In order to study the application effect of microbial fertilizer and compound fertilizer mixed application on microirrigation apple, three types of fertilizers were applied in spring which were urea（CK, 15 kg/plant）...In order to study the application effect of microbial fertilizer and compound fertilizer mixed application on microirrigation apple, three types of fertilizers were applied in spring which were urea（CK, 15 kg/plant）, microbial fertilizer（5.0 kg/plant）,microbial fertilizer and compound fertilizer mixed（each 2.5 kg/plant） to study the effect of different fertilizer treatments on yield, fruit quality, flowering and fruit setting of Xinshijie apple. The results showed that application of microbial fertilizer could increase the yield, fruit weight and fruit shape index, significantly increase the flowering rates and inflorescence fruit setting rate of following year, while reduce the fruit hardness and soluble solids content, and the effect of microbial fertilizer and compound fertilizer mixed application on increasing fruit weight and yield was higher than that of microbial fertilizer separate application, the effect of the two was not obvious in other aspects. Therefore, microbial fertilizer could be used instead of some chemical fertilizer and organic fertilizer in apple production to reach the aim of increasing yield and efficiency, and the effect of microbial fertilizer and compound fertilizer mixed application was best.展开更多
[Objective] The effects of special plant nutritional elements on honey pomelo fruits were investigated. [Method] After the honey pomelo flowers faded, the special plant nutritional elements （SPNE） were sprayed on th...[Objective] The effects of special plant nutritional elements on honey pomelo fruits were investigated. [Method] After the honey pomelo flowers faded, the special plant nutritional elements （SPNE） were sprayed on the honey pomelo plants. After an interval of 20 d or more, the SPNE were sprayed again. A total of 4 times of spraying were carried out before the harvesting. Then difference in yield, quality, fruit weight, fruit appearance, ball weight and internal characteristics were compared between the SPNE treatment group and the control group. [Result] Compared to that of the control group, the fruit number per plant of the SPNE treatment group was more, and the average fruit weight was higher, resulting in the higher yield in the SPNE treatment group. At the same time, the vitamin C and soluble solids con- tent in honey pomelo fruits of the treatment group was higher than that of the con- trol group. The quality of honey pomelo fruits was higher in the SPNE treatment group. The honey pomelo fruits treated with SPNE were bigger, more shining and cleaner. The fruits in the treatment group had no scar, but had more beautiful shape. The exocarp of the treatment group was thinner than that of the control group. The ball weight of the treatment group was higher than that of the control group. Moreover, the ball appearance of the treatment group was cleaner. In the treatment group, the pulp segments were bigger and more consistent in size. In ad- dition, there were no internal cracks in the pulp segments. The fruits of the treat- ment group were more sparkling and more transparent. They tasted better. [Con- clusion] We hoped to provide a theoretical basis for the high-quality and high-yield- ing production of honey pomelo.展开更多
The effects of exogenous growth regulating substance on the fruit weight of peach were reviewed. Paclobutrazol could increase the single fruit weight in dif- ferent degree, and cytokinins could also increase the singl...The effects of exogenous growth regulating substance on the fruit weight of peach were reviewed. Paclobutrazol could increase the single fruit weight in dif- ferent degree, and cytokinins could also increase the single fruit weight. GA3 and B9 had no effect on fruit size or on reducing single fruit weight. Chlorflurenol-methy, ABT and salicylic acid had no effect on fruit size. Suggestions on the future re- search were put forward.展开更多
Dynamics of dry- or fresh-weight of fruit, peel photosynthetic rate and chlorophyll content, and the characteristics of translocation and distribution of radiolabelled assimilates from leaf or fruit were examined in d...Dynamics of dry- or fresh-weight of fruit, peel photosynthetic rate and chlorophyll content, and the characteristics of translocation and distribution of radiolabelled assimilates from leaf or fruit were examined in developing satsuma mandarin (Citrus unshiu Marc. cv. Miyagawa wase) fruit from primary stage of fruit enlargement up to fruit full ripe. Change in fruit photosynthetic rate was some what related to the change in the chlorophyll content of peel. Fruit photosynthetic rate markedly declined as chlorophyll degradation occurred in the peel. Before full ripe stage of the fruit, photosynthates produced by a 14C-fed leaf were mainly distributed to juice sacs even during periods when dry matter accumulation in peel was more rapid than that in juice sacs. At the full ripe stage, peel photosynthetic rate approached zero and peel became the major sink of leaf photosynthates. Most of the peel assimilates, however, remained in situ for up to 48 h after feeding 14CO 2 to the fruit, only a small portion being transported to other parts of fruit. The percentage of fruit photosynthates exported decreased with fruit development and ripening, but the peak rate of export to juice sacs amount to as high as 12%. The sugar content and dry weights of peel and juice sacs in shaded fruit were lower than that in the control fruit. These results show that peel assimilate was mainly consumed in peel respiration and growth and thus the dependence on leaf photosynthates decreased. Part of this assimiate was used in sugar accumulation in juice sacs of fruit.展开更多
The results of grafting improvement and cultivation trials in the Yangtze River Delta of China showed that the rootstock cultivar had a great influence on plant growth and development, fruit yield and quality of ＂Spa...The results of grafting improvement and cultivation trials in the Yangtze River Delta of China showed that the rootstock cultivar had a great influence on plant growth and development, fruit yield and quality of ＂Spartan＂ blueberry. Among the seven rootstock-scion combinations, the northern highbush blueberry （Vaccinium corymbosum） cultivar ＂Croaton＇-＇Spartan＇ combination showed well-healed graft unions, large branch amount, early fruit bearing, high yield, excellent fruit quality and almost no tillers. As a kind of rootstock, ＂Croaton＇ was better than non-grafted ＇Spartan＇ and the two rabbiteye blueberry cultivars ＇Premier＇ and ＇Gardenblue＇. The grafting pattern showed no significant stimulating effect on the plant growth and development, fruit yield and quality of ＇Spartan＇ blueberry in this area, but the overall performance of greenwood cleft grafting was better than that of inlaid bud grafting. Suitable rootstock cultivar and grafting pattern significantly improve plant arowth and development, fruit vield and aualitv of ＇Spartan＇ blueberry.展开更多
On the basis of PDM(product data management) definition and its connotation, the factors to ensure implementation success are analyzed. The definition phase, analysis phase, design phase, build and test phase, and pos...On the basis of PDM(product data management) definition and its connotation, the factors to ensure implementation success are analyzed. The definition phase, analysis phase, design phase, build and test phase, and post production phase during PDM implementation are described. The implementation is divided into ten processes, which consist of the above different phases. The relationships between phases and processes are illustrated. Finally, a workflow is proposed to guide the implementing at a fixed price.展开更多
基金Supported by Special Fund for Agro-scientific Research in the Public Interest(201303133-1-4)The Doctoral Program of Hebei Academy of Agriculture and Forestry Sciences~~
文摘In order to study the application effect of microbial fertilizer and compound fertilizer mixed application on microirrigation apple, three types of fertilizers were applied in spring which were urea（CK, 15 kg/plant）, microbial fertilizer（5.0 kg/plant）,microbial fertilizer and compound fertilizer mixed（each 2.5 kg/plant） to study the effect of different fertilizer treatments on yield, fruit quality, flowering and fruit setting of Xinshijie apple. The results showed that application of microbial fertilizer could increase the yield, fruit weight and fruit shape index, significantly increase the flowering rates and inflorescence fruit setting rate of following year, while reduce the fruit hardness and soluble solids content, and the effect of microbial fertilizer and compound fertilizer mixed application on increasing fruit weight and yield was higher than that of microbial fertilizer separate application, the effect of the two was not obvious in other aspects. Therefore, microbial fertilizer could be used instead of some chemical fertilizer and organic fertilizer in apple production to reach the aim of increasing yield and efficiency, and the effect of microbial fertilizer and compound fertilizer mixed application was best.
基金Supported by the Serving Economic and Social Development Program of Guangzhou University~~
文摘[Objective] The effects of special plant nutritional elements on honey pomelo fruits were investigated. [Method] After the honey pomelo flowers faded, the special plant nutritional elements （SPNE） were sprayed on the honey pomelo plants. After an interval of 20 d or more, the SPNE were sprayed again. A total of 4 times of spraying were carried out before the harvesting. Then difference in yield, quality, fruit weight, fruit appearance, ball weight and internal characteristics were compared between the SPNE treatment group and the control group. [Result] Compared to that of the control group, the fruit number per plant of the SPNE treatment group was more, and the average fruit weight was higher, resulting in the higher yield in the SPNE treatment group. At the same time, the vitamin C and soluble solids con- tent in honey pomelo fruits of the treatment group was higher than that of the con- trol group. The quality of honey pomelo fruits was higher in the SPNE treatment group. The honey pomelo fruits treated with SPNE were bigger, more shining and cleaner. The fruits in the treatment group had no scar, but had more beautiful shape. The exocarp of the treatment group was thinner than that of the control group. The ball weight of the treatment group was higher than that of the control group. Moreover, the ball appearance of the treatment group was cleaner. In the treatment group, the pulp segments were bigger and more consistent in size. In ad- dition, there were no internal cracks in the pulp segments. The fruits of the treat- ment group were more sparkling and more transparent. They tasted better. [Con- clusion] We hoped to provide a theoretical basis for the high-quality and high-yield- ing production of honey pomelo.
基金Supported by the Planning Subject of"the Twelfth Five-year-plan"in National Science and Technology for the Rural Development in China(2013BAD02B03-1-03-1)the China Agricultural Research System for Peach Industry(CARS-31-Z-2)+1 种基金the Key Technology R&D Program of Hebei Province(14226301D)the Special Financial Program of Hebei Province(494-0402-JBN-J42L)~~
文摘The effects of exogenous growth regulating substance on the fruit weight of peach were reviewed. Paclobutrazol could increase the single fruit weight in dif- ferent degree, and cytokinins could also increase the single fruit weight. GA3 and B9 had no effect on fruit size or on reducing single fruit weight. Chlorflurenol-methy, ABT and salicylic acid had no effect on fruit size. Suggestions on the future re- search were put forward.
文摘Dynamics of dry- or fresh-weight of fruit, peel photosynthetic rate and chlorophyll content, and the characteristics of translocation and distribution of radiolabelled assimilates from leaf or fruit were examined in developing satsuma mandarin (Citrus unshiu Marc. cv. Miyagawa wase) fruit from primary stage of fruit enlargement up to fruit full ripe. Change in fruit photosynthetic rate was some what related to the change in the chlorophyll content of peel. Fruit photosynthetic rate markedly declined as chlorophyll degradation occurred in the peel. Before full ripe stage of the fruit, photosynthates produced by a 14C-fed leaf were mainly distributed to juice sacs even during periods when dry matter accumulation in peel was more rapid than that in juice sacs. At the full ripe stage, peel photosynthetic rate approached zero and peel became the major sink of leaf photosynthates. Most of the peel assimilates, however, remained in situ for up to 48 h after feeding 14CO 2 to the fruit, only a small portion being transported to other parts of fruit. The percentage of fruit photosynthates exported decreased with fruit development and ripening, but the peak rate of export to juice sacs amount to as high as 12%. The sugar content and dry weights of peel and juice sacs in shaded fruit were lower than that in the control fruit. These results show that peel assimilate was mainly consumed in peel respiration and growth and thus the dependence on leaf photosynthates decreased. Part of this assimiate was used in sugar accumulation in juice sacs of fruit.
文摘The results of grafting improvement and cultivation trials in the Yangtze River Delta of China showed that the rootstock cultivar had a great influence on plant growth and development, fruit yield and quality of ＂Spartan＂ blueberry. Among the seven rootstock-scion combinations, the northern highbush blueberry （Vaccinium corymbosum） cultivar ＂Croaton＇-＇Spartan＇ combination showed well-healed graft unions, large branch amount, early fruit bearing, high yield, excellent fruit quality and almost no tillers. As a kind of rootstock, ＂Croaton＇ was better than non-grafted ＇Spartan＇ and the two rabbiteye blueberry cultivars ＇Premier＇ and ＇Gardenblue＇. The grafting pattern showed no significant stimulating effect on the plant growth and development, fruit yield and quality of ＇Spartan＇ blueberry in this area, but the overall performance of greenwood cleft grafting was better than that of inlaid bud grafting. Suitable rootstock cultivar and grafting pattern significantly improve plant arowth and development, fruit vield and aualitv of ＇Spartan＇ blueberry.
文摘On the basis of PDM(product data management) definition and its connotation, the factors to ensure implementation success are analyzed. The definition phase, analysis phase, design phase, build and test phase, and post production phase during PDM implementation are described. The implementation is divided into ten processes, which consist of the above different phases. The relationships between phases and processes are illustrated. Finally, a workflow is proposed to guide the implementing at a fixed price.
