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高取代度淀粉醋酸酯的制备 被引量:16
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作者 朱颖先 王月 +1 位作者 李瑶君 陈大俊 《应用化学》 CAS CSCD 北大核心 2001年第7期592-594,共3页
Starch acetate with high DS was prepared by glacial acetic acid and acetic anhydride using methyl sulfonic acid as a catalyst. The influences of reaction temperature, reaction time, ratios of reactants on the esterifi... Starch acetate with high DS was prepared by glacial acetic acid and acetic anhydride using methyl sulfonic acid as a catalyst. The influences of reaction temperature, reaction time, ratios of reactants on the esterification have been examined. The product is characterized by chemical analysis, infrared analysis, intrinsic viscosity and solubility measurements. High linear amylose was found easier to be esterized. 展开更多
关键词 直链淀粉醋酸酯 制备 醋酸 醋酸 MSA 改性 催化剂
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