期刊文献+
共找到5篇文章
< 1 >
每页显示 20 50 100
四川香椿生长特性及栽培分区研究 被引量:2
1
作者 王延茹 侯广维 +3 位作者 彭培好 林林 杨世之 周琼 《四川林业科技》 2016年第2期66-71,共6页
通过树干解析及样地实测资料拟合四川香椿生长模型,对四川省香椿的生长特性及栽培分区进行了研究。结果表明:香椿树高具有明显前期速生特点,5 a^12 a树高生长迅速,香椿树高生长速度盆周山地最快,川西南山地次之,盆中丘陵最慢。5 a^20 a... 通过树干解析及样地实测资料拟合四川香椿生长模型,对四川省香椿的生长特性及栽培分区进行了研究。结果表明:香椿树高具有明显前期速生特点,5 a^12 a树高生长迅速,香椿树高生长速度盆周山地最快,川西南山地次之,盆中丘陵最慢。5 a^20 a,胸径生长速度较快,21 a^30 a胸径生长速度减缓,胸径平均生长速度川西南山地最快,盆周山地次之,盆中丘陵最慢。香椿材积在10 a^30 a生长迅速,四川香椿的材积生长潜力大,材积成熟年龄在20 a之后,材积平均生长速度川西南山地最快,盆周山地次之,盆中丘陵最慢。川西南山地较其它区域香椿生长状况最好,该地的宜林荒山发展香椿人工林前景广阔。本文重新划分了四川省香椿地理栽培区,目的是为定向培育四川香椿人工林提供科学依据。 展开更多
关键词 四川香椿 生长特性 栽培分区
下载PDF
杜仲栽培及环剥利用技术规范 被引量:2
2
作者 谷战英 王承南 《林业科技开发》 2003年第5期59-60,共2页
关键词 杜仲 栽培技术 环剥 技术规范 栽培分区 立地条件 苗木培育 造林技术
下载PDF
栽梅要做到适地适树 被引量:2
3
作者 褚孟嫄 《中国园林》 1999年第1期69-71,共3页
栽培果梅首先要掌握果梅适生的生态环境,气候和立地条件,采用适生的品种和相应的栽培管理技术,才能取得丰产。已形成了适宜于当地生产的品种,对生态条件要求较严,区域性表现很强,引种时应充分注意。本文将我国果梅经济栽培按地理... 栽培果梅首先要掌握果梅适生的生态环境,气候和立地条件,采用适生的品种和相应的栽培管理技术,才能取得丰产。已形成了适宜于当地生产的品种,对生态条件要求较严,区域性表现很强,引种时应充分注意。本文将我国果梅经济栽培按地理、气候因素和社会经济条件分为4个栽培区和8个亚区,并提出各区适宜的栽培品种和栽培管理特点,以供果梅生产工作者参考。 展开更多
关键词 果梅品种 生态环境 栽培分区 适地适树
下载PDF
Effects of Land Management Practices on Labile Organic Carbon Fractions in Rice Cultivation 被引量:8
4
作者 SHAO Jing'an LI Yangbing +1 位作者 WEI Chaofu XIE Deti 《Chinese Geographical Science》 SCIE CSCD 2009年第3期241-248,共8页
A research trial with four land management practices, i.e., traditional tillage-fallow (TTF), traditional tillage-wheat (TTW), conservation tillage-fallow (CTF) and conservation tillage-wheat (CTW), was sampled in the... A research trial with four land management practices, i.e., traditional tillage-fallow (TTF), traditional tillage-wheat (TTW), conservation tillage-fallow (CTF) and conservation tillage-wheat (CTW), was sampled in the 15th year after its establishment to assess the effects of different management practices on labile organic carbon fractions (LOCFs), such as easily oxidizable organic carbon (EOC), dissolved organic carbon (DOC), particulate organic carbon (POC) and microbial biomass carbon (MBC) in a typical paddy soil, Chongqing, Southwest China. The results indicated that LOCFs were significantly influenced by the combination of no-tillage, ridge culture and crop rotation. And, different combination patterns showed different effectiveness on soil LOCFs. The effects of no-tillage, ridge culture and wheat cultivation on EOC, DOC, POC and MBC mainly happened at 0-10cm. At this depth, soil under CTW had higher EOC, DOC, POC and MBC contents, compared to TTF, TTW and CTF, respectively. Moreover, the contents of LOCFs for different practices generally decreased when the soil depth increased. Our findings suggest that the paddy soil in Southwest China could be managed to concentrate greater quantities of EOC, DOC, POC and MBC. 展开更多
关键词 NO-TILLAGE rice-wheat rotation ridge culture labile organic carbon fraction rice cultivation
下载PDF
Chemical Quality of Landrace Varieties Cultivated in Traditional Communities in the State of Maranhao, Brazil
5
作者 Djanira Rubim dos Santos Georgiana Eurides de Carvalho Marques +3 位作者 Vivian do Carmo Loch Roberta Almeida Muniz Ariadne Enes Rocha Juliane Cutrim Marques 《Journal of Agricultural Science and Technology(B)》 2018年第4期234-241,共8页
The aim of this study was to analyze the chemical composition of landrace seeds of rice, maize and cassava grown in traditional communities in file state of Maranchao. The sample collection was based on file descripti... The aim of this study was to analyze the chemical composition of landrace seeds of rice, maize and cassava grown in traditional communities in file state of Maranchao. The sample collection was based on file description of the farmers for identification of varieties of plants, based on protein content, lipids, carbohydrates and mineral through Association of Official Analytical Chemists (AOAC) methods. Landrace seeds of nine maize cultivars, 13 rice and 40 cassava, with differences in centesimal composition in all varieties were analyzed. For maize landrace seeds file lipid values, carbohydrates and ash are in the average for the species. The protein contents and ash to file surveyed rice varieties were high, while the levels of lipids and carbohydrates are within average in relation to conventional varieties. The results obtained for cassava showed high percentages of protein, with a significant level for the feeding of the people of the community who consume their byproducts. Thus, differences in file chemical composition of file varieties studied showed file interference of genotype, management and environmental factors in their chemical and physiological quality, reinforcing file importance of file study of creole varieties for the development of new germplasm and for file guarantee of food sovereignty of traditional communities. 展开更多
关键词 NUTRITION SEEDS sustainability.
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部