Fresh blood of Tibetan sheep was subjected to protein separation and spray drying, and the effects of drying process on water content, yield and nitrogen soluble index of plasma powder from blood of Tibetan sheep were...Fresh blood of Tibetan sheep was subjected to protein separation and spray drying, and the effects of drying process on water content, yield and nitrogen soluble index of plasma powder from blood of Tibetan sheep were investigated. The results showed that the optimum separation parameters were a centrifugal speed at 6 000 r/min, centrifugal time of 20 min, a mass fraction of dry matter of 20%, an inlet air temperature at 180 ℃ and a feed rate at 400 ml/h, under which the plasma protein was a pale yellow powdery solid, indicating a good separation effect.展开更多
The effect of varied processing variables (yam slice thickness, drying temperatures and type of drying) were investigated to determine their effects on the proximate and some functional properties of yam flour. The ...The effect of varied processing variables (yam slice thickness, drying temperatures and type of drying) were investigated to determine their effects on the proximate and some functional properties of yam flour. The yam flour was produced with different slice thickness of 1, 1.5, 2.0, 2.5 and 5 cm using both conventional sun drying method and oven drying at temperatures; 40 ~C, 50 ~C, 60 ~C and 70 ~C. The moisture content of all the yam flour samples increased with increasing yam slice thickness, with the samples sun dried having the lowest values (6.20%-6.87%) followed by those dried at 70 ~C and then 60 ~C. The protein content of the yam flour samples increased with increase in slice thickness and decreased with increase in drying temperatures while the fat and the crude fibre of all the yam flour samples decreased with increase in slice thickness. The water absorption capacity of the sun dried yam flour samples decreased with increase in slice thickness while the syneresis value, bulk density and the gel strength increased with increase in slice thickness for all drying temperatures and for sun dried yam flour samples but smaller slice thickness had higher swelling capacity.展开更多
The formations of desiccation cracks and their pattems in drying droplets of protein solutions are studied experimentally. The solvent evaporation causes the dehydration self-organization phenomenon in colloidal dropl...The formations of desiccation cracks and their pattems in drying droplets of protein solutions are studied experimentally. The solvent evaporation causes the dehydration self-organization phenomenon in colloidal droplets, followed by the formations of desiccation cracks. Two categories of highly ordered crack patterns, which we name "daisy" and "wavy-ring", are identified in the drying droplets. We explore the shifting of crack patterns from the "daisy" to the "wavy-ring" by varying the concentration of protein droplets. The results show that the concentration correlates with the pattern of deposition film directly, and modulates the periodicity of the crack pattern. We investigate the formations and periodicities of these two kinds of crack patterns, and obtain the scaling law of periodicity of the "wavy-ring" crack pattern. The relationship between the deposition pattern and the highly ordered crack patterns is also examined. This study will help in understanding the formation mechanisms of crack patterns in drying droplets of protein solutions and assist the future design of crack patterns in practical applications.展开更多
The drying characteristic was studied for plantation wood of Chinese fir and poplar, which are typical plantation wood of southern and northern part of China, respectively. Through 100-degree-method the drying charact...The drying characteristic was studied for plantation wood of Chinese fir and poplar, which are typical plantation wood of southern and northern part of China, respectively. Through 100-degree-method the drying characteristic and basic drying condition were gotten, then drying schedule was developed for practical drying, the results showed that the drying schedule is suitable for Chinese fir and poplar plantation lumber, but shrinkage is large. The recommendation was made that enough dead weight is needed to decrease shrinkage in drying process. The drying quality of the two species of lumber is good in conventional drying method.展开更多
基金Supported by"123"Science and Technology Support Program from Science and Technology Department of Qinghai Province(2014-GX-136A)~~
文摘Fresh blood of Tibetan sheep was subjected to protein separation and spray drying, and the effects of drying process on water content, yield and nitrogen soluble index of plasma powder from blood of Tibetan sheep were investigated. The results showed that the optimum separation parameters were a centrifugal speed at 6 000 r/min, centrifugal time of 20 min, a mass fraction of dry matter of 20%, an inlet air temperature at 180 ℃ and a feed rate at 400 ml/h, under which the plasma protein was a pale yellow powdery solid, indicating a good separation effect.
文摘The effect of varied processing variables (yam slice thickness, drying temperatures and type of drying) were investigated to determine their effects on the proximate and some functional properties of yam flour. The yam flour was produced with different slice thickness of 1, 1.5, 2.0, 2.5 and 5 cm using both conventional sun drying method and oven drying at temperatures; 40 ~C, 50 ~C, 60 ~C and 70 ~C. The moisture content of all the yam flour samples increased with increasing yam slice thickness, with the samples sun dried having the lowest values (6.20%-6.87%) followed by those dried at 70 ~C and then 60 ~C. The protein content of the yam flour samples increased with increase in slice thickness and decreased with increase in drying temperatures while the fat and the crude fibre of all the yam flour samples decreased with increase in slice thickness. The water absorption capacity of the sun dried yam flour samples decreased with increase in slice thickness while the syneresis value, bulk density and the gel strength increased with increase in slice thickness for all drying temperatures and for sun dried yam flour samples but smaller slice thickness had higher swelling capacity.
基金supported by the National Natural Science Foundation of China(Grant Nos.U1562105,11372313)the Chinese Academy of Sciences through CAS Interdisciplinary Innovation Team Project+1 种基金the Chinese Academy of Sciences Key Research Program of Frontier Sciences(Grant No.QYZDJ-SSW-JSC019)the Chinese Academy of Sciences Strategic Priority Research Program(Grant No.XDB22040401)
文摘The formations of desiccation cracks and their pattems in drying droplets of protein solutions are studied experimentally. The solvent evaporation causes the dehydration self-organization phenomenon in colloidal droplets, followed by the formations of desiccation cracks. Two categories of highly ordered crack patterns, which we name "daisy" and "wavy-ring", are identified in the drying droplets. We explore the shifting of crack patterns from the "daisy" to the "wavy-ring" by varying the concentration of protein droplets. The results show that the concentration correlates with the pattern of deposition film directly, and modulates the periodicity of the crack pattern. We investigate the formations and periodicities of these two kinds of crack patterns, and obtain the scaling law of periodicity of the "wavy-ring" crack pattern. The relationship between the deposition pattern and the highly ordered crack patterns is also examined. This study will help in understanding the formation mechanisms of crack patterns in drying droplets of protein solutions and assist the future design of crack patterns in practical applications.
文摘The drying characteristic was studied for plantation wood of Chinese fir and poplar, which are typical plantation wood of southern and northern part of China, respectively. Through 100-degree-method the drying characteristic and basic drying condition were gotten, then drying schedule was developed for practical drying, the results showed that the drying schedule is suitable for Chinese fir and poplar plantation lumber, but shrinkage is large. The recommendation was made that enough dead weight is needed to decrease shrinkage in drying process. The drying quality of the two species of lumber is good in conventional drying method.