Introduction： Bread is a food full of flavors and nutrients and continues to be the basis of our daily diet. Aim： The aim of this review was the investigation of bread＇s usefulness in our daily dietary chain and he...Introduction： Bread is a food full of flavors and nutrients and continues to be the basis of our daily diet. Aim： The aim of this review was the investigation of bread＇s usefulness in our daily dietary chain and health in general. Material-Method： Extensive review of the recent literature was conducted in electronic databases （Medline, Scopus, and Google Scholar） through the Association of Hellenic Academic Libraries （HEAL-Link） using the appropriate key words： bread, health, disease as well as a combination of them. Results： Bread is an excellent source of complex carbohydrates that provide the body with the energy needed. Although bread is a basic food of everyday human nutrition, it is implicated in a variety of situations that burden the human body, such as obesity. However, this happens only when it is consumed in very large quantities and when it is part of an unbalanced diet. Conclusions： Bread, when is consumed in balanced quantities can give the body plenty of nutrients essential for its good function.展开更多
OBJECTIVE:To probe the effects of acupuncture reinforcing and reducing methods on the human body.METHODS:Studied acupuncture reinforcing and reducing actions in the ancient literature,based on modern clinical and expe...OBJECTIVE:To probe the effects of acupuncture reinforcing and reducing methods on the human body.METHODS:Studied acupuncture reinforcing and reducing actions in the ancient literature,based on modern clinical and experimental studies,in combination with experience of acupuncture teaching and clinical treatment.RESULTS:The key to the generation of reinforcing and reducing actions is not the acupuncture reinforcing and reducing methods themselves,but instead the functional state of the patient during the acupuncture.When reinforcing and reducing methods act on the human body,a reinforcing-reducing effect is produced through regulation of Qi,indicating that the production of the reinforcing-reducing effect requires a certain condition.Specifically,acupuncture does not produce the reinforcing-reducing effect under all conditions,but can produce a reinforcing effect in patients with deficiency syndrome and a reducing effect in patients with excess syndrome.CONCLUSION:Reinforcing and reducing methods each have therapeutic effects on both deficiency syndrome and excess syndrome,but a reinforcing method should be selected first for deficiency syndrome and a reducing method should be selected first for excess syndrome.展开更多
文摘Introduction： Bread is a food full of flavors and nutrients and continues to be the basis of our daily diet. Aim： The aim of this review was the investigation of bread＇s usefulness in our daily dietary chain and health in general. Material-Method： Extensive review of the recent literature was conducted in electronic databases （Medline, Scopus, and Google Scholar） through the Association of Hellenic Academic Libraries （HEAL-Link） using the appropriate key words： bread, health, disease as well as a combination of them. Results： Bread is an excellent source of complex carbohydrates that provide the body with the energy needed. Although bread is a basic food of everyday human nutrition, it is implicated in a variety of situations that burden the human body, such as obesity. However, this happens only when it is consumed in very large quantities and when it is part of an unbalanced diet. Conclusions： Bread, when is consumed in balanced quantities can give the body plenty of nutrients essential for its good function.
文摘OBJECTIVE:To probe the effects of acupuncture reinforcing and reducing methods on the human body.METHODS:Studied acupuncture reinforcing and reducing actions in the ancient literature,based on modern clinical and experimental studies,in combination with experience of acupuncture teaching and clinical treatment.RESULTS:The key to the generation of reinforcing and reducing actions is not the acupuncture reinforcing and reducing methods themselves,but instead the functional state of the patient during the acupuncture.When reinforcing and reducing methods act on the human body,a reinforcing-reducing effect is produced through regulation of Qi,indicating that the production of the reinforcing-reducing effect requires a certain condition.Specifically,acupuncture does not produce the reinforcing-reducing effect under all conditions,but can produce a reinforcing effect in patients with deficiency syndrome and a reducing effect in patients with excess syndrome.CONCLUSION:Reinforcing and reducing methods each have therapeutic effects on both deficiency syndrome and excess syndrome,but a reinforcing method should be selected first for deficiency syndrome and a reducing method should be selected first for excess syndrome.
