Insects are major pests of stored grains. In sub Sahara Africa, stored grain insect pests are mainly Coleoptera or Lepidoptera. In the Logone Valley, area covering the Far North Region of Cameroon and South-West of Ch...Insects are major pests of stored grains. In sub Sahara Africa, stored grain insect pests are mainly Coleoptera or Lepidoptera. In the Logone Valley, area covering the Far North Region of Cameroon and South-West of Chad, to our knowledge, the diversity of insect pests noxious to stored products is not established. These beetles and weevils （Insecta：Coleoptera） during their development depreciate food in storage, were able to destroy a whole stock in a very short period of time if no protection of stored food is made. To achieve the diversity of insect pests, inspections of granaries were done in 209 villages of Logone Valley where insect pests were collected and identified. Secondly, the stored grains were sampled in peasant＇s granaries of Logone Valley and reared in incubators in the Unit of Entomological Research of the University of Ngaound6r6. After their emergence, insects were removed, collected and identified. Their noxious efficiency on stored grains is done by the calculation of the density of each insect pests per gram of grains. This study indicates that 12 species of harmful insects attack cereals and leguminous grains in the Logone Valley during storage. The Bruchids were the main insect pests of legumes. Callosobruchus maculatus was the main pest of legume and attacking mainly cowpeas （34.92 bruchids/g of seed） and peanuts （20.75 bruchids/g of seed）. Seven harmful species destroy the cereals. Sitophilus zeamais is the main pest of maize （15.86 weevils/g of maize） and S. oryzae, for sorghum （36.59 weevils/g of maize）. Tribolium castaneum were the main secondary pest. T. castaneum infests both cereals and leguminous. This work summarizes the importance and the diversification of stored grain pests in Logone Valley. Knowing the pest diversity is an important step in the strategy to develop a friendly and ecological control method of these harmful insects.展开更多
文摘Insects are major pests of stored grains. In sub Sahara Africa, stored grain insect pests are mainly Coleoptera or Lepidoptera. In the Logone Valley, area covering the Far North Region of Cameroon and South-West of Chad, to our knowledge, the diversity of insect pests noxious to stored products is not established. These beetles and weevils （Insecta：Coleoptera） during their development depreciate food in storage, were able to destroy a whole stock in a very short period of time if no protection of stored food is made. To achieve the diversity of insect pests, inspections of granaries were done in 209 villages of Logone Valley where insect pests were collected and identified. Secondly, the stored grains were sampled in peasant＇s granaries of Logone Valley and reared in incubators in the Unit of Entomological Research of the University of Ngaound6r6. After their emergence, insects were removed, collected and identified. Their noxious efficiency on stored grains is done by the calculation of the density of each insect pests per gram of grains. This study indicates that 12 species of harmful insects attack cereals and leguminous grains in the Logone Valley during storage. The Bruchids were the main insect pests of legumes. Callosobruchus maculatus was the main pest of legume and attacking mainly cowpeas （34.92 bruchids/g of seed） and peanuts （20.75 bruchids/g of seed）. Seven harmful species destroy the cereals. Sitophilus zeamais is the main pest of maize （15.86 weevils/g of maize） and S. oryzae, for sorghum （36.59 weevils/g of maize）. Tribolium castaneum were the main secondary pest. T. castaneum infests both cereals and leguminous. This work summarizes the importance and the diversification of stored grain pests in Logone Valley. Knowing the pest diversity is an important step in the strategy to develop a friendly and ecological control method of these harmful insects.
