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海港水深测量中水位控制的探讨 被引量:1
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作者 孟繁强 《港工技术》 北大核心 2008年第2期49-51,共3页
介绍海港水深测量中水位控制所遇到的各种情况,着重说明多水尺控制水位及水位改正的原理和方法。
关键词 水位控制 瞬时水位差 水位分带改正 推算水位 同步期平均海面法 主水尺
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Some Engineering Properties of Sunflower Seed and Its Kernel
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作者 R. Khodabakhshian B. Emadi M. H. Abbaspour Fard 《Journal of Agricultural Science and Technology》 2010年第4期37-46,共10页
Some engineering properties of sunflower seed and its kernel, Shahroodi variety as a case study, were investigated at various moisture content levels (3-14% d.b.) for three size categories (large, medium and small... Some engineering properties of sunflower seed and its kernel, Shahroodi variety as a case study, were investigated at various moisture content levels (3-14% d.b.) for three size categories (large, medium and small). With increase of moisture content from 3 to 14% d.b., all the main dimensions (length, width and thickness), geometric mean diameter, porosity, true density, terminal velocity and static coefficient of friction increased while bulk density and rupture force for both sunflower seed and its kernel decreased for all size categories. The results showed that the highest value of static coefficient of friction for both seed and kernel was on the rubber surface, followed by plywood, polyethylene, galvanized iron, and finally aluminium surfaces. The seeds required less compressive force to dehull when loaded under the horizontal as compared to the vertical orientation. But for kernels, the trend was the opposite. Also, the compressive forces needed to initiate rupture of sunflower seed hulls were higher (47.1-94.72 N) than those required to rupture the kernel (8.5-13.4 N) in both orientations. 展开更多
关键词 Sunflower seed KERNEL engineering properties Shahroodi variety moisture content SIZE
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