Training and demonstrations as a means of post harvest technology transfer at farm level were conducted in 5 divisions of Kitui district. The aim was to reinforce farmers' knowledge about storage and help them select...Training and demonstrations as a means of post harvest technology transfer at farm level were conducted in 5 divisions of Kitui district. The aim was to reinforce farmers' knowledge about storage and help them select proper application methods of pest control suitable for their storage. A total of 163 participants were trained in various storage pest management topics. Before each demonstration, farmers listed their common methods of mixing grain with chemical dusts. Shovel mixing on tarpaulin or wheelbarrows and in-bag stick mixing were evaluated alongside the research way of using the shovel for grain mixing and the "fuffle", a more efficient device for mixing grain with chemical dusts. Only the 1.6% pirimiphos methyl/0.3% permethrin (Actellic super dust) was used and the treated and untreated controls were stored on site in 90 kg bags. After two months, damage and live infestation were assessed in 1 kg samples drawn from each mixing method. Despite lack of uniformity of grain due to different sources, farmers were able to identify the mixing methods which gave better results. KARl methods appeared better and the fhffle was rated as an effective and labour saving tool and farmers were keen to have it fabricated by local artisans.展开更多
This paper investigates the effect of the introduction of an irrigation technique on the technical efficiency of olive production in a sample of olive-growing farms in Tunisia, estimating the Cobb-Douglas form of stoc...This paper investigates the effect of the introduction of an irrigation technique on the technical efficiency of olive production in a sample of olive-growing farms in Tunisia, estimating the Cobb-Douglas form of stochastic frontier production function. Results indicate that estimated technical efficiency scores vary, ranging from a minimum of 3.0% to a maximum of 91.2% with a mean value of 61.2%. This suggests that olive-growing farms in Tunisia can increase their production on average by 38.8% through more efficient use of technology and inputs. The introduction of irrigation increased productivity, however, the estimated technical efficiency of irrigated olive farms varies across farms and they are less efficient than non-irrigated farms. This finding suggests that the introduction of irrigation to non-irrigated farms has the potential to increase production levels, however, the current production of the irrigated farms is far from the "best practice frontier" that realizes maximum possible output. Accumulation of experience and knowledge by farm owners and selection of olive cultivar significantly contribute to improving technical efficiency.展开更多
A general situation of the sugar beet industry and business in the European Union(EU) has been presented. It included the quotas of sugar production there, its prices and changes on the market. The latest sugar produc...A general situation of the sugar beet industry and business in the European Union(EU) has been presented. It included the quotas of sugar production there, its prices and changes on the market. The latest sugar production data in the world was also given. The main companies carrying out activities on the Polish sugar and sugar beet seeds were also presented.New circumstances after liberating the sugar market in the EU in October, 2017, were also presented. Nowadays, Poland has been a great potential country for further technological progress in agricultural holdings and growing performance in sugar processing and production industry. As food export from Poland increases, it will be followed by increasing use of sugar. Examples are given to improve sugar beet productivity.展开更多
Aimed at the current actuality of farm products in China, the key point is the innovation of marketing if we want to share farm products market. This article discusses on four aspects: The innovation of both tactics ...Aimed at the current actuality of farm products in China, the key point is the innovation of marketing if we want to share farm products market. This article discusses on four aspects: The innovation of both tactics and strategies of the farm products marketing; using the new marketing means, selling the products on Internet; improving the standard of the products, opening out the green products; the new sale mode. This article will give the active effect for the China's farm products market ing.展开更多
Abstract: The aim of this paper is to investigate the relative contribution of technical efficiency, technological change and increased input use to the output growth of the Tunisian citrus growing farms using a stoc...Abstract: The aim of this paper is to investigate the relative contribution of technical efficiency, technological change and increased input use to the output growth of the Tunisian citrus growing farms using a stochastic frontier production function approach applied to panel data for the period 2003-2005. Knowledge of the relative contribution of factors productivity and input use to output growth and improvements in technical efficiency is crucial to provide a comprehensive view of the state of the citrus producing sector in the country and help farm managers and policy makers draw appropriate policy measures. The proposed methodology is based on the use of a flexible translog functional form. Results indicate that technical efficiency of production in citrus producing farms investigated ranges from a minimum of 11.19% to a maximum of 96.82% with an average technical efficiency estimate of 49.97%. This suggests that citrus producers may increase their production by as much as 50.03% through more efficient use of production inputs. Furthermore, the production is characterized by increasing returns to scale, which on average was 1.057. Finally, investigation of the sources of production growth reveals that the contribution of total factor productivity is found to be the main source of that growth.展开更多
文摘Training and demonstrations as a means of post harvest technology transfer at farm level were conducted in 5 divisions of Kitui district. The aim was to reinforce farmers' knowledge about storage and help them select proper application methods of pest control suitable for their storage. A total of 163 participants were trained in various storage pest management topics. Before each demonstration, farmers listed their common methods of mixing grain with chemical dusts. Shovel mixing on tarpaulin or wheelbarrows and in-bag stick mixing were evaluated alongside the research way of using the shovel for grain mixing and the "fuffle", a more efficient device for mixing grain with chemical dusts. Only the 1.6% pirimiphos methyl/0.3% permethrin (Actellic super dust) was used and the treated and untreated controls were stored on site in 90 kg bags. After two months, damage and live infestation were assessed in 1 kg samples drawn from each mixing method. Despite lack of uniformity of grain due to different sources, farmers were able to identify the mixing methods which gave better results. KARl methods appeared better and the fhffle was rated as an effective and labour saving tool and farmers were keen to have it fabricated by local artisans.
文摘This paper investigates the effect of the introduction of an irrigation technique on the technical efficiency of olive production in a sample of olive-growing farms in Tunisia, estimating the Cobb-Douglas form of stochastic frontier production function. Results indicate that estimated technical efficiency scores vary, ranging from a minimum of 3.0% to a maximum of 91.2% with a mean value of 61.2%. This suggests that olive-growing farms in Tunisia can increase their production on average by 38.8% through more efficient use of technology and inputs. The introduction of irrigation increased productivity, however, the estimated technical efficiency of irrigated olive farms varies across farms and they are less efficient than non-irrigated farms. This finding suggests that the introduction of irrigation to non-irrigated farms has the potential to increase production levels, however, the current production of the irrigated farms is far from the "best practice frontier" that realizes maximum possible output. Accumulation of experience and knowledge by farm owners and selection of olive cultivar significantly contribute to improving technical efficiency.
文摘A general situation of the sugar beet industry and business in the European Union(EU) has been presented. It included the quotas of sugar production there, its prices and changes on the market. The latest sugar production data in the world was also given. The main companies carrying out activities on the Polish sugar and sugar beet seeds were also presented.New circumstances after liberating the sugar market in the EU in October, 2017, were also presented. Nowadays, Poland has been a great potential country for further technological progress in agricultural holdings and growing performance in sugar processing and production industry. As food export from Poland increases, it will be followed by increasing use of sugar. Examples are given to improve sugar beet productivity.
文摘Aimed at the current actuality of farm products in China, the key point is the innovation of marketing if we want to share farm products market. This article discusses on four aspects: The innovation of both tactics and strategies of the farm products marketing; using the new marketing means, selling the products on Internet; improving the standard of the products, opening out the green products; the new sale mode. This article will give the active effect for the China's farm products market ing.
文摘Abstract: The aim of this paper is to investigate the relative contribution of technical efficiency, technological change and increased input use to the output growth of the Tunisian citrus growing farms using a stochastic frontier production function approach applied to panel data for the period 2003-2005. Knowledge of the relative contribution of factors productivity and input use to output growth and improvements in technical efficiency is crucial to provide a comprehensive view of the state of the citrus producing sector in the country and help farm managers and policy makers draw appropriate policy measures. The proposed methodology is based on the use of a flexible translog functional form. Results indicate that technical efficiency of production in citrus producing farms investigated ranges from a minimum of 11.19% to a maximum of 96.82% with an average technical efficiency estimate of 49.97%. This suggests that citrus producers may increase their production by as much as 50.03% through more efficient use of production inputs. Furthermore, the production is characterized by increasing returns to scale, which on average was 1.057. Finally, investigation of the sources of production growth reveals that the contribution of total factor productivity is found to be the main source of that growth.