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七种糖类对木醋杆菌和红茶菌的影响 被引量:7
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作者 张硕 杜倩雯 +3 位作者 兰水 李登新 陈琳 洪枫 《纤维素科学与技术》 CAS CSCD 2014年第4期18-27,共10页
分别以D-葡萄糖、D-果糖、D-木糖、D-甘露糖、D-半乳糖、D-阿拉伯糖和L-阿拉伯糖为碳源,研究对木醋杆菌和红茶菌生产细菌纤维素的影响。碳源初始浓度分别为25 g/L和100 g/L,经过10天培养。结果表明,D-果糖是这两类微生物的最佳碳源,D-... 分别以D-葡萄糖、D-果糖、D-木糖、D-甘露糖、D-半乳糖、D-阿拉伯糖和L-阿拉伯糖为碳源,研究对木醋杆菌和红茶菌生产细菌纤维素的影响。碳源初始浓度分别为25 g/L和100 g/L,经过10天培养。结果表明,D-果糖是这两类微生物的最佳碳源,D-葡萄糖次之,D-阿拉伯糖的消耗则未测到。木醋杆菌和红茶菌均能利用D-木糖和D-半乳糖生产细菌纤维素,但是产量不能与D-果糖和D-葡萄糖的相比。在高浓度碳源培养基中,红茶菌比木醋杆菌有更高的消耗率,其可大量利用D-甘露糖,但主要用于菌体生长而非纤维素合成。结果发现糖源种类对于细菌纤维素的微结构影响很小。 展开更多
关键词 细菌纳米纤维素 木醋杆菌 红茶菌 碳源影响
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Factors Influencing the Energy Efficiency of Tourism Transport in China 被引量:5
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作者 王淑新 王根绪 方一平 《Journal of Resources and Ecology》 CSCD 2016年第4期246-253,共8页
Transport is a major component of energy consumption and 002 emissions in travelling. Understanding changes in the energy efficiency of tourism transport (EETT) and factors affecting this is important to the promoti... Transport is a major component of energy consumption and 002 emissions in travelling. Understanding changes in the energy efficiency of tourism transport (EETT) and factors affecting this is important to the promotion of low-carbon tourism. This paper established a new method following the top to bottom principle and analyzed EETT variation characteristics and influencing factors from 1994 to 2013 in China. We found that the energy consumption of tourism transport (ECTT) increased from 178.21 PJ in 1994 to 565.82 PJ in 2013 at an average annual growth rate of 6.27%; CO2 emissions of tourism transport (CETT) went up from 14.96×10^6t to 47.94×10^6 t due to person-trip and trip distance growth. EETT went from 3.22×10^6 person-trips PJ^-1 in 1994 to 5.99×10^6 person-trips PJ^-1 in 2013 at an average annual growth rate of 4.90%, and the CO2 emissions of tourism transport unit person-trips (CETTU) shifted from 26.07 kg person-trips^-1 in 1994 to 14.01 kg person-trips^-1 in 2013. Energy intensity decline, scale effects and policy promotion were key factors that enhanced EETT. Meanwhile, trip mode changes and enjoyment-oriented transport hindered EETT. Based on our analysis, we suggest methods to decrease ECTT and CETT. and enhance EETT. 展开更多
关键词 tourism transport energy consumption 002 emissions energy efficiency influencing factors China
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