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活性秸杆炭素吸附-化学氧化法在印染废水处理中的应用研究 被引量:12
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作者 芦春梅 李增文 姜桂兰 《工业水处理》 CAS CSCD 北大核心 2005年第5期56-58,68,共4页
介绍了硫酸活化秸杆炭黑制备活性秸杆炭素与化学氧化法结合处理印染废水的反应机理及处理效果。实验结果表明,用该法制备的活性炭素可使印染废水的脱色率达到100%。活性炭素吸附-化学氧化法可使原水的CODCr从1632mg/L降至32mg/L,CODCr... 介绍了硫酸活化秸杆炭黑制备活性秸杆炭素与化学氧化法结合处理印染废水的反应机理及处理效果。实验结果表明,用该法制备的活性炭素可使印染废水的脱色率达到100%。活性炭素吸附-化学氧化法可使原水的CODCr从1632mg/L降至32mg/L,CODCr的去除率达到98%。该法具有成本低、操作简便、处理效果好的优点。 展开更多
关键词 秸杆炭黑 活性炭素 芬顿试剂 吸附-化学氧化法 印染废水
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Study on Rooting of Strawberry Bechika 被引量:1
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作者 胡婷婷 利爽 +2 位作者 吕天舒 高方可 吴荣哲 《Agricultural Science & Technology》 CAS 2015年第11期2412-2415,2440,共5页
[Objective] The aim was to study rooting environment of strawberry "Bechi- ka" seedlings, and the somaclone domesticated transplanting was carded on. [Method] With the stem tip of stolon as material, the influence f... [Objective] The aim was to study rooting environment of strawberry "Bechi- ka" seedlings, and the somaclone domesticated transplanting was carded on. [Method] With the stem tip of stolon as material, the influence factom of rooting and the effects of different transplanting substrata on survival rate was investigated. [Result] The results showed that: 1/2MS was the best concentration for rooting and the rooting rate could reach 100%. IBA was better than IAA for rooting on growth regu- lator levdls, and it had the best effect on rooting with 0.3 mg/L, which produced the thickest and most-fibrous roots. Activated carbon had positive influences on the growth of roots, and the suitable concentration of activated carbon was 0.5 mg/l_ for rooting. The study found that survival rate of tissue culture seedlings was obviously higher in the combination of perlite and vermiculite than that in the combination of humus and sand, and the survival rate could reach 98.1% (perlite:vermiculite=l:l). Seedlings in various transplanting substrata could normally bloom, fruit and form stolons. [Conclusion] The study provided technical support for achieving large-scale production of virus-free strawberry and quickly cultivating good seedlings. 展开更多
关键词 Strawberry "Bechika" MS concentrotion AUXINS Activated carbon Transplanting substratum
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Sustainable Activated Carbons from Agricultural Residues Dedicated to Antibiotic Removal by Adsorption 被引量:3
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作者 Jonatan Torres-Pérez Claire Gérente Yves Andrès 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2012年第3期524-529,共6页
The. objectives.of this study are to convert at laboratory s.cale agric.ultural residues into activated carbons (AC) with specific properties, to characterize them and to test them in adsorption reactor for tetracyc... The. objectives.of this study are to convert at laboratory s.cale agric.ultural residues into activated carbons (AC) with specific properties, to characterize them and to test them in adsorption reactor for tetracycline removal, a common antibiotic. Two new ACs were produced by direct activation with steam from beet pulp (BP-H2O) and peanut hu_lls (PH-H2O) in environmental friendly conditions BP-H2O and PH-H2Opresentcarbon content rangedcarbons with different intrinsic properties. 展开更多
关键词 activated carbon ADSORPTION antibiotic characterisation waste valorisation water treatment
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Establishment of Debittering Technique in Concentrated Orange Juice 被引量:1
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作者 徐国良 秦云 《Agricultural Science & Technology》 CAS 2014年第2期300-303,共4页
[Objective]To explore the debittering technique for concentrated orange juice. [Method] Active carbon was used to debitterze naringin and limonin from con-centrated orange juice. [Result] Through single-factor experim... [Objective]To explore the debittering technique for concentrated orange juice. [Method] Active carbon was used to debitterze naringin and limonin from con-centrated orange juice. [Result] Through single-factor experiment and sensory as-sessment, the optimum debittering technique was identified as temperature at 20 ℃, active carbon at 35 g/L (soluble solid content 50.5%), processing time of 20 min. Under above conditions, the removal rates of naringin and limonin in concentrated juice were 49.5% and 73.5% respectively. [Conclusion] Debittering endows the con-centrated juice with gentle flavor and mild taste. 展开更多
关键词 Concentrated orange juice DEBITTERING Active carbon NARINGIN LIMONIN
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Effect of a biological activated carbon filter on particle counts
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作者 Su-hua WU Bing-zhi DONG +1 位作者 Tie-jun QIAO Jin-song ZHANG 《Journal of Zhejiang University-Science A(Applied Physics & Engineering)》 SCIE EI CAS CSCD 2008年第11期1576-1581,共6页
Due to the importance of biological safety in drinking water quality and the disadvantages which exist in traditional methods of detecting typical microorganisms such as Cryptosporidium and Giardia, it is necessary to... Due to the importance of biological safety in drinking water quality and the disadvantages which exist in traditional methods of detecting typical microorganisms such as Cryptosporidium and Giardia, it is necessary to develop an alternative. Particle counts is a qualitative measurement of the amount of dissolved solids in water. The removal rate of particle counts was previously used as an indicator of the effectiveness of a biological activated carbon (BAC) filter in removing Cryptosporidium and Giardia. The particle counts in a BAC filter effluent over one operational period and the effects of BAC filter construction and operational parameters were investigated with a 10 m3/h pilot plant. The results indicated that the maximum particle count in backwash remnant water was as high as 1296 count/ml and it needed about 1.5 h to reduce from the maximum to less than 50 count/ml. During the standard filtration period, particle counts stay constant at less than 50 count/ml for 5 d except when influ- enced by sand filter backwash remnant water. The removal rates of particle counts in the BAC filter are related to characteristics of the carbon. For example, a columned carbon and a sand bed removed 33.3% and 8.5% of particles, respectively, while the particle counts in effluent from a cracked BAC filter was higher than that of the influent. There is no significant difference among particle removal rates with different filtration rates. High post-ozone dosage (>2 mg/L) plays an important role in particle count removal; when the dosage was 3 mg/L, the removal rates by carbon layers and sand beds decreased by 17.5% and increased by 9.5%, respectively, compared with a 2 mg/L dosage. 展开更多
关键词 Biological activated carbon (BAC) filter CRYPTOSPORIDIUM GIARDIA Particle counts TURBIDITY
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Reduction of Patulin Content in Apple Juice Using Activated Carbone
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作者 Khatuna Mamalashvili 《Journal of Chemistry and Chemical Engineering》 2013年第9期872-875,共4页
The mycotoxin, patulin (4-hydroxy-4H-furo [3, 2c] pyran-2 [6H]-one), is produced by a number of fungi common to fruit and vegetable-based products, most notably apples. Patulin contamination within apple products po... The mycotoxin, patulin (4-hydroxy-4H-furo [3, 2c] pyran-2 [6H]-one), is produced by a number of fungi common to fruit and vegetable-based products, most notably apples. Patulin contamination within apple products poses a serious health risk to consumers. Studies done on laboratory animals have demonstrated that patulin has a broad spectrum of toxicity, including mutagen city and carcinogenicity. The aim of the experiment was studying influence of selectively acting activated carbon powder--Ercarbon SH (Erbsloh, Germany) which is special produced for lowering HMF (hydroxy methyl furfural), on reduction of patulin content in clear apple juice. Industrial apple row material with some damaged parts was pressed, juice was pasteurized at 95 ℃ during 2 min. After cooling on 55 ℃, enzymatic treated and clarified juice were filtered by 0.45 [am pore sizes membrane filter, Apple clear juice sample was divided for five parts. The samples of apple juice were diluted to 11.5° Brix and contacted with concentrations of 2, 2.5, 3 and 3.5 g/L activated carbon powder for 30 min. After filtration in the experimental samples, putulin was quantitatively determined by HPLC (high performance liquid chromatography with UV) detector at 276 nm. The research revealed that the best results were achieved by treatment with activated carbon in its powder form at concentration of 2.5 g/L with 30 min contact time. 展开更多
关键词 PATULIN clear apple juice activated carbon HPLC.
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Determination and Removal of Endocrine Disruptors in Wastewater by Activated Carbon
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作者 MarceloA. Nolasco Kamila O. Guimaraes Grace Cardoso 《Journal of Civil Engineering and Architecture》 2017年第7期653-662,共10页
This study aimed to evaluate the EDC (endocrine disruptors compounds) in the city of Sao Paulo's water sources, from samples collected at predetermined sampling points and to evaluate the adsorptive capacity of the... This study aimed to evaluate the EDC (endocrine disruptors compounds) in the city of Sao Paulo's water sources, from samples collected at predetermined sampling points and to evaluate the adsorptive capacity of these compounds in different types of activated carbon. The effects of these EDC on humans are not well established due to the necessary large exposure time for the effect's manifestation. After tests using powdered and granular activated carbon, all samples were filtered under vacuum using cellulose acetate membrane (0.45 μm) to remove eventual impurities, and posteriorly carded out the solid-phase extraction SPE (solid-phase extraction) and chromatographic analysis. The results lead to the conclusion that both powdered activated carbon have removal effectiveness of these compounds by adsorption. Furthermore, great amount of endocrine disruptors were found at several sampling points in river and city's water reservoirs, which shows different levels of pollution of water sources, some of them responsible for the watersupply of the city of Silo Paulo, Brazil. 展开更多
关键词 Activated carbon endocrine disruptors ADSORPTION solid-phase extraction chromatographic analysis MICROPOLLUTANTS
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