By measuring and comparing the contents of amino acids in Agropyron cristatum under grazing pressure, this study showed that the contents of total and each of the amino acids in A. cristatum changed little under grazi...By measuring and comparing the contents of amino acids in Agropyron cristatum under grazing pressure, this study showed that the contents of total and each of the amino acids in A. cristatum changed little under grazing pressure. How- ever, the contents of free glycine （Gly） and proline （Pro） were very sensitive to grazing. Glycine content in grazing population was higher than that in non-grazing population at flowering stage; the content of free proline in non-grazing population was higher than that in grazing population at tillering, heading and especially flower- ing stage; the content of free proline under grazing pressure at maturity stage was higher than that of non-grazing population.展开更多
基金Supported by Special Fund for Agro-scientific Research in the Public Interest(201003023)~~
文摘By measuring and comparing the contents of amino acids in Agropyron cristatum under grazing pressure, this study showed that the contents of total and each of the amino acids in A. cristatum changed little under grazing pressure. How- ever, the contents of free glycine （Gly） and proline （Pro） were very sensitive to grazing. Glycine content in grazing population was higher than that in non-grazing population at flowering stage; the content of free proline in non-grazing population was higher than that in grazing population at tillering, heading and especially flower- ing stage; the content of free proline under grazing pressure at maturity stage was higher than that of non-grazing population.
