期刊文献+
共找到6篇文章
< 1 >
每页显示 20 50 100
健全质量管理体系保证出口玩具安全
1
《轻工标准与质量》 2002年第4期55-56,共2页
关键词 全质量管理体系 出口玩具安 中国 美国 玩具贸易 玩具生产
下载PDF
医疗器械全流程质量管理体系的构建路径
2
作者 陈悟 《管理学家》 2023年第17期47-49,共3页
医疗器械在疾病的诊疗、预防及监护中发挥着十分关键的作用,相关产品的质量与安全性直接影响到患者的疾病治疗效果乃至生命健康。为解决医疗器械生产过程中出现的各种质量问题,文章深入剖析现阶段医疗器械质量管理中存在的问题,从人员... 医疗器械在疾病的诊疗、预防及监护中发挥着十分关键的作用,相关产品的质量与安全性直接影响到患者的疾病治疗效果乃至生命健康。为解决医疗器械生产过程中出现的各种质量问题,文章深入剖析现阶段医疗器械质量管理中存在的问题,从人员、设备、物料、文件及生产等多个环节入手,提出构建医疗器械全流程质量管理体系,切实提高医疗器械管理水平,以期为医疗器械的生产管理提供参考。 展开更多
关键词 医疗器械 流程质量管理体系 构建路径
下载PDF
Model of Integrated Management System for Quality and Food Safety of Biscuit Products
3
作者 Marieta Stefanova 《Journal of Life Sciences》 2017年第1期35-46,共12页
The revised version of ISO 9001:2015 places a demand before many food producers to face the problem of updating the old or developing new food quality and safety management systems. In order to help the organizations... The revised version of ISO 9001:2015 places a demand before many food producers to face the problem of updating the old or developing new food quality and safety management systems. In order to help the organizations in this endeavor, this paper presents a model for planning and implementation of IMS (integrated management system) for quality and food safety, using the example of biscuit products manufacturing, and explains its conception. The integrative approach is based on the synergetic effect between the mutually related business processes. It has been established that the introduction of the model can help the biscuit producers in efficiently addressing such challenges as limited resources, increasing competition, as well as higher expectations of customers and other stakeholders. 展开更多
关键词 Food safety quality management ISO 9001:2015 biscuit products.
下载PDF
Impact of the Integrated Management Systems on the Achievement of Stable Quality and Safety of Biscuit Products
4
作者 Marieta Stefanova Denka Zlateva Antoaneta Stoyanova 《Journal of Food Science and Engineering》 2017年第4期173-185,共13页
The implementation of Integrated Management System (IMS) of the quality management and safety is aiming to provide production of biscuit products corresponding to particular specification and client's requirements.... The implementation of Integrated Management System (IMS) of the quality management and safety is aiming to provide production of biscuit products corresponding to particular specification and client's requirements. This paper explores the possibilities of achieving stable sensory and microbiological parameters of the biscuits, through the implementation of IMS. An analysis was carried out of the factors affecting the achievement of stable quality. The achievement of the stability of the parameters of 150 different lots of biscuits has been measured before, during and after the implementation of IMS in the manufacturing company The performed water activity analysis and sensory analysis confirmed that despite the dynamic changes in the internal and external environments as well as the significant changes in the requirements of the standards and the legislation, the implemented IMS has allowed the maintenance of the stable quality and safety of the biscuit products. 展开更多
关键词 Food safety quality management sensory analysis biscuit products IMS.
下载PDF
Economic Cost-Effectiveness of the Implementation of the Quality Standard ISO 9001 in the Health Sector
5
作者 Petkovska Sofija Gjorgjeska Biljana 《Journal of Modern Accounting and Auditing》 2014年第8期912-916,共5页
The quality standard ISO 9001 helps and enables organizations, regardless of the sector where they exist, to implement the quality management properly. Recent years have attracted attention to the possibilities of imp... The quality standard ISO 9001 helps and enables organizations, regardless of the sector where they exist, to implement the quality management properly. Recent years have attracted attention to the possibilities of implementing this standard in the health sector and the economic viability of that long-term investment. Health care organizations are recognizing the value system that combines all the criteria for managing quality, including management of business, compliance and management of procedural steps, and most importantly, the total quality management. In general, the implementation of ISO 9001:2008 standard for quality in health care institutions is seen as an opportunity to improve the quality of health care, and the entire process is to be completed by reducing costs and improving services in the sector. The implementation of a quality standard is directed towards patients, medical staff, and management in order to achieve reduction and complete relief from the pain, correct and professional services, conducted services with an appropriate skilled and professional care to obtain results that are comparable to known standards, and protection services with appropriate insurance policies, and the management expects the implementation of a quality system to justify and return their investments. The methods used in this paper are based on the quality standard ISO 9001:2008--Quality Management System and the Guidelines for Improving Performance, developed based on ISO 9004:2000: Quality Management System-43uidelines for Continuous Improvement. These guidelines contain a big part of the text in ISO 9004:2000, but they are supplemented with specific guidelines for their implementation in the health sector. The implementation of the system and monitoring guidelines evidently contributes to the overall resolution and closure of problems in over 50% of cases. This not only results in saving money for the institution, but it also globally leads to reduced variations in the healing process. Expected benefits from implementing the system in the health care sector in the Republic of Macedonia relate to providing a substantial foundation for obtaining all the necessary facilities and reduction of the costs by reducing the inappropriate staff in exactly determined departments. Implementation of future accreditation processes can be accomplished in a much shorter period of time, especially when there is good communication and cooperation among the departments. Improved working systems, processes, and final results inevitably contribute to happy and healthy patients. 展开更多
关键词 ISO 9001 ISO 9004:2000 guidelines for improvement
下载PDF
Explore the Practice and Application of Nursing Safety and Quality Management
6
作者 MaXiuFen Hanqingling Zhoulichun Huying 《International English Education Research》 2014年第2期101-105,共5页
Objective: Explore the practice and application of safety care management and quality management at work. Methods: Establish and improve the nursing management system, safety assurance and quality improvement throug... Objective: Explore the practice and application of safety care management and quality management at work. Methods: Establish and improve the nursing management system, safety assurance and quality improvement through the development of clinical nursing assessment standards, supervision, inspection and evaluation of the hospital based nursing quality management to ensure the compliance of the basic quality indicators; raised the nursing quality,to improve with the basic pattern, we prefer both the long and short-term goals, implement and guide the nursing quality, to improve project implementation, quality management training and assessment. Results: Through the implementation of the management of nursing safety and nursing quality, hospital comprehensive nursing quality and service satisfaction has increased significantly. Conclusion: Implementation of nursing safety management and nursing quality management, which ensure the nursing quality of hospital-wide surveillance, improvement and implementation of nursing quality and service satisfaction improved to play a positive role in promoting. Through increased management, nursing quality management more standardized and institutionalized procedures, and enhanced the quality of nurses' awareness and sense of competition, play an enhanced role in the promotion of the service concept of "patient-centered", improve the nursing comprehensive quality, and create a safe and comfortable medical and rehabilitation environment. 展开更多
关键词 nursing safety nursing quality nursing management.
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部