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从小麦的适应性论文县川坝区品种的选用
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作者 韩忠全 《甘肃农业》 2010年第9期21-21,24,共2页
小麦优良品种的引进、推广是种子推广部门重要工作,一个品种能否适应当地自然、生产条件是决定该品种能否推广的重要关键;文县川坝地区特殊的地理位置及生产条件,决定了对小麦新品种的适应性有特殊的要求,而品种的适应性与该品种生理特... 小麦优良品种的引进、推广是种子推广部门重要工作,一个品种能否适应当地自然、生产条件是决定该品种能否推广的重要关键;文县川坝地区特殊的地理位置及生产条件,决定了对小麦新品种的适应性有特殊的要求,而品种的适应性与该品种生理特性、阶段发育特点有着重要关系,找出它们内在联系的规律,在新品种的引进推广中可以克服盲目性、提高预见性,并为农业生产发挥重要作用。 展开更多
关键词 小麦适应性 阶段发育 文县川坝区应用
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Evaluation on Wheat Adaptability in Hetao Area,Inner Mongolia 被引量:2
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作者 侯俊琳 赵锁志 彭志帆 《Agricultural Science & Technology》 CAS 2016年第10期2377-2382,共6页
Wheat samples were collected from Hetao Area, Inner Mongolia, and their poisonous, harmful and beneficial elements contents were analyzed. According to the standards for heavy metals in wheat green food, the Hg, Cd, A... Wheat samples were collected from Hetao Area, Inner Mongolia, and their poisonous, harmful and beneficial elements contents were analyzed. According to the standards for heavy metals in wheat green food, the Hg, Cd, As and Pb contents in the wheat samples collected from Qiantao Area were all below the national standards, indicating that they were green; and the heavy metals contents in the wheat samples collected from Houtao Area were basically in line with the pollutionfree food hygiene standards, indicating that they were not harmful to human body. Harmful elements Cd and Hg were more enriched in the wheat samples from Qiantao Area, but their contents were all lower than the national food standards, indicating that the wheat from Qiantao Area was not harmful to human health. The wheat from Houtao Area was rich in essential trace elements Cu, Zn, Se and K, and long-term consumption was beneficial to human health. 展开更多
关键词 WHEAT ADAPTABILITY Ecological effect EVALUATION
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