The morphology and toxicity of Pseudo-nitzschia strain PP0201-01, isolated near the estuary of Changjiang (Yangtze) River in Year 2002 and tentatively identified as Pseudo-nitzschia pungens, were studied. The strain w...The morphology and toxicity of Pseudo-nitzschia strain PP0201-01, isolated near the estuary of Changjiang (Yangtze) River in Year 2002 and tentatively identified as Pseudo-nitzschia pungens, were studied. The strain was identified morphologically as P. pungens using scanning electronic microscope (SEM). The ana- lytical results of LC-PDA (liquid chromatography with photodiode array detector), LC-MS (liquid chromatogra- phy with mass detector), and the toxicity data from mouse bioassay, showed that no domoic acid was produced by the strain. However, the mechanism of domoic acid production by Pseudo-nitzschia species is complicated. More works are needed to assess the toxic species and to evaluate the potential risk of amnesic shellfish poison- ing (ASP) in China.展开更多
We report the effect of UVoB irradiation （9.6 kJ m-2 day^-） on interspecific competition between two species of macroalgae, Ulva pertusa （U） and Grateloupiafilicina （G）, in co-culture. Growth of U. pertusa and G...We report the effect of UVoB irradiation （9.6 kJ m-2 day^-） on interspecific competition between two species of macroalgae, Ulva pertusa （U） and Grateloupiafilicina （G）, in co-culture. Growth of U. pertusa and G. filicina was inhibited by UV-B irradiation in mono-culture and specific growth rate （μ） declined as a result. Interspecific competition between U. pertusa and G filicina was closely related to the initial weights when co-cultured. When initial ratios of U. pertusa （U） to G filicina （G） were U：G=I.2：I and 1：1, U. pertusa was the dominant algae. When the initial U：G ratio was 1：1.2, G. filicina was competitively dominant in the earlier stage, but U. pertusa grew faster, superseding G. filicina in the later stage. At initial ration U：G = 1：1.4, G. filicina was predominant. Under UV-B irradiation, the competitive ability of G filicina was weakened and the interspecific competitive balance favored U. pertusa, which suggests that G. filicina was more sensitive to UV-B irradiation. We also probed the potential allelopathic effects between the two species, which led to mutual growth inhibition.展开更多
The objective of this study is to improve the production of L-DOPA from fungal source like Aspergillus terreus that can be further used to large-scale commercial production of this important drug from microbial source...The objective of this study is to improve the production of L-DOPA from fungal source like Aspergillus terreus that can be further used to large-scale commercial production of this important drug from microbial sources. L-DOPA, a dopamine precursor that can pass the blood-brain barrier, is presently the drug of choice for Parkinson＇s disease. Microbial production and isolation of L-DOPA from natural sources is yet to be achieved an economical process. In this study, the mycelial pellets ofAspergillus terreus 104 were entrapped in 2% calcium alginate and were studied for their capacity for L-3, 4-dihydroxyphenylalanine production. Results showed that the immobilized pellets produced L-DOPA to the extent of 0.74 mg·G^-1 biomass while the free pellets produced 0.8 mg·G^-1 biomass. Further, storage of immobilized pellets for 96 h at 4 ℃ resulted in the reduction of the original L-DOPA producing activity of the gel beads only 40% and that of free pellets lost completely. In order to improve the production yield, further experiments were designed. It was found that L-DOPA production could be prolonged with repeated batch wise use of immobilized mycelial pellets in calcium alginate retaining 80% of their L-DOPA producing capacity for a period of 72 h while free pellets lost completely within 24 h. Results of this kind therefore is interesting and promising for commercial scale production of L-DOPA from microbial sources.展开更多
The improvement of propionic acid production for antifungal activity, as fermenting by calcium alginate immobilized cells of Propionibacterium acidipropionici TISTR 442 was investigated by using whey as substrate. Opt...The improvement of propionic acid production for antifungal activity, as fermenting by calcium alginate immobilized cells of Propionibacterium acidipropionici TISTR 442 was investigated by using whey as substrate. Optimal condition for immobilization was performed by adjusting tube distance to CaCI2 solution to be 4-6 cm and 7 mL/min flow rate of alginate gel. The production of propionic acid by immobilized cells in a 2 L fermentor using 1% CaCO3 and 5 N KOH to control the pH at 6.5 gave maximum propionic acid and they had consistent potential to recycle 2 rounds of fermentation and produced the total of 29.24 g/L propionic acid （15.85 ± 0.25 g/L and 13.39 ± 0.25 g/L propionic acid from Batch 1 and Batch 2 fermentation, respectively）. Compared to free-cell fermentation, propionic acid productivity increased 20% （0.083 g/h vs. 0.070 g/h） and fermentation time reduced 11% （192 h vs. 216 h） in 2 L fermentor with 40 g/L initial total sugar from whey. The fermented propionic acid as well as the commercial propionic acid from chemical process was able to inhibit the growth of the fungal tested.展开更多
基金Supported by the projects of Ministry of Science and Technology (No.2001CB409704 and No. 2001BA804A20), and the innovation project ofthe Institute of Oceanology, CAS (No. 200223107)
文摘The morphology and toxicity of Pseudo-nitzschia strain PP0201-01, isolated near the estuary of Changjiang (Yangtze) River in Year 2002 and tentatively identified as Pseudo-nitzschia pungens, were studied. The strain was identified morphologically as P. pungens using scanning electronic microscope (SEM). The ana- lytical results of LC-PDA (liquid chromatography with photodiode array detector), LC-MS (liquid chromatogra- phy with mass detector), and the toxicity data from mouse bioassay, showed that no domoic acid was produced by the strain. However, the mechanism of domoic acid production by Pseudo-nitzschia species is complicated. More works are needed to assess the toxic species and to evaluate the potential risk of amnesic shellfish poison- ing (ASP) in China.
基金Supported by the National Natural Science Foundation of China(No.30270258)the Natural Science Foundation of Shandong Province(No.2007ZRB01903)
文摘We report the effect of UVoB irradiation （9.6 kJ m-2 day^-） on interspecific competition between two species of macroalgae, Ulva pertusa （U） and Grateloupiafilicina （G）, in co-culture. Growth of U. pertusa and G. filicina was inhibited by UV-B irradiation in mono-culture and specific growth rate （μ） declined as a result. Interspecific competition between U. pertusa and G filicina was closely related to the initial weights when co-cultured. When initial ratios of U. pertusa （U） to G filicina （G） were U：G=I.2：I and 1：1, U. pertusa was the dominant algae. When the initial U：G ratio was 1：1.2, G. filicina was competitively dominant in the earlier stage, but U. pertusa grew faster, superseding G. filicina in the later stage. At initial ration U：G = 1：1.4, G. filicina was predominant. Under UV-B irradiation, the competitive ability of G filicina was weakened and the interspecific competitive balance favored U. pertusa, which suggests that G. filicina was more sensitive to UV-B irradiation. We also probed the potential allelopathic effects between the two species, which led to mutual growth inhibition.
文摘The objective of this study is to improve the production of L-DOPA from fungal source like Aspergillus terreus that can be further used to large-scale commercial production of this important drug from microbial sources. L-DOPA, a dopamine precursor that can pass the blood-brain barrier, is presently the drug of choice for Parkinson＇s disease. Microbial production and isolation of L-DOPA from natural sources is yet to be achieved an economical process. In this study, the mycelial pellets ofAspergillus terreus 104 were entrapped in 2% calcium alginate and were studied for their capacity for L-3, 4-dihydroxyphenylalanine production. Results showed that the immobilized pellets produced L-DOPA to the extent of 0.74 mg·G^-1 biomass while the free pellets produced 0.8 mg·G^-1 biomass. Further, storage of immobilized pellets for 96 h at 4 ℃ resulted in the reduction of the original L-DOPA producing activity of the gel beads only 40% and that of free pellets lost completely. In order to improve the production yield, further experiments were designed. It was found that L-DOPA production could be prolonged with repeated batch wise use of immobilized mycelial pellets in calcium alginate retaining 80% of their L-DOPA producing capacity for a period of 72 h while free pellets lost completely within 24 h. Results of this kind therefore is interesting and promising for commercial scale production of L-DOPA from microbial sources.
文摘The improvement of propionic acid production for antifungal activity, as fermenting by calcium alginate immobilized cells of Propionibacterium acidipropionici TISTR 442 was investigated by using whey as substrate. Optimal condition for immobilization was performed by adjusting tube distance to CaCI2 solution to be 4-6 cm and 7 mL/min flow rate of alginate gel. The production of propionic acid by immobilized cells in a 2 L fermentor using 1% CaCO3 and 5 N KOH to control the pH at 6.5 gave maximum propionic acid and they had consistent potential to recycle 2 rounds of fermentation and produced the total of 29.24 g/L propionic acid （15.85 ± 0.25 g/L and 13.39 ± 0.25 g/L propionic acid from Batch 1 and Batch 2 fermentation, respectively）. Compared to free-cell fermentation, propionic acid productivity increased 20% （0.083 g/h vs. 0.070 g/h） and fermentation time reduced 11% （192 h vs. 216 h） in 2 L fermentor with 40 g/L initial total sugar from whey. The fermented propionic acid as well as the commercial propionic acid from chemical process was able to inhibit the growth of the fungal tested.
