Isolation of Endophyte and Screening for Antagonistic Bacteria in Solanaceae

[ Objective] The aim of this study was to isolate the endophyte of three solanaceae fruits and vegetables such as tomato, pepper and eggplant, to screen and identify the bacterial wilt antagonistic bacteria. [ Methodl According to the lapping liquid culture method, the endophyte of three plants was isolated by the selective medium and purified by the plate streaking method, so the purified enclophyte was screened by the hyphal pieces confront culture method. Furthermore, the screened antagonistic and endophyteic bacteria was identified and classified through culture characteristics of isolates and morphological features of thallus, Gram stain as well as physiological and biochemical reactions. [ Result] Fifty-three endophytic bacteria, fifty-three endophytic fungi and forty-four endophytic actinomycetes were separated from the endophyte of three plants. The screened fourteen endophytic bacteria with strong antagonistic effect on the bacterial wilt were classified to Bacillus, Escherichia, Klebsiella, Agromonas, Erwinia and Curto Bacterium respectively. Especially, Bacillus was the dominant species, which had the strongest antagonistic effect on the bacterial wilt. [ Conclusion] This study provides an effective way for biological control of the bacterial wilt in solanaceae.

Molecular Cloning the Gene of Small Heat Shock Protein in the Mitochondria and Endoplasmic Reticulum of Tomato

A cDNA Library was constructed with the heat shocked tomato ( Lycopersicon esculentum Mill.) flowers and then was screened with the probes of mitochondrial and endoplasmic reticulum conservative regions that were cloned by using RT-PCR. The complete cDNAs of mitochondrial and endoplasmic reticulum small heat shock protein ( shsp) were selected out from the cDNA library. Furthermore, the temperature responses of these shsp genes were determined. Northern hybridization showed that the heat response temperatures of both genes in tomato flower were lower than that in leaf and that mitochondria shsp in leaf was cold-inducible. In this paper, the molecular features of the cloned genes, the causes of the uncommon heat response temperatures of sHSP in newer and the cold inducible character of mitochondria shsp gene in leaf were discussed.

Study on Determination of the Best Setting Position for Moisture Sensor Based on Growth Characteristics of Greenhouse Tomato in Sand Culture

The study was conducted to study the rational setting position of sand moisture sensor in real-time control irrigation system for greenhouse tomato. Six treatments were designed according to horizontal distance and vertical depth from sensor to dripper, different upper and lower water content limits were set for differ-ent growth stages, and indexes including tomato growth, root, photosynthetic param-eter, quality, WUE and yield were systematical y analyzed. The result showed that it is suitable to bury soil moisture sensor in sand field with a vertical depth and a horizontal distance both of 10 cm from the dripper.

Study on Growth and Development and Dry Matter Production of Greenhouse Tomato in North China

[Objective] This study aimed to investigate the growth and development and dry matter production and allocation of greenhouse tomato in North China. [Method] With tomato cultivar ＇Jinguo No.l＇ as the experimental material, the ex- periments were conducted in a solar greenhouse located in Taigu, Shanxi （37o25＇ N, 112o25＇ E） from March to July, in 2014 and 2015. [Result] The plant height, leaf number, leaf area and dry matter production of greenhouse tomato increased lin- early with the increased days after transplantation, and their growth rates were 2.74 cm/d, 0.32 leaf/d, 70 cm2/d and 9.4 g/（m2.d）, respectively. The fruit dry weight also showed a linear relationship with the plant dry weight. After fruit setting, the fruit dry weight was increased by about 0.69 g when the plant dry weight was increased by 1 g. The allocation proportions of dry matter in tomato roots, stems and leaves de- clined significantly from plant flowering to fruiting, while the proportion of fruit dry weight in plant dry weight increased significantly, exceeding 60%. There was a strong linear relationship between dry matter production of tomato and effective cu- mulative temperature （sum of temperature higher than 10 ^（3） in the solar green- house, and the dry matter production was increased by about 0.73 g/m2 when the effective cumulative temperature was increased by one unit. The dry matter produc- tion of tomato plant also showed a strong linear relationship with photosynthetic ac- tive radiation （PAR） in the greenhouse, and about 3.4 g of dry matter was synthe- sized per unit （M J） of PAR. [Conclusion] Extending the growing period and improv- ing the temperature and light conditions could increase the dry matter production of tomato.

笑话六则

有感觉 有位患者到医院看病。 大夫详细询问其病情后，对他说：“请躺下，让我检查检查。”

Comparison of Antioxidant Activity and Antioxidant Components in Lettuce, Onion and Tomato Obtained with Different Levels and Forms of Nitrogen Fertilization

The effect of N levels and sources on the antioxidant components in vegetable is not completely understood. Therefore, greenhouse experiments were conducted to determine the changes in antioxidant capacity diphenyl-2-picrylhydrazyl （DPPH） and ferric reducing antioxidant power （FRAP）, total phenolics, ascorbic acid, total carotene and lycopene contents in edible portions of lettuce, onion and tomato due to different nitrogen levels and sources. The experiment included three N levels （20, 40 and 60 kg/ha for lettuce trial and 60, 120 and 180 kg/ha for either onion or tomato） and four nitrogen sources （calcium nitrate, ammonium sulphate, ammonium nitrate and urea）. The antioxidant capacity and phenolic contents in lettuce was enhanced under low nitrogen level, while the antioxidant capacities, phenolics, carotenoids and lycopene in tomato fruits were not significantly affected by the nitrogen dose applied. Application of calcium nitrate caused 50% increase in DPPH and 20% in FRAP of lettuce compared to other nitrogen forms. Tomato treated with calcium nitrate or ammonium sulphate had higher phenolic and ascorbic acid contents than treated plants with ammonium nitrate or urea. Antioxidant tested parameters of onion were not significantly affected by the nitrogen treatments. Nitrogen concentration in tomato fruits significantly correlated with FRAP antioxidant capacity, phenolics, ascorbic acid, carotene and lycopene contents.

Prevalence of Antibiotic Resistant Bacteria on Tomato Surfaces and Effectiveness of Disinfectants in Reducing the Microbial Load

This study was conducted to isolate and identify antibiotic resistant bacteria in fresh tomato sold in three different local markets of Dhaka city. On an average 〉 5.0 log CFU/g of natural microbial populations and coliform bacteria was present in the samples. Prevalence of Salmonella spp., E. coli, Listeria spp., and Yersinia spp., were recorded through cultivation dependent assay of tomato samples of different markets. Almost all of the isolates were uniformly resistant to rifampicin, erythromycin, clindamycin and oxacillin （100%）, vancomycin （93%）, amoxicillin （87%）, whereas 60% of the isolates were found to be resistant to ampicillin and cephalexin. Antibiotic sensitivity test of the presumptive E. coli and Salmonella spp. and corresponding plasmid profiling indicated a correlation of plasmid mediated multidrug resistance （MDR） of these environmental bacteria. Washing with sanitizing agents such as acidified sodium chlorite （ASC） and 200 ppm chlorinated water was able to reduce _〈 2.0 log CFU/g of natural microflora and coliform bacteria. In contrast, ASC was able to reduce 〈 2.0 log CFU/g of other food borne pathogens and, chlorinated water was able to reduce up to undetectable level. Therefore, washing of tomato with 200 ppm chlorinated water could be useful in reducing the pathogen populations on tomatoes.

Effects of Different Soil Nutrient on the Soluble Solids Content of Cherry Tomato

In order to choose main factors of soil nutrient affecting cherry tomato fruit quality, the soil nutrient content and total soluble solids （TSS） content of cherry tomato in different regions of Lingshui County in Hainan Province was determined, with Millennium cherry tomato as material. The results showed that the TSS content in mature cherry tomato fruit was extremely significant positive to available potassium and exchangeable calcium content in soil, with correlation coefficients of 0.587＊＊ and 0.514＊＊, respectively. The TSS content was significant positive to zinc content, with a correlation coefficient of 0.324＊, And the TSS content showed extremely significant negative to copper content with correlation coefficient of-0.613＊＊ and significant negative to sulfur content with a correlation coefficient reaching -0.332＊. In certain range of contents, the quality of cherry tomato fruit in Lingshui County could be improved through increasing the content of available potassium, exchangeable calcium and zinc in soil, as well as control copper and sulfur content.

Molecular Characterization of Pythium Spp. Isolated from Tomato Seedlings in the Syrian Coast

Tomato seedlings damping-off is a limiting factor in commercial greenhouse production. To determine the causal agents of disease, sampling and fungal isolation were performed during 2012. Samples were collected from infected seedlings growing in greenhouses in the Syrian coastal region. Isolation of fungi was done in the laboratories of the Agronomical Reaserch Center, in Lattakia and the molecular analyses were done in the Biotechnology Center at Tishreen University, Lattakia, Syria, during the years 2012, 2013. Eight isolates ofPythium sp. obtained were purified using hyphal tip method （named P1, P2, P3, P4, P5, P6, P7 and P8）. Isolates were morphologically identified by optical microscope, then molecularly Characterized using genus specific ITS primers. The results of morphological characterization of pathogenic species suggested the detection of Pythium aphanidermatum, P. ultimum. The analysis of DNAs from the different isolates with ITS primers, recognizing the inter transcript spacer of nuclear ribosomal DNA proved that the eight, isolates were belonging to the species P. ultimum. The complete sequences of ribosomal DNA internal transcribed spacers regions of selected isolates were determined and submitted to GenBank. The GenBank-BLAST homology search revealed P. ultimum as the most similar sequence （〉 96% identity） with GenBank entry AB355596.

MicroRNAs in tomato plants

MicroRNAs (miRNAs) are a specialized class of small silencing RNAs that regulate gene expression in eukaryotes.In plants,miRNAs negatively regulate target mRNAs containing a highly complementary sequence by either mRNA cleavage or translational repression.As a model plant to study fleshy fruit ripening,miRNA studies in tomato have made great progress recently.MiRNAs were predicted to be involved in nearly all biological processes in tomato,particularly development,differentiation,and biotic and abiotic stress responses.Surprisingly,several miRNAs were verified to be involved in tomato fruit ripening and senescence.Recent studies suggest that miRNAs are related to host-virus interactions,which raises the possibility that miRNAs can be used as diagnostic markers for response to virus infection in tomato plants.In this review,we summarize our current knowledge systematically and advance future directions for miRNA research in tomato.

Fertilization and Catch Crop Strategies for Improving Tomato Production in North China

Overuse of fertilizers and the resultant pollution and eutrophication of surface and groundwater is a growing issue in China. Consequently, improved management strategies are needed to optimize crop production with reduced nutrient inputs. Conventional fertilization （CF）, reduced fertilization （RF）, and reduced fertilization with maize （Zea mays L.） as a summer catch crop （RF＋C） treatments were evaluated in 2008 and 2009 by quantifying tomato （Lycopersieon esculentum） fruit yield and soil nutrient balance in a greenhouse tomato double-cropping system. Fertilizer nitrogen （N） application was reduced by 37% in the RF and RF＋C treatments compared to the CF treatment with no significant reduction in fruit yield. Mean soil mineral N （Nmin） content to a depth of 180 cm following tomato and maize harvest was lower in the RF and RF＋C treatments than in the CF treatment. Residual soil Nmin content was reduced by 21% and 55% in the RF and RF＋C treatments, respectively, compared to the CF treatment. Surplus phosphorus （P） and potassium （K） contents in the RFWC treatment were significantly lower than those in the RF treatment, mainly due to additional P and K uptake by the catch crop. We concluded that for intensive greenhouse production systems, the RF and RF＋C treatments could maintain tomato fruit yield, reduce the potential for nitrate （NO3^--N） leaching, and with a catch crop, provide additional benefits through increased biomass production.

Molecular variability and evolution of a natural population of tomato yellow leaf curl virus in Shanghai,China

Tomato yellow leaf curl virus （TYLCV）, belonging to the genus Begomovirus of the family Geminiviridae, is emerging as the most destructive pathogen of tomato plants. Since the first report of TYLCV in Shanghai, China in 2006, TYLCV has spread rapidly to 13 provinces or autonomous regions of China. In this study, the molecular varia- bility and evolution of TYLCV were monitored in Shanghai from its first upsurge in 2006 until 2010. Full-length genomic sequences of 26 isolates were obtained by rolling circle amplification. Sequence analysis showed that the intergenic region was the most variable, with a mean mutation rate of 4.81×10-3 nucleotide substitutions per site per year. Ge- netic differentiation was found within isolates obtained from 2006, 2009, and 2010, though a linear increase in genetic diversity over time was not evident. Whilst significant parts of TYLCV genes were under negative selection, the C4 gene embedded entirely within the C1 gene had a tendency to undergo positive selection. Our results indicate that a mechanism of independent evolution of overlapping regions could apply to the natural population of TYLCV in Shanghai, China.

Molecular characterization and infectivity of Papaya leaf curl China virus infecting tomato in China

Papaya leaf curl China virus (PaLCuCNV) was previously reported as a distinct begomovirus infecting papaya in southern China. Based on molecular diagnostic survey, 13 PaLCuCNV isolates were obtained from tomato plants showing leaf curl symptoms in Henan and Guangxi Provinces of China. Complete nucleotide sequences of 5 representative isolates (AJ558116, AJ558117, AJ704604, FN256260, and FN297834) were determined to be 2738–2751 nucleotides, which share 91.7%–97.9% sequence identities with PaLCuCNV isolate G2 (AJ558123). DNA-β was not found to be associated with PaLCuCNV isolates. To investigate the infectivity of PaLCuCNV, an in-fectious clone of PaLCuCNV-[CN:HeNZM1] was constructed and agro-inoculated into Nicotiana benthamiana, N. tabacum Samsun, N. glutinosa, Solanum lycopersicum and Petunia hybrida plants, which induced severe leaf curling and crinkling symptoms in these plants. Southern blot analysis and polymerase chain reaction (PCR) indicated a systemic infection of test plants by the agro-infectious clone.