[Objective] The aim was to propose a new entropy weight fuzzy compre- hensive evaluation method for assessing cotton salt tolerance, realizing the objective, accurate and comprehensive evaluation of salt tolerance of ...[Objective] The aim was to propose a new entropy weight fuzzy compre- hensive evaluation method for assessing cotton salt tolerance, realizing the objective, accurate and comprehensive evaluation of salt tolerance of cotton. [Method] A sand culture experiment under salt stress of 150 mmol/L of NaCI was designed. The in- dicator weight was determined with the entropy weight fuzzy comprehensive evalu- ation method, based on the salt injury index of indicators. The salt tolerance of cotton was evaluated comprehensively. [Result] At the germination stage, the entropy and weight of salt injury index of germination energy, vigor index, hypocotyl length and fresh weight were highest, followed by germination rate and germination index, and of root length were lowest. At the seedling stage, the entropy and weight of salt injury index of plasma membrane permeability, root vigor and leaf expansion rate were highest, followed by plant height and net photosynthetic rate, and of shoot dry weight and root dry weight were lowest. The salt tolerance of cotton differed a- mong growth stages and cultivars. Among the 11 cultivars, CCRI-44 and CCRI-75 were steadily salt-tolerant at both germination and seedling stages; CCRI-17, Sumi- an 22, Sumian 15 and Dexiamianl had a stable moderate salt tolerance; while Sumian 12 and Simian 3 were steadily salt-sensitive. [Conclusion] The evaluated result was objective and exact, which indicated that this method could be used in comprehensive evaluation of salt tolerance of cotton.展开更多
[Objective] This study was to provide references for the evaluation of water quality in aquaculture ponds by evaluating the pond water quality using fuzzy comprehensive evaluation method based on entropy weight. [Meth...[Objective] This study was to provide references for the evaluation of water quality in aquaculture ponds by evaluating the pond water quality using fuzzy comprehensive evaluation method based on entropy weight. [Method] The fuzzy compre- hensive evaluation method based on entropy weight was used to evaluate the water quality in the ponds with Ukraine scale carp （Cyprinus carpio） as the main cultivated fish. The average size of the fish was 71.4 g/ind, and totally three groups of pond were set with the population density of 6 000, 9 000, 12 000 ind/hm2. [Result] According to the GB3838-2002 Environmental Quality Standards for Surface Water of China, the water quality of 6 000 ind/hm2 group was Grade I, and the water quality of 9 000 and 12 000 ind/hm2 were Grade V. [Conclusion] With the increasing of feeding density, the pond water quality would worsen, however, there is no difference on water quality between 9 000 and 12 000 ind/hm2 groups.展开更多
基金Supported by Jiangsu Agricultural Science and Technology Innovation Fund(CX(12)5035)Jiangsu Agricultural "Three New Engineering" Project(SXGC[2014]299)~~
文摘[Objective] The aim was to propose a new entropy weight fuzzy compre- hensive evaluation method for assessing cotton salt tolerance, realizing the objective, accurate and comprehensive evaluation of salt tolerance of cotton. [Method] A sand culture experiment under salt stress of 150 mmol/L of NaCI was designed. The in- dicator weight was determined with the entropy weight fuzzy comprehensive evalu- ation method, based on the salt injury index of indicators. The salt tolerance of cotton was evaluated comprehensively. [Result] At the germination stage, the entropy and weight of salt injury index of germination energy, vigor index, hypocotyl length and fresh weight were highest, followed by germination rate and germination index, and of root length were lowest. At the seedling stage, the entropy and weight of salt injury index of plasma membrane permeability, root vigor and leaf expansion rate were highest, followed by plant height and net photosynthetic rate, and of shoot dry weight and root dry weight were lowest. The salt tolerance of cotton differed a- mong growth stages and cultivars. Among the 11 cultivars, CCRI-44 and CCRI-75 were steadily salt-tolerant at both germination and seedling stages; CCRI-17, Sumi- an 22, Sumian 15 and Dexiamianl had a stable moderate salt tolerance; while Sumian 12 and Simian 3 were steadily salt-sensitive. [Conclusion] The evaluated result was objective and exact, which indicated that this method could be used in comprehensive evaluation of salt tolerance of cotton.
基金Supported by the Major Project of Application Foundation and Advanced Technology of Tianjin (the Natural Science Foundation of Tianjin) (09JCZDJC19200),China~~
文摘[Objective] This study was to provide references for the evaluation of water quality in aquaculture ponds by evaluating the pond water quality using fuzzy comprehensive evaluation method based on entropy weight. [Method] The fuzzy compre- hensive evaluation method based on entropy weight was used to evaluate the water quality in the ponds with Ukraine scale carp （Cyprinus carpio） as the main cultivated fish. The average size of the fish was 71.4 g/ind, and totally three groups of pond were set with the population density of 6 000, 9 000, 12 000 ind/hm2. [Result] According to the GB3838-2002 Environmental Quality Standards for Surface Water of China, the water quality of 6 000 ind/hm2 group was Grade I, and the water quality of 9 000 and 12 000 ind/hm2 were Grade V. [Conclusion] With the increasing of feeding density, the pond water quality would worsen, however, there is no difference on water quality between 9 000 and 12 000 ind/hm2 groups.
