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L-赖氨酸盐的中和pH值
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作者 盛自华 《发酵科技通讯》 CAS 2001年第4期29-30,共2页
1 赖氨酸的解离常数与离子型 1.1 解离常数 PK<sub>1</sub>=2.18(-COOH),K<sub>1</sub>=10<sup>-2.18</sup> PK<sub>2</sub>=8.95(-NH<sub>3</sub>),K<sub>2<... 1 赖氨酸的解离常数与离子型 1.1 解离常数 PK<sub>1</sub>=2.18(-COOH),K<sub>1</sub>=10<sup>-2.18</sup> PK<sub>2</sub>=8.95(-NH<sub>3</sub>),K<sub>2</sub>=10<sup>-8.95</sup> PK<sub>3</sub>=10.53(-NH<sub>3</sub>),K<sub>1</sub>=10<sup>-10.53</sup> 1.2 展开更多
关键词 L-赖氨酸盐 中和ph值 计算方法
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亚法甘蔗糖厂中和pH值自动检测控制初探
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作者 钟志坚 王学群 《甘蔗糖业》 1995年第2期40-42,共3页
亚法甘蔗糖厂的中和PH值至关重要。设计了中和PH自动检测控制系统,并结合海南龙力糖厂的工艺条件,进行了生产实践。结果表明,本系统从根本上克服了人工检测控制的随意性和数据不真实性,确保了中和工艺的稳定性,同时为相关岗位的工... 亚法甘蔗糖厂的中和PH值至关重要。设计了中和PH自动检测控制系统,并结合海南龙力糖厂的工艺条件,进行了生产实践。结果表明,本系统从根本上克服了人工检测控制的随意性和数据不真实性,确保了中和工艺的稳定性,同时为相关岗位的工艺指标考核与管理提供了重要依据。 展开更多
关键词 中和ph值 检测 自动控制 控制系统 甘蔗糖
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基于专家PID算法的污水处理pH值中和控制策略研究 被引量:2
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作者 刘晓彤 《科技与创新》 2020年第8期29-30,32,共3页
由于工业发展速度的不断加快,环境质量逐年下降,使人们对污水处理方案的高效性更加关注。其中,污水中pH值中和控制易受到很多因素干扰,并具有不稳定、滞后等特点。传统PID控制无法实现pH值中和控制要求,而专家PID控制能够运用专家系统... 由于工业发展速度的不断加快,环境质量逐年下降,使人们对污水处理方案的高效性更加关注。其中,污水中pH值中和控制易受到很多因素干扰,并具有不稳定、滞后等特点。传统PID控制无法实现pH值中和控制要求,而专家PID控制能够运用专家系统的知识库,通过专家规则与PID参数之间的结合,使pH值能够保持在中和点附近。仿真实验表明,专家PID控制策略能有效地满足污水处理系统的控制要求。 展开更多
关键词 污水处理 ph中和控制 专家规则 专家PID控制
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Nonlinear Model Algorithmic Control of a pH Neutralization Process 被引量:11
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作者 邹志云 于蒙 +4 位作者 王志甄 刘兴红 郭宇晴 张风波 郭宁 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2013年第4期395-400,共6页
Control of pH neutralization processes is challenging in the chemical process industry because of their inherent strong nonlinearity. In this paper, the model algorithmic control (MAC) strategy is extended to nonlinea... Control of pH neutralization processes is challenging in the chemical process industry because of their inherent strong nonlinearity. In this paper, the model algorithmic control (MAC) strategy is extended to nonlinear processes using Hammerstein model that consists of a static nonlinear polynomial function followed in series by a linear impulse response dynamic element. A new nonlinear Hammerstein MAC algorithm (named NLH-MAC) is presented in detail. The simulation control results of a pH neutralization process show that NLH-MAC gives better control performance than linear MAC and the commonly used industrial nonlinear propotional plus integral plus derivative (PID) controller. Further simulation experiment demonstrates that NLH-MAC not only gives good control response, but also possesses good stability and robustness even with large modeling errors. 展开更多
关键词 model algorithmic control nonlinear model predictive control Hammerstein model ph neutralization process control simulation
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自抗扰控制器在非线性化工过程控制中的应用 被引量:8
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作者 李海生 朱学峰 董宇 《中南工业大学学报》 EI CAS CSCD 北大核心 2003年第4期355-359,共5页
对于连续搅拌槽反应器、pH值中和、高纯度分离等化工过程,由于其过程本身具有严重非线性,因而控制十分困难.当未知强非线性系统中存在强干扰时,自抗扰控制器能表现出很强的适应性和鲁棒性.为此,采用二阶自抗扰控制器来控制这些复杂非线... 对于连续搅拌槽反应器、pH值中和、高纯度分离等化工过程,由于其过程本身具有严重非线性,因而控制十分困难.当未知强非线性系统中存在强干扰时,自抗扰控制器能表现出很强的适应性和鲁棒性.为此,采用二阶自抗扰控制器来控制这些复杂非线性过程,并结合工程实际和理论分析,对其跟踪微分器TD的设计予以简化.对连续搅拌槽反应器和pH值中和过程进行仿真,结果表明,基于自抗扰控制器的控制效果均优于常规PID调节器的控制效果. 展开更多
关键词 自抗扰控制器 非线性控制系统 CSTR反应器 ph中和
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发酵过程泡沫多少同哪些因素有关的?
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《发酵科技通讯》 CAS 2010年第1期17-17,共1页
发酵过程中泡沫的多少,既与搅拌、通气强度有关,又与培养基性质有关。玉米浆、麸皮水解液等蛋白质原料是主要的起沫因素;葡萄糖等糖类本身起泡能力很差,但是在组成丰富的培养基中,浓度较高的糖类增加了培养基的粘度,也就增加了泡... 发酵过程中泡沫的多少,既与搅拌、通气强度有关,又与培养基性质有关。玉米浆、麸皮水解液等蛋白质原料是主要的起沫因素;葡萄糖等糖类本身起泡能力很差,但是在组成丰富的培养基中,浓度较高的糖类增加了培养基的粘度,也就增加了泡沫;如果淀粉水解不完全,糊精含量多或过滤不净,中和pH值调得不准,也会导致泡沫过多,罐压低时泡沫易升, 展开更多
关键词 发酵过程 泡沫 蛋白质原料 中和ph值 培养基 起泡能力 淀粉水解 玉米浆
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Ammonium Variational Trends and the Ammonia Neutralization Effect on Acid Rain over East Asia
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作者 GAO Chao WANG Zi-Fa Enagnon A. GBAGUIDI 《Atmospheric and Oceanic Science Letters》 2010年第2期120-126,共7页
The distribution and variations of ammonium and the ammonia neutralization effect on acid rain were examined in East Asia during the period of 2000 05 using observed wet deposition data from the Acid Deposition Monito... The distribution and variations of ammonium and the ammonia neutralization effect on acid rain were examined in East Asia during the period of 2000 05 using observed wet deposition data from the Acid Deposition Monitoring Network in East Asia (EANET).Observational trends show a high proportion of NH 4 + in the total cations,with a six-year mean proportion of over 20% for continental and inland regions.The concentrations and deposition of NH 4 + were higher in western China and Vietnam than in other regions.The annual variations in NH 4 + concentration were smooth in most of the regions,except for southern China and Vietnam,where the NH 4 + concentrations increased,and western China,where the NH 4 + concentrations decreased.The neutralization factors (NFs) of NH 4 + indicate that ammonia has a great neutralization capability toward acid rain,including for the regions with low NH 4 + concentrations,such as Japan.The NFs were high in summer,with no obvious discrepancies between the northern and southern stations.However,the correlation coefficients between NH 4 + concentrations and rain pH values imply that the ammonia neutralization effects on the pH values were distinct only at southern China and southern Japan stations.The neutralization of precipitation by ammonia was estimated by comparing the discrepancies between the observed pH values and the pH values calculated without ammonia consuming the H + in NH 4 +.The results demonstrate that ammonia may increase annual mean pH values by 0.4 0.7 in southern China and by 0.15 0.25 in southern Japan. 展开更多
关键词 acid rain AMMONIUM neutralization effect
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