Solid State Fermentation of the mycelium of Amanita vittadinii were successfully studied.The results showed that,only the tissue pieces from the joint site of pileus and stipe of fruiting body can sprout mycelium on s...Solid State Fermentation of the mycelium of Amanita vittadinii were successfully studied.The results showed that,only the tissue pieces from the joint site of pileus and stipe of fruiting body can sprout mycelium on some special medium containing corn juice,bean sprouts juice,mushroom juice,etc;but to the forth times transfer of culture,the mycelium no longer need the special medium and only demand simple PDA medium;the mycelium grow better on the medium containing brown sugar、V(V B1、V B6、V PP) and organic nitrogen;but micro-minerals (Zn 2+,Fe 2+,Ca 2+,Na +) were not necessary to the mycelium;the mycelium could grow on the medium containing coarse-fibre such as various wooden pieces and wheat bran.This meant the mycelium can decompose and use coarse^fibre.展开更多
文摘Solid State Fermentation of the mycelium of Amanita vittadinii were successfully studied.The results showed that,only the tissue pieces from the joint site of pileus and stipe of fruiting body can sprout mycelium on some special medium containing corn juice,bean sprouts juice,mushroom juice,etc;but to the forth times transfer of culture,the mycelium no longer need the special medium and only demand simple PDA medium;the mycelium grow better on the medium containing brown sugar、V(V B1、V B6、V PP) and organic nitrogen;but micro-minerals (Zn 2+,Fe 2+,Ca 2+,Na +) were not necessary to the mycelium;the mycelium could grow on the medium containing coarse-fibre such as various wooden pieces and wheat bran.This meant the mycelium can decompose and use coarse^fibre.
