Theaim of the present work wasto analyze moisture flow and moisture content data for high-temperature drying by usingan advanced image- processing algorithm.Since wood starts to shrink below the fibre saturation point...Theaim of the present work wasto analyze moisture flow and moisture content data for high-temperature drying by usingan advanced image- processing algorithm.Since wood starts to shrink below the fibre saturation point during drying, the size and shape of wood will change. The dry wood image was thoroughly transformed to the shape of the wet wood image prior to calculating the dry weight moisture content. The use of the image- processing algorithm for the dry weight moisture content on density data from the CT-scanning during drying in a controlled high-temperature environment showed that this method is a powerful tool for analyzing the moisture flow inside the wood piece. Furthermore, the new CT-scanner together with the climate chamber gave unique results, as it has not been possible to study high-temperature drying with this method before.展开更多
Studies were conducted on the effects of grain angle on reproducibility and accurate measurement of moisture content of four wood samples using a pin-style moisture meter. The wood samples were partitioned into four q...Studies were conducted on the effects of grain angle on reproducibility and accurate measurement of moisture content of four wood samples using a pin-style moisture meter. The wood samples were partitioned into four quadrants and moisture contents were measured along the grain direction in the first and second quadrants from 0 degree to 150 degrees insteps of 30 degrees. Experimental results indicated that the average moisture content remained constant as the grain angle increased. Repeated measurements of moisture content at different grain angles or points on the wood surface showed similar patterns of variation. Within-point standard deviations of the moisture contents were greater than between-point standard deviations. A non-destructive method of measuring moisture content at the same location or point on the wood surfaces could not be proposed because of the high variation of moisture content when repeated measurements were taken at the same point. Instead, accurate measurements of moisture content could be obtained at random positions within a radius of 30 mm from the point of intersection of the moisture content axis and the grain angle.展开更多
文摘Theaim of the present work wasto analyze moisture flow and moisture content data for high-temperature drying by usingan advanced image- processing algorithm.Since wood starts to shrink below the fibre saturation point during drying, the size and shape of wood will change. The dry wood image was thoroughly transformed to the shape of the wet wood image prior to calculating the dry weight moisture content. The use of the image- processing algorithm for the dry weight moisture content on density data from the CT-scanning during drying in a controlled high-temperature environment showed that this method is a powerful tool for analyzing the moisture flow inside the wood piece. Furthermore, the new CT-scanner together with the climate chamber gave unique results, as it has not been possible to study high-temperature drying with this method before.
文摘Studies were conducted on the effects of grain angle on reproducibility and accurate measurement of moisture content of four wood samples using a pin-style moisture meter. The wood samples were partitioned into four quadrants and moisture contents were measured along the grain direction in the first and second quadrants from 0 degree to 150 degrees insteps of 30 degrees. Experimental results indicated that the average moisture content remained constant as the grain angle increased. Repeated measurements of moisture content at different grain angles or points on the wood surface showed similar patterns of variation. Within-point standard deviations of the moisture contents were greater than between-point standard deviations. A non-destructive method of measuring moisture content at the same location or point on the wood surfaces could not be proposed because of the high variation of moisture content when repeated measurements were taken at the same point. Instead, accurate measurements of moisture content could be obtained at random positions within a radius of 30 mm from the point of intersection of the moisture content axis and the grain angle.