The chemical compositions of volatile oil from fruiting body of Armillaria luteo-virens in Qinghai Province were firstly analyzed with GC-MS and its relevant compositions were detected by calculating chromatographic p...The chemical compositions of volatile oil from fruiting body of Armillaria luteo-virens in Qinghai Province were firstly analyzed with GC-MS and its relevant compositions were detected by calculating chromatographic peak area with normalized method. 21 peaks were separated and 13 compositions were identified which were mainly unsaturated fatty acids, taking 97.1% of the total volatile oil.展开更多
The present study was carried out to determine the essential oil composition of aerial parts of two endemic umbelliferae herbs （Malabaila lasiocarpa Boiss. and Stenotaenia macrocarpa Freyn ＆ Sint. ex Freyn） collect...The present study was carried out to determine the essential oil composition of aerial parts of two endemic umbelliferae herbs （Malabaila lasiocarpa Boiss. and Stenotaenia macrocarpa Freyn ＆ Sint. ex Freyn） collected from Bingol （Turkey）, using headspace solid-phase microextraction method and gas chromatography （GC） interfaced with mass spectrometer analysis. Forty six and 43 compounds were identified for M. lasiocarpa and S. macrocarpa, respectively, representing 91.40% and 90.86% of their respective essential oils. Germacrene D （20.71%）,β-elemene （12.40%）, spathulenol （11.60%） and β-selinene （9.67%） were identified as the major compound of M. lasiocarpa. β-sesquiphellandrene （19.68%）, hexyl isobutyrate （12.65%） and octanal （9.53%） were found to be the major compounds ofS. macrocarpa. Essential oil composition ofM. lasiocarpa has been determined for the first time and the results have been discussed in view of chemotaxonomy, natural products and potential usefulness of these plants.展开更多
Essential oils chemical composition of,4rtemisia sieberi leaves/stems and flowers/fruits （F/F） growing wild in Kashan, central Iran, have been analyzed using GC-MS technique. This study was conducted in order to ide...Essential oils chemical composition of,4rtemisia sieberi leaves/stems and flowers/fruits （F/F） growing wild in Kashan, central Iran, have been analyzed using GC-MS technique. This study was conducted in order to identify and compare essential oil compounds in different aerial parts of Artemisia sieberi. Plants sampled at random in full flowering stage in a CR （completely randomized） design with three replications. Analysis on leaves/stems revealed 55 identified compounds, representing 97.66% of the oil with a-pinene being the main component （34.33%）; other significant components in the leaves/stems include： α-amorphene, β-pinene, δ-cadinene, α-cadinene, methyl cyclopentan. For flowers/fruits （F/F） 29 compounds were identified, representing 96.96% of the oil with the main component being α-amorphene （15.86%） and α-pinene （12.34%） being the second main component. A number of other significant components found in fiowers/fruits were α-campholene aldehyde, isopinocarveol, β-caryophylene, calarene, δ-cadinene. Several compounds （some with significant compositions） were found in this variety ofA. sieberi which are not reported in the previous literature.展开更多
The volatile oil of leaves and barks of Calycopteris floribunda was examined by gas chromatography-mass spectrometry (GC-MS). 52 volatile chemical components in leaves were identified. The antimicrobial assay of oils ...The volatile oil of leaves and barks of Calycopteris floribunda was examined by gas chromatography-mass spectrometry (GC-MS). 52 volatile chemical components in leaves were identified. The antimicrobial assay of oils in the leaves and barks was carried out by disk diffusion method in vitro. The major components (mass fraction) in leaves are caryophyllene oxide (13.79%),n-hexadecanoic acid (11.91%) and β-caryophyllene (10.45%). Ten constituents are identified accounting for about 99.98% of the total volatile oil in the bark. Among these components,n-hexadecanoic acid (59.18%),linolic acid (12.70%) and butyl octyl phthalate (8.21%) are the major constituents. The oils exhibit strong antimicrobial activity and display more potent against bacteria than fungi.展开更多
The composition and antimicrobial activities of the essential oil of Aconitum tanguticum from the southern part of Gansu Province of China were investigated. The essential oil of aerial parts was obtained by hydrodist...The composition and antimicrobial activities of the essential oil of Aconitum tanguticum from the southern part of Gansu Province of China were investigated. The essential oil of aerial parts was obtained by hydrodistillation with a 0.7% （v/w） yield. The chemical composition of the essential oil was analyzed by gas chromatography-mass spectrometry （GC-MS） method. Thirty-five compounds were characterized in the oil, which were mainly monoterpenoids （41.7%） and sequiterpenoids （12.7%）. The main compounds in the oil were （-）-tran-pinecarvyl acetate （15.6%）, heptane （14.88%）, cineole （6.82%）, 3-pinanone （3.64%）, pinocamphone （3.34%）, cadinol （2.93%）, and cubenol （2.33%）. These compounds are identified for the first time in Aconitum tanguticum. The antimicrobial activities of the oil were evaluated against 9 bacteria strains, 1 yeast strain and 3 fungi strains using agar diffusion and broth microdilution methods. It showed strong inhibition against Fusarium semitectum and methicillin-resistant Staphlococcus aureus, low activity against Escheriehia eoli, but no effect against Epidermophyton floccosum. Its MIC values ranged from 0.125 5.000 mg/mL. Thirty-five compounds are newly identified in Aconitum tanguticum.展开更多
基金the National Natural Science Foundation of China (30460083)the Key Science and Technology Project of Chinese Ministry of Education (205164)~~
文摘The chemical compositions of volatile oil from fruiting body of Armillaria luteo-virens in Qinghai Province were firstly analyzed with GC-MS and its relevant compositions were detected by calculating chromatographic peak area with normalized method. 21 peaks were separated and 13 compositions were identified which were mainly unsaturated fatty acids, taking 97.1% of the total volatile oil.
文摘The present study was carried out to determine the essential oil composition of aerial parts of two endemic umbelliferae herbs （Malabaila lasiocarpa Boiss. and Stenotaenia macrocarpa Freyn ＆ Sint. ex Freyn） collected from Bingol （Turkey）, using headspace solid-phase microextraction method and gas chromatography （GC） interfaced with mass spectrometer analysis. Forty six and 43 compounds were identified for M. lasiocarpa and S. macrocarpa, respectively, representing 91.40% and 90.86% of their respective essential oils. Germacrene D （20.71%）,β-elemene （12.40%）, spathulenol （11.60%） and β-selinene （9.67%） were identified as the major compound of M. lasiocarpa. β-sesquiphellandrene （19.68%）, hexyl isobutyrate （12.65%） and octanal （9.53%） were found to be the major compounds ofS. macrocarpa. Essential oil composition ofM. lasiocarpa has been determined for the first time and the results have been discussed in view of chemotaxonomy, natural products and potential usefulness of these plants.
文摘Essential oils chemical composition of,4rtemisia sieberi leaves/stems and flowers/fruits （F/F） growing wild in Kashan, central Iran, have been analyzed using GC-MS technique. This study was conducted in order to identify and compare essential oil compounds in different aerial parts of Artemisia sieberi. Plants sampled at random in full flowering stage in a CR （completely randomized） design with three replications. Analysis on leaves/stems revealed 55 identified compounds, representing 97.66% of the oil with a-pinene being the main component （34.33%）; other significant components in the leaves/stems include： α-amorphene, β-pinene, δ-cadinene, α-cadinene, methyl cyclopentan. For flowers/fruits （F/F） 29 compounds were identified, representing 96.96% of the oil with the main component being α-amorphene （15.86%） and α-pinene （12.34%） being the second main component. A number of other significant components found in fiowers/fruits were α-campholene aldehyde, isopinocarveol, β-caryophylene, calarene, δ-cadinene. Several compounds （some with significant compositions） were found in this variety ofA. sieberi which are not reported in the previous literature.
基金Project(2007-1718) supported by Development and Reform Commission of Yunnan Province, China
文摘The volatile oil of leaves and barks of Calycopteris floribunda was examined by gas chromatography-mass spectrometry (GC-MS). 52 volatile chemical components in leaves were identified. The antimicrobial assay of oils in the leaves and barks was carried out by disk diffusion method in vitro. The major components (mass fraction) in leaves are caryophyllene oxide (13.79%),n-hexadecanoic acid (11.91%) and β-caryophyllene (10.45%). Ten constituents are identified accounting for about 99.98% of the total volatile oil in the bark. Among these components,n-hexadecanoic acid (59.18%),linolic acid (12.70%) and butyl octyl phthalate (8.21%) are the major constituents. The oils exhibit strong antimicrobial activity and display more potent against bacteria than fungi.
基金National Natural Science Foundation of China(Grant No.30471133).
文摘The composition and antimicrobial activities of the essential oil of Aconitum tanguticum from the southern part of Gansu Province of China were investigated. The essential oil of aerial parts was obtained by hydrodistillation with a 0.7% （v/w） yield. The chemical composition of the essential oil was analyzed by gas chromatography-mass spectrometry （GC-MS） method. Thirty-five compounds were characterized in the oil, which were mainly monoterpenoids （41.7%） and sequiterpenoids （12.7%）. The main compounds in the oil were （-）-tran-pinecarvyl acetate （15.6%）, heptane （14.88%）, cineole （6.82%）, 3-pinanone （3.64%）, pinocamphone （3.34%）, cadinol （2.93%）, and cubenol （2.33%）. These compounds are identified for the first time in Aconitum tanguticum. The antimicrobial activities of the oil were evaluated against 9 bacteria strains, 1 yeast strain and 3 fungi strains using agar diffusion and broth microdilution methods. It showed strong inhibition against Fusarium semitectum and methicillin-resistant Staphlococcus aureus, low activity against Escheriehia eoli, but no effect against Epidermophyton floccosum. Its MIC values ranged from 0.125 5.000 mg/mL. Thirty-five compounds are newly identified in Aconitum tanguticum.
