中国虾产品出口的现状、问题和对策

虾产品是我国农产品出口贸易中的优势产品,同时在国际上,我国也是世界虾产品的生产大国,但近年来随着世界经济形势的变化,我国的虾产品的出口面临不少问题。本文在概述中国虾产品出口贸易现状的基础上,分析了我国虾产品出口面临的问题,最后为促进我国虾产品出口贸易的发展提出相应对策建议。

光照强度和光照周期对中国明对虾稚虾生长的影响

研究中国明对虾(Fenneropenaeus chinensis)稚虾在2种光照强度和2种光照周期相互搭配下的生长。实验在水族箱内进行,投喂人工配合饲料,实验设14L∶10D-6μmol.m-2.s-1(14∶10W),14L∶10D-60μmol.m-2.s-1(14∶10s),18L∶6D-6μmol.m-2.s-1(18∶6W)和18L∶6D-60μmol.m-2.s-1(18∶6s)4种光照处理,持续35d。主要结果:1.4种光照处理下,中国明对虾的生长(SGRd)不同。其中,14∶10W和18∶10W下,对虾的生长(SGRd)较快,与其他光照处理相比差异达到显著水平(P<0.05),而14∶10W和18∶10W,14∶10s和18∶6s处理间的差异不显著(P>0.05);2.4种光照处理下,中国明对虾的摄食率(FId)差异不显著(P>0.05);3.4种光照处理下,中国明对虾的食物转化效率(FCEd)不同。其中,14∶10W和18∶6W下,对虾的食物转化效率较大,与其他光照处理相比差异达到显著水平(P<0.05),而14∶10W和18∶10W,14∶10s和18∶6s处理间的差异不显著(P>0.05);4.在本实验条件下,光照强度对中国明对虾的生长产生显著的影响(P<0.05),光照周期的影响不显著(P>0.05),光照强度和光照周期间的交互作用不明显(P>0.05)。因此,从节约能源的角度出发,14L∶10D-6μmol.m-2.s-1可能是中国明对虾集约化养殖较好的光照条件。

“中国游客泰国铲虾”舆论反转事件背后的社会心态研究

本文以2016年"中国游客泰国铲虾"事件为个案,研究舆论反转事件背后的社会心态。搜集新浪微博中有关事件的数据,将社会心态分解为社会认知、社会情绪、社会价值、社会行为倾向进行测量。研究发现,民众对同一个社会事件会有不同的情绪和价值判断,但绝大多数人都是可以从一个负面的社会事件中吸取经验。此外,过多的舆论反转造成了民众对媒体的不信任感,这种情况值得媒体工作者反思。

中国对虾高密度越冬试验

亲虾越冬是对虾工厂化育苗的重要环节。必须拥有足够数量的优质亲虾,才能保证对虾苗种生产的顺利进行。越冬,还可以通过控制水温等条件使亲虾提前产卵,从而延长对虾的养殖时间,提高产量和质量。因此,积极开展对虾人工越冬工作,对提高生产效益有着重要的意义。

浅谈提高亲虾越冬成活率的几点体会

中国对虾亲虾人工越冬生产进行多年了,各地都积累了丰富的经验,成活率一般在70％定右。但由于各地的地理位置、周围环境、气候条件、特别是技术管理水平等有差异,其越冬亲虾成活率也不同,就同一地区的不同生产单位,成活率高低悬殊较大。因此,在目前对虾亲虾养殖困难较大、病害较多的情况下,提高越冬亲虾成活率尤为重要。笔者从事亲虾越冬生产多年,特别是近三年室内亲虾越冬成活率均有83％以上,取得了较高的经济效益。

2014年～2018年辽宁省两种虾苗中WSSV、TSV监测情况分析

2014年~2018年,对辽宁省中国对虾仔虾和凡纳滨对虾仔虾中WSSV和TSV进行了监测,结果显示:中国对虾仔虾和凡纳滨对虾仔虾样品中WSSV年度总检出阳性率均呈先下降后上升的现象;而中国对虾仔虾TSV只在2014年和2018年各有1例阳性检出,凡纳滨对虾仔虾TSV阳性率为6.7%~14.8%。中国对虾仔虾WSSV的阳性率明显高于凡纳滨对虾;而凡纳滨对虾仔虾TSV的阳性率明显高于中国对虾。为有效地控制辽宁省对虾病害的发生,一是要加大养殖对虾流行疾病的监测力度,对已知病原进行普查,及时有效地指导防控工作;二是要尽早全面开展水产苗种产地检疫工作,防止水产苗种带病流通,确保辽宁省对虾养殖健康可持续发展。

Study on the Quantity Dynamic Changes of Heterobacteria and Vibrios in Larvae Industrialized Culture System

[ Objective ] The dynamic change of heterobacteria and vibrios in larvae industrialized culture system was studied to provide scientific reference for healthy cultivation of shrimp. [ Method ] The heterobacteria, vibrios and pathogenic vibrio parahaemolyticus were monitored in larvae industrialized culture system. [ Result] The heterobacteria, vibrios and pathogenic vibrio parahaemolyticus were the most in fertilized eggs of shrimp but the least in nauplius, then their number would increase with growth. During whole rearing period, both boterobacteria in larvae, vibrios in water would increase by one order of magnitude, while both vibrios in larvae and heterobacteria in water would increase by two orders of magnitude. There were many heterobacteria and vibrios but few vibrio parahaemolyticus in living bait. The correlation coefficients between larvae and heterobacteria and vibrios in water were 0. 704 and 0. 840 in culture system respectively, while the correlation among heterobacteria, vibrios in living bait and larvae, water were weak or negative. [ Conclusion ] There was a dynamic relation between water and larvae in rearing period, and restrictly control of culture condition would restrain the occurrence of disease caused by vibrio parahaemolyticus, besides that bacteria number in bait was not obviously correlated with bacteria nubmer in culture system.

Effects of Salinity and Dietary Chinese Herbal Medicine on Survival and Growth of Juvenile Fenneropenaeus chinensis

[Objective] The aim of this study was to provide theoretical basis for the large-scale breeding of Fenneropenaeus chinensis as well as the promotion of Chinese herbal medicine.[Method] The experiment was conducted to determine the effects of salinity（12‰,20‰ and 28‰）and dietary Chinese herbal medicine（CHM：0%,1%,2% and 4%）on survival and growth of juvenile F.chinensis with the average initial wet body weight of 0.027±0.005 g.The experiment lasted for 5 weeks.[Result] The survival rate,specific growth rate,food consumption and apparent digestibility coefficient was increased with CHM level increasing;when attained the critical value,the survival rate,specific growth rate,food consumption and apparent digestibility coefficient decreased with CHM level increasing.Food conversion ratio decreased with CHM level increasing,and then it increased after attained the critical value.At each CHM level,the survival rate,specific growth rate,food consumption and apparent digestibility coefficient were highest at salinity of 20‰,while food conversion ratio was lowest at salinity 20‰.[Conclusion] Salinity and CHM had a significant effect on growth of F.chinensis,which should be paid more attention in the breeding.

Estimates of Heritability and Genetic Correlations for Growth Traits in Chinese Shrimp Fenneropenaeus chinensis

[Objective] The aim was to estimate the heritability and genetic correlations of growth traits of Chinese shrimp Fenneropenaeus chinensis so as to provide basis and technical parameters for the breeding and selecting of Chinese shrimp.[Method] 51 full-sib families（including 35 half-sib families）of the Chinese shrimp F.chinensis were obtained by artificial insemination.Four growth traits of these families were measured,including body length,cephalothorax length,abdorminal segment length and body weight.According to quantitative genetics theory,the heritability of each growth trait,genetic and phenotypic correlation among these traits was statistically studied.[Result] The heritability was 0.36-0.51 for body length,0.14-0.24 for cephalothorax length,0.25-0.50 for abdominal segment length,and 0.04-0.29 for body weight.High and positive genetic correlations were obtained among growth traits.The genetic correlation between body weight and abdominal segment length was the highest（0.92）,followed by body length and abdominal segment length（0.91）,body length and body weight（0.88）,body weight and cephalothorax length（0.87）,abdominal segment length and cephalothorax length（0.86）,while the genetic correlation between body length and cephalothorax length was the lowest（0.83）.[Conclusion] The phenotypic correlation of body length,cephalothorax length,abdorminal segment length and body weight of Chinese shrimp F.chinensis were from 0.80 to 0.90 with extremely significant difference（P0.01）among the four growth traits by t-test.

Establishment of BALB/c Mice Model for Food Allergy to Chinese Lobsters

[Objective] This study aimed to establish Balb/c mice model for food allergy caused by Chinese lobsters through using intraperitoneal injection for sensitization and explore methods for in vitro identification and evaluation of food allergy caused by Chinese lobsters. [Method] The 40 male Bal/c mice were divided into ovalbumin（OVA） positive control group, Coca＇s solution negative control group, blank control group and model group. Balb/c mice model was established by intraperitoneally injection of immunized Balb/c mice with OVA or Chinese lobster crude protein with aluminum hydroxide adjuvant. IgE and histamine levels in serum after the second challenge were determined by ELISA method, and the specific IgE antibody titer was determined by passive cutaneous anaphylaxis test（PCA）; additionally, spleen index and histological changes in the small intestine, as well as food allergy symptoms after challenge were also calculated or observed. [Results] After the last challenge, IgE content was（236.75 ±73.39） μg/L in the Chinese lobster crude protein group, revealing no difference with that in the OVA group, but significantly higher than that in either the Coca＇s solution group or the blank control group（P 0.01）;histamine content in serum in the Chinese lobster crude protein group was（406.55±232.79）, significantly higher than that in the blank control group（P0.01）. In the passive cutaneous anaphylaxis test, IgE antibody titer reached 1/16 after the last challenge in the Chinese lobster crude protein group. Spleen index in both Chinese lobster crude protein group and OVA group was significantly greater than that in either the Coca＇s solution group or the blank control group（P0.01）. What＇s more, infiltration of inflammatory cells like lymphocytes and eosnophils at the lamina propria of intestinal mucosa was also observed both Chinese lobster crude protein group and OVA group. [Conclusion] This study established Balb/c mice model for food allergy caused by Chinese lobsters; serum IgE and ELISA assay and specific IgE antibody titer in PCA test can be used for the in vitro identification and evaluation of food allergies caused by Chinese lobsters.

Ultrastructure and Protein Composition Changes during Acrosome Reaction in the Sperm of Chinese Shrimp, Fenneropenaeus Chinensis

Egg water was used to induce acrosome reaction in mature sperm of Fenneropenaeus chinensis .Transmission electron microscope and SDS PAGE were used to study the ultrastructure and protein changes of the sperm in F.chinensis ,which has undergone acrosome reaction.The results demonstrated that the sperms from female thelycum could be induced acrosome reaction in vitro by egg water,which was a kind of egg jelly released from oocyte into seawater during oocyte activation.More than fifty percent of sperm finished acrosome reaction during the first 30 min, in vitro .The whole event consists of the retraction of the spike and acrosome exocytosis.Spike was retracted and fused to acrosome cap followed by the release of acrosome granules.When the original egg water was diluted 5 and 10 times,The diluted egg water also have the ability to induce sperm acrosome reaction,but the acrosome reaction rate is much lower than that of the original egg water in the same time.Capillary zone electrophoresis was used to detect the biochemical components of egg water.Egg water was composed of two different components,which were also demonstrated by SDS PAGE.The molecular weights of the two kinds of egg jellies are both about 200kDa.Gelatin substrate SDS PAGE results did not show any hydrolytic enzyme activity in egg water.After acrosome reaction,many sorts of proteins in sperm are degraded.When the reacted sperms were examined with gelatin substrate SDS PAGE,there were six major peptide bands with hydrolytic enzyme activity were detected.Their molecular weights are 200kDa,130 kDa,66 kDa,53 kDa,48 kDa and 41 kDa respectively.These hydrolases cannot be detected in the sperms before acrosome reaction.The acrosome reaction of Chinese shrimp, F.chinensis is much different to that of the sperm in the shrimp, Sicyonia ingentis ,which the acrosome reaction was clearly studied.There is not filament formation during the acrosome reaction in Chinese shrimp.The time of exocytosis in the sperm of Chinese shrimp is also much longer than that of the sperm of Sicyonia ingentis .

Cloning,characterization,and expression analysis of the DEAD-box family genes,Fc-vasa and Fc-PL10a,in Chinese shrimp (Fenneropenaeus chinensis)

RNA helicases of the DEAD-box and related families are involved in various cellular processes including DNA replication, DNA repair, and RNA processing. However, the function of DEAD-box proteins in aquaculture species is poorly understood at molecular level. We obtained the full-length cDNA sequences of two genes encoding helicase-related proteins, Fc-vasa and Fc-PL10a, from the testes of Chinese shrimp, Fenneropenaeus chinensis. The two predicted amino acid sequences contain all the conserved motifs characterized by the DEAD-box family and several RGG repeats in the N-terminal regions. Homology and phylogenetic analyses indicate that they belong to the vasa and PLIO subfamilies. The three-dimensional structures of the two proteins were predicted with a homology modeling approach. Both core proteins consist of two tandem RecA-like domains similar to those of the DEAD-box RNA helicase. Using reverse transcription-polymerase chain reaction （RT-PCR） and real-time PCR we found that Fc-vasa was expressed specifically in the adult gonads. Transcription decreased in the ovary but increased in the testis during gonadal development. Fc-PL10a expression was widely distributed in the tissues we examined. Using in situ hybridization, we demonstrated that the Fc-vasa transcript is localized to the cytoplasm of the spermatogonia and oocytes. Thus, our results suggest that Fc-wasa plays an important role in germ-line development, and has utility as a germ cell lineage marker which will help to generate new insight into the origin and differentiation of germ cells as well as the regulation of reproduction in F. chinensis.

Monthly Variation in Crustacean Assemblage(Decapod and Stomatopod) and Its Relationships with Environmental Variables in Laizhou Bay,China

In this study,we investigated the community structure of crustaceans(decapod and stomatopod) inhabiting the sandy mud bottoms of Laizhou Bay(northeastern China) monthly from May 2011 to April 2012.Investigation was stopped from December 2011 to February 2012 because of the extreme weather and sea ice.A total of 205,057 specimens belonging to 31 species(shrimp,15;crab,15;and stomatopod,1) were collected in 148 hauls.From 2011 to 2012,Oratosquilla oratoria was the dominant biomass species(47.80%),followed by Charybdis japonica(15.49%),Alpheus japonicas(12.61%),Portunus trituberculatus(6.46%),and Crangon spp.(4.19%).Crangon spp.was the most dominant species by individual(32.55%).O.oratoria was the most-frequently encountered species(81.76%),followed by Palaemon gravieri(70.95%),C.japonica(65.54%),A.japonicas(62.16%),and P.trituberculatus(54.73%).The biomass density increased from August to September 2011 and decreased from March 2012 to April 2012.The dynamics of the ecological indices evolve in a similar manner,with high values of diversity and evenness and rich species from May to June 2011 and low values from September to October 2011.O.oratoria,C.japonica,and P.trituberculatus differed by biomass data between groups I(samples obtained from September to October 2011) and II(samples in other months).These species contributed more than 70% to the similarity of the crustacean community structure.Furthermore,the subsets of environmental variables that best matched the crustacean-assemblage structure were as follows:water depth(WD) in summer(June to August);sea surface temperature(SST),dissolved oxygen(DO),and WD in autumn(September to November);and DO,salinity,and WD in spring(March to May).The calculated correlation coefficients and significance level were higher in the period of July to August 2011 than in other months.Comparing 2011 to 2012 with 1982 to 1983,the species composition remained stable.However,the dominant species changed significantly.High value and large species,such as F.chinensis,P.trituberculatus,and T.curvirostris,have been replaced by low value and small species(i.e.,Crangon spp.,P.gravieri,and C.japonica).

The Complete Sequence of Mitochondrial COII Gene of Fenneropenaeus chinensis and Its Applicability as a Marker for Phylogenetic Analysis

The complete mitochondrial cytochrome oxidase subunit Ⅱ （COⅡ） gene of Penaeinae shrimp Fenneropenaeus chinensis was cloned and sequenced. The gene is 688 bp in length and codes for 229 amino acids. It shows 83.2%, 87.0% and 83.8% sequence similarity to Marsupenaeus Japonicus, Penaeus monodon and Farfantepenaeus notialis, respectively. The A＋T content of the whole gene and that at the third position of codons are 64.7% and 78.2%, respectively. The phylogenetic relationship between F. chinensis and three other species representing genera Farfanatepenaeus, Marsupenaeus and Penaeus was analyzed. Results showed that the genetic distances among the four taxa ranged from 0.144 0 to 0.200 5, exceeding those estimated with COⅠ and partial 16S rRNA gene sequences among Marsupenaeus, Litopenaeus and Melicertus, and being therefore larger than the value among subgenera. It has been suggested that the COⅡ gene has a faster evolutionary rate than that of the COⅠ gene and partial 16S rRNA gene and could be used for phylogenetic analysis at genus or species level. The results of the present study indicated that Farfantepenaeus, Fenneropenaeus, Marsupenaeus and Penaeus are at a higher phylogenetic level than subgenus, which supports the opinion of the elevation of phylogenetic status of the four subgenera to genus level.

A Successful Microbound Diet for the Larval Culture of Chinese Shrimp Fenneropenaeus chinensis

A 13-day feeding trial was carried out to evaluate the effectiveness of a microbound diet for rearing the larvae of Chinese shrimp Fenneropenaeus chinensis in comparison with the live foods that consist of Isochrysis galbana, Chlorella vulgaris, Tetraselrnis chuii, rotifer （Brachionus plicatilis） and Arternia sp. Larvae of 0 to 13d post-hatch （dph） were reared in a temperature-controlled semi-open culture system and stocked at a density of 100 larvae L^-1 in tanks, each containing 50 L sterilized seawater with salinity 30-32. Larvae were manually fed either the live foods or the microbound diet 6 times per day. At 13 dph, the growth of the larvae fed on the microbound diet was approximately 84% of that fed on the live foods. The survival rate of the larvae fed on the microbound diet was 44.29% at 13dph, which was not significantly different from that of larvae fed on live foods （63.55%）. The body length and development index （DI） of the larvae fed on the microbound diet were always lower than those of larvae fed on live foods. However, the differences reached significant levels only at 11 and 13 dph （P〈 0.05）. The mean dry weight loss of the microbound diet was 9.2% after 90 min immersion in seawater, indicating that this diet has a good water stability. The microbound diet contains 52.23% crude protein and 10.27% lipid and is easy to prepare. These characteristics of the diet suggest good potentials for its successful use in the larviculture of other penaeid and fish species.

Expression profiles of antimicrobial peptides (AMPs) and their regulation by Relish

Antimicrobial peptides （AMPs）, as key immune effectors, play important roles in the innate immune system of invertebrates. Different types of AMPs, including Penaeidin, Crustin, ALF （anti- lipopolysaccharide factor） have been identified in different penaeid shrimp; however, systematic analyses on the function of different AMPs in shrimp responsive to different types of bacteria are very limited. In this study, we analyzed the expression profiles of AMPs in the Chinese shrimps, Fenneropenaeus chinensis, simultaneously by real-time RT-PCR （reverse transcription-polymerase chain reaction） when shrimp were challenged with Micrococcus lysodeikticus （Gram-positive, G＋） or Hbrio anguillarium （Gram-negative, G-）. Different AMPs showed different expression profiles when shrimp were injected with one type of bacterium, and one AMP also showed different expression profiles when shrimp were challenged with different bacteria. Furthermore, the expression of these AMPs showed temporal expression profiles, suggesting that different AMPs function coordinately in bacteria-infected shrimp. An RNA interference approach was used to study the function of the Relish transcription factor in regulating the transcription of different AMPs. The current study showed that Relish could regulate the transcription of different AMPs in shrimp. Differential expression profiles of AMPs in shrimp injected with different types of bacteria indicated that a complicated antimicrobial response network existed in shrimp. These data contribute to our understanding of immunity in shrimp and may provide a strategy for the control of disease in shrimp.

Effects of Salinity Fluctuation Frequency on the Growth, Molting Rate and Hemolymph 20-Hydroxyecdysone Concentration in Juvenile Chinese shrimp, Fenneropenaeus chinensis

This experiment was conducted to examine the effects of salinity fluctuation frequency on the growth, molting rate and hemolymph 20-hydroxyecdysone （20-HE） concentration for juvenile Fenneropenaeus chinensis with an initial wet body weight of 1.115 g±0.012 g. The salinity of the control treatment （represented by DO） was 28 throughout the experiment, whereas treatments D2, D4, D6 and D8 were subjected to different salinity fluctuation frequencies of 2, 4, 6 and 8 d, respectively. The range of salinity fluctuation was 4. The salinity in treatments D2, D4, D6 and D8 was kept at 28 for 2, 4, 6 and 8d, respectively; each original salinity was decreased abruptly to salinity 24, which first lasted for another 2 d and was then raised to its initial value 28. This constituted a salinity fluctuation cycle and afterwards the cycle repeated. It was found that： 1） The weight gain of shrimp in treatment D4 was 202.9% and significantly higher than that in treatment DO （P〈0.05）. The molting rate in treatment D2 was the lowest, while that in treatment D6 was the highest and significantly higher than those in treatments DO and D2 （P〈0.05）. 2） The hemolymph 20-HE concentration of shrimps in all treatments was at low levels and increased first gradually during the inter-molt period and then increased sharply. It reached a peak value during the pre-molt stage, and then decreased abruptly during the post-molt stage when the lowest level occurred. 3） During the post-molt stage, the hemolymph 20-HE concentration in treatment D2 was 7.47pg μL^-1 and significantly higher than that in treatment DO （P〈0.05）. There were, however, no significant differences in hemolymph 20-HE concentration among all five treatments during the inter-molt stage （P〉0.05）. During the pre-molt stage, the hemolymph 20-HE concentration in treatment D6 was significantly higher than that in treatment DO （P〈0.05）, whereas the hemolymph 20-HE concentration in treatment D2 was significantly lower than that in other treatments （P〈0.05）. Adequate salinity fluctuation promoted the molting rate through increasing hemolymph 20-HE concentration at the pre-molt stage.

Chromosomal localization of 5S rDNA in Chinese shrimp (Fenneropenaeus chinensis):a chromosome-specific marker for chromosome identification

Chinese shrimp （Fenneropenaeus chinensis） is an economically important aquaculture species in China. However, cytogenetic and genomic data is limited in the organism partly because the chromosomes are difficult to isolate and analyze. In this study, fluorescence in-situ hybridization （FISH） was used to identify the chromosomes of F. chinensis. The 5S ribosomal RNA gene （rDNA） of F. chinensis was isolated, cloned and then used as a hybridization probe. The results show that the 5S rDNA was located on one pair of homologous chromosomes in F chinensis. In addition, triploid shrimp were used to evaluate the feasibility of chromosome identification using FISH and to validate the method. It was confirmed that 5S rDNA can be used as a chromosome-specific probe for chromosome identification in E chinensis. The successful application ofFISH in E chinensis shows that chromosome-specific probes can be developed and this finding will facilitate further research on the chromosomes ofpenaeid shrimps.

Toxic Dinoflagellate Alexandrium tamarense Induces Oxidative Stress and Apoptosis in Hepatopancreas of Shrimp(Fenneropenaeus chinensis)

This study investigated the inductive effect ofAlexandrium tamarense, a toxic dinoflagellate producing paralytic shell- fish poison, on oxidative stress and apoptosis in hepatopancreas of Chinese shrimp, Fenneropenaeus chinensis. The individuals of E chinensis were exposed to 200 and 1000 cells mL-1 of A. tamarense with their superoxide dismutase （SOD）, glutathione S-transferase （GST） activities, malonyldialdehyde （MDA） concentration, and caspase gene （FcCasp） expression in hepatopancreas determined at 12, 24, 48, 72 and 96 h. In addition, apoptosis in hepatopancreas of E chinensis at 96 h after exposure was determined through terminal deoxynucleotidyl transferase-mediated dUTP nick end labeling （TUNEL） assay. The hepatopancreatic SOD and GST activities of F. chinensis exposed to 1000 cells mL-1 ofA. tamarense showed a bell-shaped response to exposure time. The hepatopancreatic MDA concentration ofF. chinensis exposed to 1000 cellsmL-1 ofA. tamarense increased gradually from 48 to 96h, and such a trend corresponded to the decrease of GST activity. The hepatopancreatic FcCasp transcript abundance of F. chinensis exposed to 1000 cells mL-1 ofA. tamarense was positively and linearly correlated to MDA concentration. Results of TUNEL assay showed that exposure to 1000 cells mL-1 of A. tamarense induced apoptosis in the hepatopancreas of E chinensis. Our study revealed that A. tamarense exposure influenced the antioxidative status ofF. chinensis and caused lipid peroxidation and apoptosis in the hepatopancreas of shrimp.

Hematological Changes in White Spot Syndrome Virus-Infected Shrimp,Fenneropenaeus chinensis(Osbeck)

The pathological changes of hemocytes in the haemolymph and hepatopancreas were examined in experimentally and naturally WSSV(white spot syndrome virus) infected Fenneropenaeus chinensis. The results showed that the pathological manifesta-tions of hemocytes were similar among moribund shrimps infected via injection,feeding and by nature. Firstly,the total hemocyte counts(THCs) in WSSV-infected shrimp were significantly lower than those in healthy shrimp. Secondly,necrotic,broken and dis-integrated cells were often observed,and a typical hematolysis was present in the haemolymph smear of WSSV-infected shrimp. Thirdly,necrosis and typical apoptosis of hemocytes were detected with TEM in the peripheral haemolymph of WSSV-infected shrimp. Hyalinocytes and semi-granulocytes with masses of WSSVs in their nuclei often appeared,whereas no granular hemocytes with WSSV were found in the hepatopancreas of moribund infected shrimps. All our results supported that hemocytes were the main target cells of WSSV,and hyalinocytes and semigranular hemocytes seemed to be more favorable for WSSV infection in F. chinensis.