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不同营养条件对草菇液体培养的影响 被引量:10
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作者 张萍 蒋小满 +2 位作者 卜庆梅 柏新富 蔡德华 《江苏农业科学》 CSCD 北大核心 2005年第5期97-99,共3页
研究了在液体培养条件下,不同碳源、氮源及无机盐对草菇V110菌丝体生长的影响,结果表明,草菇液体培养基较适宜的碳源是蔗糖,较适宜的氮源是蛋白胨、酵母膏、牛肉膏,较适宜的无机盐是KH2PO4;在农产品水解液制备的培养基上都可良好生长,... 研究了在液体培养条件下,不同碳源、氮源及无机盐对草菇V110菌丝体生长的影响,结果表明,草菇液体培养基较适宜的碳源是蔗糖,较适宜的氮源是蛋白胨、酵母膏、牛肉膏,较适宜的无机盐是KH2PO4;在农产品水解液制备的培养基上都可良好生长,获得较高的生物量,其中麦麸制备的培养基最适于草菇生长。 展开更多
关键词 草菇 液层培养 菌丝体 营养条件
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Purification and Characterization of a Versatile Peroxidase from Edible Mushroom Pleurotus eryngii 被引量:8
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作者 陈敏 姚善泾 +1 位作者 张虹 梁新乐 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2010年第5期824-829,共6页
A versatile peroxidase (VP-Peco60-7 ) was generated and purified from the liquid culture of Pleurotus eryngii. The purification procedure included ammonium sulfate precipitation, ion exchange chromatography, and gel c... A versatile peroxidase (VP-Peco60-7 ) was generated and purified from the liquid culture of Pleurotus eryngii. The purification procedure included ammonium sulfate precipitation, ion exchange chromatography, and gel chromatography. The molecular weight and isoelectric point (pI) of VP-Peco60-7 were determined to be approxi-mately 40 kDa and 4.1, respectively. By N-terminal sequence determination and peptide mapping analysis, VP-Peco60-7 was found to be similar to the versatile peroxidase isoenzyme VPL1, which was previously isolated from liquid cultures of the same species. However, the molecular weight and pI of VP-Peco60-7 were different from those of versatile peroxidases of liquid cultures, implying that the VP-Peco60-7 in this study is of a novel type. With 2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) as a substrate, the maximal enzyme activity was obtained at 50 °C and pH 3.0. The catalysis of ABTS by VP-Peco60-7 was expressed by the Michaelis-Menten equa-tion. At 50 °C and pH 3.0, the maximum velocity (V max ) was 188.68 U·mg-1 and the michaelis constant (K m ) was 203.09 μmol·L-1 . 展开更多
关键词 Pleurotus eryngii versatile peroxidase PURIFICATION enzymatic properties
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