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寄主植物对芒果壮铗普瘿蚊为害的生理效应 被引量:2
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作者 蔡鸿娇 王宏毅 +2 位作者 傅建炜 江兴荣 刘金海 《林业科学》 EI CAS CSCD 北大核心 2012年第3期100-104,共5页
研究芒果壮铗普瘿蚊不同程度为害下寄主植物叶片中硝态氮、可溶性糖、可溶性蛋白质、叶绿素含量以及植物保护酶系——超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(CAT)活性的变化。将叶片受害程度划分为4个等级:1~50,51~100,10... 研究芒果壮铗普瘿蚊不同程度为害下寄主植物叶片中硝态氮、可溶性糖、可溶性蛋白质、叶绿素含量以及植物保护酶系——超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(CAT)活性的变化。将叶片受害程度划分为4个等级:1~50,51~100,101~200,>200(每叶片虫瘿数),并以无虫瘿为害的叶片为对照组(CK)。结果表明:可溶性糖与硝态氮含量在各个等级之间均没有显著的差异;可溶性蛋白和叶绿素a、叶绿素b含量各为害等级叶片均显著低于CK;而类胡萝卜素含量,高密度为害等级(101~200,>200)显著高于其他各组及CK。植物保护酶系测定结果显示:CK组活力最低,>200等级SOD,POD,CAT活力均高于其他各组;其中,51~100与>200等级SOD活力显著高于其他等级;为害等级量重的(>200)POD和CAT活力显著高于其他等级;而1~50等级显著低于其他等级。因此,入侵害虫芒果壮铗普瘿蚊的不同为害程度直接影响植物的光合作用及有关营养物质;随着为害等级的加重可导致植物保护酶系的活性增大。 展开更多
关键词 芒果树 芒果壮铗普瘿蚊 体内营养物 色素 SOD POD CAT
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Bioaccumulation of Mercury in Fish Species from Different Trophic Level
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《Journal of Food Science and Engineering》 2017年第7期363-367,共5页
Mercury (Hg) is an environmental pollutant, and can bioaccumulate and biomagnify in the food web. Twenty four fish samples of different tropic level i.e., Herbivore, Omnivore and Carnivore were collected from two co... Mercury (Hg) is an environmental pollutant, and can bioaccumulate and biomagnify in the food web. Twenty four fish samples of different tropic level i.e., Herbivore, Omnivore and Carnivore were collected from two contaminated rivers, the Megna and the Buriganga which surround the Dhaka division for the assessment of toxic Hg. Fourteen samples were found to contain Hg in the range of 0.01-0.09 mg/kg. The highest Hg (0.09 mg/kg) was found in the Carnivore, Bele (Glossogobius giuris). However, all fish species had lower amount of Hg than the maximum Hg limit (0.5 mg/kg for fish) set by World Health Organization (WHO). Among all the fish species, the order of bioaccumulation was carnivore 〉 omnivore 〉 herbivore. Kajoli (Ailia coila), Shing (Heteropnuestes fossilis), Rui (Labeo rohita), Chewa (Tryauchen vagine), Rita (Rita rita), Hilsha (Tenualosa ilisha), Small Puti (Puntius sophore), Bacha (Eutropiichthys vacha) and Chingri (smallprawn) were not found to contain any Hg which indicated that fish species from these rivers are safe for human consumption. 展开更多
关键词 BIOACCUMULATION BIOMAGNIFICATION chemical contaminant food chain and Atomic Absorption Spectroscopy (AAS).
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New advances in biomimetic surface
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作者 REN LuQuan 《Science China(Technological Sciences)》 SCIE EI CAS CSCD 2016年第10期1619-1620,共2页
Anti-adhesion is a common phenomenon in living organisms, which is the evolution results to adapt their living surroundings. From the perspective of surface type, there are two typical anti-adhesion mechanisms: micro... Anti-adhesion is a common phenomenon in living organisms, which is the evolution results to adapt their living surroundings. From the perspective of surface type, there are two typical anti-adhesion mechanisms: micro- and nano- surface structures and liquid-covered surface. Many living organisms possess one or two of these anti-adhesion surfac- es in order to achieve superior anti-adhesion, for example, soil animals like mole cricket and earthworm [1]. Carnivo- rous pitcher plant Nepenthes can capture and digest insects to meet the fundamental nutrients needs. When the insects crawl on its slippery peristome, they could easy-sliding into the picher, known as "aquaplaning". Wong et al. [2] at Harvard University has designed and fabricated slippery surface mimicking this slippery mechanism in Nepenthes, the results of which was published in Nature. However, questions remain about the mechanism underlying its func- tion, especially for the liquid film formation mechanism. 展开更多
关键词 Biomimetics HYDROPHILICITY
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