针对火电机组SO_(2)排放质量浓度的影响因素众多,难以准确预测的问题,提出一种改进向量加权平均(weighted mean of vectors,INFO)算法与双向长短期记忆(bi-directional long short term memory,Bi-LSTM)神经网络相结合的预测模型(改进IN...针对火电机组SO_(2)排放质量浓度的影响因素众多,难以准确预测的问题,提出一种改进向量加权平均(weighted mean of vectors,INFO)算法与双向长短期记忆(bi-directional long short term memory,Bi-LSTM)神经网络相结合的预测模型(改进INFO-Bi-LSTM模型)。采用Circle混沌映射和反向学习产生高质量初始化种群,引入自适应t分布提升INFO算法跳出局部最优解和全局搜索的能力。选取改进INFO-Bi-LSTM模型和多种预测模型对炉内外联合脱硫过程中4种典型工况下的SO_(2)排放质量浓度进行预测,将预测结果进行验证对比。结果表明:改进INFO算法的寻优能力得到提升,并且改进INFO-Bi-LSTM模型精度更高,更加适用于SO_(2)排放质量浓度的预测,可为变工况下的脱硫控制提供控制理论支撑。展开更多
[Objective] This study was conducted to compare the aroma quality of up-per leaves of K326 flue-cured in different barns, and provide theoretical references for the development and optimization of bulk curing barn and...[Objective] This study was conducted to compare the aroma quality of up-per leaves of K326 flue-cured in different barns, and provide theoretical references for the development and optimization of bulk curing barn and the supporting tech-niques. [Method] The upper leaves of K326 were flue-cured in a commonness barn, a four-shelf bulk curing barn and a three-shelf bulk curing barn separately, and then the contents of aroma components and taste quality indices of the finished leaves were measured and compared. [Result] The contents of total aroma components, chromoplast pigment degradation products, phenylalanine aroma components and neophytadiene showed no significant differences in the leaves flue-cured in four-shelf bulk curing barn and commonness barn, but were significantly or very significantly higher than those in the leaves flue-cured in three-shelf bulk curing barn. The con-tents of carotenoid degradation products, Mail ard reaction products, cembranes aro-ma components and total aroma components （except neophytadiene） showed no significant difference among the three treatments. The results of sensory evaluation revealed that the sensory taste of the leaves flue-cured in four-shelf bulk curing barn was the best, as the finished leaves had rich, delicate aroma, comfortable and clean aftertaste. The leaves flue-cured in commonness barn was better than those flue-cured in three-shelf bulk curing barn in aroma quality, amount and aftertaste. [Conclusion] The four-shelf bulk curing barn had a large volume for tobacco leaf processing, but a similar baking environment to the commonness barn, which is conducive to the formation and accumulation of aroma components, so the finished leaves had similar appearance and quality with those flue-cured in commonness barn. The upper flue-cured leaves in three-shelf bulk curing bran had poorer quality than those flue-cured in the other two barns.展开更多
This study aimed to analyze the relationship between nutrient elements K, Ca, Mg, Cu, Mn, Zn and Fe in tobacco-planting soils and tobacco leaves from six main tobacco-producing areas, and to investigate the influences...This study aimed to analyze the relationship between nutrient elements K, Ca, Mg, Cu, Mn, Zn and Fe in tobacco-planting soils and tobacco leaves from six main tobacco-producing areas, and to investigate the influences of these elements on chemical composition and aroma components in tobacco leaves. Results showed that there were certain relationship between contents of nutrient elements in tobacco-planting soils and contents of corresponding elements in tobacco leaves; various elements exhibited different influences on the aroma quality of flue-cured tobacco. Based on the actual situation of nutrient contents in soils from different tobaccoproducing areas, contents of various elements in tobacco leaves should be regulated by soil fertilization and foliar spraying, thereby improving the aroma quality of flue-cured tobacco.展开更多
Beijing often suffers under heavy smog.During such events which occur mostly in autumn and winter,people are desperate for fresh air.The formation of heavy smog is due to foremost human induced air pollution,but geogr...Beijing often suffers under heavy smog.During such events which occur mostly in autumn and winter,people are desperate for fresh air.The formation of heavy smog is due to foremost human induced air pollution,but geographic and meteorological conditions,especially below a surface inversion,play an important role.We propose to destroy the inversion by pumping air from above the inversion layer to the surface layer to alleviate the severity of the smog.While long-term air quality improvement depends on the reduction of air pollution emission,air pumping may provide relief in the interim for the Beijing citizens.We estimate that an air pumping at a rate 2×10~7m^3s^(–1)can lead to significantly improved air quality in Beijing,due to(1)direct clean air input;(2)increased instability and vertical mixing and(3)a positive radiation-mixing feedback.The pumping requires an energy input of 10 GW,comparable with the energy consumption in Beijing for air conditioning in summer.We propose to use wind energy from Inner Mongolia for the pumping,which has currently an installed wind energy capacity of 70GW.展开更多
文摘针对火电机组SO_(2)排放质量浓度的影响因素众多,难以准确预测的问题,提出一种改进向量加权平均(weighted mean of vectors,INFO)算法与双向长短期记忆(bi-directional long short term memory,Bi-LSTM)神经网络相结合的预测模型(改进INFO-Bi-LSTM模型)。采用Circle混沌映射和反向学习产生高质量初始化种群,引入自适应t分布提升INFO算法跳出局部最优解和全局搜索的能力。选取改进INFO-Bi-LSTM模型和多种预测模型对炉内外联合脱硫过程中4种典型工况下的SO_(2)排放质量浓度进行预测,将预测结果进行验证对比。结果表明:改进INFO算法的寻优能力得到提升,并且改进INFO-Bi-LSTM模型精度更高,更加适用于SO_(2)排放质量浓度的预测,可为变工况下的脱硫控制提供控制理论支撑。
文摘[Objective] This study was conducted to compare the aroma quality of up-per leaves of K326 flue-cured in different barns, and provide theoretical references for the development and optimization of bulk curing barn and the supporting tech-niques. [Method] The upper leaves of K326 were flue-cured in a commonness barn, a four-shelf bulk curing barn and a three-shelf bulk curing barn separately, and then the contents of aroma components and taste quality indices of the finished leaves were measured and compared. [Result] The contents of total aroma components, chromoplast pigment degradation products, phenylalanine aroma components and neophytadiene showed no significant differences in the leaves flue-cured in four-shelf bulk curing barn and commonness barn, but were significantly or very significantly higher than those in the leaves flue-cured in three-shelf bulk curing barn. The con-tents of carotenoid degradation products, Mail ard reaction products, cembranes aro-ma components and total aroma components （except neophytadiene） showed no significant difference among the three treatments. The results of sensory evaluation revealed that the sensory taste of the leaves flue-cured in four-shelf bulk curing barn was the best, as the finished leaves had rich, delicate aroma, comfortable and clean aftertaste. The leaves flue-cured in commonness barn was better than those flue-cured in three-shelf bulk curing barn in aroma quality, amount and aftertaste. [Conclusion] The four-shelf bulk curing barn had a large volume for tobacco leaf processing, but a similar baking environment to the commonness barn, which is conducive to the formation and accumulation of aroma components, so the finished leaves had similar appearance and quality with those flue-cured in commonness barn. The upper flue-cured leaves in three-shelf bulk curing bran had poorer quality than those flue-cured in the other two barns.
文摘This study aimed to analyze the relationship between nutrient elements K, Ca, Mg, Cu, Mn, Zn and Fe in tobacco-planting soils and tobacco leaves from six main tobacco-producing areas, and to investigate the influences of these elements on chemical composition and aroma components in tobacco leaves. Results showed that there were certain relationship between contents of nutrient elements in tobacco-planting soils and contents of corresponding elements in tobacco leaves; various elements exhibited different influences on the aroma quality of flue-cured tobacco. Based on the actual situation of nutrient contents in soils from different tobaccoproducing areas, contents of various elements in tobacco leaves should be regulated by soil fertilization and foliar spraying, thereby improving the aroma quality of flue-cured tobacco.
基金supported by the National Natural Science Foundation of China(Grant No.91537211)
文摘Beijing often suffers under heavy smog.During such events which occur mostly in autumn and winter,people are desperate for fresh air.The formation of heavy smog is due to foremost human induced air pollution,but geographic and meteorological conditions,especially below a surface inversion,play an important role.We propose to destroy the inversion by pumping air from above the inversion layer to the surface layer to alleviate the severity of the smog.While long-term air quality improvement depends on the reduction of air pollution emission,air pumping may provide relief in the interim for the Beijing citizens.We estimate that an air pumping at a rate 2×10~7m^3s^(–1)can lead to significantly improved air quality in Beijing,due to(1)direct clean air input;(2)increased instability and vertical mixing and(3)a positive radiation-mixing feedback.The pumping requires an energy input of 10 GW,comparable with the energy consumption in Beijing for air conditioning in summer.We propose to use wind energy from Inner Mongolia for the pumping,which has currently an installed wind energy capacity of 70GW.
