"我在家里做饭从来不放盐。"当被问到自己在日常生活中如何控制食盐的摄入时,伦敦大学医学院教授、世界盐与健康行动协会主席Graham A Mac Gregor教授给出了这样的回答。从身体的需要来讲,我们的身体每人每天吃1克食盐就够了..."我在家里做饭从来不放盐。"当被问到自己在日常生活中如何控制食盐的摄入时,伦敦大学医学院教授、世界盐与健康行动协会主席Graham A Mac Gregor教授给出了这样的回答。从身体的需要来讲,我们的身体每人每天吃1克食盐就够了。Graham说,食物里不放盐,更能吃出食物的原味,反而更鲜美。但对于很多中老年朋友来说,长期养成的饮食习惯。展开更多
This study was based on a descriptive research design. The population comprised of males and females aged between 15 and 19 years studying at the high school, college, and university levels in Phetchaburi, Thailand. T...This study was based on a descriptive research design. The population comprised of males and females aged between 15 and 19 years studying at the high school, college, and university levels in Phetchaburi, Thailand. The sample group size was calculated by using Taro Yamane＇s formula at a reliability level of .95. The instrument used was the questionnaire of College of Public Health as modified by Chulalongkorn University for use in research. Instrument quality was calculated by using the Kuder-Richardson 20 formula; an internal consistency value of.86 was obtained. According to the findings, the comparison of access to reproductive health services by adolescents at each level of education, the educational levels of the adolescents were similar to one another in that they were found to have received instruction about sexuality and reproductive health. The instruction most frequently received was on reproductive health and the least frequent subject was life skills, ability to adjust to daily lifestyles. The findings suggested that the capacity of medical and academic personnel should be developed in order to gain knowledge, attitudes to provide reproductive health services, especially on subjects concerning life skills and ability to adjust to daily life and interacting with the people surrounding adolescents, including skills on how to refuse sexual activity with partners.展开更多
Health literacy refers to the individual obtaining and understanding and dealing with the basic health information and/or services and the ability of use the information and services to make good health decisions.At p...Health literacy refers to the individual obtaining and understanding and dealing with the basic health information and/or services and the ability of use the information and services to make good health decisions.At present, research works related to health literacy in our country are in the initial stage, the information of floating population health literacy is blank, the Chinese Health Education Center （formerly the Chinese Disease Prevention and Control Center Health Education） Ministry of Social welfare studies undertaken special ＂Chinese public health Literacy survey and evaluation System ＂to develop a suitable evaluation index system of health literacy of the public, used for evaluation of our country＇ s public health literacy level. October to December 2007, the Chinese health education center of this set of evaluation index in Jinan Shandong province examines the health literacy status of floating population, analysis the influence factors of health literacy of the floating population, for the national macroeconomic regulation and control of the floating population, the rational allocation of health resources, determine priority health work, and provide evidence for health related policies and regulations of the floating population.展开更多
文摘"我在家里做饭从来不放盐。"当被问到自己在日常生活中如何控制食盐的摄入时,伦敦大学医学院教授、世界盐与健康行动协会主席Graham A Mac Gregor教授给出了这样的回答。从身体的需要来讲,我们的身体每人每天吃1克食盐就够了。Graham说,食物里不放盐,更能吃出食物的原味,反而更鲜美。但对于很多中老年朋友来说,长期养成的饮食习惯。
文摘This study was based on a descriptive research design. The population comprised of males and females aged between 15 and 19 years studying at the high school, college, and university levels in Phetchaburi, Thailand. The sample group size was calculated by using Taro Yamane＇s formula at a reliability level of .95. The instrument used was the questionnaire of College of Public Health as modified by Chulalongkorn University for use in research. Instrument quality was calculated by using the Kuder-Richardson 20 formula; an internal consistency value of.86 was obtained. According to the findings, the comparison of access to reproductive health services by adolescents at each level of education, the educational levels of the adolescents were similar to one another in that they were found to have received instruction about sexuality and reproductive health. The instruction most frequently received was on reproductive health and the least frequent subject was life skills, ability to adjust to daily lifestyles. The findings suggested that the capacity of medical and academic personnel should be developed in order to gain knowledge, attitudes to provide reproductive health services, especially on subjects concerning life skills and ability to adjust to daily life and interacting with the people surrounding adolescents, including skills on how to refuse sexual activity with partners.
文摘Health literacy refers to the individual obtaining and understanding and dealing with the basic health information and/or services and the ability of use the information and services to make good health decisions.At present, research works related to health literacy in our country are in the initial stage, the information of floating population health literacy is blank, the Chinese Health Education Center （formerly the Chinese Disease Prevention and Control Center Health Education） Ministry of Social welfare studies undertaken special ＂Chinese public health Literacy survey and evaluation System ＂to develop a suitable evaluation index system of health literacy of the public, used for evaluation of our country＇ s public health literacy level. October to December 2007, the Chinese health education center of this set of evaluation index in Jinan Shandong province examines the health literacy status of floating population, analysis the influence factors of health literacy of the floating population, for the national macroeconomic regulation and control of the floating population, the rational allocation of health resources, determine priority health work, and provide evidence for health related policies and regulations of the floating population.
