)content of fragrant rice,under various nitrogen and silicon(N-Si)fertilization levels and different plantation methods remain unknown.The field experiment in this study was performed in the early seasons of 2018 and 2019 with two popular indica fragrant rice cultivars(Yuxiangyouzhan and Xiangyaxiangzhan).They were grown under six N-Si fertilization treatments(combinations of two levels of Si fertilizer,0 kg Si ha^(−1)(Si0)and 150 kg Si ha^(−1)(Si1),and three levels of N fertilizer,0 kg N ha^(−1)(N0),150 kg N ha^(−1)(N1),and 220 kg N ha^(−1)(N2))and three plantation methods(artificial transplanting(AT),mechanical transplanting(MT),and mechanical direct-seeding(MD)).The results showed that the N-Si fertilization treatments and all the plantation methods significantly affected the HRY and 2-AP content and related parameters of the two different fragrant rice cultivars.Compared with the Si0N0 treatment,the N-Si fertilization treatments resulted in higher HRY and 2-AP contents.The rates of brown rice,milled rice,head rice,and chalky rice of the fragrant rice also improved with the N-Si fertilization treatments.The N-Si fertilization treatments increased the activities of N metabolism enzymes and the accumulation of N and Si in various parts of the fragrant rice,and affected their antioxidant response parameters.The key parameters for the HRY and 2-AP content were assessed by redundancy analysis.Furthermore,the structural equation model revealed that the Si and N accumulation levels indirectly affected the HRY by affecting the N metabolism enzyme activity,N use efficiency,and grain quality of fragrant rice.Moreover,high N and Si accumulation directly promoted the 2-AP content or affected the antioxidant response parameters and indirectly regulated 2-AP synthesis.The interactions of the MT method with the N-Si fertilization treatments varied in the fragrant rice cultivars in terms of the HRY and 2-AP content,whereas the MD method was beneficial to the 2-AP content in both fragrant rice cultivars under the N-Si fertilization treatments.

E3 ubiquitin ligase PbrATL18 is a positive factor in pear resistance to drought and Colletotrichum fructicola infection

The Arabidopsis Toxicos en Levadura(ATL)protein is a subfamily of the E3 ubiquitin ligases,which exists widely in plants and is extensively involved in plant growth and development.Although the ATL family has been identified in other species,such as Arabidopsis,Oryza sativa,and grapevine,few reports on pear ATL gene families have been reported.In this study,92 PbrATL genes were identified and analyzed from the Pyrus breschneideri genome.Motif analysis and phylogenetic tree generation divided them into nine subgroups,and chromosome localization analysis showed that the 92 PbrATL genes were distributed in 16 of 17 pear chromosomes.Transcriptome data and quantitative real-time polymerase chain reaction(qRT-PCR)experiments demonstrated that PbrATL18,PbrATL41,and PbrATL88 were involved in both pear drought resistance and Colletotrichum fructicola infection.In addition,Arabidopsis thaliana overexpressing PbrATL18 showed greater resistance to drought stress than the wild type(WT),and PbrATL18-silenced pear seedlings showed greater sensitivity to drought and C.fructicola infection than the controls.PbrATL18 regulated plant resistance by regulating chitinase(CHI),phenylalanine ammonia-lyase(PAL),polyphenol oxidase(PPO),catalase(CAT),peroxidase(POD),and superoxide dismutase(SOD)activities.This study provided a reference for further exploring the functions of the PbrATL gene in drought resistance and C.fructicola infection.

Genomic selection of eight fruit traits in pear

Genomic selection (GS) has the potential to improve selection efficiency and shorten the breeding cycle in fruit tree breeding. In this study,we evaluated the effect of prediction methods, marker density and the training population (TP) size on pear GS for improving its performance and reducing cost. We evaluated GS under two scenarios:(1) five-fold cross-validation in an interspecific pear family;(2) independent validation. Based on the cross-validation scheme, the prediction accuracy (PA) of eight fruit traits varied between 0.33 (fruit core vertical diameter)and 0.65 (stone cell content). Except for single fruit weight, a slightly better prediction accuracy (PA) was observed for the five parametrical methods compared with the two non-parametrical methods. In our TP of 310 individuals, 2 000 single nucleotide polymorphism (SNP) markers were sufficient to make reasonably accurate predictions. PAs for different traits increased by 18.21%-46.98%when the TP size increased from 50to 100, but the increment was smaller (-4.13%-33.91%) when the TP size increased from 200 to 250. For independent validation, the PAs ranged from 0.11 to 0.45 using rrBLUP method. In summary, our results showed that the TP size and SNP numbers had a greater impact on the PA than prediction methods. Furthermore, relatedness among the training and validation sets, and the complexity of traits should be considered when designing a TP to predict the test panel.

Effects of 1-methylcyclopropene on skin greasiness and quality of'Yuluxiang'pear during storage at 20℃

During storage at 20℃,specific pear cultivars may exhibit a greasy texture and decline in quality due to fruit senescence.Among these varieties,‘Yuluxiang’is particularly susceptible to peel greasiness,resulting in significant economic losses.Therefore,there is an urgent need for a preservative that can effectively inhibit the development of greasiness.Previous studies have demonstrated the efficacy of 1-methylcyclopropene(1-MCP)in extending the storage period of fruits.We hypothesize that it may also influence the occurrence of postharvest peel greasiness in the‘Yuluxiang’pears.In this study,we treated‘Yuluxiang’pears with 1-MCP.We stored them at 20℃while analyzing the composition and morphology of the surface waxes,recording enzyme activities related to wax synthesis,and measuring indicators associated with fruit storage quality and physiological characteristics.The results demonstrate that prolonged storage at 20℃leads to a rapid increase in skin greasiness,consistent with the observed elevations in L^(*),greasiness score,and the content of total wax and greasy wax components.Moreover,there were indications that cuticular waxes underwent melting,resulting in the formation of an amorphous structure.In comparison to controls,the application of 1-MCP significantly inhibited increments in L^(*) values as well as grease scores while also reducing accumulation rates for oily waxes throughout most stages over its shelf period,additionally delaying transitions from flaky-wax structures towards their amorphous counterparts.During the initial 7 d of storage,several enzymes involved in the biosynthesis and metabolism of greasy wax components,including lipoxygenase(LOX),phospholipase D(PLD),andβ-ketoacyl-CoA synthase(KCS),exhibited an increase followed by a subsequent decline.The activity of LOX during early shelf life(0–7 d)and the KCS activity during middle to late shelf life(14–21 d)were significantly suppressed by 1-MCP.Additionally,1-MCP effectively maintained firmness,total soluble solid(TSS)and titratable acid(TA)contents,peroxidase(POD),and phenylalanine ammonia-lyase(PAL)activities while inhibiting vitamin C degradation and weight loss.Furthermore,it restrained polyphenol oxidase(PPO)activity,ethylene production,and respiration rate increase.These findings demonstrate that 1-MCP not only delays the onset of peel greasiness but also preserves the overall storage quality of‘Yuluxiang’pear at a temperature of 20℃.This study presents a novel approach for developing new preservatives to inhibit pear fruit peel greasiness and provides a theoretical foundation for further research on pear fruit preservation.

PbrARF4 contributes to calyx shedding of fruitlets in ‘Dangshan Suli’ pear by partly regulating the expression of abscission genes

Fruitlet calyx shedding in pear plants is apparently regulated via numerous pathways that involve both environmental triggers and phytohormones cues such as auxin. In this study, we found at 10 days after full bloom (DAFB) higher levels of indoleacetic acid (IAA) and tryptophan (Trp) in calyx persistence fruitlet (CPF) than calyx shedding fruitlet (CSF) ofDanshan Suli’ pear (Pyrus bretschneideri Rhed.). Consisting with this, the activity of indolealdehyde oxidase (IAAIdO), which promotes IAA synthesis, was remarkably increased, and that of peroxidase(POD), which degrades IAA, dropped markedly in CPF but not in CSF. Further, qRT-PCR results revealed that most of 31 PbrARFs (encoding auxin response factors) in Pyrus bretschneideri were highly expressed in CPF, whereas PbrARF4, PbrARF24 and PbrARF26 were significantly downregulated in CPF vis-a-vis CSF. Phylogenetic analysis revealed that 6 PbrARFs clustered in the group III, where PbrARF4 showed the closest affinity with AtARF1 that promotes organ abscission, indicating a putative role of PbrARF4 in mediating the process of calyx shedding in pear. In fact, the ectopic overexpression of PbrARF4 in Solanum lycopersicum resulted in an earlier-formed and deeper abscission layer (AL) in the transgenic plants, whose calyxes were more prone to wilt at the mature red stage (MR) compared with the control plants (wild-type). More importantly, expression levels of the abscission genes SILS and Sl Cel2 in transgenic plants overexpressing PbrARF4 were significantly upregulated in comparation with the WT, whereas those of Sl BI and Sl TAPG2 were considerably inhibited. Further, PbrJOINTLESS and PbrIDA,the two genes related to calyx shedding in pear, were up-regulated more in CSF than CPF. The findings contribute to a better understanding of PbrARFs involved in fruitlet calyx shedding of pear, which could prove beneficial to improving the quality of pear fruit.

PbGIF1 promoting cell-proliferation in pear fruit is transcriptionally activated by Pb RR1

As a cell proliferation regulator involved in wide biological processes in plants,GRF-INTERACTING FACTOR(GIF)controls different tissues development.However,whether GIF participates in fruit development remains unclear.According to transcriptome data,we identified PbGIF1was highly expressed during fruit development in cytokinins induced parthenocarpy pear.In the present study,the biofunction of PbGIF1 was initially verified.Overexpression of PbGIF1 promoted fruit size of transgenic tomato.The size of flesh fruit was not affected by cell expansion but the cell proliferation was promoted by overexpressing Pb GIF1.The accelerated cell proliferation process was also observed in PbGIF1-overexpressed transgenic pear fruit calli.The transcriptional regulation of cytokinins on PbGIF1 was further confirmed by exogenous CPPU treatments in pear fruitlets.To investigate the underlying mechanism,the cytokinins-responded factor,PbRR1,was further focused on.The results of Yeast-one-hybrid assay suggested that PbRR1 can bind to the promoter sequence of PbGIF1.The transcriptional activation of PbRR1 on PbGIF1 was also confirmed by Dual-Luciferase assays.Taken together,the results showed that cytokinins control pear fruit development via the transcriptional activation of PbGIF1 by PbRR1.

Overexpression of PbrGA2ox1 enhances pear drought tolerance through the regulation of GA_(3)-inhibited reactive oxygen species detoxification and abscisic acid signaling

Drought stress is a devastating natural disaster driven by the continuing intensification of global warming,which seriously threatens the productivity and quality of several horticultural crops,including pear.Gibberellins(GAs)play crucial roles in plant growth,development,and responses to drought stress.Previous studies have shown significant reductions of GA levels in plants under drought stress;however,our understanding of the intrinsic regulation mechanisms of GA-mediated drought stress in pear remains very limited.Here,we show that drought stress can impair the accumulation of bioactive GAs(BGAs),and subsequently identified PbrGA2ox1 as a chloroplast-localized GA deactivation gene.This gene was significantly induced by drought stress and abscisic acid(ABA)treatment,but was suppressed by GA_(3)treatment.PbrGA2ox1-overexpressing transgenic tobacco plants(Nicotiana benthamiana)exhibited enhanced tolerance to dehydration and drought stresses,whereas knock-down of PbrGA2ox1 in pear(Pyrus betulaefolia)by virus-induced gene silencing led to elevated drought sensitivity.Transgenic plants were hypersensitive to ABA,and had a lower BGAs content,enhanced reactive oxygen species(ROS)scavenging ability,and augmented ABA accumulation and signaling under drought stress compared to wild-type plants.However,the opposite effects were observed with PbrGA2ox1 silencing in pear.Moreover,exogenous GA_(3)treatment aggravated the ROS toxic effect and restrained ABA synthesis and signaling,resulting in the compromised drought tolerance of pear.In summary,our results shed light on the mechanism by which BGAs are eliminated in pear leaves under drought stress,providing further insights into the mechanism regulating the effects of GA on the drought tolerance of plants.

A method for Improving the Efficiency of Pear Tree Crossbreeding

In view of the short blooming period of pear tree crossbreeding and the complexity of pollination process, a method that can improve the efficiency of crossbreeding of pear trees was provided. Meanwhile, this method can also be applied to the study of pollen xenia effect, pollination tree selection and pure pollen collection in pear tree cultivation.

Evaluation of Cold Resistance and Semi-lethal Low Temperature(LT_(50))of Nine Pear Cultivars

[Objectives]To evaluate the cold resistance and semi-lethal temperature of pear cultivars,and provide a theoretical basis for the regional extension and breeding of cold-resistant pear cultivars.[Methods]Nine pear cultivars were used to study the changes in relative conductivity and cell injury rate of pear branches under low temperature stress,and the semi-lethal temperature(LT_(50))of pear branches was analyzed by fitting Logistic equation.[Results]The relative conductivity and cell injury rate of pear branches took on the trend of slow increase,rapid increase,and slow increase the decrease of treatment temperature.The LC_(50) of the nine pear cultivars were as follows:Nanguo pear-33.9℃,Wanyu-32.3℃,Red D Anjou-31.8℃,Jinfeng-31.3℃,Wujiuxiang-29.2℃,20 th Century Pear-29.1℃,Hanxiang-35.1℃,Yuluxiang-27.9℃ and Korla Fragrant Pear-29.2℃.[Conclusions]The semi-lethal temperature could reflect the cold resistance of pear trees,and Wanxiang had better cold resistance.The evaluation of cold resistance and semi-lethal temperature of pear cultivars can provide theoretical basis for regional extension and breeding of cold-resistant pear cultivars.

A Light and Simplified Branch Bending Method for Young Pear Trees

Aiming at high cost and low efficiency of conventional branch bending method in the modern intensive planting and labor-saving cultivation mode of young pear trees,this paper provides a new branch bending method with wide source of raw materials,cheap price and simple operation,which is also suitable for the management of low-age branches in the process of high grafting and upgrading of traditional big trees.

Analysis on the Composition and Structure of Branches of Two Kinds of Tree Shapes in Korla Fragrant Pear

ObjectiveThe thesis aims at investigating the distribution and structural characteristics of various branches in canopy of Korla fragrant pear. MethodStatistic work and analysis were conducted on the numbers and distribution characteristics of various branches in each cubic lattice by using the canopy cellular method. ResultThe results showed that： The total number of scaffold branches of evacuation layered tree shape was 97, which mainly distributed in the lower layer and middle part of the canopy; the total number of scaffold branches of open-center tree shape was 94, which mainly distributed in the lower layer and middle part of the canopy. The total number of annual branches of evacuation layered tree shape was 3 920, which mainly distributed in the middle layer and outer part of the canopy; and the total number of annual branches of the open-center tree shape was 3 183, which mainly distributed in middle layer and outer part of the canopy. The total number of perennial branches of evacuation layered tree shape was 2 184, which mainly distributed in lower layer and outer part of the canopy; the total number of perennial branches of open-center tree shape was 1 444, which mainly distributed in middle layer and outer part of the canopy. ConclusionThe total number and the distribution positions of scaffold branches in the canopy of each tree shape were basically the same. The total numbers of annual branches of the two kinds of tree shapes were different, but the distribution positions were basically the same. The total numbers and the distribution positions of perennial branches in the canopy of the two kinds of tree shapes were different.

Analysis on Differences in Photosynthetic Characteristics of Korla Fragrant Pear among Different Planting Densities

[Objective] The aim of this study was to explore the differences in photosynthetic characteristics of Korla fragrant pear among different planting densities,providing a basis for the improvement of fruit yield and quality of Korla fragrant pear in production. [Method] The net photosynthetic rates, photoresponse curves and CO2 response curves of Korla fragrant pear under six different planting densities were determined using Li-6400 XT portable photosynthesis system. [Result] There were significant differences in photosynthetic parameters of Korla fragrant pear among six different planting densities. The net photosynthetic rate of Korla fragrant pear was highest under the planting density of 4.0 m × 6.0 m. At the planting density of4.0 m×6.0 m, when the light intensity reached 1 800 μmol/（m^2·s）, the net photosynthetic rate of Korla fragrant pear reached the peak [19.326 μmol/（m^2·s）], and the apparent quantum yield, carboxylation efficiency and dark respiration rate all reached the maximum values; at the planting density of 6.0 m ×7.0 m, Korla fragrant pear showed lower light compensation point and CO2 compensation point, but higher light saturation point. At the planting density of 3.0 m ×5.0 m, Korla fragrant pear had higher light saturation point. [Conclusion] Among the six different planting densities,Korla fragrant pear with planting density of 4.0 m ×6.0 m showed the highest net photosynthetic rate. It suggested that Korla fragrant pear, at the planting density of4.0 m ×6.0 m, had stronger utilization capacity for low light and low-concentration CO2. Therefore, the Korla fragrant pear with the planting density of 4.0 m ×6.0 m has the highest photosynthesis efficiency, and the planting density of 4.0 m ×6.0 m is the most ideal planting density for Korla fragrant pear.

Effects of Regulated Deficit Irrigation on Twig Water Potential of Korla Fragrant Pear

With 7-year-old Korla fragrant pear trees as the experimental material, different root-zone irrigation patterns were arranged to study the effects of soil moisture on twig water potential of Korla fragrant pear trees at different growth stages. The results showed that under the condition of regulated deficit irrigation, the diurnal dynamics of twig water potential of Korla fragrant pear trees was V shaped at different growth stages, and the twig water potential of Korla fragrant pear trees reached the minimum during 14：00-16：00. At different growth stages, the twig water potential of Korla fragrant pear trees under drought stress was significantly lower than that of pear trees irrigated normally. Under both drought stress and normal irrigation, the diurnal variation of twig water potential of Korla fragrant pear trees during the flowering period was most gentle, that during the fruit-setting and mature periods showed some ups and downs, and that during the fruit enlargement period was greater. Under the experimental conditions, the twig water potential of Korla fragrant pear trees was positively correlated with soil moisture content, and the functional relationships between them at different growth stages were studied by regression analysis. In addition, the limits of twig water potential and soil moisture content for normal growth of Korla fragrant pear trees at different growth stages were determined.

Differences in Light Response Curve and CO_2 Response Curve of Korla Fragrant Pear Trees in Different Training Systems

[Objective] This study was conducted to evaluate three training systems for Korla fragrant pear trees by comparing the characteristic parameters of light response curve and CO2 response curve, and to provide some theoretical basis for improving the pruning techniques of Korla fragrant pear trees. [Method] The light response curve and CO2 response curve of the trees trained to three systems were measured by LI-6400 portable photosynthesis system. The SPAD value was measured using SPAD-502 chlorophyll meter, and specific leaf weight was calculated, to evaluate the effects of the three training systems. [Result] The CO2 response curves of the three training systems were basically in agreement with their light response curves, but there were some differences in their characteristic parameters. Among the three training systems, the maximum net photosynthetic rate, apparent quantum yield and light compensation point of espalier trained trees were the highest, while their light saturation point was the lowest. The CO2 saturation point of delayed-open central leader trained trees and open center trained trees were 1 752 and 1 665 μmol/mol, both of which were much higher than that of espalier trained trees. In addition, the carboxylation efficiency and photorespiration rate of espalier trained trees were both higher than those of delayed-open central leader trained trees and open center trained trees, while the CO2 compensation point of espalier trained trees was the lowest. The leaf SPAD value of espalier trained trees was the largest, followed by that of open center trained trees, and the leaf SPAD value of delayed-open central leader trained trees was the smallest. In addition, the leaf area and specific leaf weight of espalier trained trees were both the highest, followed by those of open center trained trees. [Conclusion] Among the training systems for Korla fragrant pear trees, the espalier training system had better ability to capture light, higher photosynthetic productivity and strongest adaptability to light environment, and open center training system takes the second place. On the contrary, delayed-open central leader training system has the weakest adaptability to light environment, but it can adapt to a higher CO2 concentration. In summary, for the training of Korla fragrant pear trees, espalier training system, which has the highest theoretical yield, is the best among the three training systems, and delayed-open central leader training system is the worst.

Transcriptome analysis to identify candidate genes related to chlorogenic acid biosynthesis during development of Korla fragrant pear in Xinjiang

Korla fragrant pear(KFP)with special fragrance is a unique cultivar in Xinjiang,China.In order to explore the biosynthesis molecular mechanism of chlorogenic acid(CGA)in KFP,the samples at different development periods were collected for transcriptome analysis.High performance liquid chromatography analysis showed that CGA contents of KFP at 88,118 and 163 days after full bloom were(20.96±1.84),(12.01±0.91)and(7.16±0.41)mg/100 g,respectively,and decreased with the fruit development.Pears from these typical 3 periods were selected for de novo transcriptome assemble and 68059 unigenes were assembled from 444037960 clean reads.One‘phenylpropanoid biosynthesis’pathway including 57 unigenes,11 PALs,1 PTAL,64CLs,9 C4Hs,25 HCTs and 5 C3’Hs related to CGA biosynthesis was determined.It was found that the expression levels of 11 differentially expressed genes including 1 PAL,2 C4Hs,34CLs and 5 HCTs were consistent with the change of CGA content.Quantitative polymerase chain reaction analysis further showed that 8 unigenes involved in CGA biosynthesis were consistent with the RNA-seq data.These findings will provide a comprehensive understanding and valuable information on the genetic engineering and molecular breeding in KFP.

Response of Leaf Tissue Structure to PP333 in Korla Fragrant Pear

[Objective] This study was performed to explore the effect of different concentrations of PP333 on leaf tissue structure of Korla fragrant pear and to lay the foundation for the cultivation and regulation of Korla fragrant pear. [Method] The leaf tissues treated with different concentrations of PP333 were dehydrated with al- cohol, embedded in paraffin and sliced into 10-μm slices. The thicknesses of leaf blade, upper epidermis, lower epidermis, palisade tissue and sponge tissue were measured, and the ratio of palisade to spongy layer thickness, cell tightness （CT） and cell looseness （CL） were calculated. [Result] The thickness of leaf blade, the ratio of palisade to sponge layer thickness and the thickness of palisade layer were all significantly increased after treatment with PP333. Treatment with 2 500 mg/L PP333 showed no obvious effect on the thickness of leaf epidermis, but increased the thicknesses of leaf blade and palisade tissue. Leaf CL was the highest in the treatment of 1 500 mg/L PP333. [Conclusion] PP333 can increase the leaf thickness, palisade tissue thickness and CT, reduce spongy tissue thickness and CL of Korla fragrant pear. Additionally, 1 500 mg/L was the optimal concentration for the application of PP333 to improve the cold resistance of Koda fragrant pear.

PEAR1、GSTP1基因型与脑梗死预后的相关性分析

目的 探讨PEAR1、GSTP1基因型与脑梗死预后的相关性,为脑梗死个体化精准治疗及二级预防提供理论参考.方法 选取首发症状型脑梗死患者,入院后遵循抑制血小板聚集、营养神经、改善循环及对症治疗原则,患者24 h内口服阿司匹林100 mg, 1次/d,并长期维持治疗.收集患者的一般资料、既往史、血小板相关指标、PEAR1及GSTP1基因型、相关待测量表评分及脑梗死复发周期,出院随访13个月.根据脑梗死复发及复发周期进行分组,比较PEAR1、GSTP1基因多态性及其他临床资料与脑梗死预后是否具有关联.结果 入组患者PEAR1基因突变型(AA+AG)占60.1%,未突变型(GG)占39.9%;GSTP1基因突变型(AG+GG)占31.8%,未突变型(AA)占68.2%.对比分析两组患者冠心病病史、出院时NIHSS评分、血小板计数及GSTP1基因型与脑梗死复发有关联.多因素Logistic回归分析显示冠心病病史、出院时低NIHSS评分、低血小板计数及GSTP1基因突变型(AG+GG)为脑梗死复发的独立危险因素(P<0.05).结论 首发症状型脑梗死患者年龄越大、出院时低NIHSS评分、低血小板计数或GSTP1为基因突变型(AG+GG)脑梗死预后较差.

Response of Leaf Tissue Structure to Exogenous ABA in Korla Fragrant Pear

To study the effects of different concentrations of Abscisic Acid(ABA) on leaf tissue structure of Korla fragrant pear and lay the foundation for the cultivation and regulation of Korla fragrant pear. Using the paraffin section method, the leaf thickness, the epidermis thickness, the palisade tissue thickness and the sponge tissue thickness were measured; palisade spongy ratio, Cell Tightness(CT) and Cell Looseness(CL) were examined after treatments with exogenous ABA. Leaf thickness, leaf palisade spongy ratio and palisade tissue thickness increased significantly after exogenous ABA treatment compared with CK, while the effect on leaf epidermis was not obvious. The leaf thickness and palisade tissue thickness increased evidently after 70 mg · LABA treatment by 24.89% and 41.10%, respectively. The tissue structures of leaves were more compact, while CL was lower after 70 and 90 mg · LABA treatments. The effects of different concentrations of exogenous ABA could increase the leaf thickness, palisade tissue thickness of Korla fragrant pear and CT, reduced the thickness of spongy tissue and CL. Among those concentrations of exogenous ABA, the effect of spraying 70 mg · Lexogenous ABA was suitable for improving cold resistance of Korla fragrant pear.

Industrialization Development of Korla Fragrant Pear in Bayingolin Mongol Autonomous Prefecture,China

Based on the introduction of the natural and geographical conditions in Bayingolin Mongol Autonomous Prefecture in Xinjiang(Bazhou),development status of Korla Fragrant Pear is introduced from the two aspects of the production status and the storage and processing status of Korla Fragrant Pear.Among them,production status of Korla Fragrant Pear is analyzed from the aspects of the rapid growth of planting area and the stable growth of output.And the storage and processing status of Korla Fragrant Pear is introduced from the aspects of the development status of the storage industry the development status of processing industry,and the status of domestic and foreign marketing.Problems in the industrialization development of Korla Fragrant Pear in Bazhou are analyzed,such as the weak protection of brand and lack of external propaganda,the imperfect benefit affiliating mechanism between leading enterprises and peasant households,and the marketing network of Korla Fragrant Pear and single mode of marketing.Countermeasures for the acceleration of the industrialization development of Korla Fragrant Pear in Bazhou are put forward,such as making great effort at publicity,brand establishment and counterfeit prevention,cultivating leading enterprises,reducing market risk,implementing industrialization development,adopting various marketing forms and actively developing domestic and international markets.

Genome-wide identification of the MATE gene family and functional characterization of PbrMATE9 related to anthocyanin in pear

Plant multidrug and toxic compound extrusion(MATE) genes play an important role in the process of detoxification, plant morphogenesis, and anthocyanin accumulation. However, whether the MATE gene family functions in pear peel coloration is still unknown. To evaluate and identify the MATE gene family members which are involving in anthocyanin accumulation and coloration in pear. In this study, 85 MATE genes were identified in the reference pear genome of ‘Dangshansuli’ through genome-wide identification. Based on gene structure and phylogenetic tree analysis, the MATE family was divided into five subfamilies. RNA sequencing and quantitative real-time polymerase chain reaction(qRTPCR) indicated that the expression patterns of PbrMATEs were tissue-specific. 28.24%(24) of PbrMATE genes were expressed in the fruits, and44.71%(38) of PbrMATE genes were expressed in the leaves. Additionally, we found that the expression levels of PbrMATE9, PbrMATE26,PbrMATE50, and PbrMATE69 in debagged fruits with red peel were significantly higher than those in bagged fruits without red peel, according to our bagging/debagging treatment of ‘Mantianhong’. The expression pattern of PbrMATE9 was consistent with the variation trend in anthocyanin content, suggesting that it might play an important role in anthocyanin accumulation in response to light exposure. Subcellular localization showed that PbrMATE9 was a membrane protein. More strikingly, the transient overexpression of PbrMATE9 promoted anthocyanin accumulation in the peel of pear, and the expression of structural genes(PbrCHI, PbrANS, PbrDFR, and PbrUFGT) in the anthocyanin biosynthesis pathway also increased significantly. Through co-expression network analysis, the transcription factors were identified, such as WRKY, COL,GATA, and BBX, which might be involved in the regulation of PbrMATE9. The study has enriched the genetic resources and improved the understanding of the regulation network of anthocyanin accumulation in pear.