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汇编流程控制的标准规范式之探讨
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作者 刘健 《宜春师专学报》 1999年第5期73-78,共6页
利用汇编语言提供的流程控制工具,去形成完成分支和循环结构的各类规范式,以通用方式构成高级语言和汇编语言主要结构的对照。
关键词 流程控制 顺序结构 汇编语言 标准规范式
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Local PoincaréSymmetry in Gauge Theory of Gravity
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作者 MA Jian-Feng MA Yong-Ge 《Communications in Theoretical Physics》 SCIE CAS CSCD 2009年第5期843-844,共2页
It is well known that the Poincaré gauge theories of gravity do not have the structure of a standard gauge theory. Nevertheless, we show that a general form of action for the gravitational gauge fields in the gau... It is well known that the Poincaré gauge theories of gravity do not have the structure of a standard gauge theory. Nevertheless, we show that a general form of action for the gravitational gauge fields in the gauge theory does possess local Poincaré invariance. 展开更多
关键词 Poincaré gauge theory translation invariance Lorentz invariance
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Comparison of pretreatment,preservation and determination methods for foliar pH of plant samples 被引量:1
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作者 Sining Liu Jiashu Chen Wenxuan Han 《Journal of Plant Ecology》 SCIE CSCD 2022年第4期673-682,共10页
To compare current methods of pretreatment/determination for plant foliar pH,we proposed a method for longperiod sample preservation with little interference with the stability of foliar pH.Four hundred leaf samples f... To compare current methods of pretreatment/determination for plant foliar pH,we proposed a method for longperiod sample preservation with little interference with the stability of foliar pH.Four hundred leaf samples from 20 species were collected and four methods of pH determination were used:refrigerated(stored at 4°C for 4 days),frozen(stored at−16°C for 4 days),oven-dried and fresh green-leaf pH(control).To explore the effects of different leaf:water mixing ratio on the pH determination results,we measured oven-dried green-leaf pH by leaf:water volume ratio of 1:8 and mass ratio of 1:10,and measured frozen senesced-leaf pH by mass ratio of 1:10 and 1:15.The standard major axis regression was used to analyze the relationship and the conversion equation between the measured pH with different methods.Foliar pH of refrigerated and frozen green leaves did not signifcantly differ from that of fresh green-leaf,but drying always overrated fresh green-leaf pH.During the feld sampling,cryopreservation with a portable refrigerator was an advisable choice to get a precise pH.For long-duration feld sampling,freezing was the optimal choice,and refrigeration is the best choice for the shorttime preservation.The different leaf:water mixing ratio signifcantly infuenced the measured foliar pH.High dilution reduced the proton concentration and increased the measured pH.Our fndings provide the conversion relationships between the existing pretreatment and measurement methods,and establish a connection among pH determined by different methods.Our study can facilitate foliar pH measurement,thus contributing to understanding of this interesting plant functional trait. 展开更多
关键词 green/senesced leaf leaf pH plant functional traits sample preservation specifcation/standard/protocol leaf water ratio transformation/conversion equation
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