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果梅资源的开发和利用 被引量:27
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作者 曾凡骏 张月天 陈松波 《食品工业科技》 CAS CSCD 北大核心 2002年第2期77-79,共3页
我国有丰富的果梅资源,但在目前的开发和利用上还存在着加工方法粗放、产品单调、附加值低等问题。笔者从天然植物资源和保健食品的研究出发,提出果梅的开发利用和深加工的思路,以使我国果梅资源优势得到更合理有效的使用。
关键词 果梅资源 开发 应用 深加工 保健使用
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ISSR Analysis of Genetic Relationship of Germplasm Resource in Prunus mume Sibe. et Zucc 被引量:4
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作者 桂腾琴 乔爱民 +2 位作者 孙敏 王心燕 吴和原 《Agricultural Science & Technology》 CAS 2009年第5期92-95,共4页
Using ISSR technique to analyze the diversity and genetic relationship of germplasm resources in 39 Prunus mume Sibe. et Zucc., the result showed that 10 primers were screened with high resolution from 51 primers, 120... Using ISSR technique to analyze the diversity and genetic relationship of germplasm resources in 39 Prunus mume Sibe. et Zucc., the result showed that 10 primers were screened with high resolution from 51 primers, 120 fragments were amplified, of which 98 were polymorphic loci, accounting for 81.67% of total. Tested materials were divided into 3 classes, as was fundamentally accorded with the traditional classification base on horticulture. There was no obvious difference in geographic relationship among the clustering results. 展开更多
关键词 Prunus mume Sibe. et Zucc. Germplasm resource Genetic diversity Genetic relationship ISSR
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