A 21-d incubation experiment was conducted under controlled laboratory conditions to study the effects of elevated temperatures (10, 25, and 40 ℃) on some microbiological and biochemical properties in flooded paddy s...A 21-d incubation experiment was conducted under controlled laboratory conditions to study the effects of elevated temperatures (10, 25, and 40 ℃) on some microbiological and biochemical properties in flooded paddy soil amended or unamended with urea at 100 μg N g-1 soil and/or insecticide (triazophos) at field rate (FR). Enhancements in temperature led to increase the electron transport system (ETS) / dehydrogenase activity and phospholipid contents of the soil, while soil organic matter phenol and protein contents decreased with increasing temperature with or without the addition of inputs. An increase of temperature from 10 ℃ to 25 or 40 ℃ enhanced the ETS activity 2 folds (on average for all soils), while the inclusion of N and insecticide increased and decreased it, respectively, compared to the control. The soil phenol and protein contents were highly correlated with temperatures (for all soils, r = -0.936 and -0.971, respectively) and the additions of N and insecticide produced slight reductions and enhancements in them, respectively. At a particular temperature, the soil protein contents remained unaffected among all the soil treatments. An overall slight increase in phospholipid contents with N and a small decline with insecticide addition were noticed against the untreated soil. The toxicity of fertilizer and insecticide decreased as the incubation temperature increased, suggesting faster degradation of agrochemicals with raising temperature.展开更多
This study aimed to purify and determine antioxidant activities of different fractions obtained during the purification process of phycocyanin from Spirulina platensis. The dried powder of Spirulina platensis, after g...This study aimed to purify and determine antioxidant activities of different fractions obtained during the purification process of phycocyanin from Spirulina platensis. The dried powder of Spirulina platensis, after ground with sands, was extracted with 50 mM sodium phosphate buffer at pH 6.8 before centrifuged to precipitate unwanted proteins. Then the supernatant was separated by celit column to obtain semi-pure phycocyanin and further purified by treated with ammonium sulfate. The purity of phycocyanin was monitored by measuring the absorbance spectrum from 200 to 700 nm. Its purity ratio A620A280 was determined. The antioxidant activities of the obtained phycocyanin were determined by 2,2＇-azino-bis（3-ethylbenzthiazoline-6-sulphonic acid） （ABTS） assay and lipid peroxidation （linoleie acid） assay. The purity ratio of phycocyanin in the Spirulina crude extract was 0.36 and increased to 2.68 after purification. The fraction with the highest purity ratio of phycocyanin demonstrated the hightest antioxidant activities. For ABTS assay, it presented the Vitamin C Equivalent Antioxidant Capacity （VCEAC） value of 0.0405 ±0.0002 mg of ascorbic acid/mg of sample and the Trolox Equivalent Antioxidant Capacity （TEAC） value of 0.0485 ±0.0002 mg oftrolox/mg of sample respectively. The result from lipid peroxidation assay exhibited IC50 value of 5.9336 ±0.2565 mg/mL. The purification of Spirulinaplatensis crude extract obtained from this study increased the purity ratio of phycocyanin and its antioxidant activities. This will be further investigated for the development into anti-aging cosmetic products.展开更多
基金Project (No. G1999011809) supported by the National Key Basic Research Support Foundation (NKBRSF)of China.
文摘A 21-d incubation experiment was conducted under controlled laboratory conditions to study the effects of elevated temperatures (10, 25, and 40 ℃) on some microbiological and biochemical properties in flooded paddy soil amended or unamended with urea at 100 μg N g-1 soil and/or insecticide (triazophos) at field rate (FR). Enhancements in temperature led to increase the electron transport system (ETS) / dehydrogenase activity and phospholipid contents of the soil, while soil organic matter phenol and protein contents decreased with increasing temperature with or without the addition of inputs. An increase of temperature from 10 ℃ to 25 or 40 ℃ enhanced the ETS activity 2 folds (on average for all soils), while the inclusion of N and insecticide increased and decreased it, respectively, compared to the control. The soil phenol and protein contents were highly correlated with temperatures (for all soils, r = -0.936 and -0.971, respectively) and the additions of N and insecticide produced slight reductions and enhancements in them, respectively. At a particular temperature, the soil protein contents remained unaffected among all the soil treatments. An overall slight increase in phospholipid contents with N and a small decline with insecticide addition were noticed against the untreated soil. The toxicity of fertilizer and insecticide decreased as the incubation temperature increased, suggesting faster degradation of agrochemicals with raising temperature.
文摘This study aimed to purify and determine antioxidant activities of different fractions obtained during the purification process of phycocyanin from Spirulina platensis. The dried powder of Spirulina platensis, after ground with sands, was extracted with 50 mM sodium phosphate buffer at pH 6.8 before centrifuged to precipitate unwanted proteins. Then the supernatant was separated by celit column to obtain semi-pure phycocyanin and further purified by treated with ammonium sulfate. The purity of phycocyanin was monitored by measuring the absorbance spectrum from 200 to 700 nm. Its purity ratio A620A280 was determined. The antioxidant activities of the obtained phycocyanin were determined by 2,2＇-azino-bis（3-ethylbenzthiazoline-6-sulphonic acid） （ABTS） assay and lipid peroxidation （linoleie acid） assay. The purity ratio of phycocyanin in the Spirulina crude extract was 0.36 and increased to 2.68 after purification. The fraction with the highest purity ratio of phycocyanin demonstrated the hightest antioxidant activities. For ABTS assay, it presented the Vitamin C Equivalent Antioxidant Capacity （VCEAC） value of 0.0405 ±0.0002 mg of ascorbic acid/mg of sample and the Trolox Equivalent Antioxidant Capacity （TEAC） value of 0.0485 ±0.0002 mg oftrolox/mg of sample respectively. The result from lipid peroxidation assay exhibited IC50 value of 5.9336 ±0.2565 mg/mL. The purification of Spirulinaplatensis crude extract obtained from this study increased the purity ratio of phycocyanin and its antioxidant activities. This will be further investigated for the development into anti-aging cosmetic products.
