[Objective] The study aimed to compare the difference of organ morphology and yield composition in 10 rice cultivars with 3 sowing date,and to correlate leaf length and plant height with exogenous variables like tempe...[Objective] The study aimed to compare the difference of organ morphology and yield composition in 10 rice cultivars with 3 sowing date,and to correlate leaf length and plant height with exogenous variables like temperature accumulation and sunshine duration.[Method] Detailed data of organ morphology and yield component were obtained and analyzed through repeated field observations and destructive samplings over the growing season,including leaf length,node number,tiller number,plant height and grain yield of 10 rice cultivars（Takanari,IR72,Sankeiso,CH86,IR65564-44-2-2,Nipponbare,Takenari,Banten,WAB450-1-B-P-38-HB,Wuxiangjing 9） with 3 sowing dates（May 11,May 22,and June 19,2002）.[Result] Max leaf length for each node increased at the early growth stage and decreased at the later growth stage.The leaf length of CH86 and Banten was the maximum in 4 Indica cultivars and 6 Japonica cultivars,respectively.Node number and plant height decreased with the later sowing date,and that of CH86 was the maximum.The maximum grain yield was found in Wuxiangjing 9,and the greatest genotypic variation existed in rice yield,panicle number,spikelet per panicle,and grain weight;the grain yield ranged from 4 358 to 7 443 kg ha-1;the panicle number ranged from 158×104 to 330×104 ha-1;no direct correlation between yield,tiller number and plant height was observed in this experiment.[Conclusion] Empirical regression fitting of the resulting data was developed for leaf length and plant height prediction and yield component comparison,which could be used to construct deeper and more mechanistic models or to optimize rice growing conditions.展开更多
[Objective] The present experiment was conducted to investigate the yield,adaptability and quality characteristics of Pennisetum purpureum Schumach cv. Purple to provide reference for the certification and development...[Objective] The present experiment was conducted to investigate the yield,adaptability and quality characteristics of Pennisetum purpureum Schumach cv. Purple to provide reference for the certification and development of new varieties.[Method] With P. purpureum Schumab cv. Purple as experimental material, the variety comparison tests were conducted in Nanning, Lingyun, and Tiandeng in Guangxi from 2007 to 2009, and variety regional trials were conducted in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Its comprehensive characters of plant height, hay yield, stem-leaf ratio and nutritional components were determined, and were compared with those of P. purpureum × P.americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin. [Result] The average height of P. purpureum Schumach cv. Purple was 706.54 cm, which was5.92% and 8.44% lower than that of P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin, respectively. The average hay yield of P. purpureum Schumach cv. Purple was 32.74 t/ha in Nanning, Lingyun, and Tiandeng of Guangxi from 2007 to 2009, and 22.41 t/ha in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Although its hay yield was lower than two control varieties, the difference was not significant（P 0.05）.The stem-leaf ratio of P. purpureum Schumach cv. Purple was 0.98：1. Moreover,the analysis on the nutritional components of dry matter showed that compared with P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv.Guiminvin, the crude fiber of P. purpureum Schumab cv. Purple was decreased by4.76% and 2.78%, respectively; the neutral detergent fiber decreased by 5.07% and2.22%, respectively; the acid detergent fiber was decreased by 2.54% and 1.99%,respectively; the crude fat was increased by 64.29% and 43.75%, respectively; the calcium content was increased by 28.00% and 33.33%, respectively; the phosphorus content was increased by 9.68% and 22.73%, respectively; the total content of amino acid was increased by 43.23% and 68.41%, respectively; the anthocyanin content of leaf was increased by 400.00% and 216.90%, respectively（P 0.05）.[Conclusion] P. purpureum Schumach cv. Purple is a new high-quality forage variety with wide adaptability, high yield, rich nutrient and good palatability, which is appropriate for comprehensive exploitation and application in the southern region of China.展开更多
基金Supported by National Natural Science Foundation of China(31101084)Scientific Research Fund for the Returned Overseas Chinese Scholars,Ministry of Education~~
文摘[Objective] The study aimed to compare the difference of organ morphology and yield composition in 10 rice cultivars with 3 sowing date,and to correlate leaf length and plant height with exogenous variables like temperature accumulation and sunshine duration.[Method] Detailed data of organ morphology and yield component were obtained and analyzed through repeated field observations and destructive samplings over the growing season,including leaf length,node number,tiller number,plant height and grain yield of 10 rice cultivars（Takanari,IR72,Sankeiso,CH86,IR65564-44-2-2,Nipponbare,Takenari,Banten,WAB450-1-B-P-38-HB,Wuxiangjing 9） with 3 sowing dates（May 11,May 22,and June 19,2002）.[Result] Max leaf length for each node increased at the early growth stage and decreased at the later growth stage.The leaf length of CH86 and Banten was the maximum in 4 Indica cultivars and 6 Japonica cultivars,respectively.Node number and plant height decreased with the later sowing date,and that of CH86 was the maximum.The maximum grain yield was found in Wuxiangjing 9,and the greatest genotypic variation existed in rice yield,panicle number,spikelet per panicle,and grain weight;the grain yield ranged from 4 358 to 7 443 kg ha-1;the panicle number ranged from 158×104 to 330×104 ha-1;no direct correlation between yield,tiller number and plant height was observed in this experiment.[Conclusion] Empirical regression fitting of the resulting data was developed for leaf length and plant height prediction and yield component comparison,which could be used to construct deeper and more mechanistic models or to optimize rice growing conditions.
基金Supported by the Planning Project of the Twelfth Five-Year-Plan in National Science and Technology for the Rural Development in China(2011BAD17B03)the Science and Technology Planning Project of the Department of Aquatic Products,Animal Husbandry and Veterinary Services of Guangxi Province(GUIYUMUKE201452006,201453057,201452043,1304558)~~
文摘[Objective] The present experiment was conducted to investigate the yield,adaptability and quality characteristics of Pennisetum purpureum Schumach cv. Purple to provide reference for the certification and development of new varieties.[Method] With P. purpureum Schumab cv. Purple as experimental material, the variety comparison tests were conducted in Nanning, Lingyun, and Tiandeng in Guangxi from 2007 to 2009, and variety regional trials were conducted in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Its comprehensive characters of plant height, hay yield, stem-leaf ratio and nutritional components were determined, and were compared with those of P. purpureum × P.americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin. [Result] The average height of P. purpureum Schumach cv. Purple was 706.54 cm, which was5.92% and 8.44% lower than that of P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin, respectively. The average hay yield of P. purpureum Schumach cv. Purple was 32.74 t/ha in Nanning, Lingyun, and Tiandeng of Guangxi from 2007 to 2009, and 22.41 t/ha in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Although its hay yield was lower than two control varieties, the difference was not significant（P 0.05）.The stem-leaf ratio of P. purpureum Schumach cv. Purple was 0.98：1. Moreover,the analysis on the nutritional components of dry matter showed that compared with P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv.Guiminvin, the crude fiber of P. purpureum Schumab cv. Purple was decreased by4.76% and 2.78%, respectively; the neutral detergent fiber decreased by 5.07% and2.22%, respectively; the acid detergent fiber was decreased by 2.54% and 1.99%,respectively; the crude fat was increased by 64.29% and 43.75%, respectively; the calcium content was increased by 28.00% and 33.33%, respectively; the phosphorus content was increased by 9.68% and 22.73%, respectively; the total content of amino acid was increased by 43.23% and 68.41%, respectively; the anthocyanin content of leaf was increased by 400.00% and 216.90%, respectively（P 0.05）.[Conclusion] P. purpureum Schumach cv. Purple is a new high-quality forage variety with wide adaptability, high yield, rich nutrient and good palatability, which is appropriate for comprehensive exploitation and application in the southern region of China.
