通过向合成ZSM-5分子筛的初始凝胶中加入Fenton试剂作为羟基自由基(·OH)引发剂,在90℃下合成了系列不同晶化时间的超细纳米ZSM-5分子筛(NZ5-Fx)。作为对比,采用传统模板法在170℃下晶化合成了纳米ZSM-5分子筛(NZ5-T)。采用XRD、SEM...通过向合成ZSM-5分子筛的初始凝胶中加入Fenton试剂作为羟基自由基(·OH)引发剂,在90℃下合成了系列不同晶化时间的超细纳米ZSM-5分子筛(NZ5-Fx)。作为对比,采用传统模板法在170℃下晶化合成了纳米ZSM-5分子筛(NZ5-T)。采用XRD、SEM、TEM、N_(2)物理吸附、^(29)Si MAS NMR、^(27)Al MAS NMR、EPR、NH_(3)-TPD和Py-IR等方法对分子筛进行了表征,并研究了·OH的引入对所合成的NZ5-Fx系列ZSM-5分子筛的物化性质及甲醇制汽油(MTG)催化反应性能的影响。结果表明,与样品NZ5-T相比,·OH促进下低温合成的NZ5-Fx系列ZSM-5分子筛具有更小的晶粒尺寸、更大的介孔孔容,位于孔道交叉处的骨架Al原子所占的比例更高,而且具有更加温和的酸性,在催化MTG反应中表现出更异优的催化性能。以纳米ZSM-5分子筛样品NZ5-F12d为MTG反应的催化剂,甲醇转化率为96.2%时,汽油的选择性高达66.5%。展开更多
The grain refinement of superalloy IN718 under the action of low voltage pulsed magnetic field was investigated. The experimental results show that fine equiaxed grains are acquired under the action of low voltage pul...The grain refinement of superalloy IN718 under the action of low voltage pulsed magnetic field was investigated. The experimental results show that fine equiaxed grains are acquired under the action of low voltage pulsed magnetic field. The refinement effect of the pulsed magnetic field is affected by the melt cooling rate and superheating. The decrease of cooling rate and superheating enhance the refinement effect of the low voltage pulsed magnetic field. The magnetic force and the melt flow during solidification are modeled and simulated to reveal the grain refinement mechanism. It is considered that the melt convection caused by the pulsed magnetic field, as well as cooling rate and superheating contributes to the refinement of solidified grains.展开更多
文摘通过向合成ZSM-5分子筛的初始凝胶中加入Fenton试剂作为羟基自由基(·OH)引发剂,在90℃下合成了系列不同晶化时间的超细纳米ZSM-5分子筛(NZ5-Fx)。作为对比,采用传统模板法在170℃下晶化合成了纳米ZSM-5分子筛(NZ5-T)。采用XRD、SEM、TEM、N_(2)物理吸附、^(29)Si MAS NMR、^(27)Al MAS NMR、EPR、NH_(3)-TPD和Py-IR等方法对分子筛进行了表征,并研究了·OH的引入对所合成的NZ5-Fx系列ZSM-5分子筛的物化性质及甲醇制汽油(MTG)催化反应性能的影响。结果表明,与样品NZ5-T相比,·OH促进下低温合成的NZ5-Fx系列ZSM-5分子筛具有更小的晶粒尺寸、更大的介孔孔容,位于孔道交叉处的骨架Al原子所占的比例更高,而且具有更加温和的酸性,在催化MTG反应中表现出更异优的催化性能。以纳米ZSM-5分子筛样品NZ5-F12d为MTG反应的催化剂,甲醇转化率为96.2%时,汽油的选择性高达66.5%。
基金Project(2010CB631205)supported by the National Basic Research Program of ChinaProject(51034012)supported by the National Natural Science Foundation of China
文摘The grain refinement of superalloy IN718 under the action of low voltage pulsed magnetic field was investigated. The experimental results show that fine equiaxed grains are acquired under the action of low voltage pulsed magnetic field. The refinement effect of the pulsed magnetic field is affected by the melt cooling rate and superheating. The decrease of cooling rate and superheating enhance the refinement effect of the low voltage pulsed magnetic field. The magnetic force and the melt flow during solidification are modeled and simulated to reveal the grain refinement mechanism. It is considered that the melt convection caused by the pulsed magnetic field, as well as cooling rate and superheating contributes to the refinement of solidified grains.
