This study investigates the contrasting sceneries of community-based tourism after the 2008 Wenchuan earthquake and focuses on the potentials of tourism in transformations towards green economies. How are tourism and ...This study investigates the contrasting sceneries of community-based tourism after the 2008 Wenchuan earthquake and focuses on the potentials of tourism in transformations towards green economies. How are tourism and environment linked in a sustainable relationship? And how can potentials of community-based tourism be directed in transformations towards green economies? A qualitative research design is used to examine contrasting sceneries and specific green elements of community-based tourism in a Qiang people's fortress village in Mao County, Sichuan Province, West China and further discuss how tourism can be compatible with human wellbeing through demonstrating a commitment to sustainable development. The study argues that potential economic, social and environmental costs of tourism need to be considered when evaluating the loss of community benefits toward sustainability. The green elements suggest the potential of community-based tourism in transformations towards green economies, involving green agricultural, green building, and green energy, green governance, green service and green consumption. This study will contribute to the debate about the relationship between tourism and environment sustainability in the green economies, as well as the critique of what can be learned for community development from green tourism in mountainous regions after the inevitable natural disasters.展开更多
Community＇s participation is fundamental in understanding the factors that influence their access to and utilization of tourism resources. It is a plausible way of involving local communities in the planning and mana...Community＇s participation is fundamental in understanding the factors that influence their access to and utilization of tourism resources. It is a plausible way of involving local communities in the planning and management of the available resources for their sustainability. This study examined the socio-economic characteristics of the households in Murchison Falls Conservation Area to understand how they influence their participation in tourism and eventually enhance household welfare. Using household survey and key informant interviews, data were collected on demographic and socio-economic characteristics of the respondents and analyzed using Binomial Logit Regression in order to show the factors that influence participation of households in tourism. It was found that the households＇ characteristics significantly influenced their participation. In particular, level of education （r = 0.824）, engagement in farm labor （r = 0.651）, provision of services to the tourists （r = 0.841）, income （r = 0.83） and landholding （r = 0.689） significantly influenced households＇ participation in tourism. On the other hand, age （r = 0.59） and period of residence （r = 0.430） did not significantly influence the households＇ participation in tourism. These results suggest that a clear understanding of the households＇ socio-economic characteristics is a vital step in engaging them meaningfully in tourism activities meant to enhance their livelihoods. Equally important is the need for tourism managers and local government leaders to consider these characteristics when designing policies and strategies to enhance community involvement and management of tourism at a conservation area level.展开更多
基金supported by the Center for Folk Culture Studies in Sichuan (MJ13-09)the Key Teachers Development Fellowship Program in Chengdu University of Technology (KYGG201313)+2 种基金the 2016 Research Program of Education Department of Sichuan (16ZB0110)the Center for Landscape and Recreation Studies in Sichuan (JGYQ2015018)financial support for attending the DFG/ICSU/ISSC Young Scientists Networking Conference on Integrated Science
文摘This study investigates the contrasting sceneries of community-based tourism after the 2008 Wenchuan earthquake and focuses on the potentials of tourism in transformations towards green economies. How are tourism and environment linked in a sustainable relationship? And how can potentials of community-based tourism be directed in transformations towards green economies? A qualitative research design is used to examine contrasting sceneries and specific green elements of community-based tourism in a Qiang people's fortress village in Mao County, Sichuan Province, West China and further discuss how tourism can be compatible with human wellbeing through demonstrating a commitment to sustainable development. The study argues that potential economic, social and environmental costs of tourism need to be considered when evaluating the loss of community benefits toward sustainability. The green elements suggest the potential of community-based tourism in transformations towards green economies, involving green agricultural, green building, and green energy, green governance, green service and green consumption. This study will contribute to the debate about the relationship between tourism and environment sustainability in the green economies, as well as the critique of what can be learned for community development from green tourism in mountainous regions after the inevitable natural disasters.
文摘Community＇s participation is fundamental in understanding the factors that influence their access to and utilization of tourism resources. It is a plausible way of involving local communities in the planning and management of the available resources for their sustainability. This study examined the socio-economic characteristics of the households in Murchison Falls Conservation Area to understand how they influence their participation in tourism and eventually enhance household welfare. Using household survey and key informant interviews, data were collected on demographic and socio-economic characteristics of the respondents and analyzed using Binomial Logit Regression in order to show the factors that influence participation of households in tourism. It was found that the households＇ characteristics significantly influenced their participation. In particular, level of education （r = 0.824）, engagement in farm labor （r = 0.651）, provision of services to the tourists （r = 0.841）, income （r = 0.83） and landholding （r = 0.689） significantly influenced households＇ participation in tourism. On the other hand, age （r = 0.59） and period of residence （r = 0.430） did not significantly influence the households＇ participation in tourism. These results suggest that a clear understanding of the households＇ socio-economic characteristics is a vital step in engaging them meaningfully in tourism activities meant to enhance their livelihoods. Equally important is the need for tourism managers and local government leaders to consider these characteristics when designing policies and strategies to enhance community involvement and management of tourism at a conservation area level.
