The urban agriculture park plan involves urban plan, agricultural plan, eco- logical plan, tourism plan and land plan, which can be further divided into strategic plan, general plan and detail plan to explore related ...The urban agriculture park plan involves urban plan, agricultural plan, eco- logical plan, tourism plan and land plan, which can be further divided into strategic plan, general plan and detail plan to explore related issues. With social develop- ment, urban agricultural park is playing an increasingly important role in promoting agricultural and rural development, protecting nearby area farmlands and maintaining sustainable development, as well as an important part of government research. Based on status quo of urban agricultural park in China, basic characters were summarized and frameworks of urban agricultural park with Chinese characteristics were proposed, including early-stage research, prospect exploration, spatial planning, industry planning and guarantees, of which spatial planning and industry planning are highlights.展开更多
Dissolved organic nitrogen (DON) represents a significant pool of soluble nitrogen (N) in soil ecosystems. Soil samples under three different horticultural management practices were collected from the Xiaxiyang Or...Dissolved organic nitrogen (DON) represents a significant pool of soluble nitrogen (N) in soil ecosystems. Soil samples under three different horticultural management practices were collected from the Xiaxiyang Organic Vegetable and Fruit Farm, Shanghai, China, to investigate the dynamics of N speciation during 2 months of aerobic incubation, to compare the effects of different soils on the mineralization of ^14C-labeled amino acids and peptides, and to determine which of the pathways in the decomposition and subsequent ammonification and nitrification of organic N represented a significant blockage in soil N supply. The dynamics of N speciation was found to be significantly affected by mineralization and immobilization. DON, total free amino acids, and NH^+-N were maintained at very low levels and did not accumulate, whereas NO3^--N gradually accumulated in these soils. The conversion of insoluble organic N to low-molecular-weight (LMW) DON represented a main constraint to N supply, while conversions of LMW DON to NH4^+-N and NH4^+-N to NO3^--N did not. Free amino acids and peptides were rapidly mineralized in the soils by the microbial community and consequently did not accumulate in soil. Turnover rates of the additional amino acids and peptides were soil-dependent and generally followed the order of organic soil 〉 transitional soil 〉 conventional soil. The turnover of high-molecular-weight DON was very slow and represented the major DON loss. Further studies are needed to investigate the pathways and bottlenecks of organic N degradation.展开更多
Investigations were carried out on the micronutrient contents,of major citrus orchard soils (involving seven soil great groups in 8 provinces and an autonomous region of southern China),and an evaluation on the abunda...Investigations were carried out on the micronutrient contents,of major citrus orchard soils (involving seven soil great groups in 8 provinces and an autonomous region of southern China),and an evaluation on the abundance and deficiency of available micronutrients in these soils was made in this paper.In southern China,citrus orchard soils derived from sandstone,sandy shale,Quaternary red clay,diluvial deposit,granite gneiss and neritic deposit were deficient in available Mo and B and low in Zn.Those developed on purple sandy shale,limestone and slope deposit were all in short supply of available Zn,B and Mo.Coastal solonchak was fairly abundant in B,but its available Fe,Zn and Mo contents were rather low.展开更多
The Red Soil Hilly Region in South China, where there is a high capacity of carbon(C), and the land use and vegetation cover change greatly, is an important ecological area in the world, and has an important impact on...The Red Soil Hilly Region in South China, where there is a high capacity of carbon(C), and the land use and vegetation cover change greatly, is an important ecological area in the world, and has an important impact on the global carbon cycle and the seasonal fluctuation of atmospheric CO_2. To better evaluate the effects of reclamation systems in orchards converted from grasslands on soil carbon sequestration, we investigated soil organic carbon(SOC) content and stable C isotope(δ^(13)C)composition in three nectarine orchards at Yuchi Experimental Station in South China. Compared with the sloping clean tillage orchard and terraced clean tillage orchard, SOC content in the terraced orchard with grass cover was increased by 14.90% to 38.49%, and 7.40% to 15.33%, respectively. During the 14 years after orchard establishment, the soil organic matter sources influenced both δ^(13)C distribution with depth and carbon replacement. SOC turnover of the upper soil layer in the terraced orchard with grass cover(a mean 63.05% of replacement in the 20 cm after 14 years) was 1.59 and 1.41 times larger than that of the sloping clean tillage orchard and terraced clean tillage orchard under subtropical conditions, respectively. The equilibrium value of soil organic carbon in the three treatments ranged from 16.067 to 25.608 g/kg under the experimental conditions. The equilibrium value of soil organic carbon in the surface layer under grass cover was 54.801 t/hm^2, and the carbon sequestration potential was 24.695 1 t/hm^2.展开更多
Tea (Camellia sinensis), an economically important crop grown in mountain regions, has been planted for thousands of years in South China. Tea plantations can potentially act as carbon (C) sink in local agrosystem...Tea (Camellia sinensis), an economically important crop grown in mountain regions, has been planted for thousands of years in South China. Tea plantations can potentially act as carbon (C) sink in local agrosystems due to their high plant biomass and provide soil conservation service. To assess the contribution of tea plantations to C sequestration, the chronosequence variations of C storage were assessed in the plants and soils (0-20 cm) of tea plantations in China from 1950 to 2010, and then the inter-annual and decadal variabilities of total C storage were estimated. TotM C stocks in tea plants and soils in 2010 were 34.4 and 93.45 Tg, respectively. Carbon sequestration from 1950 to 2010 was 30.6 and 39.0 Tg in the plants and soils, respectively. The highest C sequestration happened during the 1980s and the lowest during the 1950s. The decadal average C sequestration rate ranged from 20.4 to 113.9 g m2 year-1 in the standing tea plants, and from 54.6 to 98.8 g m-2 year-1 in soils during the period of 1950 to 2010. The average ratio of C storage in soils to that in plants was 3.00 ± 0.35 before 1970 and 2.44 ±0.18 after 1970. The results suggested that tea plantation ecosystems made an important contribution to the C sinks in Chinese tea-producing regions.展开更多
Crystal Jade Culinary Concepts Holding recently appointed Taste.ly Communications as its PR agency in the Chinese mainland,promoting its portfolio of brands that include Crystal Jade Restaurant,Crystal Jade Kitchen,Cr...Crystal Jade Culinary Concepts Holding recently appointed Taste.ly Communications as its PR agency in the Chinese mainland,promoting its portfolio of brands that include Crystal Jade Restaurant,Crystal Jade Kitchen,Crystal Jade La Mian Xiao Long Bao and the upcoming Garden of Dreams at Shanghai Disney Resort.展开更多
文摘The urban agriculture park plan involves urban plan, agricultural plan, eco- logical plan, tourism plan and land plan, which can be further divided into strategic plan, general plan and detail plan to explore related issues. With social develop- ment, urban agricultural park is playing an increasingly important role in promoting agricultural and rural development, protecting nearby area farmlands and maintaining sustainable development, as well as an important part of government research. Based on status quo of urban agricultural park in China, basic characters were summarized and frameworks of urban agricultural park with Chinese characteristics were proposed, including early-stage research, prospect exploration, spatial planning, industry planning and guarantees, of which spatial planning and industry planning are highlights.
基金Project supported by the National High Technology Research and Development Program (863 program) of China(No. 2006AA10A311)the National Natural Science Foundation of China (No. 40901124)the Shanghai Leading Aca-demic Discipline Program,China (No. B209)
文摘Dissolved organic nitrogen (DON) represents a significant pool of soluble nitrogen (N) in soil ecosystems. Soil samples under three different horticultural management practices were collected from the Xiaxiyang Organic Vegetable and Fruit Farm, Shanghai, China, to investigate the dynamics of N speciation during 2 months of aerobic incubation, to compare the effects of different soils on the mineralization of ^14C-labeled amino acids and peptides, and to determine which of the pathways in the decomposition and subsequent ammonification and nitrification of organic N represented a significant blockage in soil N supply. The dynamics of N speciation was found to be significantly affected by mineralization and immobilization. DON, total free amino acids, and NH^+-N were maintained at very low levels and did not accumulate, whereas NO3^--N gradually accumulated in these soils. The conversion of insoluble organic N to low-molecular-weight (LMW) DON represented a main constraint to N supply, while conversions of LMW DON to NH4^+-N and NH4^+-N to NO3^--N did not. Free amino acids and peptides were rapidly mineralized in the soils by the microbial community and consequently did not accumulate in soil. Turnover rates of the additional amino acids and peptides were soil-dependent and generally followed the order of organic soil 〉 transitional soil 〉 conventional soil. The turnover of high-molecular-weight DON was very slow and represented the major DON loss. Further studies are needed to investigate the pathways and bottlenecks of organic N degradation.
文摘Investigations were carried out on the micronutrient contents,of major citrus orchard soils (involving seven soil great groups in 8 provinces and an autonomous region of southern China),and an evaluation on the abundance and deficiency of available micronutrients in these soils was made in this paper.In southern China,citrus orchard soils derived from sandstone,sandy shale,Quaternary red clay,diluvial deposit,granite gneiss and neritic deposit were deficient in available Mo and B and low in Zn.Those developed on purple sandy shale,limestone and slope deposit were all in short supply of available Zn,B and Mo.Coastal solonchak was fairly abundant in B,but its available Fe,Zn and Mo contents were rather low.
基金Supported by Science and Technology Program of Fujian Province(2017R1016-4)Natural Science Foundation of Fujian Province(2017J01072)
文摘The Red Soil Hilly Region in South China, where there is a high capacity of carbon(C), and the land use and vegetation cover change greatly, is an important ecological area in the world, and has an important impact on the global carbon cycle and the seasonal fluctuation of atmospheric CO_2. To better evaluate the effects of reclamation systems in orchards converted from grasslands on soil carbon sequestration, we investigated soil organic carbon(SOC) content and stable C isotope(δ^(13)C)composition in three nectarine orchards at Yuchi Experimental Station in South China. Compared with the sloping clean tillage orchard and terraced clean tillage orchard, SOC content in the terraced orchard with grass cover was increased by 14.90% to 38.49%, and 7.40% to 15.33%, respectively. During the 14 years after orchard establishment, the soil organic matter sources influenced both δ^(13)C distribution with depth and carbon replacement. SOC turnover of the upper soil layer in the terraced orchard with grass cover(a mean 63.05% of replacement in the 20 cm after 14 years) was 1.59 and 1.41 times larger than that of the sloping clean tillage orchard and terraced clean tillage orchard under subtropical conditions, respectively. The equilibrium value of soil organic carbon in the three treatments ranged from 16.067 to 25.608 g/kg under the experimental conditions. The equilibrium value of soil organic carbon in the surface layer under grass cover was 54.801 t/hm^2, and the carbon sequestration potential was 24.695 1 t/hm^2.
基金supported by the National Key Research & Development(R&D) Plan of China(No. 2016YFD0200900)the Scientific Research Foundation of Zhejiang University of Science & Technology,China(No.F701104F03)+2 种基金the Zhejiang Provincial Natural Science Foundation of China(No.LY14D010011)the Major Science and Technology Projects of Zhejiang Province,China(No.2015C02037)the China-EU Science and Technology Cooperation Program(No. 2014DFE90040)
文摘Tea (Camellia sinensis), an economically important crop grown in mountain regions, has been planted for thousands of years in South China. Tea plantations can potentially act as carbon (C) sink in local agrosystems due to their high plant biomass and provide soil conservation service. To assess the contribution of tea plantations to C sequestration, the chronosequence variations of C storage were assessed in the plants and soils (0-20 cm) of tea plantations in China from 1950 to 2010, and then the inter-annual and decadal variabilities of total C storage were estimated. TotM C stocks in tea plants and soils in 2010 were 34.4 and 93.45 Tg, respectively. Carbon sequestration from 1950 to 2010 was 30.6 and 39.0 Tg in the plants and soils, respectively. The highest C sequestration happened during the 1980s and the lowest during the 1950s. The decadal average C sequestration rate ranged from 20.4 to 113.9 g m2 year-1 in the standing tea plants, and from 54.6 to 98.8 g m-2 year-1 in soils during the period of 1950 to 2010. The average ratio of C storage in soils to that in plants was 3.00 ± 0.35 before 1970 and 2.44 ±0.18 after 1970. The results suggested that tea plantation ecosystems made an important contribution to the C sinks in Chinese tea-producing regions.
文摘Crystal Jade Culinary Concepts Holding recently appointed Taste.ly Communications as its PR agency in the Chinese mainland,promoting its portfolio of brands that include Crystal Jade Restaurant,Crystal Jade Kitchen,Crystal Jade La Mian Xiao Long Bao and the upcoming Garden of Dreams at Shanghai Disney Resort.