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甘氨酸亚铁在强化米粉中的应用研究 被引量:3
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作者 张晓鸣 徐静 《食品与机械》 CSCD 北大核心 2006年第5期9-12,共4页
研究了不同铁营养强化剂在米粉储藏实验中亚铁稳定性及其对VA保留率的影响。甘氨酸亚铁的亚铁稳定性要优于硫酸亚铁,添加甘氨酸亚铁的米粉中VA的氧化速度明显小于硫酸亚铁组。同时考察了甘氨酸亚铁在加工制作成米粉制品后亚铁氧化率的... 研究了不同铁营养强化剂在米粉储藏实验中亚铁稳定性及其对VA保留率的影响。甘氨酸亚铁的亚铁稳定性要优于硫酸亚铁,添加甘氨酸亚铁的米粉中VA的氧化速度明显小于硫酸亚铁组。同时考察了甘氨酸亚铁在加工制作成米粉制品后亚铁氧化率的变化。 展开更多
关键词 甘氨酸亚铁 强化米粉 亚铁氧化稳定性
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铁强化亨氏米粉预防缺铁性贫血的效果观察 被引量:4
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作者 陈洁英 张勉 张筱玲 《营养学报》 CAS CSCD 北大核心 1990年第3期303-304,共2页
缺铁性贫血是小儿常见的营养缺乏病之一,其患病率在亚洲儿童为50%,两岁以下小儿为90%。我国也报导一些地区小儿贫血患病率为40~80%。尤以婴幼儿多见。
关键词 强化米粉 缺铁性贫血 亨氏米粉
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Effects of Nano Silica, Micro Silica, Fly Ash and Bottom Ash on Compressive Strength of Concrete
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作者 Thushara Priyadarshana Ranjith Dissanayake Priyan Mendis 《Journal of Civil Engineering and Architecture》 2015年第10期1146-1152,共7页
In this study, SCM (supplementary cementitious materials), such as nano silica, micro silica, fly ash and bottom ash, have been evaluated for optimal level of replacement as blending material in cement and concrete.... In this study, SCM (supplementary cementitious materials), such as nano silica, micro silica, fly ash and bottom ash, have been evaluated for optimal level of replacement as blending material in cement and concrete. The physical and chemical properties of the above materials were first analyzed. This study focused on compressive strength of concrete with different mixes at different ages. In many cases, products made with fly ash, micro silica, nano silica and bottom ash perform better than products made without them. Test results obtained in this study indicate that up to 5% nano silica, 10% micro silica, 20-30% fly ash and 10% bottom ash could be advantageously blended with cement without adversely affecting the strength. However, optimum levels of these materials are 1-3% nano silica, 3-8% micro silica, 10% fly ash and 5% of bottom ash when we consider the strength of concrete. All percentages are defined by weight unless otherwise mentioned. 展开更多
关键词 SCM fly ash nano silica micro silica bottom ash.
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