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Research Advances in Gene Regulation and Genetic Improvement of Fish Feeding 被引量:1
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作者 刘浩 李胜杰 白俊杰 《Agricultural Science & Technology》 CAS 2015年第10期2277-2282,共6页
Feeding habit which is regulated by many factors including the intrinsic and external factors, such as appetite, structure of the digestive tract and feed palatability, is an important content in the study of genetic ... Feeding habit which is regulated by many factors including the intrinsic and external factors, such as appetite, structure of the digestive tract and feed palatability, is an important content in the study of genetic improvement. The genetic regulation is one of the major parts among the researches. This research reported the progress of the polymorphism of genes associated with appetite and its correla- tion with feeding habits, and summarized the studies on improvements of fish feed- ing and protein sources of the artificial feeding in order to provide theoretic basis for cultivating the improved varieties in feeding habit. 展开更多
关键词 Feeding habit Genetic improvement APPETITE Genetic control POLYMORPHISM
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《伤寒论》第52条探微
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作者 李洁 《中医文献杂志》 2009年第6期32-33,共2页
《伤寒论》第51条云:"脉浮者,病在表,可发汗,宜麻黄汤。"第52条云:"脉浮而数者,可发汗,宜麻黄汤。"如此大同小异,仲景何以要设两条条文呢?愚认为其中尚有可辨之异。笔者结合历代医家的看法和自己的理解,对此条文提... 《伤寒论》第51条云:"脉浮者,病在表,可发汗,宜麻黄汤。"第52条云:"脉浮而数者,可发汗,宜麻黄汤。"如此大同小异,仲景何以要设两条条文呢?愚认为其中尚有可辨之异。笔者结合历代医家的看法和自己的理解,对此条文提出了新的见解。 展开更多
关键词 脉浮数 欲传 伤寒论
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不可迷信古注
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作者 木舌 《古籍整理研究学刊》 1986年第2期15-15,共1页
《汉书·刘歆传》:“初,歆以建平元年(前6)改名秀,字颖叔云.”颜师古注引应勋日:“《河图赤伏符》云.‘刘秀发兵捕不道,四夷云集龙斗野,四七之际火为主’,故改名,几以趣也.”刘歆改名当因哀帝刘欣于建平元年即位,歆与欣音同。
关键词 信古 刘歆 颜师古注 四夷 汉书 自杀死 刘秀 木舌 欲传 光武帝
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