[Objective] This study was conducted to investigate effects of application amounts of N, P and K and their ratio on tea quality components in mulberry leaves. [Method] Effects of sole application and combined applicat...[Objective] This study was conducted to investigate effects of application amounts of N, P and K and their ratio on tea quality components in mulberry leaves. [Method] Effects of sole application and combined application of N, P and K on the yield and tea quality components of spring mulberry leaves were studied by 3-factor 3-level experiment, based on previous experiments. [Result] Combined ap- plication of 3 of N, P and K was better than sole application and combined appli- cation of 2 from them. Insufficient or excessive fertilization both significantly reduced yield of mulberry leaves and contents of tea quality components, such as 1-de- oxynojimycin (DNJ), flavonoids, tea polyphenols and amino acids. With the yield of spring mulberry leaves as a target, it is advised to apply N, P and K at rates of 240, 150 and 60 kg/hm^2 , respectively. [Conclusion] This study provides reference and theoretical basis for the establishment of raw material base of high-quality mul- berry tea.展开更多
In this paper, the effect of different fertilizer treatments on the main indexes of growth and development and dry matter accumulation of perennial mulberry, which is cut and pruned in summer, were studied with ‘3414...In this paper, the effect of different fertilizer treatments on the main indexes of growth and development and dry matter accumulation of perennial mulberry, which is cut and pruned in summer, were studied with ‘3414’ field experiment design. The results showed that N, P, and K at proper amounts could promote mulberry growth and development, improve its dry matter content, increase its dry matter accumulation. The effects of N, P, K on leaf yield per plant were respectively expressed as follows: N2 N3 N1 N0 , P2 P1 P3 P0 , K2 K1 K3 K0 . It can be concluded that the recommended fertilizer amounts of dry matter accumulations in mulberry leaf were 694.36 kg/hm2 of N, 198.15 kg/hm2 of P, and 274.26 kg/hm2 of K and the dry matter achieved the maximum at 8 045.04 kg/hm2 . The recommended fertilizer amounts of accumulated dry matter in branch were 1 000.05 kg/hm2 of N, 242.04 kg/hm2 of P, and 218.01 kg/hm 2 of K, and the dry matter achieved the maximum at 5 969.05 kg/hm2 . The recommended fertilizer amount in young shoots were 883.76 kg/hm2 of N, 204.48 kg/hm2 of P and 426.59 kg/hm2 of K and dry matter achieved the maximum at 1 410.24 kg/hm2 . This paper could provide reference for the construction of highly-qualified mulberry field in Sichuan hilly area.展开更多
Over a period of two years , field experiments were conducted on four silty loam soils grown with foliar vegetable crops including Chinese cabbage (Brassica pekinensis Rupr., cv. Lu-Bai 3), autumn greens (B. chinensis...Over a period of two years , field experiments were conducted on four silty loam soils grown with foliar vegetable crops including Chinese cabbage (Brassica pekinensis Rupr., cv. Lu-Bai 3), autumn greens (B. chinensis L., cv. Piao-Geng-Bai), winter greens (B. var. rosularis Tsen et Lee, cv. You-Dong-Er), and summer greens (B. chinensis L., cv. Zao-Shu 5), respectively. Each experiment included one CK treatment without K, N and P fertilizers applied, and four treatments with from low to high doses, 0-300 kg hm-2 for Chinese cabbage, 0-150 kg hm-2 for autumn and winter greens and 0-180 kg hm-2 for summer greens, of K fertilizers in the form of sulfate of potash (SOP) applied together with N and P fertilizers. One treatment of K fertilizer in the form of muriate of potash (MOP) applied at high levels (150 or 180 kg hm-2) together with N and P fertilizers was included in the experiments of autumn, winter and summer greens , respectively, in order to compare the effects of SOP and MOP. The market yields of the tested crops increased significantly with the increasing rate of K application. The crops supplied with K fertilizers yielded more stably as the CV% of their yields decreased with the rate of K application. K fertilization increased not only K contents but also the amounts of N, P and K absorbed in shoots of autumn, winter and summer greens, which were statistically significantly correlated to their yields. It can also be found that potassium improved the quality of the foliar vegetable crops as their dry mater contents were generally increased and Vc contents obviously increased and nitrate contents markedly decreased. As compared to MOP, SOP was more effective on the yields and quality of autumn, winter and summer greens at the high levels of fertilization.展开更多
The study was conducted in an organic nursery of sour cherry cultivars "Debreceni Botermo" and "Sabina" in the years 2010 and 2011. Cherry trees grafted on Mahaleb (Prunus mahaleb L.) seedlings were grown at a s...The study was conducted in an organic nursery of sour cherry cultivars "Debreceni Botermo" and "Sabina" in the years 2010 and 2011. Cherry trees grafted on Mahaleb (Prunus mahaleb L.) seedlings were grown at a spacing of 25 crn × 1.0 m. In the nursery, an assessment was carried out of the effect of various biopreparations on such growth characteristics as the thickness and height of the maidens, the formation of lateral shoots and the total increase in their length. The control trees were not treated at all, but fertilized with an NPK fertilizer only (second control). To stimulate growth, use was made of granular manure, mycorrhizal fungi in the form of the preparation Micosat, humic preparations or so-called vermicomposts (Humus UP, Humus Active), extracts of marine algae (BF Quality) and of terrestrial plants (BF Arnin), a product derived from yeast (Vinassa) and Tytanit. The specific biological effects of the preparations used in the sour cherry nursery for each morphological feature are presented in this paper in graphical form. A beneficial effect on the increase in the number of lateral shoots and the increase in their length was produced by the use of such products as: Micosat, Humus UP, Humus Active + Aktywit PM and Vinassa. The most effective in this respect was BF Amin.展开更多
基金Supported by Financial Innovation Ability Improving Engineering Project in Sichuan Province(2016TSCY-006)Technological Innovation Fund for Small and Medium Technology-based Enterprises of Nanchong City(15C0009)Nanchong Science and Technology Planning Project-Special Fund for Innovation-driven Development(16CXQD0021)~~
文摘[Objective] This study was conducted to investigate effects of application amounts of N, P and K and their ratio on tea quality components in mulberry leaves. [Method] Effects of sole application and combined application of N, P and K on the yield and tea quality components of spring mulberry leaves were studied by 3-factor 3-level experiment, based on previous experiments. [Result] Combined ap- plication of 3 of N, P and K was better than sole application and combined appli- cation of 2 from them. Insufficient or excessive fertilization both significantly reduced yield of mulberry leaves and contents of tea quality components, such as 1-de- oxynojimycin (DNJ), flavonoids, tea polyphenols and amino acids. With the yield of spring mulberry leaves as a target, it is advised to apply N, P and K at rates of 240, 150 and 60 kg/hm^2 , respectively. [Conclusion] This study provides reference and theoretical basis for the establishment of raw material base of high-quality mul- berry tea.
基金Supported by Science&Technology Innovation of Sichuan Characteristic AgricultureProvincial Breeding Key Project of the 12th Five Year Plan (No.2011yzgg-13-02-01)+2 种基金Sichuan Academy of Agricultural Sciences (2011LWJJ-008)Seed Industry Innovation and Transformation Project (2011JYGC10-027-02)Modern Agricultural Technology System Project (No.CARS-22)~~
文摘In this paper, the effect of different fertilizer treatments on the main indexes of growth and development and dry matter accumulation of perennial mulberry, which is cut and pruned in summer, were studied with ‘3414’ field experiment design. The results showed that N, P, and K at proper amounts could promote mulberry growth and development, improve its dry matter content, increase its dry matter accumulation. The effects of N, P, K on leaf yield per plant were respectively expressed as follows: N2 N3 N1 N0 , P2 P1 P3 P0 , K2 K1 K3 K0 . It can be concluded that the recommended fertilizer amounts of dry matter accumulations in mulberry leaf were 694.36 kg/hm2 of N, 198.15 kg/hm2 of P, and 274.26 kg/hm2 of K and the dry matter achieved the maximum at 8 045.04 kg/hm2 . The recommended fertilizer amounts of accumulated dry matter in branch were 1 000.05 kg/hm2 of N, 242.04 kg/hm2 of P, and 218.01 kg/hm 2 of K, and the dry matter achieved the maximum at 5 969.05 kg/hm2 . The recommended fertilizer amount in young shoots were 883.76 kg/hm2 of N, 204.48 kg/hm2 of P and 426.59 kg/hm2 of K and dry matter achieved the maximum at 1 410.24 kg/hm2 . This paper could provide reference for the construction of highly-qualified mulberry field in Sichuan hilly area.
基金supported by the International Potash Institute.
文摘Over a period of two years , field experiments were conducted on four silty loam soils grown with foliar vegetable crops including Chinese cabbage (Brassica pekinensis Rupr., cv. Lu-Bai 3), autumn greens (B. chinensis L., cv. Piao-Geng-Bai), winter greens (B. var. rosularis Tsen et Lee, cv. You-Dong-Er), and summer greens (B. chinensis L., cv. Zao-Shu 5), respectively. Each experiment included one CK treatment without K, N and P fertilizers applied, and four treatments with from low to high doses, 0-300 kg hm-2 for Chinese cabbage, 0-150 kg hm-2 for autumn and winter greens and 0-180 kg hm-2 for summer greens, of K fertilizers in the form of sulfate of potash (SOP) applied together with N and P fertilizers. One treatment of K fertilizer in the form of muriate of potash (MOP) applied at high levels (150 or 180 kg hm-2) together with N and P fertilizers was included in the experiments of autumn, winter and summer greens , respectively, in order to compare the effects of SOP and MOP. The market yields of the tested crops increased significantly with the increasing rate of K application. The crops supplied with K fertilizers yielded more stably as the CV% of their yields decreased with the rate of K application. K fertilization increased not only K contents but also the amounts of N, P and K absorbed in shoots of autumn, winter and summer greens, which were statistically significantly correlated to their yields. It can also be found that potassium improved the quality of the foliar vegetable crops as their dry mater contents were generally increased and Vc contents obviously increased and nitrate contents markedly decreased. As compared to MOP, SOP was more effective on the yields and quality of autumn, winter and summer greens at the high levels of fertilization.
文摘The study was conducted in an organic nursery of sour cherry cultivars "Debreceni Botermo" and "Sabina" in the years 2010 and 2011. Cherry trees grafted on Mahaleb (Prunus mahaleb L.) seedlings were grown at a spacing of 25 crn × 1.0 m. In the nursery, an assessment was carried out of the effect of various biopreparations on such growth characteristics as the thickness and height of the maidens, the formation of lateral shoots and the total increase in their length. The control trees were not treated at all, but fertilized with an NPK fertilizer only (second control). To stimulate growth, use was made of granular manure, mycorrhizal fungi in the form of the preparation Micosat, humic preparations or so-called vermicomposts (Humus UP, Humus Active), extracts of marine algae (BF Quality) and of terrestrial plants (BF Arnin), a product derived from yeast (Vinassa) and Tytanit. The specific biological effects of the preparations used in the sour cherry nursery for each morphological feature are presented in this paper in graphical form. A beneficial effect on the increase in the number of lateral shoots and the increase in their length was produced by the use of such products as: Micosat, Humus UP, Humus Active + Aktywit PM and Vinassa. The most effective in this respect was BF Amin.